DELICIOUS fresh fig cake! Cook with ITALIAN STYLE!

Hello everyone!
If you love figs, this is the cake for you! This fig cake - with raisins and almonds - is super moist, not too sweet, and full of that wonderful, syrupy fig flavor.
It’s one of my favorite recipes because the cake is very delicate and it can also be made with pears or sliced apples in the fall. It’s also great for tea time too!
It's perfect for any day and any time: breakfast, brunch, snak or dinner.
Enjoy it and cook with us!
Subscribe to our channel and Instagram page and you won't lose next recipes,
BUON APPETITO!
Instagram page: / my_yummy_italy
Ingredients:
220 g of flour
30 g of starch
125 g of greek yogurt
125 g of brown sugar
60 ml of oil
16 g of baking powder
2 eggs
vanillin
50 g raisins
4-5 fresh figs
pinch of salt