Everything Japanese do is so delicate and dedicated yet so simple. They makes things seems minimal and complex at the same time. Like egg omlete, chicken and rice, it seems just like a home-cook meal to me and yet it is a thing in japan!?! Oyako don?!?! Wow! Japanese live so gratefully it makes me seem like an ungrateful guy for not treasuring my eggs and rice enough.
This looks sooo nice. I also love the style of presentation with the tablet and the little bowls and Stuff. It really puts the food on another level. I also like, how they always have the right tools for specific dishes like that small pan or those Giant stiring sticks. Real masters at work!
Food looks awesome. Isn’t it odd that a simple video like this can lead to a lot of angry comments? Seems like everyone is so angry these days - I have to wonder why.
bruh those eggs are fucking tough too. when you buy them - it's just a dozen in a fucking plastic bag. the chickens over there eat insects non stop - so the shells are mega hard. that's why those yolks are so orange too.
I saw “red”, in my local market all you can get is cheap egg with yellow yolk, and when you mix it up with the egg white it became the light yellow mixture. The egg yolk in this video is so ”red” that the mixture has the dark orange color which is the same dark orange color I can find in the yolk of some other organic farm.
Japanese eggs are so expensive and strictly not by policy alone but there pride to produce such valuable eggs. Pls search about Japanese chicken and egg farms there standard is much higher that other countries.
Oyakodon was the first dish I ate in a Japanese restaurant. I then ate some sushi and I threw up. That was close to about 35 years ago. Now, I am a great fan of Japanese cuisine. Anything that is cooked or raw, I eat.
Didnt actually see a single comment about the egg being undercooked, but there are sooo many comments all worked up about the fact that people are saying that the egg is undercooked
I was actually scrolling down to see all those comments talking about the unsafetyness of the ingredients in the video. I only see people complaining about those comments and others praising Japanese food....
@Arachnicution That people get triggered without any reason and that no one is trying to put down Japan and its culture? As the first commenter pointed out?
Japanese production process for both eggs and poultry have a higher standard and their eggs are even safe to eat raw. Have eaten this multiple times and the chicken was never raw, as the video would tend to show.
Of course, that shell is the cause of food poisoning. So in Japan, shell is sterilized before shipment and it is safe to eat egg raw. However, its taste is slimy and will not fit your popular taste :)
That's actually only partially accurate. No matter the cleanliness of the facility, eating eggs raw always provides a risk. I lived in Japan for a while.
@James Franko "I haven't seen it, therefore, it must not happen". A fallacy. ええと、私も。 I always love when people say they've been living in Japan for a while without having any idea who they're speaking with or if that person lived there, too :). By the way, just because you haven't seen anyone have a brain aneurysm doesn't mean it doesn't occur.
You guys seriously need to educate yourself about the japanese style and understanding of their chicken poultry farms + egg production, they are very clean and aware of the risks. But in their culture of chickens and eggs, is very different than other countries & America. Plus the chicken that seems "undercooked" gets coated by more sauce & heat mixed with other ingredients / eggs, gets cooked fully.
Oyako donburi is the first one being made...oya means parent in Japanese and kodomo (ko for short) is child, so it’s parent/child (chicken/egg) donburi... donburi (don for short) is a type of Japanese cuisine where different foods are cooked with eggs scrambled and served over rice like katsu donburi, tempura donburi, unagi (eel) don, ten don, etc.
This comment section 90% complaining about people complaining about the egg being under cooked 10% about this video being posted at 12am 0% complaining about the egg being undercooked
Yea, I see nobody complaining about it... and I've actually looked for it. I guess I would complain, not about it being unsafe, but I just happen to not like my eggs that undercooked. If they cooked it a bit I would be okay with it being a but runny... but eh... whatever that's just me.
Did you see all the 2k comments? I often see this kind of comments describing the comment section when they don't really read all the comments. Those comments are probably at the bottom because nobody liked them. Also the egg is runny because that's just how the dish is. It still depends on the chef though. But no matter whether the egg is undercooked or not, this dish is delicious either ways.
I am not Japanese but I grew up eating raw egg with rice. Never had an issue about it till now. As long as the chicken that lay the egg is healthy. And also, every time some one is sick. We give them our own egg, that our chicken layed them. They eat it raw. To get well faster. It is said raw egg have a very high protein.
El Tigre its not that great tbh , japanese has high expectation in working and studying, so u have to work very hard with 100% strength everyday, u aint got time to try out street food bud
Ahh the oyakodon. One of the best meals for breakfast. Easy and simple to make and you can mix it up other meats but of course chicken would be nice combination with egg (hence the name is oyakodon)
Amazing! The amount of Umami from the chicken and Japanese soy sauce alone is overwhelming. Why do you post this? Why you make me hungry? Now I'm craving for one.. 😖😖😖😖😖 Why? God why?
For all those who think that the chicken and egg are under cooked..remember that japanese take extreme care in poultry production(of course in every thing) There is no harm in eating raw egg or any kind of raw meat without even cooking in Japan. Perhaps.... Unecessary cooking can be avoided which helps in reducing the emission of greenhouse gases into the atmosphere.. I always love this about Japan.. It's God's own country and is an exceptional wonderland. People need to be really blessed to be born in a country like Japan which strictly adheres to quality standards.
i guess Im asking the wrong place but does anybody know a trick to get back into an instagram account?? I stupidly forgot the password. I love any help you can offer me!
Chicken thigh, egg, onion, spring onion The brown broth is mix of Japanese soy sauce and fish stock(basically bonito) basically. Also the broth contains a little bit of Sake and Mirin in it. Btw, youre welcome.
just when i thought i can smell the dish just by watching the video, i thought i was hallucinating. found out my mom was cooking. sry i havent slept for 2 days
Every video i was seen on youtube, japanes always do something with full of heart, with love. Especially with cooking.
And i love to watch it.
Everything Japanese do is so delicate and dedicated yet so simple. They makes things seems minimal and complex at the same time. Like egg omlete, chicken and rice, it seems just like a home-cook meal to me and yet it is a thing in japan!?! Oyako don?!?! Wow! Japanese live so gratefully it makes me seem like an ungrateful guy for not treasuring my eggs and rice enough.
I love how many different cultures have such radically different omelette preparation. Yet they are all delicious.
japanese food never fails to impress me, so complex yet so simple and soo pretty
Aren't complex and simple contradict each other?
@@m.h.a.2404 *_Maybe, he meant Japanese food looks complex but actually is cooked in a simple way!_*
There is an elegance to the way they cook with chopsticks.
❤️
Now lets see indian foods!! Shall we 🤣🤣🤣
it's a felony when you post this in the middle of the night
Or watch it while eating breakfast.
Mark Liang I agree
Torture
LOL Yea, just getting so hungry and thinking could I get this for breakfast?
LoL no kidding
its 3:31 am.. i am suing this channel as im typing this..
Kinda sweet the Japanese chef said “thank you” in korean to korean tourists
Time stamp?
@@kazuma9167 1:04
Kamsahapnida~ hahaha
the attentiveness of a truly practiced chef that cares about his customers
❤️❤️ brothers and sisters
Bunch of *masterchefs* talking about food standards, who eventually eat fast food on daily basis.
Keyboard warriors always want to fight
And you, the all-knowing all-judger of what people do in their daily lives.
James Franko boom roasted
lol agreed
@James Franko the fuck is boom roasted?
you know what, not a bad way to spend my quarantine, thanks youtube algorithm
That omurice chef gets such a kick out of people “oooing” and “ahhhing” at his skill. Haha haha I love it!
Watching this on empty stomach at midnight was a mistake
Generally a bad idea to do, but at times you can't help but want to watch.
Ikr
Man..i know how you feel 😂
literally me rn😭😭
I think it might be possible though to cook it, just buy some lean chicken with some fat, cut them into pieces and cook it like he does...
these "street foods" lookin more decent than the food served at some restaurants out there
For real though lmao
：）
The put pride in what they do
Well, it's Japan
because they are lol
I never was a rice eater... But now I love it...❤❤❤❤❤ Especially when it's cooked soft and mixed with onions eggs carrots peas corn. Yummy!!😋😊✌🏼✌🏼
This looks sooo nice. I also love the style of presentation with the tablet and the little bowls and Stuff. It really puts the food on another level. I also like, how they always have the right tools for specific dishes like that small pan or those Giant stiring sticks. Real masters at work!
Cheap, nutritious, filling, and delicious. The best kind of food
*Whatever the dish, japanese rice is the best rice in the world*
*I loooooveeed japanese rice*
Japan seriously got the best eggs
Tony Huynh their eggs have been carefully prepared and it is safe to eat it raw
And their mayonnaise too
My egg down here is the best says every girls i slept with..
SnM Vital no one fucking asked, you’re not funny, and you have the humor of a 7 year old.
The first dish is called Oyako-don. Oya=mother ko=child. don=bowl. A bowl of mother (chicken) & child (egg).
The second one is called Ome-rice.
So is kabedon count as kabe bowl?
Just joke lol
That got dark really quick
Sorry, Oya mean Father in Japanese 😁
I though oyakodon is porn genre its mean banging the mother and the daughter. I dont knoe that its food
Omurice instead of omerice
Food looks awesome. Isn’t it odd that a simple video like this can lead to a lot of angry comments? Seems like everyone is so angry these days - I have to wonder why.
That egg yolk is such a perfect yellow.... Unbelievable
Your right
bruh those eggs are fucking tough too. when you buy them - it's just a dozen in a fucking plastic bag. the chickens over there eat insects non stop - so the shells are mega hard. that's why those yolks are so orange too.
I saw “red”, in my local market all you can get is cheap egg with yellow yolk, and when you mix it up with the egg white it became the light yellow mixture. The egg yolk in this video is so ”red” that the mixture has the dark orange color which is the same dark orange color I can find in the yolk of some other organic farm.
gogreyhound that’s the secret huh?
Japanese eggs are so expensive and strictly not by policy alone but there pride to produce such valuable eggs. Pls search about Japanese chicken and egg farms there standard is much higher that other countries.
that feeling when you're hungry and watching this at the same time. I guess its a perfect definition of agony
karekare
Tried to cook like this chef yesterday.
Easy enough ...
*Egg lands on my face*
....
how?
Heh *funny*
...actually, not. You think you're funny? You're not. I bet you stole this comment from somewhere else.
How did you fucked up that badly? Bro, this is simple enough to do.
@@mdazwndi5717 do it then
I just love Japanese cooking and it's culture
I am so hungry now. Thank you for the video. And THANK YOU Japan for existing.
weeb
Hector Lopez lmao how is that considered weeb
Oyakodon was the first dish I ate in a Japanese restaurant. I then ate some sushi and I threw up. That was close to about 35 years ago. Now, I am a great fan of Japanese cuisine. Anything that is cooked or raw, I eat.
Didnt actually see a single comment about the egg being undercooked, but there are sooo many comments all worked up about the fact that people are saying that the egg is undercooked
hear hear
Actually if I'm not mistaken Japanese eat their egg raw in certain dishes because of how healthy and clean their eggs are
Maybe because you're stupid.
I was actually scrolling down to see all those comments talking about the unsafetyness of the ingredients in the video. I only see people complaining about those comments and others praising Japanese food....
@Arachnicution That people get triggered without any reason and that no one is trying to put down Japan and its culture? As the first commenter pointed out?
Love your videos from philippines !
Their street food is so much better than the us! I could really get use to Japanese food culture ❤️
I miss the eggs in Japan so much, they're so delicious
Japanese production process for both eggs and poultry have a higher standard and their eggs are even safe to eat raw. Have eaten this multiple times and the chicken was never raw, as the video would tend to show.
Of course, that shell is the cause of food poisoning.
So in Japan, shell is sterilized before shipment and it is safe to eat egg raw.
However, its taste is slimy and will not fit your popular taste :)
That's actually only partially accurate. No matter the cleanliness of the facility, eating eggs raw always provides a risk. I lived in Japan for a while.
@James Franko That's actually wrong. People do get sick but not often. You cannot completely remove the bacteria from the egg.
@James Franko "I haven't seen it, therefore, it must not happen". A fallacy. ええと、私も。 I always love when people say they've been living in Japan for a while without having any idea who they're speaking with or if that person lived there, too :).
By the way, just because you haven't seen anyone have a brain aneurysm doesn't mean it doesn't occur.
The kitchen is always clean whenever they are cooking 👏salut!!
You guys seriously need to educate yourself about the japanese style and understanding of their chicken poultry farms + egg production, they are very clean and aware of the risks. But in their culture of chickens and eggs, is very different than other countries & America. Plus the chicken that seems "undercooked" gets coated by more sauce & heat mixed with other ingredients / eggs, gets cooked fully.
Bacteria dont give AF about culture.
weeb
Cooked fully my ass, its fucking raw meat
ThienJP how are they a weeb when they haven't talked about Anime lol
usmcpound that's why they said people there understand the risk.
I like the way these cooks cook. It must be delicious. I love Japan and want to get there.
Just a little problem. I don't really like rice. )))
Chef thank you for yummy food recipes and Chef you are brilliant.
So yummy♪
And that pan flipping skill is so awesome♪
That omelette looks AMAZING
For this reason I like japan, thanks to 🇯🇵👍👍🤲
Great stuff, always love Oyakodon!
Holy moly that looks delicious 😋
Lumpysmack Princess So do you too 🙈
Maybe i can sell the same menu at my restauran
Wow! Awesome clarity.
I love this.
Great video! It reminded me of my nostalgic times in Japan :'(
Did u see how orange the egg yolk was that means the freshness of the egg! Wow!
I’m Australian and I love Japanese food! So healthy and fresh and (seemingly) simple! Yummmmmmm. ❤️
Awesome. Delicious Japanese Foods
Thank you.♥️
Co
U want to eat this food
🍴🍕🍔🍴🍕🍔🍴🍕🍔
Very testu
All over world people are view this Good Food Japanese 🍴🍕🍔🍴🍕🍔🍴🍕🍔 item are Very 😋YUMMY...
wow this meal looksreallydelicious
At 0:08 so impressed for the ingredients
Nice video. I like oyakodon and I wish more people knew the OYAKODON SONG.
Oyako donburi is the first one being made...oya means parent in Japanese and kodomo (ko for short) is child, so it’s parent/child (chicken/egg) donburi... donburi (don for short) is a type of Japanese cuisine where different foods are cooked with eggs scrambled and served over rice like katsu donburi, tempura donburi, unagi (eel) don, ten don, etc.
Omg I love eggs
Scrumptious as hell. It looks like japanese knows how to make a tasty food
This comment section
90% complaining about people complaining about the egg being under cooked
10% about this video being posted at 12am
0% complaining about the egg being undercooked
Yea, I see nobody complaining about it... and I've actually looked for it. I guess I would complain, not about it being unsafe, but I just happen to not like my eggs that undercooked. If they cooked it a bit I would be okay with it being a but runny... but eh... whatever that's just me.
Did you see all the 2k comments?
I often see this kind of comments describing the comment section when they don't really read all the comments. Those comments are probably at the bottom because nobody liked them.
Also the egg is runny because that's just how the dish is. It still depends on the chef though. But no matter whether the egg is undercooked or not, this dish is delicious either ways.
You forgot about the 10% of people commenting what you just commented
Overcooked ,not undercooked,should switch off fire when he put the eggs in.
for me is the undercook chicken lol
I love Omurice!! Make it whenever I need a little comfort food!
It's not omurice. It's oyakodon.
@@RemRewRoe the second dish is definitely omurice
Looks great. The first one i would say is more a scrambled egg than a omelette. :)
Japanese rice is delicious
Fia Flora gree
Fia Flora which kind?
Short grain and high starch. I dont know the name
Fia Flora try jasmin rice it very good too
Fia Flora kokuho rose rice is a good one, so is calrose yellow.
4:44 Woah! That flip action was so subtle I couldn’t even see it
I am not Japanese but I grew up eating raw egg with rice. Never had an issue about it till now. As long as the chicken that lay the egg is healthy. And also, every time some one is sick. We give them our own egg, that our chicken layed them. They eat it raw. To get well faster. It is said raw egg have a very high protein.
great video. loving anything eggy or with egg on it.
Vakies same here. I wish i could live in japan.
For a second, i thought you were saying "edgy"
...I need to sleep...
Right sucks to be vegan.
El Tigre its not that great tbh , japanese has high expectation in working and studying, so u have to work very hard with 100% strength everyday, u aint got time to try out street food bud
Xcaliber Trekker lol just eat it i guess
Japanese food is really taste I love it
Nice food good channel
i love the way japanese girls amazed with simple things and theyre always say "Aaaaah!" or "sugoii"
Japanese Cuisine - SIMply the BEST!
Wished I was there...lovely yummy
Japan seems always clean, even when it's cooking
Looks lovely.
This is real cooking. Gastronomic is not food it is art. But this is real cooking.
Totally wrong choice watching this in midnight about to sleep.
Yep
Wrong indeed 🤦🏽♂️
Atleast u will dream about eating dis in ur dream
XeanaX You can go to the kitchen and make some food to eat
Oyakodon! My favorite and so easy to make!
Ahh the oyakodon. One of the best meals for breakfast. Easy and simple to make and you can mix it up other meats but of course chicken would be nice combination with egg (hence the name is oyakodon)
Watching this in 3 pm when fasting, best way to torture myself 😩😩😩
riki raka i see this at 1 pm.. n i just thirsty.
ultimate torcher level
If we can smells from the video👀
I hear both Korean and Japanese being spoken.
Dreamlicker likely a tourist spot.
Because here in Japan, there are many korean tourists always
and Chinese
With this food, I can understand why they come! I'm jealous!
To Lie Yeah, that's right.
Japan, Chinese, Korean, Taiwan, Indonesia. Asian sure have a lots of food culture, and I love it
i love the Japanese culture!
Japanese ppl even eat a raw egg yolk mix with the rice and put in there mouth so don't worry about those omelet BTW it's rlly nice
Oh my! Such beautiful food !
Lagi puasa malah suggested yg ginian...dan gw tonton sampe abis...fix iman gw kuat
Odd Future walk to nasipadang
It’s so good.
Fantastic omelette.👍 7:04 brilliant video
These look so good and healthy :
Amazing! The amount of Umami from the chicken and Japanese soy sauce alone is overwhelming. Why do you post this? Why you make me hungry? Now I'm craving for one.. 😖😖😖😖😖 Why? God why?
Aww those people watching was so appreciative
Never realized how much ketchup Japanese streetfood uses.
Gonna try these recipes for myself!
Everytime I see egg dishes, I’m always imagining that it is made by Yukihira Souma😂
Who is yukihira souma
Anime character
Lol. Shoukegi!
Even though this comment is 9month ago it's still make me smile a bit .... yupz I still waiting for the new season..
Wicki Playy food wars my boi
For all those who think that the chicken and egg are under cooked..remember that japanese take extreme care in poultry production(of course in every thing)
There is no harm in eating raw egg or any kind of raw meat without even cooking in Japan.
Perhaps.... Unecessary cooking can be avoided which helps in reducing the emission of greenhouse gases into the atmosphere..
I always love this about Japan..
It's God's own country and is an exceptional wonderland. People need to be really blessed to be born in a country like Japan which strictly adheres to quality standards.
The chicken isn't undercooked. You're just overcooking yours Overcooking will make the chicken lose its flavor.
awww that is delish 😍
Lol
i guess Im asking the wrong place but does anybody know a trick to get back into an instagram account??
I stupidly forgot the password. I love any help you can offer me!
@Kairo Rayden Instablaster ;)
that first dish made this become my favorite video on youtube
is that broth or cola that he put before the egg?
I want to try eat japanese food so delicious ! 🤤🤤🤤
Damn, that looks delicious. I gotta learn how to make this bruh
First of all u need a master chef pan
im eating scrambled egg while watching this yay
Close enough.. 😂😂
I love the simplicity of the cooking style
Oyakodon seems so simple but man... it's so damn good...
The omurice is good too. But i don't know why but i prefer oyakodon more...
well ofcourse oyakodon has meat and ome rice doesnt
@@jeomi5692 it depends on the chef
Can we open one of these omelette restaurants across from my house by tomorrow. Same chef. Thank You.
The food is so good, the video is very good!
hehe that's cute how the owners talked in korean for the korean customers
Looks so delicious. I wish there was text naming the ingredients/items just for general understanding.
true
Check out Korean Tornado omelet, similar to what I just saw in this Japanese video. I made it once, not as good looking, but tasted great !!
Oyakodon is the Japanese name for the rice, chicken, and egg dish. I made it also, and it is very filling.
Chicken thigh, egg, onion, spring onion
The brown broth is mix of Japanese soy sauce and fish stock(basically bonito) basically.
Also the broth contains a little bit of Sake and Mirin in it.
Btw, youre welcome.
thank you
NOW BECAUSE OF YOU TRAVEL THIRSTY I CAN'T STOP THINKING ABOUT JAPANESE FOODS
Definitely swallowed my own saliva about 100 times
just when i thought i can smell the dish just by watching the video, i thought i was hallucinating. found out my mom was cooking. sry i havent slept for 2 days
Hahaha wat a coincidence 😆
😂
A very delicate oyakodon 😍😍😍
That looks like itd be so good on a cold day