Best channel on the Tube. No talking, no absurd music, just working, just enough time warp to still be able to get what's going on, and the measurements are useful too. 👍 😎
This has to be the MOST amazing forging video I’ve ever watched, I would be the first to buy that pan if I could afford it. Thank you for a wonderful video.
The many skillet designs I have seen dont include a threaded wood handle that could work itself loose. Not sure this could be labeled an heirloom piece
@@kimberly1567Unless the wood cracks or the threading strips, I don't see how it would ever be an issue- simply snug it up as necessary if it ever worked loose.
That is one of the most impressive smithing projects I have seen. No where to hide and no option to turn a mistake into a feature. Just clean, functional design. Beautiful work.
I am a huge fan of cast iron cookware, but that is nothing short of the most fantastic, most beautiful fry pan I have ever seen in my life. The skill and love of art that went into that piece of art was nothing short of awe-inspiring. Fantastic work.
@@julesl6910 sorry, what I ment is how can you tell that it is carbon steel and not wrought iron? I have 2 wrought iron pans and they are a similar thickness to this.
I hope people appreciate how many different blacksmithing skills went into this piece. As mentioned, your shrinking method would make a great tutorial in itsself. Nice work on an heirloom piece. Keep them coming!
Damn Dude, you never fail to deliver, that is one awesome skillet. Can't imagine how much pride you must get each and every day when you look around your house/property and see all the things you've created with your own hands and skill that are functional, beautiful pieces of art. You really do highlight the need for skilled craftsmen and people making the things they need.
You really outdid yourself this time. Very impressive skill set. Great video making skills, wood turning and metal working skills. The world needs more of this and less mass production made items.
@Torbjörn Åhman my pleasure. I watch many blacksmiths on UA-cam but yours is one of 3 that I look forward to seeing new content for and find myself watching your old content as well as an amateur hobbyist blacksmith.
Your skills at moving metal at the anvil are truly amazing. Having some time at an anvil staring at mangled hunks of steel isn't required to enjoy the content, but it sure helps to appreciate the level of your expertise. Hephaestus would be impressed.
I am in awe! I have watched many of your projects, this one hit me in the heart... I regret that I am not 50 years younger, so that I could sit at your feet and learn from the master. I salute your skills, sir!
Man, that is absolutely gorgeous. It's legitimate art at this point. Looks like a pan that I would always want to use; perfect size, beautiful handle, excellent craftsmanship...It honestly seems perfect
What a great video, the great thing about carbon steel skillets is once seasoned it becomes a nonstick pan without the teflon, eggs slide around as if they were on top of ball bearings. It's comparable to cast iron for searing but with 1/2 the weight. Absolutely beautiful.
"It's comparable to cast iron for searing but with 1/2 the weight." Mild steel is a little heavier than typical cast iron (7.85 g/cm3 vs. 7.3 g/cm3). The reason that steel skillets are usually lighter than cast iron ones is because they are much thinner-walled. That also means they aren't comparable to cast iron for searing, because less mass means less heat retention. However, the steel pan that this guy made is almost certainly as heavy as, or heavier than, a typical cast iron skillet of the same diameter. He started with 6mm thick steel. A typical steel skillet only has a [uniform] wall thickness of 2mm. A typical cast iron skillet has varying wall thickness of about 3mm on the sides to about 5mm on the bottom, which is pretty close to how this guy's skillet turned out.
Very impressive. If I had that pan I would use it with joy and take very good care of it. It would last far more than 100 years because I would leave it in my will only to someone who would appreciate and care for it like it deserves.
As someone who has crafted and forged quite a few things I am very proud of, I watch this video in awe of the masterful and seemingly effortless level of quality put forth. Bravo!
To get up at 3 am after a rough dream and watch this good humored and masterly piece of work- yet again- gets me into a positive headspace. Mate, it can't get better than this one... can it? John W. Murrumbateman, Australia
Hello Hello From Canada!!! Thank you for sharing this amazing creation with us. Your craftsmanship and attention to details is so wonderful to see, because we live now in a world of ""stamped out and cheaply made"", but what you make is like art. I work with wood to create carvings, cabinets and furniture, but I haven't had a chance to work with and learn from a blacksmith yet. Maybe one day I will have that chance, but until then I will enjoy watching your channel to keep that hope alive and gain inspiration for the future. I wish you good fortune in 2023. I also hope you and all those near or dear to you, stay as healthy and happy as possible.
That is a downright piece of art Torbjörn, just wonderful. I recently bought several French carbon steel frying pans, but man, this is on a completely different level…
Great video. I haven’t watched your videos since I moved to the Ozark mountains 2 years ago. As usual, it was fantastic. I will be watching again now that we are settled in at our new property. Thank you.
Just wow..We get all caught up in knife and sword making etc. but this is what smiths truly did make the stuff that was used everyday. Love it keep it real mate.😎😎😎❤️❤️❤️
@@hondsvod the metal they are made out of in stores is generally crap metal or pot metal and they do break usually around the handle area. More like tear than break but either way, they can have pretty serious failures. And it's more about warping and the coatings wearing off that most store bought pans have that ruins them
The rugged beauty of this skillet is fun to admire. It warms my heart to just look at it. If I could do this, it would be one of my prized possessions.
Beautiful work as always Torbjorn! When we first moved into our place we had a blizzard and I went out to my shop to discover all of my tools under about 2ft of snow. Needless to say I made sure to get it nice and sealed up now so that doesn't happen again! Thank you for sharing your work!
Hi ,Made one of these when I was 17 and just starting my Blacksmith trade ,takes me back ,so glad there is more of us out there that still have the skill that is now lost ,well done.
I had forgotten how wonderfully gratifying watching and appreciating your videos are. Torb, you are a Master Craftsman, Artist, human being, father and all around great person. You are REMARKABLE.
Wow.. Amazing, yet again. Absolutely loved this project. Honestly we are running out of superlative’s to describe your art. Thank you for sharing it with us. 🤘🏼🤘🏼
Honestly one of the best smiths I have seen on the internet. You sir are a true ledged and very inspirational! You make me want to start blacksmithing every time I watch a video.
A beautiful piece. You have mastery in your hands. You have been blessed. My grandfather used to black smith. When he used to make those, he also used square steel for the pot. I used to watch him. I was younger then, and did not take the opportunity to learn from him. That is one beautiful pan. The wood is tremendous. Good figuire. A well done piece of art.
Beautiful work! Also, the blowtorch method of seasoning seems much less annoying than the oven method. ;) I hereby formally petition for a short follow-up video of the pan being cooked in.
I like the oven method myself. Slap on some oil and put it in the oven, it gets evenly heated without any work, and i get to have a cup of tea while it seasons. Repeat as many times as however many cups of tea you need ;]
Fantastic job, that would soon turn into my favorite skillet. As always, you take an everyday project to the next level, completing it in fine detail. You Sir, are the epitome of a true craftsman!
The shrinking process for the rim is so cool. I would love to see a comparison for how thick it was after grinding vs after the pan was completed. From the video it looked like it almost became as thick as the original sheet was.
Great work. I have to say I liked the flower look of the raised edge before you streightened it out. I think a frying pan with such an waivy edge would look cool. And I'm a sucker for properly blackened steel. It's such an easy technique and it looks so cool.
Lovely pan. I didn't realize your shop so "natural." Winter projects must take a bit of determination and willpower to get started on! Merry Christmas to you and your family.😃👍
One of the most beautiful utensils produced by anyone anywhere. The result is not utilitarian but dramatic art. This is another example of why I say Torb is not from this planet! Beautiful job again.
All substance, beautiful editing and I’ve never seen a more perfect talky/makey ratio. Consistently the best quality channels on UA-cam. Thank you for taking the time to share this with me.
Very impressive. I'm sorry I'm way past the age of being able to make one for myself but its given me the incentive to track down a skilled blacksmith and get one made
I love it! very creative way of making the bottom ridge and curling the sides. The combination of your machining and smithing skills makes this a very impressive piece. The wood handle though is what I think sets this one above the rest that I have seen. very well done!
Being a chef, if i couod have just 1 pan that wouod last me litterly my lifetime, i would definitely choose this pan. The fact its absolutely stunning ,plus with the correct seasoning, mr teflon non stick is miles behind this beauty
I love the way this panned out.
😠
You can really see the skillet took to make it.
Ha Ha yes.............@@jonesy3million26
Yeah, I was worried at first, but at around 13:40 I realised he had a handle on it.
Oh the irony.
Best channel on the Tube.
No talking, no absurd music, just working, just enough time warp to still be able to get what's going on, and the measurements are useful too. 👍 😎
Speaking as a cook, I can say anyone would be proud to have that skillet in their kitchen. Beautiful work.
Much appreciated, thank you!!
@@torbjornahman I have to agree! What a masterpiece!
@@torbjornahman Can you tell us it's rusted ??
Just think that pan is going to get better as it ages. I use cast iron a lot as well.
@@torbjornahman how much would you charge to make another? :P
This has to be the MOST amazing forging video I’ve ever watched, I would be the first to buy that pan if I could afford it. Thank you for a wonderful video.
Wow, thank you!
No doubt.. incredible piece of work..
Wiem w którym miejscu pęknie 😢
The many skillet designs I have seen dont include a threaded wood handle that could work itself loose. Not sure this could be labeled an heirloom piece
@@kimberly1567Unless the wood cracks or the threading strips, I don't see how it would ever be an issue- simply snug it up as necessary if it ever worked loose.
That is one of the most impressive smithing projects I have seen. No where to hide and no option to turn a mistake into a feature. Just clean, functional design. Beautiful work.
Never thought I would enjoy watching someone forge a skillet. Yet here I am. A wonderful piece of artwork that will feed the soul. Great job.
Cool, thanks!
And the stomach😋
@@terrycollins3954 LOL, good one! Underrated : )
@@terrycollins3954 This made my day 😆
I am a huge fan of cast iron cookware, but that is nothing short of the most fantastic, most beautiful fry pan I have ever seen in my life. The skill and love of art that went into that piece of art was nothing short of awe-inspiring. Fantastic work.
Wow, thank you so much!
This isn't cast iron, it's carbon steel.
@@julesl6910 how can you tell?
@@rhys6165 Cast iron is cast in sand. This is high carbon steel, which is why he seasoned it.
@@julesl6910 sorry, what I ment is how can you tell that it is carbon steel and not wrought iron? I have 2 wrought iron pans and they are a similar thickness to this.
Unglaubliche Leistungen dieses
Schmieds.Sehr einfallsreich und sehr detailliert.Beneidenswert begabt.Meine spezielle Achtung.
The man who produces whatever the house needs with a great deal of effort for the usage for eternity! Congrats and thanks for sharing Dear Åhman.
Восхищён работами этого человека. Это не ремесло то, что он делает, это искусство. Маэстро! Есть чему поучиться у мастера.
Точно, это искусство.
Это факт
@@VladimirGorev Неожиданно, но я тоже Vladimir Gorev. И тоже смотрю этот канал...
Meisterliche Leistungen!
@Freedom Fighter в Киеве
Thanks God, master builder is still around today to share his craft 🙏
Beautiful video. There’s nothing better than watching a master do what they do.
(Also, love the shirt!)
I hope people appreciate how many different blacksmithing skills went into this piece. As mentioned, your shrinking method would make a great tutorial in itsself. Nice work on an heirloom piece. Keep them coming!
Damn Dude, you never fail to deliver, that is one awesome skillet. Can't imagine how much pride you must get each and every day when you look around your house/property and see all the things you've created with your own hands and skill that are functional, beautiful pieces of art. You really do highlight the need for skilled craftsmen and people making the things they need.
Wow, thank you for the kind words!!
Hiifriend 😊😊👍
You really outdid yourself this time. Very impressive skill set. Great video making skills, wood turning and metal working skills. The world needs more of this and less mass production made items.
Im about to commission a $250,000 cookware set!
@@ericperkins3078 Sounds a bit excessive if you ask me. But hey, if you got it, spend it.
@Eric Perkins Um... why? How many pieces to the set and is it being commissioned for the above blacksmith to make it for you?
Thank you very much!
@Torbjörn Åhman my pleasure. I watch many blacksmiths on UA-cam but yours is one of 3 that I look forward to seeing new content for and find myself watching your old content as well as an amateur hobbyist blacksmith.
I think it's fair to say this could possibly be the only frying pan on the planet made in this way and I love it. Great video!
Probably! Thanks
Your skills at moving metal at the anvil are truly amazing. Having some time at an anvil staring at mangled hunks of steel isn't required to enjoy the content, but it sure helps to appreciate the level of your expertise. Hephaestus would be impressed.
Thanks!
@@torbjornahman You know the drill: it's okay as long as nobody press charges.
I appreciate that you include the cleanup and your workshop doesn’t just magically get cleaned
I am in awe! I have watched many of your projects, this one hit me in the heart... I regret that I am not 50 years younger, so that I could sit at your feet and learn from the master. I salute your skills, sir!
Me to we learn it from the master
This arguably is the greatest piece of blacksmithing jobs I have ever viewed. And I have seen quite a lot of them. Love from Rwanda 🇷🇼.
Thanks!
Man, that is absolutely gorgeous. It's legitimate art at this point.
Looks like a pan that I would always want to use; perfect size, beautiful handle, excellent craftsmanship...It honestly seems perfect
😊😊👍👍
What a great video, the great thing about carbon steel skillets is once seasoned it becomes a nonstick pan without the teflon, eggs slide around as if they were on top of ball bearings. It's comparable to cast iron for searing but with 1/2 the weight. Absolutely beautiful.
"It's comparable to cast iron for searing but with 1/2 the weight."
Mild steel is a little heavier than typical cast iron (7.85 g/cm3 vs. 7.3 g/cm3). The reason that steel skillets are usually lighter than cast iron ones is because they are much thinner-walled. That also means they aren't comparable to cast iron for searing, because less mass means less heat retention.
However, the steel pan that this guy made is almost certainly as heavy as, or heavier than, a typical cast iron skillet of the same diameter. He started with 6mm thick steel. A typical steel skillet only has a [uniform] wall thickness of 2mm. A typical cast iron skillet has varying wall thickness of about 3mm on the sides to about 5mm on the bottom, which is pretty close to how this guy's skillet turned out.
Yeah but most people do NOT know how cook with one. I'd love to have this pan but I'd never let my wife or kids use it.
Thanks again for an amazing video, watched this with my dad who gave me a commentary of the whole process. Awesome skills and thumbs up 👍 from dad.
:) Great! Say hi to dad! Thank you both.
Very impressive. If I had that pan I would use it with joy and take very good care of it. It would last far more than 100 years because I would leave it in my will only to someone who would appreciate and care for it like it deserves.
As someone who has crafted and forged quite a few things I am very proud of, I watch this video in awe of the masterful and seemingly effortless level of quality put forth. Bravo!
2:21 - nothing that a big magnet in a plastic bag can't clear up nicely! Thanks for the great video, greetings from Finland Torbjörn!
To get up at 3 am after a rough dream and watch this good humored and masterly piece of work- yet again- gets me into a positive headspace. Mate, it can't get better than this one... can it? John W. Murrumbateman, Australia
Great to hear. Thanks
Hello Hello From Canada!!! Thank you for sharing this amazing creation with us. Your craftsmanship and attention to details is so wonderful to see, because we live now in a world of ""stamped out and cheaply made"", but what you make is like art. I work with wood to create carvings, cabinets and furniture, but I haven't had a chance to work with and learn from a blacksmith yet. Maybe one day I will have that chance, but until then I will enjoy watching your channel to keep that hope alive and gain inspiration for the future. I wish you good fortune in 2023. I also hope you and all those near or dear to you, stay as healthy and happy as possible.
Thank you!!
Sometimes I forget how awesome it is that blacksmiths just make their own tools to get a job done
That is a downright piece of art Torbjörn, just wonderful. I recently bought several French carbon steel frying pans, but man, this is on a completely different level…
Oh very kind, thank you!!
Браво, маэстро! Ваша работа с металлом потрясает!
Bravo, maestro! Your metal work is amazing!
Thanks!
WOW. Amazing, from rivet to complex shapes. Great teacher. No words. Just do.
Awesome video! From a skillet to a tortoise, and everything in-between, you're a master of your craft.
As always perfect metal work and perfect wood work. I bet this frying pan will last for ever. Thank you so much.
Absolutely stunning. What more can be said? I was enthralled from beginning to end.
Thank you!
Great video. I haven’t watched your videos since I moved to the Ozark mountains 2 years ago. As usual, it was fantastic. I will be watching again now that we are settled in at our new property. Thank you.
I dream of getting away from home for the weekend and locking myself in a workshop with this guy, working on such wonders...
Build your own shop and enjoy the craft 😊
Honestly man you can do it very cheap. Don't limit yourself
That is awesome! Especially like the way you did the bottom to keep the heated area thicker. Thanks and God Bless you sir!
Torbjörn is no longer dreaming of a white Christmas. Hope it's a great one. Thanks for another beautiful video. 🎅🎅
Happy holidays! :)
Fantastic video.
Congrats
Just wow..We get all caught up in knife and sword making etc. but this is what smiths truly did make the stuff that was used everyday. Love it keep it real mate.😎😎😎❤️❤️❤️
A pan that will last multiple lifetimes, you can't buy quality like this 👌
Most metal pans dont break as they are made of metal
@@hondsvod the metal they are made out of in stores is generally crap metal or pot metal and they do break usually around the handle area. More like tear than break but either way, they can have pretty serious failures. And it's more about warping and the coatings wearing off that most store bought pans have that ruins them
Until someone with no mind of maintenance destroys it
@@hondsvod No, pans like this will last forever. Store bought pans have a non stick coating, once that is gone they're next to useless
@@mrcaboosevg6089 sorry bro, but there are stainless steel pans exist
The rugged beauty of this skillet is fun to admire. It warms my heart to just look at it. If I could do this, it would be one of my prized possessions.
Beautiful work as always Torbjorn! When we first moved into our place we had a blizzard and I went out to my shop to discover all of my tools under about 2ft of snow. Needless to say I made sure to get it nice and sealed up now so that doesn't happen again! Thank you for sharing your work!
I believe that is the 1st $9,700.00 skillet I have ever seen! Absolutely amazing craftsmanship!
Where is price listed ?
Absolutely a piece of brilliant craftmanship! Very well done would love to have a skillet like this !
Hi ,Made one of these when I was 17 and just starting my Blacksmith trade ,takes me back ,so glad there is more of us out there that still have the skill that is now lost ,well done.
Due to branding and online.
Due to branding and online.
When you master the process perfectly, you can freely combine classics and modern technologies. I love it!
I don't even know, when the time has passed. Truly amazing to see a skilled craftsman at work!
Этот парень точно выживет после любого апокалипсиса! Браво маэстро! 👍
Апокалипсис в котором пропали все сковородки, а еды и инструментов в изобилии - просто неначем приготовить😋
@@Смертьвбахилах ага, и электростанции в полной исправности, токарный же надо чем то крутить.
Incredibly beautiful craftsmanship. I would be very honoured to own such a work of art. Thank you for sharing the process!
I had forgotten how wonderfully gratifying watching and appreciating your videos are. Torb, you are a Master Craftsman, Artist, human being, father and all around great person. You are REMARKABLE.
Very kind of you, thanks!!
Wow.. Amazing, yet again. Absolutely loved this project. Honestly we are running out of superlative’s to describe your art. Thank you for sharing it with us. 🤘🏼🤘🏼
So very kind, thanks!!
The man is a genius, been watching for years and I never cease to be amazed
Honestly one of the best smiths I have seen on the internet. You sir are a true ledged and very inspirational! You make me want to start blacksmithing every time I watch a video.
Wow, thanks!
A beautiful piece. You have mastery in your hands. You have been blessed. My grandfather used to black smith. When he used to make those, he also used square steel for the pot. I used to watch him. I was younger then, and did not take the opportunity to learn from him. That is one beautiful pan. The wood is tremendous. Good figuire. A well done piece of art.
Beautiful piece of functional art!
My family would put that in the dishwasher the second I turned around.
Каждый раз смотрю Ваше видео и получаю большое удавольствие. Спасибо!
Excellent craftsmanship, and a well put together video. It is obvious that pan will last a lifetime of cooking and is beautiful as well.
You Sir are a DIYer’s ultimate inspiration. Extraordinary Blacksmith, machinist no wood turner. An instant subscription from me.
Thank you!
I'd love to own that pan. It's practical, attractive, very utilitarian, and obviously incredibly durable. Outstanding!
Thank you!
The amount of skill in each aspect that went into making this was absolutely amazing, just subscribed...Fantastic work!
Cool, thank you!
agreed....you make it look way too easy
WOW! I'll never take my skillets for granted again. Beautiful craftsmanship 😍
Your skillets were probably pressed in a hydraulic press.
@@NostalgiaforInfinity my skillets are cast iron made by Griswold (family heirlooms) 😊
@@tammaragill9347 my mom gave me an 8" Griswold to rehab....
I'm gonna do it in the morning 👍🏾
@@NostalgiaforInfinity
How many skillets do you have that aren't nonstick coated?....
@@tonygaines15 with proper TLC that skillet will last a long time. 😊
That was awesome. The fact that dropping it wasn't edited out made it even better. Great looking pan.
I absolutely love watching your videos. Top notch editing and craftsmanship.
Thanks!!
Torbjörn, самая лучшая работа!
Thank you!!!
Excellent work! It's really very well done. I expect a full recipe cooked in this pan in the future.
Coming soon, I hope!
This was better than a good movie! Great Work!
Thanks P.J.
The figuring/spalting on that handle looks SOOOO good. As always, this video was shot so beautifully.
Its genuinely lovely
I also don't feel nearly as terrible about some of the things I've done in my drill press after this :)
Ha ha, shhhh someone might call the drill press police!
Or worse, the Lathe-Squad!
@@csc1671 Yeah, you'd get pillaried!
Beautiful work! Also, the blowtorch method of seasoning seems much less annoying than the oven method. ;)
I hereby formally petition for a short follow-up video of the pan being cooked in.
Thanks! Stay tuned :)
He can't cook at all. Hasn't a clue how to sauté. T.V. dinners by the fire is his usual meal.
@@bailey1000100 Grunt...I'll show you :)
I like the oven method myself. Slap on some oil and put it in the oven, it gets evenly heated without any work, and i get to have a cup of tea while it seasons. Repeat as many times as however many cups of tea you need ;]
Haha I thought the same thing. We need to see it used
Goodness me, that brings back so many memories, of the village Smithy in particular. Wonderful to watch a master!
Fantastic job, that would soon turn into my favorite skillet. As always, you take an everyday project to the next level, completing it in fine detail. You Sir, are the epitome of a true craftsman!
Thank you very much!
That was almost as satisfying to watch as if I’d done it myself. Thanks for taking the time to share this. Fantastic job!
Kanon! Jag uppskattar och inspireras av dina kreativa verk och videor, tack för att du delar med dig.
Tack!
I love the creativity of craftsmen figuring out tools and jigs they need and making them
Now that's a skillet 💪🏻💪🏻. Simply amazing how versatile you are ... That's why I love watching your videos!!!
Beautiful as usual. Your projects are all so well through out, plus so relaxing to watch!
The shrinking process for the rim is so cool. I would love to see a comparison for how thick it was after grinding vs after the pan was completed. From the video it looked like it almost became as thick as the original sheet was.
It's the perfect tutorial on shrinking. Honestly, I've not seen better and he didn't even have to talk to explain what he was doing.
Thanks. I think the thickness is about the same as just ground because you loose some material to scale with repeated heating like this.
This is why I know I'm subbed in the right place, I scrolled down to ask this exact question ha Great minds I guess ha
What a pleasure watching this talented guy, to produce such a wonderful product. Must be great cooking with that skillet!
The key seems to be having the right tools for each job, also being a little creative innovating solutions! Great work, thank you
Thanks!
Yes, but having the skill to use those tools is the most important.
Amazing precision craftsmanship. I’m sure this skillet can last two hundred years if well taking care off 🏆🏆🏆🏆🏆🏆🏆🏆🏆
Great work. I have to say I liked the flower look of the raised edge before you streightened it out. I think a frying pan with such an waivy edge would look cool.
And I'm a sucker for properly blackened steel. It's such an easy technique and it looks so cool.
hi Klaus, are you one of the pilots who flew the charlie horses in ETHB?
@@Fuhrmann53 No I am not, never flew anything outside of a computer game.
A work of art that fries bacon and eggs, outstanding job Smithy!
Thanks!
A fantastic piece of traditional skilled engineering manufacture🙂
Pretty nice frying pan. I always love to see your videos!
amazing, that will last for generations, got one from my grandparents, still in use today
I'm glad the youtube algorithm brought me here. Very good work sir.
Lovely pan. I didn't realize your shop so "natural." Winter projects must take a bit of determination and willpower to get started on! Merry Christmas to you and your family.😃👍
Thanks! Indeed, partly responsible for this late video... we had a very cold week here, with below -10C for a few days.
One of the most beautiful utensils produced by anyone anywhere. The result is not utilitarian but dramatic art. This is another example of why I say Torb is not from this planet! Beautiful job again.
:) Not sure what to say... thank you!
Beautiful work! The birch handle is gorgeous!
Torbjorn and Black Bear are as real as it gets. Super satisfying and educational.
All substance, beautiful editing and I’ve never seen a more perfect talky/makey ratio. Consistently the best quality channels on UA-cam. Thank you for taking the time to share this with me.
Would love to see bacon and eggs cooked in such a masterpieces
Very impressive. I'm sorry I'm way past the age of being able to make one for myself but its given me the incentive to track down a skilled blacksmith and get one made
Tim Lewis
Canadian tire sell some
I love it! very creative way of making the bottom ridge and curling the sides. The combination of your machining and smithing skills makes this a very impressive piece. The wood handle though is what I think sets this one above the rest that I have seen. very well done!
Everything was extraordinarily beautiful. Especially the handle application is incredibly technical.. Thank you
Looks fantastic! Can't wait to see what is cooked in it in future videos!
Coming soon I hope!
As always an amazing show of craftsmanship!
Как и всегда все на высоте! мастерство, как у нас говорят, не пропьешь.
Теперь он пить не сможет , сам вооружил жену .
Being a chef, if i couod have just 1 pan that wouod last me litterly my lifetime, i would definitely choose this pan. The fact its absolutely stunning ,plus with the correct seasoning, mr teflon non stick is miles behind this beauty
Thanks Phil!