CRUMBLE-PROOF LENGUA DE GATO (Mrs.Galang's Kitchen S12 Ep6)

Learn this recipe for a sturdy, crumble-proof Lengua de Gato. This kind does not break easily, yet deliciously melts in the mouth. It is very easy to make, and is made of only five ingredients you probably have in your kitchen right now.
#StayHomeandBake #WithMe
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[@anacletagalendez604]

I love it!!!

[@MrsGalangsKitchen]

We're glad to know that!

[@shiomarie3731]

Thank you po sa mga recipes. I enjoyed each and every episodes.

[@MrsGalangsKitchen]

Glad you like them! Thank you for watching!

[@rubylozada6528]

Can I use powder sugar instead?.which will come out better powder sugar or granulated sugar po? Salamat

[@MrsGalangsKitchen]

No, powdered sugar will not work for this recipe.
Recipes for our videos were developed and tested to be followed as presented. We leave it up to viewers to use their discretion in substituting ingredients or altering the procedure. Results may vary.

[@rubylozada6528]

Thank you ponsa reply i will keep on watching and following your recipes God bless po

[@MrsGalangsKitchen]

You're welcome 😊