How To Make Trini Coconut Ice Cream | Foodie Nation
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- Опубліковано 12 лис 2020
- Get your ice cream maker ready because this weekend we’re making Coconut Ice Cream:
Yield: 6 Cups
INGREDIENTS
1 Dried Coconut (About 1 Cup)
2½ Cups Evaporated Milk
3 Cups Heavy Cream
1¼ Cup Condensed Milk or 9 Oz Sugar
1 Tsp Vanilla Essence
3 Tbsp Chief Brand Custard Powder
METHOD
1. Remove flesh from dried coconut and grate to yield about 1 cup.
2. Place grated coconut into a blender and add the evaporated milk. Blend for 30 to 45 seconds until the coconut has been grounded finely and melds with the milk. Strain this coconut milk through a fine sieve ensuring to squeeze the grated pulp properly with your hands to yield the true coconut flavor into the milk.
3. Set grated coconut aside.
4. Pour this coconut milk into a medium sauce pan together with the heavy cream, condensed milk, almond essence and custard powder.
5. Place on medium heat, whisk to incorporate all ingredients into the milk evenly and bring mixture up to a simmer where light bubbles break the surface of the milk. Be careful to watch the milk as it may boil over. This should cook for about 8 minutes and as you whisk the milk mixture, it should begin to thicken due to the custard powder.
6. Remove milk custard form the heat and pour into a clean bowl. Allow to chill in the refrigerator for a minimum of 4 hours or better overnight.
7. Set up your ice cream maker or old fashioned churner and pour the coconut custard into the pale and allow to churn for 1 - 1 ¼ hour.
8. After churning, the ice cream will be semi-firm, similar to the texture of a slushy or smoothie. Empty the ice cream from the pale into a plastic container and cover tightly. Place in a freezer overnight to allow the ice-cream, to fully firm up and achieve its proper texture.
9. You can take a little of the grated coconut remaining and toast it lightly in the oven or in a hot pan on medium heat to crisp up and brown.
10. Remove ice cream from freezer, scoop and serve in a bowl or in a cone. Sprinkle some of the toasted coconut atop for a great garnish and crunch factor.
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Kezzianne's jewellery was provided by / uncommon.lily
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More How To's: goo.gl/m8EdBY
Connect with:
Kezzianne Miller: @kezzidoeseat
Chef Jason Peru: @chefjasonperu
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#ChiefBrandProducts #CoconutIcecream #EgglessIcecream - Навчання та стиль
The coconut on the finish ice cream cant be the same one you blend its shredded coconut you did and toasted . Also i would suggest a coconut extract which will boat the flavor . The custard powder should be mixed with a little water before add to to the hot milk mixture to avoid some lumps
Take the squeezed out coconut and spread it on a sheetpan to dry. When it's dry blend in a nutrimix or nutribullet with the milling blade to make coconut flour 👌
Thats actually a nice way to use the leftovers instead of wasting it 👌
@@patrick05020 It works great in muffins and pancakes, and extra coconut flavour is nice!
Thanks for dropping this nugget, can you dry out the cocoa in an oven?
@@jamminwithmexijam5710 You could do that but use the lowest heat setting so it doesn't toast too much. I prefer to air dry it.
Thank you
Easier to blend the custard powder if you add sum of your icecream mix to it, mix it together then add to your pot.❤ this is a wonderful recipe can’t wait to make it, thank you so much ❤❤
Hey there Jason and Kezzianne. Thank you for all the recipe's you show us and the enthusiasm and energy you both bring to cooking. Also it's great to see you both showing Trinbagonian cooking and flavours to the world 🙂
I'm not a person that likes being in the kitchen a lot but they get me excited to try new things in the kitchen.
Wonderful tasty ice-cream guys...can you do a soursop next time around?
Waiting on the Eclairs!
🌺🌻🌹🌼
Kezzie love her belly
Will definitely try this for the weekend. Since I've tried a whole lot of your recipes I've never been disappointed
🤗🤗🤗🌺🌺
Man, this looks so good. It had my mouth watering. You can pair this with an apple crisp pie. Thank you for sharing this video.
Ah love it!!!!!!! Thank u so much for showing this, needed it! And eclairs sounding just right, would love to see that as well♥️♥️♥️♥️♥️💯
Pieces of toasted almonds and coconut flakes are really nice additions to coconut ice cream
Yessssss!!!!! Éclairs made with custard powder 👏🏽👏🏽👏🏽👏🏽👏🏽
This looks really good!
thank you so much for reminding me of this recipe. I made it and it was a huge hit with my guests!
Nice presentation, I like it but a slight misinformation for correction, Custard powder is made up of a combination of milk, sugar, and egg yolk. So we're back to the egg yolk!
It depends on the brand, do check the ingredients. The one I use is cornstarch, colour, and vanilla flavour.
My favourite desert!
I love both of them good vibes and lovely videos.Thanks for sharing
Looks delicious! 😋
Love you guys! Doing big things!!!
Instead of custard powder, can you use cornstarch, rice starch or cassava starch.
You guys just encourage me to purchase a ice-cream machine. The recipes you share never disappoint me yet, I just love your channel. Can you make one with egg I would like to see how to add the egg since that everything would be cooked in together.
Lovely 😊 video. My all time favorite dessert 🍨! Thanks
Reminds me of my childhood dsys.... But i used the traditional ice cream churn.... Looks great
"Waste not want not" I love that saying!
Wow this making me feel to have some of this one time especially in this heat looks so delicious
Yes! GM I am going to try this soon.
Made my mouth water!
Just simply Love what the two of you does
Thank you for sharing your time and knowledge of these recipes!
This ice cream looks so delicious 😊👍🏼
Can't wait to make this
Hi guys, love that ice cream maker it came out beautiful, I've to ask does the section in which u put the mixture into, do u have to freeze that container first????
i like ya chemistry thank you for sharing the recipe👍🏾
Favorite desert I have to try this!!!
Bbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbggggggggggggggghhhhhhhhhhhhhhhhhhhhhjhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhh
I like this recipe....cant wait to try it
Beautiful...no skimping on the quality of products...Kezzie looks great in that colour dress. 👍👍
Love your recipes.
Waw!!!! That looks yummy gonna try it
Nice recepie❤
Looks so delicious. Yummy.🍧
Just love your vibes and I will sure make it
Thank you,looks yummie,I will try this recipe for my greatgrands.💋❤💙
Great Recipe.
Wow love to taste it and thanks for the fork infro guys.
This looks good.
Looks great, where can I find that ice-cream maker ?
Yes! I am Trini lives in states now. I have the Birds brand custard too as some one from England commented. I am going to try this. Years ago my aunt would make a gaint pot of custard, and she also add the eggs at the end. You thought me something by saying you do not need to add the eggs if you use custard powder. Thanks!
A good dessert after christmas lunch or dinner.
Thanks guys . Let's keep it Trini way at all times
Love coconut ice cream
This so wonderful ..i like what u guys dose keep up the good work..
Always enjoy all your shows.
I can almost taste this icecream...😋
Exelance coconut ice cream thanks to you guys.
Hey, allyuh, where to get the whisk? Thanks for the master class🥥
Look delicious will try
THANK YOU SO MUCH FOR THIS RECIPE I JUST LOVE ANYTHING WITH COCONUT ❤️
BLESSINGS TO YOU BOTH ❣️
Beautiful and tasty love ❤️ it 🤴🏾👸🏾
mix the custard in a little room temp milk before you add it to the hot milk great recipe though
Lovely ❤
Waw,you Guy's inspired me!
I've been searching the internet for a custard base recipe and boom Foodie Nation drop it on me! Love it!!!
Ikr...just a few days ago I was looking
Hi kezzie, can you do a few other ice cream recipes. Loved this one and great job
It's looking very good and tasty can you make peanut ice cream please.
Love your video!
I jus need d heavy cream oooh yesssss surely giving dis a try 👌 thks for sharing 😊 love u both guys
Can someone say where I can get the heavy cream, I'm only seeing whipping cream
Oooh gorsh that looks yummmmy❤🍦
I tried this and it was amazinggggggggggg!
Hey guys, I love you both , I am originally from Trinidad living in the States! I love my trini food !! When I want to make a dish and want's you guys flavor! I watched you both on UA-cam .. Summer is over, but I will be making my trini ice cream next weekend .. Thank you 🇹🇹👍💕
Looking good man lovely definately trying it
I love it so good anytime 🙏🙏🙏
Good team work. Looks creamy and delicious.👍👍
I love your recipes keep up the good work I have kids and I love too try different things
Enjoy all your shows. Would like a coconut roast bake recipe plz and thxs 😄
Do you cover it while cooling? Also where did you get that ice cream machine?
This video made me a subscriber.
Love the energy between the presenters 😊
Awesome. Yum! We ladies do like sweets.
Kezzie is so beautiful her skin is gorgeous 😍
Thank you guys, love the ice-cream 🍨🍦. Thank you for sharing your recipe and time, see you on the next one🙏💕
Yummy yummy I made some today with corn starch vanilla and coconut all mix up waiting for morning to see how it taste and look! 😋😋😋😋😋
Lol nice quiet.and easy recipe from Jamaica 🇯🇲🇯🇲🇯🇲
That ice-cream looks amazing blessings ❤❤
I enjoy both Ur energy
Ice cream simplified...👍 is there a substitute for the heavy cream,can u make it from something at home?
Going to make this soon. Jus need the heavy cream.
Nicetobsa
I grew up in a British family here in Canada, and Birds Custard Powder was a classic dessert. I was almost grown before I learned “real” custard has eggs! Hi from your Commonwealth neighbours!
Here in the US and just made ice cream using Birds Custard Powder.
Only if you have a blast chiller you can go from hot to chill
I add a little pina and lemon. BOMB
Thatlooks delicious. I would like to try soursop icecream.
Perfect ice cream
Hi would make it together with your sponge cake recipe thanks for sharing
Congratulations on having one hundred thousand subscribers.
I would like to know where I get the icecream maker next time try cherry coconut, pineapple coconut, soursop coconut various flavors used to make icecream in Trinidad as a child in the sixties
In Canada we got something called coconut bliss ice cream, very similar to this.
I've never had a coconut ice cream in Canada that takes ANYTHING like this. Which province/city? I would certainly like to try it.
I am going to try this now. Photo coming.
Thanks for all of your wonderful videos. Can u make an orange-pine flavoured ice cream, please. Thanks.
Yes..so Nutritious a Recipe..🥰☺
Beautiful
Looks yummy
The blender also works wonders if you don't have a ice cream pail/machine.
How would I do it in the blender?
How ?
Hi I lov learning tips n tricks from your show. Wat brand of heavy cream you used
So, can you use the Two Bowl method?
What was the 1st liquid poured in?
Do you cover the ice cream before freezing?
This looks great! But I'm not trying to be in the kitchen all day to make ice cream.
Thank you in advance.
Would like to get info on the blender please it looks very powerful
Omg I am making it today