DIY Sugar-Free Granola: Crunchy, Delicious, & Guilt-Free!

Поділитися
Вставка
  • Опубліковано 31 січ 2025

КОМЕНТАРІ •

  • @smangeletaylor8942
    @smangeletaylor8942 7 днів тому +1

    Thanks for sharing ❤

    • @MyPlantCake
      @MyPlantCake  6 днів тому

      Thank you for your supportive message :))))

  • @geetumelwani
    @geetumelwani 9 днів тому

    Thank you for these great recipes and ideas for replacements. Great idea to make our own granola.

    • @geetumelwani
      @geetumelwani 9 днів тому

      I really appreciate how informative you are in the video...explaining options and why you add what you do. Thank you again.

  • @Anicca1060
    @Anicca1060 14 днів тому +1

    All of them look super delicious! Thanks Olga.

    • @MyPlantCake
      @MyPlantCake  14 днів тому +2

      @@Anicca1060 thank you so much for your comment 🫶💚 means a lot to me and for promoting my channel.

    • @Anicca1060
      @Anicca1060 13 днів тому

      I hope your channel grows and grows.
      I already prepared the chocolate granola. So nice! I make my own peanut butter.

    • @MyPlantCake
      @MyPlantCake  13 днів тому +1

      @ awww, great! I hope you will love it. Chocolate granola is my personalt favorite one. My son loves the first very fine and very crunchy option ☺️

  • @Lu.J16
    @Lu.J16 14 днів тому +2

    You are just AWESOME!!!!!

  • @healthytwist_by_z
    @healthytwist_by_z 12 годин тому

    Looks delicious Olga!Are the nuts soaked and dehydrated?

    • @MyPlantCake
      @MyPlantCake  11 годин тому

      @@healthytwist_by_z yes, dear Zahra, as my student and Certified Raw Chef, you should use only soaked and dehydrated nuts in such kind of desserts 🫶💚 that t would amazing and more nutritious!
      I explain about sprouted nuts only in the Fundamental course. Here, on UA-cam, is a very simple recipe options.

  • @rumishka-luvnpeace200
    @rumishka-luvnpeace200 8 днів тому

    Hey Olga, I tried the 3rd recipe with peanut butter. I actually used an air fryer with same settings but mine got burnt even after shaking multiple times. Also, raisins got puffed up and n charcoal black. What wrong did I do?

    • @MyPlantCake
      @MyPlantCake  7 днів тому +1

      @@rumishka-luvnpeace200 something is burned in the oven when it’s too hot temperature and too long time for baking. Adjust settings to your specific oven 🫶 lower the temperature, control the result each 5-8 minutes.

  • @yeci8079
    @yeci8079 6 днів тому

    do you sell this on amazon?

    • @MyPlantCake
      @MyPlantCake  6 днів тому

      @@yeci8079 awww, sweet question, it probably means that you’d buy it from me 🫶 but no, I don’t sell it on Amazon. I just share my experience and my healthy recipes here on UA-cam 🙏 Thank you for your question, you made me feel happy.