The Best Fried Chicken I've Ever Made...Taiwan Street Food Style - Marion's Kitchen

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  • Опубліковано 8 лип 2024
  • Inspired by Taiwan's street food fried chicken. This is the best fried chicken I've ever made. The combination of spices and that crunch! Amazing!
    Get the recipe: www.marionskitchen.com/taiwan...
    Subscribe to my channel and press the bell button to get notifications every time I post a new recipe: bit.ly/2xOQ7zs
    Binge watch a whole bunch of my Asian food recipe videos here: bit.ly/2JAKVUg
    Come chat with me on:
    / mariongrasby
    / marionskitchen
    / marionskitchen
    And if you're in the USA, Australia or New Zealand you can buy my premium, all-natural Asian meal kits! You'll find them in the Asian aisle at these stores: bit.ly/2sNdNOJ
    For more super tasty recipes: bit.ly/MKrecipes
    ABOUT MARION
    Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
    Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
    ​Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.
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КОМЕНТАРІ • 461

  • @nikkonormanizar
    @nikkonormanizar 4 роки тому +290

    Videos are surprisingly therapeutic. The background music is so light, the shots are visually comforting. Of course, the way Marion cook and talks. She's so calm, no extra movements/gestures, not shouting LOL.
    Also, please include her makeup and wardrobe :-)

    • @IvanaSkoko
      @IvanaSkoko 4 роки тому +3

      Totally agree, therapeutic in every way. Recently found her channel and now watching it every day :)

    • @muhammadnaved
      @muhammadnaved 4 роки тому

      ua-cam.com/video/2b7gwzGssZ0/v-deo.html

    • @jeri1429
      @jeri1429 4 роки тому +2

      We HAVE TO KNOW what her lipstick is

    • @bryanroger9197
      @bryanroger9197 2 роки тому

      I guess Im randomly asking but does any of you know a trick to log back into an Instagram account??
      I was dumb lost the login password. I love any assistance you can offer me!

    • @mauricejay7806
      @mauricejay7806 2 роки тому

      @Bryan Roger instablaster ;)

  • @joelgothebackstrom9588
    @joelgothebackstrom9588 4 роки тому +551

    I'm going to be fat by the end of the year because I'm obsessed with your recipes.. WORTH IT THOUGH!

  • @ashleyhernandez4769
    @ashleyhernandez4769 4 роки тому +324

    The editing of your videos always astonishes me. Whoever edits does a spectacular job!

    • @wayneforbes1860
      @wayneforbes1860 4 роки тому +9

      Ashley Hernandez 💯% though! When I stumbled across this channel last year I thought it was shorts from a tv show!

    • @mizans3655
      @mizans3655 4 роки тому +1

      Amazing amazing job 👍

    • @shenazyusoof2360
      @shenazyusoof2360 3 роки тому

      If we cannot get potatoe starch can we use cornstarch?

    • @weslypype1
      @weslypype1 3 роки тому

      yes video wise but the low key white noise of the mic is driving me bananas...!

    • @blue_beetle368
      @blue_beetle368 3 роки тому

      overproduced glam shots, the background music annoying and there is a fan in the mic.

  • @user-wilsontk888
    @user-wilsontk888 4 роки тому +100

    In Taiwan, tai basil should fried with chicken,but tai basil only fried in 2 second. Fried chicken will be more delicious.
    Thank you love Taiwanese food.

  • @charliechang2988
    @charliechang2988 4 роки тому +25

    If you let the chicken rest a bit after dredging it in potato starch, you will prevent the potato starch from having a white speckled appearance after frying!

  • @applemackis639
    @applemackis639 4 роки тому +15

    Marion’s voice is so calm and relaxing

  • @CR1888-YT
    @CR1888-YT 4 роки тому +12

    Her tone and voice is perfection, such patience when talking ❤️❤️

  • @nguyennhungluu2678
    @nguyennhungluu2678 4 роки тому +12

    This recipe is legit. Sometimes I drop the basil in when the chicken is almost done, to flavor the coat a little. Every time I make this, my bf would ask: "How did you get this amazing flavor?"
    This is restaurant grade but very easy.

  • @weycool4681
    @weycool4681 4 роки тому +3

    Thank you for showcasing one of my favorite street foods in Taiwan! The popcorn fried chicken with basil. Love them!

  • @Heyiammaxi
    @Heyiammaxi 4 роки тому +159

    "It all comes down to the MARIONade!" sorry, had to do this one!

  • @fillyjunior6729
    @fillyjunior6729 4 роки тому +5

    I've come to a point where I just simply like your videos because I have no words to describe how amazing and simple your recipes are.

  • @gilbertbuada590
    @gilbertbuada590 4 роки тому +2

    The frying sound of the oil is the asmr im looking for! As a fried chicken lover myself, i'm thrilled to try this recipe out! 😍

  • @c890306
    @c890306 4 роки тому +6

    thanks!!!! marion. i am from taiwan and been watching your vids for quite a few weeks. this is just amazing you are making our national cuisine!!! so exciting!

    • @Marionskitchen
      @Marionskitchen  4 роки тому +5

      Thank you so much Leo! I love Taiwanese food and we don't have many Taiwanese restaurants here in Bangkok so I have to cook my own! LOL

  • @linagapusan5367
    @linagapusan5367 3 роки тому +1

    My mom worked in Taiwan. So she cooks something like that at home. Deliciousness overload.

  • @sprajan3027
    @sprajan3027 4 роки тому +1

    I really like how you provide explanations for why things are done a certain way, like I didn't know until today the exact reason why you don't overcrowd when frying. Thanks!

  • @stephenkormanyos766
    @stephenkormanyos766 3 роки тому +3

    Wow. Made this for lunch today.
    We used boneless skinless chicken thighs, I toasted the peppercorns before grinding them, and I flavored the oil as it was heating with the left over Thai basil stems which I removed as they became lightly golden as the oil heated.
    We couldn’t stop eating this! Really wonderful flavor and crunch.
    Thank you so much for the recipe.
    Steve K.

  • @dansklrvids7303
    @dansklrvids7303 4 роки тому +15

    The cinematography of this one is a new high for you, imho. Nice job!

  • @maryecalais6854
    @maryecalais6854 4 роки тому +17

    I'm trying all your recipes and your sauces Omg love Momma she's a Blast of Energy 😋😋😋🤗🤗🤗

  • @Maskantila
    @Maskantila 4 роки тому +17

    Love all of your recipe.. because I really love spicy food.. this is so comforting and so good... Nyum!!😋😋😋😍😍😍

  • @kramnedlenorock
    @kramnedlenorock 4 роки тому

    Ever since I followed your channel, I got more confident in the kitchen. Thank you Marion!

  • @vanitagupta7361
    @vanitagupta7361 4 роки тому +3

    Hello Marion, my son’s and I made it and it’s amazing. Thank you for encouraging my boys to cook!

  • @guardian0159
    @guardian0159 4 роки тому +5

    Perks of being the chef is diving in there first!. My mouth is watering just watching this being made 🤤 I think it’s a five star version of the Chinese “salt and pepper chicken” looks fab!

  • @heymarey150
    @heymarey150 4 роки тому +4

    I recreated this just now and my husband loved it even if I didn’t have the Sichuan pepper and mirin. He said it’s like eating at our fave Taiwanese restaurant ☺️

  • @sunithabisnath8529
    @sunithabisnath8529 4 роки тому

    Love your dishes. Simple, no fuss made with tons of love

  • @nickandhelmi
    @nickandhelmi 4 роки тому +4

    Anything fried chicken is good but Taiwanese style is the best!! We can't wait to try them in Taiwan real soon 😍

  • @joshmore7175
    @joshmore7175 4 роки тому +16

    That looks absolutely delicious. Adding this to the chicken list

  • @dariustambaoan5472
    @dariustambaoan5472 4 роки тому +1

    Tried it last night with my wife and some drinks, she loves it!.. thanks Marion, keep cooking

  • @synthiarhinaga2450
    @synthiarhinaga2450 4 роки тому +2

    Ty..Marion ..
    Like u m also always happy when i fry chicken
    .
    Definitely...going to cook..my daughter loves..crispy fried chicken..
    God bless 💖😘😘

  • @ukchinesetakeawayrecipesbyalex
    @ukchinesetakeawayrecipesbyalex 4 роки тому +3

    They look amazing Marion ..I need to try these...

  • @rosalynhollidge6200
    @rosalynhollidge6200 4 роки тому

    My favourite go to channel for Asian food. Going to make this for my bf this weekend. So inspired! Thanks for your brilliant videos!

  • @ladyla4ya
    @ladyla4ya 4 роки тому +154

    Ok Marion, your lipstick 💄 did not move when you bit into that chicken. What brand and name color if you don’t mind sharing. Thanks

  • @Hey_heaven
    @Hey_heaven 4 роки тому +3

    I LOVE THIS FRIED CHICKEN. I have been wanting to know how to make this! Thank you!!! yummmmmm

  • @jasminebauer5697
    @jasminebauer5697 4 роки тому

    Love the closeup of the frying and hearing the chicken sizzling...yummy...trying this with a nice glass of 🍷 👏🏽👏🏽

  • @labibazaman4282
    @labibazaman4282 4 роки тому

    Absolutely love you and your cooking. I followed you on MasterChef season 2 and you were my fav!! Please keep cooking amazing food like you are now. You inspire me to cook ♥️

  • @wm4bmtop
    @wm4bmtop 3 роки тому +3

    I'm addicted to your series of vids - as others have said, therapeutic and calming while teaching at the same time. Steady on!

  • @illatease
    @illatease 4 роки тому +5

    Omg it's so good😘 I had this before, the fried Thai basil topping makes the dish extra yummy. Thanks for sharing your recipe!

  • @anindo73
    @anindo73 4 роки тому +33

    I'm convinced Marion has just tattoed her lips red at this point because that lip color never moves it's magic

    • @Marionskitchen
      @Marionskitchen  4 роки тому +11

      😂😂😂 Nah...it's just magic Anindya! ⚡

    • @bvaughn777
      @bvaughn777 3 роки тому

      I love this comment

  • @robertoleon4783
    @robertoleon4783 Рік тому

    Wonderful recepi ,thanks I sure to try

  • @rosannepraseenacolin3342
    @rosannepraseenacolin3342 4 роки тому

    love all your recepies

  • @swissswiss624
    @swissswiss624 4 роки тому

    OMG....i have never deep fried anything before....and i tried this tonight.....what a hit! I am so hooked.
    Thank you Marion. You have created a monster.

  • @stefanos2620
    @stefanos2620 4 роки тому +1

    Her voice is sooooo relaxing... i can listen to here right before bedtime and 😴

  • @catherineclinchardhoriuchi2023
    @catherineclinchardhoriuchi2023 2 роки тому

    lovely pleasant well spoken crisp n clear ...thank you

  • @jeanineosorio6414
    @jeanineosorio6414 4 роки тому +2

    The food is always amazing, your voice is so soothing and I can almost taste all the flavors. And the tasting at the end, ugh... why am I not cooking this right now? I will never know 🤷‍♀️🤷‍♀️🤷‍♀️

  • @sy000616
    @sy000616 Рік тому

    AsaTaiwanese I have to say this recipe is great! Some people also fried garlic with basil and sprinkle it in the end! Miss home so much.

  • @AnnaLiMusic
    @AnnaLiMusic 4 роки тому

    I love your videos! Super genuine, easy to follow and enthusiastic!

  • @Pixlanta
    @Pixlanta 4 роки тому +1

    Your recipes Marion are amazing and simple❤️👍🏼👏🏻💐

  • @946brandon
    @946brandon 4 роки тому +42

    Marion has been my "go to " chef for so many fantastic meals And I cook myself ! She puts a magical spin on all her recipes. I'd marry her and I'm gay !

  • @mamiiabebvlogs3653
    @mamiiabebvlogs3653 4 роки тому +1

    Maam, your Voice and your smile is so Soothing😌

  • @glyncamilleri7639
    @glyncamilleri7639 4 роки тому

    Cooked them over the weekend and the family loved them

  • @jackytang1709
    @jackytang1709 4 роки тому +1

    It looks so good 😋

  • @melchorapablo6800
    @melchorapablo6800 4 роки тому

    Love your cooking Marion.

  • @nursehofacker
    @nursehofacker 2 роки тому

    I lived on this stuff on my two trips to Taiwan…so good♥️ Can’t wait to try this one

  • @julioaragon5668
    @julioaragon5668 4 роки тому +1

    Looking as good as always Marion!! Can't Wait to try it!

  • @nuzhatnueri5156
    @nuzhatnueri5156 4 роки тому +30

    My mother keeps asking me when she will be able to eat at your restaurant 😍

  • @jessicameredith8456
    @jessicameredith8456 4 роки тому +2

    that’s because fried chicken is delicious. 😂😊.... really love watching your videos they are easy to follow! 😊 thank you 🙏

  • @sherogirl2456
    @sherogirl2456 4 роки тому +1

    Looks good . Gonna give a try

  • @petercallaghan9851
    @petercallaghan9851 4 роки тому

    I think I have now seen every one of your videos. There is something calming and warm about them. You are a class act, Marion. Also, my food repertoire has expanded by leaps and bounds. I am deeply in your debt. My only :failure" has been making Naam Jim Jaew. It is so dry and sour. Practice will make perfect, I am really hoping.

  • @neiljwilliams6890
    @neiljwilliams6890 4 роки тому

    Marion your a boss, your craftsmanship and flavors are Epic.

  • @happycat0411
    @happycat0411 4 роки тому

    Taiwan street food and Night Market food is some of the best food I have ever had while teaching in China and Taiwan.

  • @msrosehan3296
    @msrosehan3296 4 роки тому +5

    A must try.
    Im sure my son will love this recipe😊

  • @LaineSterlingHale
    @LaineSterlingHale 4 роки тому

    Love ALL your cooking videos.

  • @Mysterygirlll
    @Mysterygirlll 4 роки тому +2

    I love how she goes ham on the spice and pepper, My kind of food

  • @laurafordesvideos
    @laurafordesvideos 4 роки тому +1

    Looks delicious!

  • @JustAMatterofTam
    @JustAMatterofTam 4 роки тому

    I’m making this tomorrow!! So excited!!

  • @barcelona12ist
    @barcelona12ist 4 роки тому

    watching this video makes me so happy 😋

  • @reab2077
    @reab2077 2 роки тому

    I made this the other day, it is so gooood, trust me. I'm back again for the recipe.

  • @linjoe673
    @linjoe673 4 роки тому +12

    I am from Taiwan. Very proud of foods in my country.

  • @NottyGurlStyle
    @NottyGurlStyle 3 роки тому

    I just drooled on myself staring at the chicken 😋 looks delicious! I will have to try this.

  • @imrannasirshaikh5350
    @imrannasirshaikh5350 4 роки тому

    I love as your videos. Hints. Tips everything. Great work

  • @asifiqbal1499
    @asifiqbal1499 4 роки тому

    I love the way u speak.

  • @sidodewreede5560
    @sidodewreede5560 4 роки тому

    I'm trying this recipe for sure

  • @edzjackcooking2196
    @edzjackcooking2196 2 роки тому

    looks so delicious...

  • @terrijoseph-miller5471
    @terrijoseph-miller5471 4 роки тому +1

    I love your fried chicken recipes

  • @alexvids9232
    @alexvids9232 4 роки тому

    great recipe best so far...

  • @nhungcrosbie8750
    @nhungcrosbie8750 3 роки тому

    Yummy. I can’t wait to try it out. Thank you Marion!

  • @andriratnasari2648
    @andriratnasari2648 2 роки тому

    I've nailed it for dinner today. This is so good Marion.

  • @loopy7776
    @loopy7776 3 роки тому

    I really enjoyed this. The recipe looks delicious and the presentation is top notch. Kudos.

  • @mikezamarripa3839
    @mikezamarripa3839 3 роки тому

    I just LOVE your channel

  • @ElroyDesmond
    @ElroyDesmond 2 роки тому

    I'm a simple man. I see a fried chicken video on Marion's channel, I watch it.

  • @phylisswigginton3726
    @phylisswigginton3726 4 роки тому

    Marion is a great instructor. I have learned so much from watching her.

  • @chuck5780
    @chuck5780 4 роки тому

    Thank you!!!!!i made this today and my family loves it so much!!both of them are very picky but this recipe make them so happy and they ate a lot!!thank you!!!!❤️❤️❤️❤️❤️😋

  • @MrSparky082
    @MrSparky082 4 роки тому +1

    Wow I’ve been following you now for about a month and I love all your videos. I can’t wait to try this one 😍

  • @carter12319
    @carter12319 4 роки тому +1

    The way she does the presentation is extremely charming and relaxing....

  • @shaneenegrace9854
    @shaneenegrace9854 3 роки тому

    Watching this at 3am from the Philippines! ❤❤❤❤❤

  • @joe34096
    @joe34096 4 роки тому +12

    gahhh.... that looks incredible.

  • @joejazz67
    @joejazz67 4 роки тому +188

    I'm telling my cardiologist on you with these delicious fried recipes

    • @Marionskitchen
      @Marionskitchen  4 роки тому +53

      😂😂😂 Give your cardiologist my regards! LOL

    • @dellahicks7231
      @dellahicks7231 4 роки тому +2

      Joe b ~ Trying to figure out how to modify Marion's recipes for our low sodium, heart healthy diet.
      It isn't possible with some, but is with others!

    • @warricklow4218
      @warricklow4218 4 роки тому +1

      @@dellahicks7231 Airfrying it should help and reduce the salt amount.

    • @dellahicks7231
      @dellahicks7231 4 роки тому

      @@warricklow4218 While I appreciate that air frying can address the concerns of deep frying, there is still the sodium issue to deal with. However as I said, some of the recipes can be motified, some either simply cannot be, or it would be too time consuming for me personally.

    • @warricklow4218
      @warricklow4218 4 роки тому

      @@dellahicks7231 that is true

  • @qwertyqwert2772
    @qwertyqwert2772 4 роки тому +1

    Supremely happy for fried chicken yes ma'am 🥰

  • @DempseyWatson
    @DempseyWatson 4 роки тому

    Pandemic social distancing is the best time to discover Marion's Kitchen.

  • @sptom7578
    @sptom7578 4 роки тому

    Iloveyourcooking Marion!

  • @plaincrackers6438
    @plaincrackers6438 4 роки тому +1

    Wow, you're really happy when you have fried chicken! Love it! 😍😁😁😁

  • @porkulate
    @porkulate 4 роки тому +5

    How delicious this looks! And it is fairly easy to make as well. I like your idea of getting double duty out of your pestle as a meat mallet and tenderizer as well. I happen to have one of those amazing Thai Granite mortar and pestle sets - a nine inch diameter mortar and a nice, heavy and long pestle - so I am ready to put your recipe to the test in my kitchen at home here in Peachtree City, Georgia, USA. Thank you for sharing Marion. Cheers!

    • @Marionskitchen
      @Marionskitchen  4 роки тому +3

      Makes a great meat mallet! They are wondrous things those granite mortar and pestles!!

  • @sanseijedi
    @sanseijedi 4 роки тому +2

    Beautiful! Though I would have to have rice: rice & fried chicken is nirvana. Not picking nits here, but try putting fried things on a rack WITHOUT paper towelling. You have to clean the bottom pan anyway. Tried it with & without and no towels keeps the fried things crispier IMO.

  • @maxmax8658
    @maxmax8658 3 роки тому +1

    Amazing

  • @cloudy978
    @cloudy978 4 роки тому +1

    I just found the best cooking channel on youtube

  • @JonnyBoiii8991
    @JonnyBoiii8991 3 роки тому

    Followed this recipe down to a tee and my family loved it

  • @thetipsycookery8268
    @thetipsycookery8268 4 роки тому

    Delicious!! Looks great!

  • @KravingsFoodAdventures
    @KravingsFoodAdventures 4 роки тому +1

    I cannot wait to try this!!!!

  • @deniseramdeen3776
    @deniseramdeen3776 4 роки тому

    Loving your channel and your recipes Marion! I can't wait to get to an asian food store to pick up ingredients...yum! 😋🙌

  • @shiekhwaqas1977
    @shiekhwaqas1977 4 роки тому

    Superb

  • @romeovid40
    @romeovid40 4 роки тому

    oh..fried chicken is heaven. loving your vids.