EP26 | OVEN BAKED TUPIG PANGASINAN ● HOW TO | with COSTING| NEGOSYO RECIPE ● Mommy’s Desk
Вставка
- Опубліковано 16 вер 2020
- |how to make tupig, how to make oven baked tupig, classic tupig, paano gumawa ng tupig, intemtem, rice cake, kangkanen, tupig Pangasinan, tupig Ilocano, tupig with costing, homemade tupig, lutong bahay tupig, oven baked tupig, easy tupig, tupig pang negosyo, negosyo recipe, cooking tips, baking tips, filipino dessert, filipino native delicacy |
Tupig, also known as intemtem or kangkanen, is a Filipino rice cake originating from northwestern Luzon, particularly the regions of Pangasinan, Tarlac, and Ilocos. It is made from ground slightly-fermented soaked glutinous rice mixed with coconut milk, muscovado sugar, and young coconut strips.
Tupig is my childhood favorite craving. One of the best memories every time we go for a visit in Pangasinan was having to taste Tupig!
Nothing beats the grilled and classic recipe of Tupig!
Just so I could try it again in my home town and make it easier to prepare, I tried the oven baked version and… did a little twist by replacing a part of the coconut milk into coconut juice. I thought maybe it will make it tastier because of the buko juice. And it did work!
Here’s another homemade, negosyo, and easy recipe you can try at home! Tupig Pangasinan with a little twist!
But, if you want to stick with the classic recipe, you can just replace the coconut juice with the coconut milk.
Container:
30 pcs Banana Leaf Liner
RECIPE and COST:
½ cup coconut juice _______________Php 00.00 (inc. in the buko strips)
200 ml coconut milk _______________Php 32.50
¼ cup (57g) melted butter__________Php 12.83
½ cup (115g) white sugar___________Php 5.75
½ cup (100g) brown sugar__________Php 4.00
½ tsp of fine salt____________________Php 0.2
3 cups (390g) glutinous flour________Php 39.00
340g buko strips (from 2 coconuts) _Php 50.00
TOTAL______________________________PHP 144.08
TEMPERATURE & BAKING TIME:
180c (top and bottom heat) for 30 minutes
TOTAL QUANTITY:
30 pcs TUPIG
NEGOSYO/BUSINESS RECIPE
• NEGOSYO / BUSINESS RECIPE
FILIPINO CLASSIC DESSERT • FILIPINO DESSERTS
LEAVE a COMMENT below if you have any questions. SUBSCRIBE and RING ALL for more updates.
FOLLOW US:
FACEBOOK / keykcafe
INSTAGRAM / keykcafe - Навчання та стиль
wow sarap naman ng tupig mo sis...love it...
Maraming salamat po 😊 dami rin po ninyong food! Pasyalan ko kayo palagi 😘
nakakagutom naman mars, oras pa naman ng meryenda..
Hehe,, oo nga mars,, na excite ako, hindi ko mahintay habang niluluto haha..bantay salakay pagka bake..🤣
parang pampasko yan ah! tsalap tsalap!
thats My moms fave Food
ang sarap namn po..meron po akong ayudang binigay sa inyo hintayin ko na lang po yung sukli nyo ..salamat po
Wow sarap nmn po nyan..now i can try to do.. thanks for sharing 😊God bless 🙏
Yay, salamat po 😊 madali lang po,
One of my peborito ahahah sarap!
pareho tayo ❤
Ang sarap naman dito tumambay sarap ng pag kain salamat sa pag share sana makadalaw kadin sa kubo ko staysafe
sarap neng nito. parang suman sya . pagnakauwi ako sa amin gagayahin ko lahat ng recipe mo hahaha
Hahaha!! Oo namam te!! 😘
may ganyan din daw sa Tarlac with different version... hehehe