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Pistachios and cranberries are a delicious and beautiful combination. Thank you.
2020 sept.... i made them and they are delicious thank you for sharing your recipe!
Wow ~ It even *looks SO pretty!* Perfect for gift giving!
I have made biscotti without oil and they have resulted hardI will try this recipe soon.
非常棒的視頻!初學者也很容易上手,非常用心製作!謝謝!
Could u tell me the shelf-life of these biscotti.?
Nice video. Thank you. I wish I had these.
I like software and not hard ones
Could I replace the sugar /some kind SF product. They are so pretty
I just made these biscuits I was excited to make the recipe seems simple enough but I failed .Too sweet, didn't hold together Crumbling. Any suggestions?
Is that dairy free sugar.
May I know whether this cookie is hard? I have tried biscotti cookie with only egg whites & the cookies are very hard.
very wow
+noor ali Thank you! :)
Where can I find FRESH (not old) no salt no skin Pistachio? Thank
Thank you this was super easy
+Monique Clarke I am happy to learn that you like the recipe. Thank you for taking the time to leave me a comment. x Emily
Thank you for the recipe. I just try and it is super easy and delicious! If I substitute the oil to butter, will this work?
may i replace olive oil with vegetable or canola oil instead?
yes you can use any flavourless oil like vegetable or canola.
Thanks :)
🌷🌷🌷🌷
Nice one! I will try it. Thank you 🙂☘🇨🇮 pkhomebaking
Music is annoying
Sometimes you can use the mute button or the volume down button or just put your finger on the speaker.
Please. Stop. That. Music.
Can I use splinda instead of sugar? If yes how much splinda should I use. thank you
Pistachios and cranberries are a delicious and beautiful combination. Thank you.
2020 sept.... i made them and they are delicious thank you for sharing your recipe!
Wow ~ It even *looks SO pretty!* Perfect for gift giving!
I have made biscotti without oil and they have resulted hard
I will try this recipe soon.
非常棒的視頻!初學者也很容易上手,非常用心製作!謝謝!
Could u tell me the shelf-life of these biscotti.?
Nice video. Thank you. I wish I had these.
I like software and not hard ones
Could I replace the sugar /some kind SF product. They are so pretty
I just made these biscuits I was excited to make the recipe seems simple enough but I failed .
Too sweet, didn't hold together
Crumbling.
Any suggestions?
Is that dairy free sugar.
May I know whether this cookie is hard? I have tried biscotti cookie with only egg whites & the cookies are very hard.
very wow
+noor ali Thank you! :)
Where can I find FRESH (not old) no salt no skin Pistachio? Thank
Thank you this was super easy
+Monique Clarke I am happy to learn that you like the recipe. Thank you for taking the time to leave me a comment. x Emily
Thank you for the recipe. I just try and it is super easy and delicious! If I substitute the oil to butter, will this work?
may i replace olive oil with vegetable or canola oil instead?
yes you can use any flavourless oil like vegetable or canola.
Thanks :)
🌷🌷🌷🌷
Nice one! I will try it. Thank you 🙂☘🇨🇮 pkhomebaking
Music is annoying
Sometimes you can use the mute button or the volume down button or just put your finger on the speaker.
Please. Stop. That. Music.
Can I use splinda instead of sugar? If yes how much splinda should I use. thank you