"Ultimate Veggie & Egg Skillet | Easy, Flavorful One-Pan Breakfast!"

Description:
Welcome to my kitchen! Today, I'm excited to share with you my ultimate Veggie & Egg Skillet recipe - a quick, easy, and incredibly flavorful one-pan breakfast that you'll love. Packed with fresh vegetables and topped with melted cheese and parsley, this dish is perfect for a nutritious start to your day. Whether you're cooking for yourself or feeding a crowd, this recipe is sure to become a favorite.
Ingredients:
1 medium onion, diced
2 tomatoes, diced
2 medium potatoes, peeled and diced
1 bell pepper, diced
1 spring onion, chopped
5 eggs
Cheese (grated, your choice of type)
Fresh parsley, chopped
Salt and pepper to taste
Olive oil or cooking oil
Instructions:
Heat olive oil in a skillet over medium heat. Cook diced potatoes until golden and tender.
Add diced onion, sauté until translucent.
Add bell pepper and tomatoes, cook until tender.
Season with salt and pepper.
Pour beaten eggs over the veggies, cook until edges set.
Sprinkle grated cheese, cover, and cook until eggs are fully set.
Garnish with spring onion and parsley. Serve warm.
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