The Best Ramen, Michelin Star Ramen of Seoul Korea, Ramen restaurant visited by 600 people every day
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- Опубліковано 26 вер 2024
- The Best Ramen, Michelin Star Ramen of Seoul Korea, Ramen restaurant visited by 600 people every day
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* Price
- 토리빠이탄 KRW 10000, Ramen made with chicken and beef bone broth USD $8.5
- 카라빠이탄 KRW 10000, Spicy Ramen with Chicken and Beef Bone Broth USD $8.5
* Location - goo.gl/maps/5u...
* Awesome Michelin Star Ramen, Seoul Korea | Awesome Michelin Star Ramen of Seoul Korea, Ramen restaurant visited by 600 people every day, Korean street food
Ramen looks fantastic. Just slight correction though, based on the michelin stickers, this place is only on the michelin guide, but does not have a star. That's actually a pretty large distinction.
yep. this ramen looks pretty small. I wouldn't pay more than $10 for it and that'd be on the expensive side. just using an immersion blender for the soup doesn't make it high-end
@@17teacmrocks Michelin star does not mean high end LOLL
Yep this place is listed as bib gourmand
@@17teacmrocks what are you talking about? Almost every ingredient in this ramen is done at the restaurant. You probably didn't watch the entire video :>
@@OnigiriLove I’m Korean and this bowl or ramen is snack size to me, I would need at least 3 servings of this to make it a meal for me. The new generation especially men seem more petite like BTS.
Yummy
看着这种真材实料的食物真好，流口水，中国这种店太少太少了
마지막에 기계처럼 절도있게 합체 되는 모습이 너무 좋다...파워레인저같아...
청결도, 정성, 대단
Your Ramen Noodle food is cooked and prepared to perfection.
Hope you get a Michelin Star as your restaurant deserves it.
Ai comment
This was such a relaxing video to watch.
I loved the perfection in every step!
like a fine art
Когда-нибудь все наладится, я обязательно слетаю в Южную Корею и обязательно покушаю в этом замечательном ресторане
Так у России с РК безвиз есть, хоть сейчас лети
@@GoadLessa были бы ещё билеты не по 150 тысяч и с несколькими пересадками))
@@JaspikFace А из Владивостока билеты есть?
@@hanski4162 вас не смутило, что повар готовит еду с часами на руке? Я думал, что в корее соблюдаются санитарные нормы...
А зачем он дырки в яйцах делал перед варкой?Это наверное очень вкустно.
美味しそう❣️
韓国に行く機会があったら、食べに行きたい❣️
塩ラーメンと醤油ラーメンが気になる♥️
이렇게 만들면
안 맛있을수가 없음
정말 정성이 느껴지네요
Is He Japanese?
@@tv9s2007 korean
오레노 아닐까 하고 들어왔는데 역시 오레노이네요. 여기 진짜 맛있어요... 돼지고기가 아니라 닭육수 국물인데 고소하다고 할까요. 돼지고기 육수 라멘과는 다른 매력이에요. 가끔씩 생각나요. 마침 얼마전에도 본점 다녀왔는데 ㅋㅋ
육수끓일때 보니까
돼지와 닭을 같이
넣고 삶네요
真的像是最好的拉麵
看起來很好吃
Nice Videonya
🤗 отлично, спасибо. Отвлёкся в это сложное время.
к Благодарен за просмотры! ua-cam.com/video/37GCDIC47i4/v-deo.html
Yes
가까워서 좋군요~ 내일 먹으러 가봐야겠어요!!
기본이겠지만 잠깐잠깐 나오는 칼질만봐도
맛이짐작간다 쌉고수임
You got to appreciate all the hard work that goes to make a bowl of ramen. Well done!
now I'll go and try to recreate this with my instant noodles XD
I have a question, what did they do on the eggs before boil it?
I’m wondering the same thing!
Наверное очень вкусно! Я бы попробовал!
look like wants to eating, thanks for share videos.
30年も前の話になりますが、ラーメン屋でアルバイトをしていました。
仕込みって大変ですが、とても楽しかった記憶があります。
一杯のラーメンにはたくさんの手間が掛かっているんですよね。
これからも美味しいラーメンを提供して下さい🍔🍟🍒
あなたは今何歳ですか?
Looks delicious. I can't help but wonder though what they are doing with all the cooked-out meat that is making the broth. I hope there is something that is been done with it and it is not wasted.
집근처 합정에 자주가는데 여기 맛나요 😊
Бабушка делала суп на куринном бульоне из домашней курицы, с домашней лапшой, яйцом и зеленью. Было вкусно.
Interesting and faschinating..Cheers from 🇸🇪🌅
Well, I must say this is one of the best ramen videos i've ever seen.
“Ramen Heads” is a movie dedicated to a man in Japan who makes award-winning ramen, and all that it entails. Highly recommend!
@@bevh4408 thank you, i'll check it this week!
@@bevh4408 just finished this masterpiece, thanx again!
4:08 사장님 군대 취사병 출신이다에 한표
Смотрела неотрываясь - всё понравилось ! А яйцо такое " всмяточку" и так изыскано палочками его надломили ...😋😋😋
보기만해도 침이 꼴깍꼴깍 넘어가네
개쩐다
일본의 음식은 장인정신이 느껴진다
I've been to every single Oreno Ramen location in Seoul and my god, every single restaurant is fantastic. please, if you ever go to Seoul, you HAVE to eat there.
@Grace Malan When was your last visit? Have you ever been to seoul? lol
@Grace Malan You never been to Seoul Lol. Hygiene is better than your kitchen Lol!
@@songkim1437
Yeah, I was. There I received an original diarrhea compliments of Korea.
@Grace Malan Huh? where you from? I have traveled many places and Korea is very clean, just take a look at their subway and compare it with others
@Grace Malan lol, you obviously have never left your town
Wow, looks so delicious
fresh ✅
healthy ✅
completely tasty ✅
thank you my dear friends ❤️❤️❤️❤️
from 🇮🇷🇮🇷🇮🇷
Wouldn't call a soup with tons of oil in it as "healthy".
@@artysplash5969 thanks dear 😊😊but it was so yummy
Healthy? red meat is group 1 carcinogen according to the World Health Organization... It's just a matter of time before chicken joins the club...
Was hungry before watching this, now I'm starving.
Nice
very good and useful content for everyone
Viendo la calidad del producto que está utilizando y el buen trabajo y limpieza, seguro que es un ramen exquisito 😉👌
2:03 was that dog or cat? serious qn
@@goodjuju4531 it’s chicken asshxle
@@goodjuju4531 kuzu olabilir
I am very happy to see this video
Yes he should change the title, not a star but a guide because the sign of a chef using quality ingredients that are well cooked; simple a good meal. This UA-camr needs to correct this, not the restaurant fault for letting him put on it.
저 튀긴 양파 감칠맛이 진짜 미친맛인데ㅠㅠ
Wow Michelin star... gassss!🌟🌟🎉
Wow~~👍👍😋😋
한번 맛보구 싶네요^^~
Приготовь, ничего сложного
What is the benefit to make a hole in egg before boiled it. I’m really curious…
curious as well
Answer ua-cam.com/video/dQw4w9WgXcQ/v-deo.html
韓国でも日本式のラーメンが食べられる時代ですね。
Delicious
God...I love these type videos....I just discovered. There's something holistic about watching food being made
cant believe i actually watched till the end
Such effort to develop flavor, I love it. The ramen looks fire
와 이런게 진짜 장인정신 ㅠㅠ 꼭 가봐야할곳 메모!
여기 닭육수베이스 라멘으로만 따지면 국내 끝판왕급입니다.
진짜 라멘나라의 공주님이 있다고 하면 이 라멘이라고 해도 무방합니다
Kitchen is spotless!!
you can practically taste it through the video. Very well made.
공덕점 없어져서 너무 아쉽다... 동네라 너무 좋았는데ㅠ
Awsome cooker. Looks exspensive.
The food Is very appetizing,the whole process is A+
Actually, looks really cheap. Large scale.
Peeling eggs NEVER go that smooth for me!
Восхитительный рамен!
and tasty 😋😋
Enak banget
Оболденный рамен) довелось его попробывать
very delicious 555 super
Жаль, нет субтитров с ингредиентами, там не всё опознаётся визуально. Особенно жидкости, которые смешиваются перед подачей...
Какие именно жидкости? Рамен это яичная лапша в безумно наваристом бульоне. Я пробовал его и дорогой и простой уличный, в принципе все эти дополнительные колдунства они больше для понта... Нет я допускаю есть ценители которые замечают особые нотки от секретной имбирной смеси - но это уже совсем для снобов.
Бульон бульон и еще раз бульон, когда у тебя навар от говяжьих ребер и курицы такой, что эта смесь застывает когда ты от нее отворачиваешься - абсолютно не важно что ты там еще добавляешь.
@@sosiskodemon2546 как-то раз с родней ездили на рыбалку. Рыбы - много. Сварили уху. Я съел 5 порций. С утра просыпаемся, а она как желе в котелке. Я такой вкуснятины ни когда более не ел. Надо это обязательно повтрить...
Рецепт: природа+костер+котелок, рыба, соль, картоха, лук. ммм...
Согласна. Помывка НАРЕЗАННОГО уже лука вообще меня рассмешила. Это же чистейшие понты на камеру и вообще непонятно куда они дели тот отрезочек прозрачный от свиного рулета. Ибо в бульйоне его нет, как и говядины или курицы
Там вообще ничего кроме яйца полусваренного, почти дубовой недоваренной лапши, чуточку салатов (?!) и 4 отрезочка с палец какого то типа мясного дополнения - ничего нет. Куча черного перца, что не всегда хорошо в рамене и не для каждого. Всё видео и готовка тупо показуха и понты. Не более. Ожидаемый вкус очень так себе, судя по ингридиентам.
So the noodles are boiled exactly where the eggs are boiled, exactly in this very water. Good
Испытал удовольствие просто посмотрев ролик, спасибо, пойду поем))))
Saya sangat menikmati video ini
no fancy items ,,, simple grocery , great technique , amazing result 🙏🏽
When you're using whole chickens for stock and don't see the meat used anywhere in the finish product, that's pretty fancy.
No fancy items?!?! All that huge amount of whole chiken and beef meat/ribs for stock but nowhere to be found in finished product, poelrk roulette that you can almost see through its slice, all that machinery that does almost all work for cooks??? I find all of this pretty"fancy" for a very common and even "dull" result. But hey, I guess that not the taste&soul putted in your dish that really matters for Michlin, but all that unnecessary use of tons of products with tons of unnecessary moves and machinery for cooking your very so so dish. 🤦🏽♀️🤦🏽♀️🤦🏽♀️👎🏽👎🏽👎🏽 No, thanks. I've seen and tasted much better real Ramen in Japan, all kinds of it, and it were without any Michlin stars, but you definitely felt soul and love for what the cooker did there. Oh, and yes, it all were much richer with products and meat in it than here. This one is a joke!!! 🤡
@@artysplash5969 I mean , you are right , I may be pulled by esthetics, looks good on eyes though 😋
@@artysplash5969 I live in Japan and it’s literally no different, maybe on a slightly smaller scale but it’s all just a lot of meat used in a big pot to create the stock.
@@artysplash5969 "I've seen and tasted much better in Japan"
How do you know if you've not tasted this? You absolute bell end
Love this video
먹는 모습이 너무 아름다워 영상이 내 하루를 더 풍요롭게 만들어줄게 계속 응원할게💖💖💖
realy great 💪💪
Very grateful for the views! ua-cam.com/video/37GCDIC47i4/v-deo.html
So satisfying to watch
Ohh, I'm so hungry now! Looks absolutely delicious! Yummie.
Brings tears to my eyes.
It is really good! Highly recommended, especially for those who can't or don't consume pork :)
There is pork in these recipe.
@2:00 those look like pig bones.
Enak tuh
Everything looks so fresh and healthy.... thank you my dear friends ❤️
healthy? ramen and healthy don't go together.
@@beelzking Yes French Fries and Freid Chicken wings with a side of Yellow Rice is a much better alternative. Go eat a salad buddy
@@TNMUSlC don't know why you being butthurt. But I've been living in Japan for 5 years, and none of the ramen that i've encountered can be considered healthy.
They are literally the fast food here
Will try their egg peeling method
Everything looks so delicious!
I like your channel👍
Вот бы поесть вашей вкусной еды 😋😋😋
니네 대통령이 우크라이나인들을 쳐죽이고있는데 먹을게 쳐넘어가냐?
Прилетайте! Безвиз открыли
@@leetravel7661 쳐부끄러운줄 알아라 야만인들아
@@송훈석-u7l Shut up, it's not our fault what Putin is doing in Ukraine. Most Russians have family ties in Ukraine. Immoral bastards are fighting in Ukraine, for whom money is more important than human life. Remember how the Americans bombed Iraq, Afghanistan and Syria. Ordinary citizens have nothing to do with this.
@@송훈석-u7l А в чем наша дикость ???
합정동 오픈한날부터 사장님 바뀌기전까지 1주에 한번은 항상 들렷던 집이네요 지금은 부산에 살아서 그리운 맛이긴 합니다. 그나마 서면에 카나이.라멘이란 대단한 쇼유 라멘집이 잇어서 간혹 들리게 되네여
It looks so good and very clean and sanitary... I love it. A pleasure to enjoy their food and spend my money there ☺️🍻🍽️
Are you from a 3rd world country? Seems like 3rd world people always comment about cleanliness.
Sono rimasta come ipnotizzata dalla preparazione. Grazie di averlo pubblicato.
I would love to come there one day and try their ramen 😫
Looks yummy 😋
The stock alone must be FANTASTIC
Too bad I didn't try this when I was in South Korea, I tried Korean cuisine instead, but next time I'll definitely remember to go there.
I ate a lot of ramens in Japan though, and most of them were delicious.
i'm more interested to hear about the ones you didn't enjoy. sometimes i have a bad experience with my ramen shops but it's usually because i order something off the wall that i end up not liking, like curry ramens.. can't gel with those, at least yet
did you have the korean fried chicken? it's been over 10 years and i still remember the first time I bit into that spicy honey glazed crack wing. So glad it's become a thing now in socal.
주방 조리기구 등 보면 참으로 깨끗해보이네요.
그래서 그런지 음식도 더 맛있어 보여요.
꼭 가보고 싶네요.❤❤❤
Очень круто. Аккуратно, Китай отдыхает.
Вообще корейская и японская кухни - самые интересные в мире для меня.
good progress on make ramen, might to know where to buy this machine's?
오레노 라멘 진짜 좋아하는데 이거 보니깐 먹고싶어짐..
저희나라예요?
@@강인하-c5v 네. 서울 여기저기 지점 있는데 전 합정점 단골..ㅋㅋ 졸맛이에요 여기
Love this channel
Варят бульон при сильном кипячении, поэтому он получается мутным.
нет войне
Я вообще не понял куда они дели всю эту курицу и ребра? Вроде в самом рамене был бульён и рулет.
Выкидывают. Дикий перевод продуктов, чего никогда нет в настоящем Рамене. Тут одна лишь показуха и очень на деле так себе результат по вкусу, если судить по избранным продуктам и технологии. Они нормально даже до среднечка лапшу не варят. Она у них почти сырая и "доходит" еле еле до так себе уже в тарелке. Месить блендером БУЛЬЙОН, в котоором и так нет ни куска мяса - это вообще за гранью "понтов". 🤦🏽♀️🤦🏽♀️🤦🏽♀️
@@artysplash5969 Я думаю что ты ошибаешься. Звезду мишлен просто так не дают. Значит вкус на высоте.
У меня есть подозрение, что они вываривают курицу до состояния "Каша", кости вынимают, а сам бульон перед подачей блендерят, на всякий случай.
@@Abrikos1984 может вываривают всю курицу так, что она становится бульоном?
Good
요식업 빡세다............
이연복 쉐프님이 한말이 다 맞다
알려줘도 할놈만 한다.............
Jadi lapar
계란삶은물에 면 삶는거 아니죠 ? 세척하고 물 교체 하시는거겠죠..?
당연히 교체 안하죠 시계 끼고 일하는걸로 봐선... ㅋㅋ
그러게요 보통 큰 냄비에 따로 삶는데 삶는 시간 아끼려고 넣는거면 물교체 안할듯한데
설마요.. 물교체하겠죠.. 계란껍데기에 병균이 얼마나 많은데.. 아무리 끓는 물이라도..
This is cooking Ramen at scale.
I love it. 💜
Love the emulsification technique, I’ve used this before and it’s a good technique to give the creamy texture without the heaviness. Give the illusion that it’s rich but it’s actually lighter than you would think
Best💪💪💪
Absolutely fascinating!!! The precision, the constant attention to detail, you have made me soooooo hungry! I can see why it is Michelin Star for so many years...
Its not, its just mentioned in a Michelin guide, does not have a star….
top
I wish there could be ingredients mentioned... Chicken, beef bones, garlic, ginger...