You forgot a part in your video editing. After the 10 minutes rest of the dough, you obviously put it in a food processor. As your bread buns are smooth and it MAKES NO SENSE for it to look as such if you put oat flakes. I tried the recipe. And this was VERY deceiving.
@@WeCookVegan Can you use red lentils instead of yellow? I've never seen yellow lentils in my country (Sweden). Or would green lentils be better? I really want to make this bread, it looks delicious!
Been vegan for 34 years and it's so exciting to find something new. When I started in 1990, "plant based" & vegan were never used. People would say "huh?" So glad this "fad" lasted!! 😊😊😊😊
👋 Hello Marie and welcome! 🌷 Thank you so much for watching and your wonderful and kind comment! So pleased you enjoy my channel! 🥰 Sending you my best wishes! 🌞 😊 💖
vegan caviar! I eat this regularly (so decadent, yet so nourishing!!) Those buns look very good I have to try them. Thank you for this lovely peaceful watch and the glimpse of your cat!! x
@@WeCookVegan I've heard you're not supposed to eat more than 1 tbsp of chia seeds per day? Because they contain something that is toxic in too high amounts. Don't you get too much chia seeds from this caviar?
Not nourishing - chia seeds are loaded with phytates (an anti-nutrient compound) that can decrease the absorption of iron, zinc, magnesium and calcium (Harvard - School of Public Health). With regards to this dish, lentils contains anti-nutrients trypsin inhibitors, phytic acid, and tannins that can decrease iron absorption into the body (Harvard & National Institute of Health-NIH.gov) "Anti-nutrients food" should not be eaten at the same time at one meal" to lower the risk of nutrient loss (Harvard). "People who are high risk for diseases related to mineral deficiencies, such as osteoporosis with calcium deficiency or anemia with iron deficiency may wish to monitor their food choices for anti-nutrient content"(Harvard).
@@SamirCCat I did some exploring and found absolutely nothing about toxcicity. However, they are very high in fiber and eating too much can cause digestive issues. I've seen recommendations for 2 to 5 tablespoons a day as being a reasonable plan. However, they all say to build up slowly to that amount so your body has time to become accustomed to the high level of fiber.
had to come back! I made them and they're a real hit, just one left! I made your version of the caviar too - I've never used sesame oil - which is quite rich, Lovely! I like learning new quirks to doing things. thank you!
I'm so happy that I found you! I am Plant Based & Gluten-free, and enjoy cooking. You now have a new subscriber. I can't wait to make these rolls with the caviar! Btw, I love that you washed your hands after petting that beautiful cat! 😊
Hello Jay and welcome! 🌷 Thank you so much for watching, subscribing and your wonderful feedback! 🙏 🥰 Happy you like the recipe and found my channel! Hope you enjoy! Sending you my best wishes! 🌞 😊 💖
@@WeCookVegan Greetings my favourite cook !🥰 My rolls did not come out like yours. It could be that I used yellow split peas, instead of yellow lentils (I only had red, green and brown). Also, recipe did not specify what type of oats (quick or GF). Therefore, I used what I had! However, the "vegan caviar" was ABSOULETY delciousness. I toasted the rolls, and had some with my homemade vegan butter, and some with avocado. This was served at my hosted luncheon and everyone loved it both ways. It will be definitely be on my rotation. Thank you, and blessings! 💜
I have just found this site and love this woman, her cat and watching. her graceful hands create her art which is her beautiful food. What a lucky husband! Thank you from the bottom of many of our hearts! You inspire others to fall in love with plants with artful recipes that are accessible and inspiring. Muchas gracias.
how kind of you to say this! i really appreciate viewers like you, it motivates me to keep creating recipes for such a wonderful audience! Welcome to my channel and I hope you continue to enjoy my content🩷😌🌸
@@WeCookVegan Благодарю тебя за прекрасные рецепты, многие уже приготовила и ем сама и угощаю свою семью и друзей! И возникают новые варианты приготовления блюд! Восхитительно! Очень вкусно!
Hello Bella and welcome back! 🌷 Lovely to see you! 🤗 Thank you so much for your wonderful and kind feedback! delighted you like my videos! Warmest greetings from me and Lancy! 😻🌞 💖
i love the commitment of this woman to her husband. getting up in the middle of the night to prep his breakfast, that is true love 😉 i will definitly give it a try !
So tasty! I used linseed, slightly ground and added a pinch of black onion seed (kalonji) 😋 Currently soaking the next batch and will try fermenting rather than using baking powder 🤞The "caviar" is delicious too, I am thinking of adding some lime zest the next time. Thanks!
Wow! It seems so yummy! Thank you so much dear one, as you are vegan and share such yummy food with all and can have any kind of subtitle! Wish you all best. 💙🧡💙
Hello Agnes! Thank you so much! 🌷 This vegan "caviar" with chia seeds and seaweed sheets is so good! I highly recommend to try it. As always so nice to see you here! 🤗 Wishing you a nice and peaceful weekend! 🌞 😊 💖
I'm happy that some Japanese foods are used in this recipe🤗 Grilled salmon rice ball wrapped with Seaweed sheet is the best for lunch！ I always enjoy watching your videoes from Japan.
Félicitations pour cette recette ingénieuse, pleine de très bons nutriments. Idéale en effet pour un petit déjeuner riche en vitamines, fibres et protéines. Cordialement depuis la Lozère ( France)
👋 Bonjour Gérard et bienvenue ! Merci beaucoup d'avoir regardé et de vos commentaires merveilleux et aimables ! Je suis ravie que ma vidéo vous plaise ! Je vous envoie mes meilleurs vœux ! 🌞 😊 💖
You are most welcome Argyri! 🌷 Happy you like it! Thank you so much for watching my video! Special thanks from Lancy! 😻 wishing you a nice weekend! 🌞 😊 💖
¡Hola y saludos desde España! He guardado tu receta de los panecillos en mi teléfono móvil para hacerlos próximamente. Estaba buscando una receta de pan de legumbres que no fuese en formato "pan de molde", así que tu receta es ideal. Muchísimas gracias y saludos de vuelta para tu gato Lancy.
IRISHA, пожалуйста! 🌷 Спасибо за посещение моего канала и просмотр моего видео! Рада, что вам нравятся мои идеи рецептов! Мои самые лучшие пожелания! 🌞 😊 💖
¡Hola y gracias por mirar! ¡Qué bueno que te guste la receta! Sí, puedes hacer esta receta con cualquier lenteja (roja, amarilla, marrón, verde, etc.). ¡Espero que lo disfrutes! ¡Te envío mis mejores deseos! 🌞 😊 💖
Wow wow and wow !!! I made the buns not the caviar , it’s so good the texture is perfect for my breakfast with vegan creton , these could be very good to make flatter a tad wider to use for English muffin and make any kind of breakfast sandwiches , next time I will use a tad more salt I am careful with salt but it needed a tad more it can be seasoned with lots of spices or herbs of your choices . This was easy fun to make , I might make a bigger batch and freeze it ! Thank you
This looks super yummy and filling. Loving that chia seed caviar! And I assume Lancey is a Bengal? I was just telling husband how many folks comment on your cat along with yummy recipes.😂
I made these buns!!! They are very delicious! 😋 I have not make the vegan-caviar, yet. The buns taste like bread. I used regular rolled oats & can see the oats in the finished buns. Did you used quick oats???
I have found cereal oats and their various designations confusing, and different depending on the country you live in. I'm in the US and I suspect the cook used what I would call "quick oats," i.e., oats that take 1.5-2 minutes to cook, vs "rolled oats" which take 3-5.
I'm so happy we found this channel! Your recipes are unique and easy to make, which really helps when we can't figure out what to make for dinner. Can I ask if you have links for your pans and food processor? I love the look of them!
Hey there! Welcome to my channel, and im happy you are enjoying my recipes. unfortunately the blender is just a brandless one off amazon, but the pans are Carote brand☺️🥰❤️
Thank you kindly😄👋⭐️ As per guidelines, i cant disclose exact brand, however if you search for glass food processor you should get many options online! I find they all work the same haha
👋 Hello and welcome! Thank you so much for watching! So pleased you like the recipe! I shall try it with bulgur wheat, thank you for your suggestion! Sending you my best wishes! 🌞 😊 💖
Hello and thank you for watching my video!🌷 Yes, you can substitute psyllium husk for ground flaxseed, it works perfectly well! Hope you enjoy! Wishing you a wonderful day weekend! 🌞😊💖
Hello Susan and thank you for watching my video! 🌷There is no brand name on this blender and I have it for some time now. It's very simple. Wishing you a wonderful weekend! 🌞😊💖
Dont know what hotchpotch ppl make but in india we grind lentils w/o water mix it with chopped cilantro, ginger, onion spices dip fingers in batter n put little little in hot oil n deep fry we call it bhajis for breakfast we mix semolina with little water baking soda onion greenchillies, cilantro etc pour into an appam nonstick pan with little oil cover n cook till done
You can do what you do in India, why are you complaining about what she is cooking? And just so you know, this is healthier than your bhajis. Deep frying anything is terrible for health.
Yes deep frying is unhealthy but it's done all over the world. I made a general comment abt lentils but what is dat psyllium husk put in the dough n soyasauce put into chiaseeds normally its soaked n shud be had either with milk or smoothie. Maybe she tried her own healthy version
@@mariapinto9886 "it's done all over the world" is irrelevant to this video or discussion. It's terrible for health and shouldn't be done, but that's up to you. What is psyllium husk? Google it and learn, pretty simple. It's something great for health. Where is this "[chia seeds] shud be had either with milk or smoothie" coming from? Who gave you that rule? Is it based on any science? If not, you are again showing your cultural biases. Chia seeds can be had any way one likes. However, one scientific fact that's true is that whole chia seeds don't provide much nutrition, just like if you eat any other whole seeds without breaking, grinding, or chewing them. Studies show that whole chia seeds provide very little benefits (protein, fiber, omega-3, phytonutrients) as they are passed out from the body whole, just like any other seeds are when swallowed whole. They should be consumed ground for any significant benefit.
Hello! Unfortunately, mine does not have a brand name on it. I got it from a local cookware retailer, so have a look around locally you may be able to find a similar one😁🫶🍽️
While oats are gluten free cross contamination from wheat products during processing is common. If gluten is a concern ensure the oat product specifically states gluten free.
Добрый день Тамара! 🌷 Спасибо за посещение моего канала и просмотр видео. Семена чия можно употреблять так как показано в видео, это вкусно и полезно! 👍
Конечно можно. А в этом рецепте вы еще можете их перемолотить, для лучшего усвоения. Вид, кончно у "икры" будет не такой красивый, но все равно вкуснятина☺️
Очень вкусно! Надеюсь вам понравится! Спасибо за посещение моего канала и просмотр моего видео! У вас такой замечательный кот! 👍 😻 Мои самые лучшие пожелания! 🌞 😊 💖
![A delicious recipe to eat Tofu for Breakfast! Tofu Toast Without Bread! [Vegan]](http://i.ytimg.com/vi/Rr8iPXOKw4U/mqdefault.jpg)
❗Please enable subtitles in your language 🙋 Thanks for watching, happy cooking and have a nice day! 💚 😊🤗 💖
Hem kolay, hem besleyici, hem de sağlıklı bir tarif. Paylaşımınız için teşekkürler🙏
Lancy'ye de sevgiler🥰💕🌿
You should try making it with bulgur wheat, it's delicious 😋🤤
You forgot a part in your video editing. After the 10 minutes rest of the dough, you obviously put it in a food processor. As your bread buns are smooth and it MAKES NO SENSE for it to look as such if you put oat flakes. I tried the recipe. And this was VERY deceiving.
Rugby 😊 2:37 please
What a devoted wife..
Thank you for including beautiful, exotic Lancy in your videos. Thank you for your healthy vegan food recipes as well!
🙏 Thank you for watching! Your support means the world to me! 😊
@@WeCookVegan Can you use red lentils instead of yellow? I've never seen yellow lentils in my country (Sweden). Or would green lentils be better? I really want to make this bread, it looks delicious!
@@SamirCCat I think it will work fine. You oould even use chick peas.
Been vegan for 34 years and it's so exciting to find something new. When I started in 1990, "plant based" & vegan were never used. People would say "huh?" So glad this "fad" lasted!! 😊😊😊😊
Welcome to my channel, I hope you enjoy my recipes🩷😌🌸
I have from 1989 too from 9yrs old ❤
I love this woman and her food and I love that she loves her cat. I am so happy I have found her cooking
👋 Hello Marie and welcome! 🌷 Thank you so much for watching and your wonderful and kind comment! So pleased you enjoy my channel! 🥰 Sending you my best wishes! 🌞 😊 💖
vegan caviar! I eat this regularly (so decadent, yet so nourishing!!) Those buns look very good I have to try them. Thank you for this lovely peaceful watch and the glimpse of your cat!! x
Thank you, I'm grateful for your support! Thank you for being a part of my community! 🌟
@@WeCookVegan I've heard you're not supposed to eat more than 1 tbsp of chia seeds per day? Because they contain something that is toxic in too high amounts. Don't you get too much chia seeds from this caviar?
Not nourishing - chia seeds are loaded with phytates (an anti-nutrient compound) that can decrease the absorption of iron, zinc, magnesium and calcium (Harvard - School of Public Health).
With regards to this dish, lentils contains anti-nutrients trypsin inhibitors, phytic acid, and tannins that can decrease iron absorption into the body (Harvard & National Institute of Health-NIH.gov)
"Anti-nutrients food" should not be eaten at the same time at one meal" to lower the risk of nutrient loss (Harvard).
"People who are high risk for diseases related to mineral deficiencies, such as osteoporosis with calcium deficiency or anemia with iron deficiency may wish to monitor their food choices for anti-nutrient content"(Harvard).
@@SamirCCatshould that be true then one could just eat less at a time….?
@@SamirCCat I did some exploring and found absolutely nothing about toxcicity. However, they are very high in fiber and eating too much can cause digestive issues. I've seen recommendations for 2 to 5 tablespoons a day as being a reasonable plan. However, they all say to build up slowly to that amount so your body has time to become accustomed to the high level of fiber.
had to come back! I made them and they're a real hit, just one left! I made your version of the caviar too - I've never used sesame oil - which is quite rich, Lovely! I like learning new quirks to doing things. thank you!
That sounds great! I'm so glad you enjoyed my recipe, and thank you for being part of my community❤️🥰👋
I've never seen anything like this before. So creative and inspiring! TY
Thank you for your comment!💐🐈⭐️
Yup! That's something new to me too)
Thanks!
Hello Kintaflor and thank you so much for your kind support! 🙏 🥰 Muchas gracias! 🙏 So happy you like my videos! Sending you my best wishes! 🌞 😊 💖
I'm so happy that I found you! I am Plant Based & Gluten-free, and enjoy cooking. You now have a new subscriber. I can't wait to make these rolls with the caviar!
Btw, I love that you washed your hands after petting that beautiful cat! 😊
Hello Jay and welcome! 🌷 Thank you so much for watching, subscribing and your wonderful feedback! 🙏 🥰 Happy you like the recipe and found my channel! Hope you enjoy! Sending you my best wishes! 🌞 😊 💖
@@WeCookVegan Greetings my favourite cook !🥰 My rolls did not come out like yours. It could be that I used yellow split peas, instead of yellow lentils (I only had red, green and brown). Also, recipe did not specify what type of oats (quick or GF). Therefore, I used what I had! However, the "vegan caviar" was ABSOULETY delciousness. I toasted the rolls, and had some with my homemade vegan butter, and some with avocado. This was served at my hosted luncheon and everyone loved it both ways. It will be definitely be on my rotation. Thank you, and blessings! 💜
I have just found this site and love this woman, her cat and watching. her graceful hands create her art which is her beautiful food. What a lucky husband! Thank you from the bottom of many of our hearts! You inspire others to fall in love with plants with artful recipes that are accessible and inspiring. Muchas gracias.
how kind of you to say this! i really appreciate viewers like you, it motivates me to keep creating recipes for such a wonderful audience! Welcome to my channel and I hope you continue to enjoy my content🩷😌🌸
I'd like to have that cute cat. 😂❤
This is Bengal 😻Thank you for watching! Wishing you a wonderful weekend! 😊🌞💖
@@WeCookVegan Thank you for your kindness and for the tutorial. Wish you and Bengal a wonderful weekend, too. ❤ ♥️
I was telling it hello beaut bengal. 😂
@WeCookVegan : yours is more beautiful than mine was but I love the personality.
Прекрасный рецепт! ❤ Обязательно сделаю его регулярным блюдом на столе! Сердечно благодарю❤!
Евгения, добрый день! 🌷 Спасибо за посещение моего канала и просмотр моего видео! Рада, что вам понравился рецепт! Мои самые лучшие пожелания! 🌞 😊 💖
@@WeCookVegan Благодарю тебя за прекрасные рецепты, многие уже приготовила и ем сама и угощаю свою семью и друзей! И возникают новые варианты приготовления блюд! Восхитительно! Очень вкусно!
Интересно можно ли чему-то заменить шелуху подорожника?
@@jeniusha03 думаю, что можно заменить семенами льна, но в меньшем количестве.
As always, beautiful and delicious. I just love your technique and sound effects. Love Lancey. Have a great day.
Hello Bella and welcome back! 🌷 Lovely to see you! 🤗 Thank you so much for your wonderful and kind feedback! delighted you like my videos! Warmest greetings from me and Lancy! 😻🌞 💖
i love the commitment of this woman to her husband. getting up in the middle of the night to prep his breakfast, that is true love 😉 i will definitly give it a try !
I am very committed indeed - thanks for tuning in!😁🫶
So tasty! I used linseed, slightly ground and added a pinch of black onion seed (kalonji) 😋 Currently soaking the next batch and will try fermenting rather than using baking powder 🤞The "caviar" is delicious too, I am thinking of adding some lime zest the next time. Thanks!
That sounds fabulous! Im delighted you used this recipe, and more so enjoyed it!😄👋⭐️
Thank you I was thinking what to do to avoid baking soda.
@@ashapatel4887 what's wrong with baking soda?
Kalonji is not onion seed. It's called nigella seed in English. Its botanical name is Nigella sativa. Also known as black caraway etc.
Спасибо за такие изумительные рецепты! Успехов вам и Удачи!
Благодарю за просмотр! Очень рад, что вам понравилось! 👍
You're gonna have to get up pretty early to make these for breakfast!!
I love the sounds of the food prep, and the cat.
Thank you for your compliment Nicole☺️🥰❤️
Wow! It seems so yummy! Thank you so much dear one, as you are vegan and share such yummy food with all and can have any kind of subtitle! Wish you all best. 💙🧡💙
Thank you so much my dear, i really appreciate you enjoying this recipe, let me know if you try❤️❤️
Great dish with full of benefits for heart,liver, kidney and muscle health.thanks
Love from India.
Thank you kindly! Let me know if you try this recipe☺️🥰❤️
@@WeCookVegan Today I enjoyed this excellent dish.
Good cat 🐈
Thank you so much Tanya! 🌷😊💖
Yes, I think your cat deserves a video all of its own one day.
Those buns look great. Nice having a new way to use seaweed sheets. Thank you
Hello Agnes! Thank you so much! 🌷 This vegan "caviar" with chia seeds and seaweed sheets is so good! I highly recommend to try it. As always so nice to see you here! 🤗 Wishing you a nice and peaceful weekend! 🌞 😊 💖
I'm happy that some Japanese foods are used in this recipe🤗
Grilled salmon rice ball wrapped with Seaweed sheet is the best for lunch！
I always enjoy watching your videoes from Japan.
Thank you for your kind comment, I'm so happy you enjoyed.❤️🥰👋
Félicitations pour cette recette ingénieuse, pleine de très bons nutriments. Idéale en effet pour un petit déjeuner riche en vitamines, fibres et protéines. Cordialement depuis la Lozère ( France)
👋 Bonjour Gérard et bienvenue ! Merci beaucoup d'avoir regardé et de vos commentaires merveilleux et aimables ! Je suis ravie que ma vidéo vous plaise ! Je vous envoie mes meilleurs vœux ! 🌞 😊 💖
Beautiful cat !!!!! I will try and make this breakfast idea, thank you!
You are most welcome Argyri! 🌷 Happy you like it! Thank you so much for watching my video! Special thanks from Lancy! 😻 wishing you a nice weekend! 🌞 😊 💖
Very interesting recipe! Definitely will try this, thank you so much! 🌸
👋 Hello and welcome! Thank you so much for watching! Happy you like the recipe! Hope you enjoy! Sending you my best wishes! 🌞 😊 💖
Lancy is so butiful. I love cats. Thank you very much.
Thank you so much Virginie! 🌷Lancy sending his greetings and thanks! 😻😽
¡Hola y saludos desde España! He guardado tu receta de los panecillos en mi teléfono móvil para hacerlos próximamente. Estaba buscando una receta de pan de legumbres que no fuese en formato "pan de molde", así que tu receta es ideal. Muchísimas gracias y saludos de vuelta para tu gato Lancy.
Gracias por tus amables palabras. ¡Lancy te dice hola! Me alegro que mi receta te haya ayudado😁🫶🍽️
Gracias por tu ayuda, son saludables, llenan mucho y deliciososss, y de desayuno me cayeron de maravilla. Saludos
¡Muchas gracias por tu detallado y amable comentario!💐🐈⭐️
Ben Türkiye İstanbul’dan izliyorum sizi, Ellerinize sağlık, çok güzel yiyecekler hazırlıyorsunuz, sizi beğenerek izliyorum 😍🥰👏 teşekkürler
Teşekkür ederim, bu tarifi beğendiğiniz için çok heyecanlıyım!🩷😌🌸
These look delicious!
Thank you so much!🌷 I am delighted you like it! Sending you my best wishes! 🌞 😊 💖
Спасибо огромное за идеи😊
IRISHA, пожалуйста! 🌷 Спасибо за посещение моего канала и просмотр моего видео! Рада, что вам нравятся мои идеи рецептов! Мои самые лучшие пожелания! 🌞 😊 💖
Another stellar recipe ⭐️Thank you and Lancy for all the recipes that you provide . You both are treasures 😻🥰
Thank you so much for your kindness🩷😌🌸
Amei!!!! Grata por dividir!
Luz!!!!!
De nada, Maria! 🙏 🌷 Que bom que você gostou! Muito obrigado por assistir! Enviando-lhe meus melhores votos! 🌞 😊 💖
Quedaron deliciosos!!! Se podrán hacer con otro tipo de lenteja que no sea amarilla?
¡Hola y gracias por mirar! ¡Qué bueno que te guste la receta! Sí, puedes hacer esta receta con cualquier lenteja (roja, amarilla, marrón, verde, etc.). ¡Espero que lo disfrutes! ¡Te envío mis mejores deseos! 🌞 😊 💖
Wow wow and wow !!! I made the buns not the caviar , it’s so good the texture is perfect for my breakfast with vegan creton , these could be very good to make flatter a tad wider to use for English muffin and make any kind of breakfast sandwiches , next time I will use a tad more salt I am careful with salt but it needed a tad more it can be seasoned with lots of spices or herbs of your choices . This was easy fun to make , I might make a bigger batch and freeze it ! Thank you
Thank you so much! I'm really happy you enjoyed this recipe☺️🥰❤️
Thank you this looks lovely. Will definitely be trying it.
I'm excited to see how it turns out! Thank you for your support dear🍽️😇⭐️
This looks super yummy and filling. Loving that chia seed caviar! And I assume Lancey is a Bengal? I was just telling husband how many folks comment on your cat along with yummy recipes.😂
Hi Alison! I'm delighted you enjoyed this recipe. Lancey is indeed a bengal, and you are completely right in saying he's quite popular🤣🥰
We have a Bengal too! This looks amazing; will have to try.
Bengals are great! Thank you for watching❤️🥰👋
Me toooooo!! Beautiful cat!😂❤
Thank you for your kind words!
Those look really good, and your cat is gorgeous!
Thank you! I'm so happy you enjoyed my recipe, thank you for watching and for your kind comment🍽️😇⭐️
Aciu Jums uz sveika recepta❤sekmes, sumanumo Jums❤😊
Labai ačiū už jūsų gerumą, labai vertinu jūsų paramą💞
🎉🎉🎉🎉 Looks simple, will try to make it once, I like your recipe, simple and delicious, thanks for sharing🎉🎉🎉🎉❤❤❤❤
Thank you Emma! I hope you love the result🌷🌸💐
I made these buns!!! They are very delicious! 😋 I have not make the vegan-caviar, yet. The buns taste like bread. I used regular rolled oats & can see the oats in the finished buns. Did you used quick oats???
Hello! I used ordinary oats⭐️❤️
Thank you for your question and for watching!
I have found cereal oats and their various designations confusing, and different depending on the country you live in. I'm in the US and I suspect the cook used what I would call "quick oats," i.e., oats that take 1.5-2 minutes to cook, vs "rolled oats" which take 3-5.
Beautiful cat. Thanks for the recipes
Thank you for your positive words Martha☺️🥰❤️
Fantastica ricetta😊
Sono felice che ti sia piaciuto🌷🌸💐
That chia kaviar sounds genius.
Thank you - you should try it😁🫶🍽️
Looks delicious
Thank you so much Thomas! Happy you like it! Sending you my best wishes! 🌞
I'm so happy we found this channel! Your recipes are unique and easy to make, which really helps when we can't figure out what to make for dinner. Can I ask if you have links for your pans and food processor? I love the look of them!
Hey there! Welcome to my channel, and im happy you are enjoying my recipes. unfortunately the blender is just a brandless one off amazon, but the pans are Carote brand☺️🥰❤️
Wow, this looks so good and healthy. Subscribed! 🙏
Thank you for your subscription! Welcome to my channel 🩷😌🌸
I am a new subscriber i watched your recipe your recipe always amazing 🤩😍
Thank you so much Noorun!🙏 🌷 I am delighted you like it! Sending you my best wishes! 🌞 😊 💖
Wow. 🤤🤤🤤. One big hug also to Lancy. 🤗
Thank you so much Sara!🌷😻 Wishing you a wonderful weekend! 🌞💖
Very interesting recipe I love lentils, but I do love using lentils to make a patty is great. I would do some adjustments on the recipe.
Cooking is all about experimenting, let me know if you try this recipe☺️🥰❤️
Nice recipe 👍
Thank you so much! Happy you like it! Sending you my best wishes! 🌞 😊 💖
Such a cool recipe! I’d love to know which food processor you’re using too. Thanks!
Thank you kindly😄👋⭐️
As per guidelines, i cant disclose exact brand, however if you search for glass food processor you should get many options online! I find they all work the same haha
Love you channel. I subscribed❤
Thank you so much Zelma for subscribing! So pleased you like my channel! 🥰 Sending you my best wishes! 🌞 💖
Thanks for sharing your recipes 💟 , have you try making it with bulgur wheat? You should it's delicious 😋
👋 Hello and welcome! Thank you so much for watching! So pleased you like the recipe! I shall try it with bulgur wheat, thank you for your suggestion! Sending you my best wishes! 🌞 😊 💖
Can ground flaxseed be subbed in place of the psyllium hulls? Highly allergic to it.😊
Hello and thank you for watching my video!🌷 Yes, you can substitute psyllium husk for ground flaxseed, it works perfectly well! Hope you enjoy! Wishing you a wonderful day weekend! 🌞😊💖
I will try it for sure! Love your recipes ❤
Hello and welcome back! Thank you so much! 🙏 🥰 Hope you will enjoy! I love this bread and especially the chia caviar! It's so good! 🌞 😊 💖
What is the brand of your blender?
Hello Susan and thank you for watching my video! 🌷There is no brand name on this blender and I have it for some time now. It's very simple. Wishing you a wonderful weekend! 🌞😊💖
I'll share, a lot of healthiness here.😽
Thank you so much!🌷😻 So happy you like it! Wishing you a wonderful weekend! 🌞😊💖
@@WeCookVegan you are welcome and thank you! You as well😊
Se ven deliciosos 🤤, muchas gracias.
Gracias por sus amables palabras🍽️😇⭐️
كتير حبيت الوصفة❤
Je l'ai aimé ❤
I like it❤
Ich ihn mache❤
تحياتي من الأردن❤
Mes salutation de Jordanie❤
Hello from Jordan❤
Hallo aus Jordanien❤
Thank you for your lovely comment🍽️😇⭐️
Use the washed dal water for plants.....they will grow very well.
You are absolutely right! Thank you for your kind suggestion and watching my video! Wishing you a nice day! 🌞😊💖
Tack för recept 😊
Tack för att du tittade!
Very tasty recipe ❤ ❤❤❤
Thank you so much! 🙏🥰 Sending you my best wishes! 🌞💖
What a gorgeous cat!
Thank you for your compliment💐🐈⭐️
Πολυ ωραια τα φακοψωμακια!❤🥰😍
ευχαριστώ ελπίζω να προσπαθήσεις❤️🥰👋
Yas gallery 🏵 it's so different break fast
Thank you for watching!⭐️❤️
Super recipe. I try
let me know how it goes for you!😁🫶⭐️
I can’t wait to try
let me know how it goes!
Como puedo sustituir la levadura en polvo? Es opcional? Gracias
¡El polvo para empacar es muy importante! Recomiendo seguir la receta lo más fielmente posible.😁🫶⭐️
Can you use any lentils or only yellow . Thanks from Puerto Rico
Any lentil works Rosalinda❤️🥰👋
I hope you enjoy and thank you for watching!
Your cat is so so cute. God you make precious beings
thank you so much, he appreciates your compliment
This looks great! Are those quick-cooking oats?
Hello! I use regular oats🌷🌸💐
Beautiful crockery
Thank you so much Archana! 🙏 🥰 Happy you like it! 💖
Hello. my friend. good video like 👍
Hi there! Thank you for your support, it means a lot to me☺️🥰❤️
GORGEOUS cat....😮 Absolutely stunning
Thank you so much Aparna!🐈 😻 💖
Yummy recipe 😋
Thank you so much Dear! 🌷 Happy you like it! Sending you my best wishes! 🌞 😊 💖
I love it ❤
Thank you so much!🩷😌🌸
Beutiful Lancy 🐈
Thank you so much Rebecca! 😻🌷Wishing you a wonderful weekend! 💖
Not sold on the caviar. Completely sold on the lentil buns with butter though. Yum. 😋
let me know if you try them! you can always use any of your favourite toppings instead of the caviar❤️🥰👋
WOW LOVED THIS ONE! What do you suggest as a replacement for the oats? I dont do well with oats.
hello! you can use quinoa! ❤️🥰👋
Спасибо за интересный рецепт! Но во сколько надо встать, чтобы приготовить такой завтрак 😮😅
Спасибо за просмотр❤️ в моем опыте, такой завтрак занимает очень мало времени 😌⭐️
Семена чиа, готовятся за 10 минут. Хлебушек можно испечь вечером. Вполне себе шустренький рецепт😊
Nice recipe & beautiful cat💚💚💚🫶🏼
Thank you so much Edith!🌷 So pleased you like it! Sending you my best wishes and greetings and love from Lancy! 🐈 😻 💖
Dont know what hotchpotch ppl make but in india we grind lentils w/o water mix it with chopped cilantro, ginger, onion spices dip fingers in batter n put little little in hot oil n deep fry we call it bhajis for breakfast we mix semolina with little water baking soda onion greenchillies, cilantro etc pour into an appam nonstick pan with little oil cover n cook till done
Great! 👍🎉Thank you for watching! Have a nice day! 🌞💖
You can do what you do in India, why are you complaining about what she is cooking? And just so you know, this is healthier than your bhajis. Deep frying anything is terrible for health.
Yes deep frying is unhealthy but it's done all over the world. I made a general comment abt lentils but what is dat psyllium husk put in the dough n soyasauce put into chiaseeds normally its soaked n shud be had either with milk or smoothie. Maybe she tried her own healthy version
@@mariapinto9886 "it's done all over the world" is irrelevant to this video or discussion. It's terrible for health and shouldn't be done, but that's up to you.
What is psyllium husk? Google it and learn, pretty simple. It's something great for health. Where is this "[chia seeds] shud be had either with milk or smoothie" coming from? Who gave you that rule? Is it based on any science? If not, you are again showing your cultural biases. Chia seeds can be had any way one likes. However, one scientific fact that's true is that whole chia seeds don't provide much nutrition, just like if you eat any other whole seeds without breaking, grinding, or chewing them. Studies show that whole chia seeds provide very little benefits (protein, fiber, omega-3, phytonutrients) as they are passed out from the body whole, just like any other seeds are when swallowed whole. They should be consumed ground for any significant benefit.
КОТ КРАСАВЧИК ПРОСТО СУПЕР!❤❤
БОЛЬШОЕ СПАСИБО Svetlana!Рада, что вам понравилось видео и Ланси! 🐈🐾 😻 Мои самые лучшие пожелания! 🌞 😊 💖
يللروعه ❤❤❤❤❤🎉🎉🎉سىدتي الجميله🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉سلمت يروحي. يداكي الماباركتين🎉🎉😂❤❤❤😂❤😂🎉🎉🎉😂❤❤❤❤❤❤❤🎉🎉🎉😂😂😂😂❤❤😂😂🎉😂❤
شكرا جزيلا بارك الله فيك على لطفك❤️
That looks so good!
Thank you so much Linda! 🌷 I am delighted you like it! Sending you my best wishes! 🌞 😊 💖
Love it🎉🎉🎉🎉🎉your new subscriber 🎉🎉🎉🎉🎉🎉😢😊😊
Thank you so much! 🙏 🥰 Thank you for subscribing! 💖
Love your videos and recipe ideas! What little blender are you using? looks like it works really well.
Hello! Unfortunately, mine does not have a brand name on it. I got it from a local cookware retailer, so have a look around locally you may be able to find a similar one😁🫶🍽️
While oats are gluten free cross contamination from wheat products during processing is common. If gluten is a concern ensure the oat product specifically states gluten free.
Well mentioned Gary! Thank you for watching and welcome back! Have a nice Sunday!
Какой красивый кот! 😻
огромное спасибо за ваш добрый комментарий. 😸💗⭐️
Спасибо за рецепт. А семена чиа сырые можно употреблять вы их называете икрой вместе с соевыс соусом
Добрый день Тамара! 🌷 Спасибо за посещение моего канала и просмотр видео. Семена чия можно употреблять так как показано в видео, это вкусно и полезно! 👍
Конечно можно. А в этом рецепте вы еще можете их перемолотить, для лучшего усвоения. Вид, кончно у "икры" будет не такой красивый, но все равно вкуснятина☺️
Beautiful cat I love it
Thank you! He is very handsome indeed😁🫶🍽️
Икра из семян чиа? 😻
Вау! Пойду делать.
Очень вкусно! Надеюсь вам понравится! Спасибо за посещение моего канала и просмотр моего видео! У вас такой замечательный кот! 👍 😻 Мои самые лучшие пожелания! 🌞 😊 💖
@@WeCookVegan спасибо огромное! Он недавно умер, к сожалению 😢. Это был супер кот. Вам спасибо за видео🫶🤗
Процветания вашему каналу)
@@WeCookVegan и кстати, я уже приготовила эту икру, действительно, очень вкусно😋
This looks delicious 🌸🍃
#SaveSoil
Thank you for tuning in!😄👋⭐️
Hi, the buns look great. I love having carb-friendly options. Do you think red lentils could be used in place of the yellow?
thank you! and you can use any lentil colour youd like🍽️😇⭐️
Wow what a beautiful cat. What kind is it?
Thank you Patricia - Lancey is a bengal!❤️🥰👋
Looks delish😊
Thank you for your kind comment!❤️🥰👋
❤❤❤❤❤❤❤❤😊Thank you
Thank you for watching my friend🍽️😇⭐️