Shirin Polo (Sweet Rice with Chicken) - Cooking with Yousef
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- Опубліковано 23 лип 2024
- Hi friends, today we are making an absolutely delicious Persian dish called Shirin Polo: sweet rice with chicken. There are several different sweet rice preparations in Iranian cuisine, with slightly different ingredients and going by other names.
Shirin Polo uses orange peels as a flavor enhancement. This dish is easily modified to be vegetarian or vegan by skipping or substituting chicken.
I loved preparing this one for you, hope you enjoy it, and see you soon!
Ingredients list: (3 people)
• 3 cups of rice
• 3 quarters of chicken (whichever parts you prefer)
• 1 onion
• 3 or 4 tablespoons slivered pistachio
• 3 or 4 tablespoon silvered almonds
• 3 or 4 tablespoons of orange peels
• 1 teaspoon black pepper
• 1 teaspoon salt
• 1 teaspoon turmeric
• 2 tablespoon tomato paste
• 3 tablespoon sugar
• 4-5 tablespoons liquid saffron
• 3 tablespoons rose water
• cooking oil and/or butter
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(Random Search Words to help others find this video: #persiansweetrice #shirinpolo #iraniancomfortfood #persiancomfortfood #iranianfood #persianfood #cwy cooking with Yousef Iranian traditional how to cook ) - Навчання та стиль
Never stop 💪 looks delicious
Appreciate it, thank you!
This man is a treasure!
I love it how you cooked thanks Elizabeth I am Armenian from Iran 🙏👏🏻🇦🇲
💚❤️
I'm so glad to find your channel. Love the recipes you are sharing. Thank you!
Thank you friend
Yousef, thank you for teaching me how to make Persian food! I've made your fesejan and haleem for my boyfriend and his father (they are Persian) and they loved it! I wish you and your family all the best!
I liked Persian food and you are the reason.
Thank you very much for sharing your dishes with us. I’ll try to prepare it for my Persian husband and family
I made your recipe tonight. All of my family was very much enjoyed! Congratulation to you❤
Thank you for sharing your recipe.
Wonderful & thank you! 💚🙏🏽
I love your recipes with rice, thank you for this delicious food.
Thank you!
Love it and Honestly One of my favourite UA-cam channel!!
Great work!❤🙌🏼
Hello Yousef from freezing cold Canada. I love this dish it’s so delicious and healthy . Thank you so much for sharing this with us, I love mid eastern food.
I have been looking forward to this one! thank you so much Yousef!
This looks so delicious ❤
That looks so delicious!
I appreciated your awesome work 💞💯👍🏻
Truly a work of art! ♥
Thank You Yousef!!
Looks SO delicious!!! 🤩😋😋🌟
Beautiful,looks delicious!!!
Wow Yousef, the presentation at the end is a work of art! It looks stunning. Well done and keep it up!
This looks incredible❤
Amazing 😍💕👏👏👏
Thank you for sharing, this looks delicious
Thank you for these videos yousef.
Lovely 🥰
Adorable bunny!
Wonderful , i cant wait to make this dish. Thankyou for showing how to cook this.🙂🙂🙂
My mothers favorite dish. I always loved it growing up.
Mamnon amoo Yousef ❤
Yesssssss!!!!! Very good. Have you done ghormeh sabzi? I got ash resteh noodles, including roasted. have you done a soup with those?
Thank you Youssef
Now I can make it at home instead of going to Iranian restaurant in Paris
💚
وااااو!! 💚💚💚🌴🌹🌴💚💚💚
Merci! 🌺💚
Hi Yousef I just watched your video for shirine polo it looks so delicious I’m very happy you are doing better and your yard looks beautiful.I can’t wait to cook it for my family
Thank you, hope it turns out lovely! 💚
Hey Uncle Yousef! Do you have any cake recipes? Can you one day make a video of a plain yellow cake baking tutorial? Thanks! 😊
I plan too
dar shirin poolo zar chobe va robe goge nabayat berizide in shirin poolo shirin pooloe tehrani nistesh .. az kojaste lotfan begide ..mersi va faghat yek ghashogh sar khali bayat shekar dashte bashe na bishtar va havig hame be andaze khelale poortaghal bayat bashe
Thank you so much yousef looks amazing. How do you make saffron water?
Thank you Mr Yousef ! Can you please tell me exactly what brand and what kind of rise are you using?
Thank you 🙏🏼
Thanks for the recipe please how do we get the safran liquid you are using.
I need to try this asap..
Thank you very much
can u pls do a recipe about ur life , story an family
ممنون، من فکر می کنم این دقیق ترین و ساده ترین دستور پخت شیرین پلو است، وقتی به زبان انگلیسی جستجو کردم، این دستور را پیدا کردم چون عنوان ویدیو انگلیسی است.
Looks delicious 😋
Did you pop the chicken in the oven to give it that roasted color?
No, it’s just from saffron and cooking.
Yousef I have A Question for you: When you mix the toppings with rice, do you mix it with ALL the rice or part of it? Als, I like Cranberries can i add 1 or 2 tbsp cranberries as well?? please advise and thank you for a FANTASTIC recipe.
The topping was place on top. It gets mixed naturally when you scoop from the plate. And yes, of course you can add cranberries if you like or even more of the topping if you prefer. 💚
@@CookingWithYousef Thank you Mr. Yousef. Also my late grandmother used to make Borani with Kashk and Beets (choghondar) it is like a soup. Can you please put a recipe for Borani soup if you have one.
آقا یوسف این شیرین پلو هستش؟
لطفا جواب بدین پوست پرتقال رو چطور شیرین کردین
توی ویدیو توضیح دادن. باید بذارید برای سه تا پنج دقیقه توی آب بجوشه بعد آبکش کنید و بعد دوباره آب بریزید و بذارید بجوشه. و این کار رو سه بار تکرار کنید
@@maahi323 ممنونم لطف کردین من زبان انگلیسی رو متاسفانه متوجه نمیشم
@@hamidjavanmardi8224 خواهش میکنم