CHEF RV’s VERSION OF TAIWAN’s XXL FRIED CHICKEN!

TAIWANESE FRIED CHICKEN
2kg chicken breast, pounded
½ cup calamansi juice
½ cup soy sauce
1 tbsp. garlic powder
2 tsp. salt
½ tsp. cinnamon powder
1 tsp. fine black pepper
2 tsp. grated ginger
potato starch, as needed
2 tbsp. garlic powder
2 tsbp. onion powder
2 tbsp. chicken powder
1 tbsp. cayenne pepper
½ cup soy sauce
½ cup oyster sauce
2 tbsp. brown sugar