Fig and Almond Clafoutis Recipe - CookingWithAlia - Episode 276

Today we are making the perfect dessert to start Fall season: Fig and Almond Clafoutis. Delicious, warm, and earthy...
INGREDIENTS
10 fresh figs (or another soft fruit such as apricots, peaches, etc.)
4 large eggs
1/2 cup (100 grams) white granulated sugar
1 teaspoon vanilla extract
2 tablespoons (30 grams) of butter (melted)
1/3 cup and 2 tbsp (50 grams) all-purpose white flour
1/3 cup (50 grams) almond powder
A pinch of salt
2 cups (40 cl) milk
A piece of butter (for the baking pans)
Sliced raw almonds and sugar (to decorate)
WRITTEN RECIPE
goo.gl/eah8VP