That is so wild! I’m in Illinois and we are REQUIRED to wash in water with a USDA-approved solution. I can understand the water bacteria though especially for farms using well water but not sure I’d want town chlorinated water on my eggs either! Illinois has some stupid laws for a lot of things though. Great meeting your channel!
I think that it probably does to some extent, depending on how much you sand the egg. I think though the risk of pathogens getting into the egg where you sand it is minimal since they aren't being washed. Water can more easily permeate the egg, and water can be a huge carrier of bacteria.
Question of u have dry dirty eggs can I just scrubb them? Will this ruin bloom ?? I'm trying to preserve them with put ruining bloom. I see people rinsing them off does that ruin blum?? I can't seem to get answer. It's either wash or eat. I'd like to have more answers to dry dirty eggs with out washing. 2nd question I want to perserve so after drying rubbing scraping want to put into l8me or mineral oil to PERSERVE. WILL THIS DIRTY EGG THAT I JUST RUBBED STUFF OFF CONTAMINATE OTYER EGGS. ??
I can’t speak to preservation association I’ve never delved into that. As to washing or not washing, even if they are dirty it is best to leave them that way until you plan to eat them. I keep my dirtier eggs in a separate carton from my clean ones. Then right before I use them I wash them. Washing them increases the risk bacteria may get in so if you wash right before you eat them it takes away a lot of that risk.
You can sell them within that 30 days of packing. I mean refrigerated eggs stay good for MONTHS but as far as commercially selling you have to stay in that 30 days.
هذا مخالف للقانون في ولاية مينيسوتا إذا كنت منتجًا صغيرًا. ينظف المنتجون على نطاق واسع بالماء والمطهر ولكن يتم فحصهم أيضًا من قبل الدولة للتأكد من أنهم يقومون بذلك بشكل صحيح. القلق هو أن الماء يحمل البكتيريا بسهولة ويمكن أن يمتص من خلال مسام البيض. أقل خطورة لعدم إدخال الماء على الإطلاق.
You mentioned refrigeration. Did you know that the U S is the only country in the world that requires eggs be refrigerated? They don't need it for safety reasons. Only for USDA guidelines.
I lived in England for a while and that's where I first encountered eggs just sitting on a shelf in a store! That's how we keep our eggs for home use too. I think, but could be wrong here, the US also requires washing where other countries don't. I believe that is why the refrigeration is then necessary because the egg no longer has its own defenses against bacteria and such.
Why not candle them first then clean? You know just in case you clean it and take your time then find out it’s not good to sell and wasted a bit of time
Fair question! First I would say because I don’t want my candling light to get dirty. Second I think if the eggs did have any kind of gunk on them it would probably show up when you candled it, so you’d wipe it off, then check again to make sure that is what you were seeing. I think it would ultimately take the same amount of time either way.
We sell our eggs so it is required. Candling can show cracks that aren't easily visible unless the egg is illuminated. With lighter shelled eggs you can also sometimes see if there is anything funky going on inside.
Hi.. I'm from India.. I can't afford to goto US but I can atleast have a glimpse of a country lifestyle there.. Thank you
That is so wild! I’m in Illinois and we are REQUIRED to wash in water with a USDA-approved solution. I can understand the water bacteria though especially for farms using well water but not sure I’d want town chlorinated water on my eggs either! Illinois has some stupid laws for a lot of things though. Great meeting your channel!
That's so interesting! I think I prefer the dry method myself. That's how they do it in Europe, too. Thanks for stopping by! :)
That's interesting, I'm in SC and usda say 150-200ppm chlorine solution and rinse. I honestly have never seen sanding an egg. Thanks for the video.
I realize it is pretty off topic but do anybody know a good website to watch new tv shows online?
Very informative! Thank you ❤
Super helpful!! Thank you!!!
I conquer! Super helpful 👍 Ty!
Thankyou for your video :)
Doesn't the blooms get wipe off with the sandpaper and paper towels?
I think it is fine with the paper towels but the spot where you sand is say yes.
Thanks for sharing
Great information
Thank you!
Nice ideas..
Good information so the sand paper doesn't take away the protective coating?
I think that it probably does to some extent, depending on how much you sand the egg. I think though the risk of pathogens getting into the egg where you sand it is minimal since they aren't being washed. Water can more easily permeate the egg, and water can be a huge carrier of bacteria.
@@RoughandTumbleFarmhouse yeas that makes sense thanks great video for us nebbies --new sub here.
tell the name
of brown
Grate video”
So you have to have a license to sell eggs ?
I can only speak to my home state of Minnesota. Here you do not buy they do have a voluntary registration if you want to.
Question of u have dry dirty eggs can I just scrubb them? Will this ruin bloom ??
I'm trying to preserve them with put ruining bloom. I see people rinsing them off does that ruin blum?? I can't seem to get answer. It's either wash or eat. I'd like to have more answers to dry dirty eggs with out washing. 2nd question I want to perserve so after drying rubbing scraping want to put into l8me or mineral oil to PERSERVE. WILL THIS DIRTY EGG THAT I JUST RUBBED STUFF OFF CONTAMINATE OTYER EGGS. ??
I can’t speak to preservation association I’ve never delved into that.
As to washing or not washing, even if they are dirty it is best to leave them that way until you plan to eat them.
I keep my dirtier eggs in a separate carton from my clean ones. Then right before I use them I wash them.
Washing them increases the risk bacteria may get in so if you wash right before you eat them it takes away a lot of that risk.
what if i take the eggs to market don't sell them all and keep refrigerated how long can i do this for? 6 months???? to sell thanks
You can sell them within that 30 days of packing. I mean refrigerated eggs stay good for MONTHS but as far as commercially selling you have to stay in that 30 days.
@@RoughandTumbleFarmhouse thank you for the comeback
I keep mine in frigid
Like they do in Europe
I let the customer clean them
Government sucks and I don’t worry about them
Out of fridge I mean phone put it different
Minnesota is also a state where it’s illegal to warm up your car unless you have remote start.… Sandpaper instead of hot water. Sad.
Great video
Thank you!
لماذا لا نستخدم قطعة قماش مبلله بماده معقمة مع الماء?
هذا مخالف للقانون في ولاية مينيسوتا إذا كنت منتجًا صغيرًا. ينظف المنتجون على نطاق واسع بالماء والمطهر ولكن يتم فحصهم أيضًا من قبل الدولة للتأكد من أنهم يقومون بذلك بشكل صحيح.
القلق هو أن الماء يحمل البكتيريا بسهولة ويمكن أن يمتص من خلال مسام البيض. أقل خطورة لعدم إدخال الماء على الإطلاق.
How much are you selling them for ?
We sell them for $4.
Per dozen?
You mentioned refrigeration. Did you know that the U S is the only country in the world that requires eggs be refrigerated? They don't need it for safety reasons. Only for USDA guidelines.
I lived in England for a while and that's where I first encountered eggs just sitting on a shelf in a store! That's how we keep our eggs for home use too.
I think, but could be wrong here, the US also requires washing where other countries don't. I believe that is why the refrigeration is then necessary because the egg no longer has its own defenses against bacteria and such.
In Canada we also wash are eggs. I don’t clean my eggs just sell from end of driveway and tell people there not washed.
If you had to pay labor on that endeavor you should be charging $15 a dozen.
Oh for real. Eggs are hard to make a profit on when you look at them holistically.
doss anyone?
new subscriber uuuuuuuuuuuuuuuu
Why not candle them first then clean? You know just in case you clean it and take your time then find out it’s not good to sell and wasted a bit of time
Fair question! First I would say because I don’t want my candling light to get dirty. Second I think if the eggs did have any kind of gunk on them it would probably show up when you candled it, so you’d wipe it off, then check again to make sure that is what you were seeing. I think it would ultimately take the same amount of time either way.
@@RoughandTumbleFarmhouse Ohhh yeah thats true you’re right, your way of doing it is perfect then and seems more effective when you put it that way😂
@@damianvaldes9767 Still a good question! I had to sit for a second and think, “Dang why do I do it that way??”
Candling??????? Why ??? Never have
We sell our eggs so it is required. Candling can show cracks that aren't easily visible unless the egg is illuminated. With lighter shelled eggs you can also sometimes see if there is anything funky going on inside.
Sell your eggs for
Chickens we have to do is count kobi
I like your video