How I Make 3 Types of Jeon For Chuseok | 추수 감사절 | Simply Mama Cooks
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- Опубліковано 2 жов 2024
- Welcome to Simply Mamá Cooks UA-cam Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoy the process of making home cooked food.
#simplymamacooks #easyrecipes #familycooking
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INGREDIENTS
Zucchini Pancakes and Fish Pancakes
1 lb zucchini (sliced 1/3 to 1/4 inch thick)
1 lb cod fish or fish of choice
1 1/4 tsp salt (to extract moisture and to salt fish)
3 large eggs
1 cup of all purpose flour
1/2 tsp onion powder
1/2 tsp garlic powder
oil for frying
SAN JEOK (Skewered Pancakes)
1 can of Spam
Korean Rice Cakes
1 bunch of scallions
Yellow Pickled Radish
Imitation Crab Meat
1/3 cup all purpose flour
2 large eggs
toothpicks
oil for frying
DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for the support!
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Love how you incorporate both cultures into your boys lives it great😊
I enjoyed watching all your family working together. Lovely family and yummy recipe. Thank you.
Thank you for sharing some Korean culture and food with us 😊 I love the zucchini ones, but who am I kidding the whole platter looks absolutely amazing! Nice to see the whole family working together in the kitchen ❤
모듬전이네요 👍👍
한국의 명절 음식들~^^🤗🤗
맛있겠어욤^^😋😋😋😋
💘💛❣🧡💙💖💞💚❤💓💝💗💕💜💖
예! 나는 다른 팬케이크를 정말 좋아합니다. 😊👍
@ 어쿠;;🤣🤣
한국말로 번역해서 답글 남기셨네요^^
과연 최고십니다👍👍👍👍👍👍👍👍👍
😁👍
Wow taste really good..i miss korean food i love it..im working before in korean school in pinas thats why my experience...
P. S. Nice to see your handsome husband helping you out. !!!
I left all my Korean friends in Tacoma, Washington and moved to Taos, New Mexico with all my new Mexican friends . So I love Korean Food, and Mexican food. I enjoy your channel and I love your family .
i
You just saved my life, is my first time hosting chuseok and I had no idea what to do 😭
Very wholesome video.
I love the range of cultures whose foods I can learn to make on your channel! Thank you for sharing your family's traditions with us~ (also, what a handsome hubby!
I love H Mart and Korean food! I admit I get a bit intimidated and overwhelmed in the store cause I want to buy everything but not sure how to use a lot of the ingredients.
OMG! You're gochujang mama! I've been wondering WTH are you. You changed your name to simply mama. I could never remember how to spell gochujang so it was hard to find you. Also, I was wondering who is simply mama, when did I subscribe? Lol! So glad i found you.
Lol! It's still me. 😁
@ 😄💛
Hi!!! I enjoyed this video today. It really all looked Yummy. A fan&friend. DiDi
Thanks for sharing your culture with us! It was really fun being brought into your home. 🇰🇷🇺🇸🇲🇽
Yummy recipe! Thanks for showing us!
Wow you are awesome!!! Although Chu seok is over I'm impressed your skill and leave comment!!! Great👍👍👍
Delicious
Looks amazing! I enjoyed seeing you and your guys cooking together. Tfs 😊
You two are so cute!
Thanks Simplymama can't wait to try
New sub
This looks very delicious. It reminds of when I fry slices of eggplant. Zucchini and yellow squash are good this way too. My husband likes spam and my boys and I like fish. Thanks for sharing. ☺
wow..so wonderful
You made the authentic Chuseok food! Those Jeons are something you can't miss out on Chuseok. I'm Korean, so I'll make them soon! It looks good to see your husband and lovely child cooking together.
Love your cooking videos! Love fried zucchini! All the platter looks great. Kids love to eat appetizer type meals! Great to see hubby! He loves your food! Prayers and hugs
Simply Mama, this has to be one of my favorite videos from your channel! Beautiful family and love how you honor all cultures. Thank you for sharing!
Just beautiful! Really enjoyed watching this video!
look so great mama:)
You're both lovely as always. Thank you so much for sharing!
Can almond flour be used or will it change the flavor?
Great recipes mija, love how the whole family helped to make this wonderful meal❤😊
Love, love, love! Thanks for sharing! 💕
Looks like I'm off to find a korean market. Have you folks ever done an egg coffee recipe? If not I'd be curious to see what your two's culinary traditions would bring to the table with that one!
I have always wanted to try egg coffee. I will have to experiment with a recipe and try it. 😁👍
Those look so yummy!!!
Many years ago, my Korean stepmother used to make something she called "Mountain Vegetable." It was delicious, but I have no idea what we would call it here in the US. Maybe some time you could show us how to cook this!
Check out www.maangchi.com/blog/foraging-myeongaju for "Mountain Vegetable"
@@K1k05 Thank you!
I am guessing that "Mountain Vegitables" means 나물(namul) or 산나물(sannamul). It's one of the types of side dishes. You can search those two words and many recipes of namul with all sorts of greens from hills and mountains will show up :)
Awesome 😍😍😍
❤️Sweet