Mr Effin Delicious
Mr Effin Delicious
  • 156
  • 191 747
Punjabi style Chicken Curry
I’ve been eating Punjabi chicken curry all my life, and I’ve been cooking Punjabi chicken curry for the best part of 20 years, but I’ve only recently realised that oven cooking curries creates so much more intense flavour and depth in flavour.
When you have the time or when you have a special occasion please start cooking your Punjabi chicken curry on the stove as usual, but finish cooking in the oven.
This works particularly well for meat on the bone. If you are using boneless chicken or chicken breast which is leaner then please remove the chicken before placing in the oven and add it back for the final 10 mins, otherwise it may overcook.
Please try this punjabi chicken curry method and let me know what you think.
Don’t worry if you don’t have all of the spices. You can even make this recipe without the whole spices. As long as you have Garlic, Ginger, Onion, Tomato and Garam Masala you’ll make a fine Punjabi chicken curry. Enjoy 😊
Ingredients:
- Chicken legs ( or thighs)
- Tandoori seasoning (or chilli powder)
- Oil
- Ghee (clarified butter) (or butter)
THE PASTE
- Garlic
- Ginger
- Tomato
- Water
THE WHOLE SPICES
- Bay leaf
- Cinnamon
- Cardamon
- Black Cardamon (optional)
- Clove
- Star-anise (optional)
- Cumin seeds
- Onion
- Tomato passata
- Turmeric
- Chilli powder (mild)
- Salt
- Pepper
- Coriander powder
- Garam Masala
- Water
- Double cream
- Kasoori Methi (dried fenugreek)
Enjoy and please let me know what you think of this method.
Переглядів: 253

Відео

This just changed the way I cook Chicken Breast forever | WOW it’s so Juicy
Переглядів 459Рік тому
This is a fool proof way of cooking juicy chicken breast every time. A chicken breast recipe that packs a ton of flavour with very little effort or prep time. Serve with rice and or salad and enjoy as a quick mid week meal. I wouldn’t say this chicken breast recipe is “dinner party” food however, I wouldn’t hesitate serving this dish casually to friends. In terms of flavour it delivers. Searing...
Shakshuka / Shakshouka So Delicious My Family Want It Almost Everyday |Classic Middle Eastern Recipe
Переглядів 2402 роки тому
Shakshuka or Shakshouka so delicious my family want it almost Everyday. Shakshuka / Shakshouka is Healthy, Delicious and simple to prepare. Traditionally Shakshuka / Shakshouka is served for Breakfast however, in our house we have it for Brunch, Lunch and even Dinner. I hope you enjoy it as much as we do. The recipe calls for mainly pantry ingredients and often you can adjust the recipe to your...
This Butter Chicken Gravy challenge’s any restaurant
Переглядів 3252 роки тому
The key to good Butter Chicken Is a Smooth Gravy. In this video you will see how toasting and blending your base in to a paste creates the perfect consistency. Try this method and see If your Butter Chicken Gravy just went up a level. Ingredients: (4 servings) 5 x Chicken Thighs (skinless and boneless) 3 x Dried Chilies 1 x handful of Cashews 3 x Large Tomatoes 1 x Tablespoon Tomato Puree 3 x T...
Fondant Potatoes Recipe James Martin Style | How to Cook Fondant Potatoes | Fondant Potato 3 Ways
Переглядів 15 тис.2 роки тому
Fondant Potatoes Recipe James Martin Style. How to cook Fondant Potatoes. My family wont stop asking for these Fondant Potatoes James Martin Style all year round. This video shows you how to make fondant potato 3 ways. You can decide to go for the simple rustic method. These look and taste incredible. Or if you have time why not try the more fancy methods. My wife likes the cookie cutter style ...
My Dad's New Favourite Chicken Dinner Recipe | Philippine Adobo Chicken | Popular Filipino Chicken
Переглядів 1,9 тис.2 роки тому
This Popular Filipino Adobo Chicken Dinner Recipe is my dad's new favourite Chicken Dinner. Philippine Adobo Chicken is simple to make and delivers on big, bold flavours. This Adobo Chicken Dinner Recipe has made me more curious about Filipino cooking in general so look out for more Philippine Adobo Chicken style recipes. Adobo Chicken has become a favourite in my house and even my dad (who's v...
Chicken Breast Dinner Ideas in Minutes | Chicken Tikka Kebab Recipe | Tandoori Chicken Tikka
Переглядів 1762 роки тому
Looking for Chicken Breast Dinner Ideas In Minutes? Well Look No Further. This Chicken Tikka Kebab Recipe is Simple, Packed With Flavour and Healthy. Tandoori Chicken Tikka doesn't have to be just a restaurant dish. You can cook this Chicken Breast Dinner ideas in minutes recipe at home. Chicken Breast Dinner Ideas in Minutes. Ingredients: 1st Marinade - 1 Teaspoon of Salt - 2 Tablespoon Lemon ...
A Nice Way To Enjoy A Sunday Afternoon | Harlem Chopped Cheese Sandwich
Переглядів 1412 роки тому
A Harlem Chopped Cheese Sandwich is so naughty, but its exactly what I was craving on this Sunday Afternoon. This isn't much of a recipe you just need a beef burger patty, a stock cube, American Cheese and some good bread. This Harlem chopped cheese sandwich hit the spot for me this Sunday. Give it a try for yourself and let me know what you think in the comments below. ► Go Subscribe to my cha...
Adam Ragusea's Crispy Chicken Parm Recipe | A Simple and Tasty Chicken Parm Recipe
Переглядів 4992 роки тому
I tried Adam Ragusea's Crispy Chicken Parm Recipe. ► Go Subscribe to my channel: ua-cam.com/users/AbsolutelyEffinDelicious ► Check out my socials: - Instagram: absolutelyeffindelicious?hl=en - Facebook: AbsolutelyEffinDelicious/ - Twitter: DeliciousEffin Hi there! Are you new to Sunny's Effin Delicious? If so, here's what you need to know I like to cook A...
How To Roast The Best Potatoes Of Your Life... FACT!! The Best Perfect Crispy Roast Potatoes Ever
Переглядів 2122 роки тому
How to roast the best potatoes of you life, this method will give you the best, perfect, crispy roast potatoes ever. This method is inspired by J Kenji Lopez Alt and its by far the best roast potato recipe I've tried. In terms of flavour, crispy exterior and soft, light fluffiness there is no better recipe. How to Roast The Best Potatoes Of Your Life. The Best Perfect Crispy Roast Potatoes Ever...
Rolled Chicken Breast With Chorizo Stuffing | Adam Ragusea Method
Переглядів 3772 роки тому
Chicken and Chorizo are a match made in heaven, so why not roll them both together and create this Rolled Chicken Breast With Chorizo Stuffing recipe. This recipe was inspired by Adam Ragusea, I am a big fan of his and generally I would say that his recipes are worth a try. This Rolled Chicken Breast With Chorizo Stuffing recipe was delicious and I would recommend you give it a try for yourself...
Oven Fries | Crispier Than Deep Fried - Adam Ragusea Method
Переглядів 4312 роки тому
This Oven Fries recipe is inspired by Adam Ragusea, it does take a while in the oven, but if you have the time than these Oven Fries are well worth the effort. Adam Ragusea mentions that he doesn't like his house smelling of oil when frying so he prefers to make these crispy oven fries instead. They are in no way healthier, but they are Effin Delicious!! The method is simple enough, the only th...
I Made Kenji's 3 Ingredient Mac and Cheese Using Condensed Milk | 10 Minute Stove Top Mac and Cheese
Переглядів 1,4 тис.3 роки тому
I tried the J Kenji Lopez Alt 3 ingredient stove top Mac and Cheese recipe and scored it out of 10. I'm a huge Kenji fan, I try all his recipes, regardless of how basic or advanced they are I am yet to find one that has failed to impress me. I even tried his Late Night Chorizo Grilled Cheese Sandwich and was impressed with that too. With J KENJI LOPEZ ALT I always find that I learn something. I...
ADAM RAGUSEA | WHY I SEASON MY CUTTING BOARD, NOT MY STEAK | REVIEW
Переглядів 1,5 тис.3 роки тому
Today I will be reviewing the Adam Ragusea method of seasoning the cutting board, not the steak. The Adam Ragusea video on this subject has an impressive 16m views so I just had to check this method out for myself to see if its legit.. and after trying this method lets see if I season my cutting board, not my steak too. This idea of NOT seasoning my steak is absolutely crazy to me, but I like, ...
A FANCY STEAKHOUSE IN PORTUGAL
Переглядів 1813 роки тому
Portugal is best known for its fresh seafood, but if you're in Algarve and fancy a good steak check this place out. Its based in the Tivoli Resort in Algarve. We weren't blown away by the sides, or appetisers but the steaks were good quality and cooked well. They also have a good wine list. The service is laid back as is everything in Portugal. A fancy steakhouse in Portugal and also a reasonab...
THE FINEST SEAFOOD RESTAURANT IN PORTUGAL | MARISQUEIRA RUI
Переглядів 1 тис.3 роки тому
THE FINEST SEAFOOD RESTAURANT IN PORTUGAL | MARISQUEIRA RUI
My Favourite Restaurant in Portugal 🇵🇹
Переглядів 1623 роки тому
My Favourite Restaurant in Portugal 🇵🇹
PINCH OF NOM RECIPES | LOW CALORIE CHICKEN KATSU CURRY | SLIMMING WORLD AND WEIGHT WATCHERS FRIENDLY
Переглядів 1,9 тис.3 роки тому
PINCH OF NOM RECIPES | LOW CALORIE CHICKEN KATSU CURRY | SLIMMING WORLD AND WEIGHT WATCHERS FRIENDLY
TWO INGREDIENT CHOCOLATE TRUFFLES | condensed milk chocolate truffles easy recipe 2 ingredients
Переглядів 2593 роки тому
TWO INGREDIENT CHOCOLATE TRUFFLES | condensed milk chocolate truffles easy recipe 2 ingredients
ETHAN CHLEBOWSKI POPCORN CHICKEN RECIPE | BUT. WAS IT WORTH IT? |KFC POPCORN CHICKEN|FRIED CHICKEN
Переглядів 6343 роки тому
ETHAN CHLEBOWSKI POPCORN CHICKEN RECIPE | BUT. WAS IT WORTH IT? |KFC POPCORN CHICKEN|FRIED CHICKEN
PINCH OF NOM RECIPES | LOW CALORIE LASAGNA RECIPE | WEIGHT LOSS LASAGNA RECIPE
Переглядів 3,3 тис.3 роки тому
PINCH OF NOM RECIPES | LOW CALORIE LASAGNA RECIPE | WEIGHT LOSS LASAGNA RECIPE
J KENJI LOPEZ ALT | LATE NIGHT GRILLED CHEESE AND CHORIZO SANDWICH REVIEW
Переглядів 9 тис.3 роки тому
J KENJI LOPEZ ALT | LATE NIGHT GRILLED CHEESE AND CHORIZO SANDWICH REVIEW
HEALTHY BLACKENED SALMON | DINNER READY IN 10 MINUTES
Переглядів 1713 роки тому
HEALTHY BLACKENED SALMON | DINNER READY IN 10 MINUTES
WHATS THE DEAL WITH THIS AMERICAN DINER CLASSIC SANDWICH |MY ORIENTAL TAKE ON THE CLASSIC PATTY MELT
Переглядів 1343 роки тому
WHATS THE DEAL WITH THIS AMERICAN DINER CLASSIC SANDWICH |MY ORIENTAL TAKE ON THE CLASSIC PATTY MELT
HOW TO MAKE AN EASY £5 DATE NIGHT MEAL
Переглядів 953 роки тому
HOW TO MAKE AN EASY £5 DATE NIGHT MEAL
WHO KNEW EGGS COULD BE SO FANCY? SEARED EGGS WITH A SPICY JAM AND WALNUT CRUMB
Переглядів 1723 роки тому
WHO KNEW EGGS COULD BE SO FANCY? SEARED EGGS WITH A SPICY JAM AND WALNUT CRUMB
HOLY BURGER DIY FOOD REVIEW | BLACK GARLIC KETCHUP WAS AMAZING | FOOD REVIEW CLUB
Переглядів 1,8 тис.3 роки тому
HOLY BURGER DIY FOOD REVIEW | BLACK GARLIC KETCHUP WAS AMAZING | FOOD REVIEW CLUB
IF YOU HAVE 1 EGG, FLOUR AND SUGAR MAKE THIS BREAKFAST | VERY EASY AND DELICIOUS
Переглядів 2 тис.3 роки тому
IF YOU HAVE 1 EGG, FLOUR AND SUGAR MAKE THIS BREAKFAST | VERY EASY AND DELICIOUS
ONLY TAKES A MINUTE FOR THIS EASY SNACK
Переглядів 863 роки тому
ONLY TAKES A MINUTE FOR THIS EASY SNACK
Indian Fried Chicken Pakora Is Our Family Favourite | Spicy Fried Chicken Breast
Переглядів 963 роки тому
Indian Fried Chicken Pakora Is Our Family Favourite | Spicy Fried Chicken Breast

КОМЕНТАРІ

  • @WildWing-wl7nj
    @WildWing-wl7nj 17 днів тому

    Very nice-looking club, one of my favorite sandwiches. Liked!

  • @paulseacroft9145
    @paulseacroft9145 Місяць тому

    I take this in the morning, but I also consume the pulp that's left behind in the strainer!!! Great video, cheers.

    • @Mreffindelicious
      @Mreffindelicious Місяць тому

      That's a good idea! Glad you liked the video. Thanks 🙏

  • @jeble5341
    @jeble5341 Місяць тому

    Tastes smashing. Cheers

  • @barbarakelsin7872
    @barbarakelsin7872 2 місяці тому

    Super delicious cake 😋

    • @Mreffindelicious
      @Mreffindelicious Місяць тому

      Thank you 😋 I’m glad you enjoyed it 🙏

  • @Lunaxire
    @Lunaxire 2 місяці тому

    So, 1/2 a lemon, squeezed with rind 1/2 - 1 teaspoon turmeric 1/2 - 1 teaspoon fresh ginger honey to taste after straining. Simmer low, don't boil.

    • @Mreffindelicious
      @Mreffindelicious Місяць тому

      Yes that’s correct. Hope it came out good and you enjoyed it? 🙂

  • @carlalynne7237
    @carlalynne7237 3 місяці тому

    This is my favorite hot drink, hands down!❤❤❤

  • @chuckcrane6527
    @chuckcrane6527 3 місяці тому

    Can't wait to make it, thanks

  • @AngelaPhillipsAngiePhillips
    @AngelaPhillipsAngiePhillips 3 місяці тому

    Thought. I keep reading about adding a bit of black pepper with turmeric to assist the body in absorption. I can't help but wonder what a few peppercorns while simmering would do with this recipe...

    • @Mreffindelicious
      @Mreffindelicious Місяць тому

      Yes I couldn’t agree more. Add a few peppercorns in the mix to simmer and it makes all the difference. So many awesome variations 🙂

  • @kayambooramalingam965
    @kayambooramalingam965 4 місяці тому

    I started today! Love the taste

    • @Mreffindelicious
      @Mreffindelicious Місяць тому

      Wonderful! It’s been 3 months. Let’s hear your results?

  • @renukasubba8887
    @renukasubba8887 5 місяців тому

    I want to clear my gut will this help?

    • @Mreffindelicious
      @Mreffindelicious Місяць тому

      Yes it will absolutely help with gut health and digestion also. 🙂

    • @renukasubba8887
      @renukasubba8887 Місяць тому

      ​@@Mreffindelicious but I don't want to lose weight

    • @Mreffindelicious
      @Mreffindelicious Місяць тому

      @@renukasubba8887 the 3 main benefits of this drink are - Fights inflammation and packs in antioxidants - Boosts your immune system naturally - Aids digestion and keeps your gut happy - plus it tastes great too. Enjoy ☺️

    • @renukasubba8887
      @renukasubba8887 Місяць тому

      @@Mreffindelicious thank you

  • @mariavalles-avon2410
    @mariavalles-avon2410 6 місяців тому

    Can you use fresh turmeric? If so, how much?

  • @veronikasemanova1374
    @veronikasemanova1374 6 місяців тому

    Taste great and Im getting out of chest cold and inflamated throat...🎉

  • @phillipsmom6252
    @phillipsmom6252 7 місяців тому

    Are the peppers packed in olive Oil?

  • @tahnx47
    @tahnx47 7 місяців тому

    I love Popeyes chicken burgers! The tastiest chicken I have ever had. Great tutorial

    • @Mreffindelicious
      @Mreffindelicious 7 місяців тому

      🙂

    • @tahnx47
      @tahnx47 7 місяців тому

      @Mreffindelicious i wasn't expecting a reply since there hasn't been an upload in a while.. hey! Are you still making these burgers? I have also noticed that a lot of people add buttermilk and corn flour to their ingredients. Do you recommend this?

    • @Mreffindelicious
      @Mreffindelicious 7 місяців тому

      @@tahnx47 yes definitely if you have it then add it. I’ll sometimes use milk if I don’t have any butter milk and it works just as well

    • @tahnx47
      @tahnx47 7 місяців тому

      @@Mreffindelicious Great! I'm going to make these tomorrow and follow your video :)

  • @SaraSquared88
    @SaraSquared88 8 місяців тому

    One tip: You must BOIL turmeric (ginger too) for its full medicinal effect.

  • @charkitte
    @charkitte 8 місяців тому

    Are you not supposed to use a bit of black pepper to activate the curcumin in the turmeric? I have always read this. I am trying this for the first time and it tastes great! Thank you.

    • @Niki..93
      @Niki..93 6 місяців тому

      Any update?

    • @Mreffindelicious
      @Mreffindelicious Місяць тому

      Yes adding peppercorns to simmer makes a different and adds an extra kick for taste too 🙂

    • @Mreffindelicious
      @Mreffindelicious Місяць тому

      There are so many varieties to the tea, you can add coconut milk or whole milk as the fat enhances the body’s ability to absorb the key nutrients from the turmeric.. enjoy ☺️

  • @deemo5245
    @deemo5245 8 місяців тому

    Braise, et voila

  • @DawnWalsh-wr9tm
    @DawnWalsh-wr9tm 8 місяців тому

    This is so good! I used 1/2 tsp of tumeric

  • @Dascorpion_Belleza
    @Dascorpion_Belleza 8 місяців тому

    DAMN!!!!

  • @rojoratatatata4002
    @rojoratatatata4002 9 місяців тому

    Doesnt boiling it all the way through help get all the vitamins and juice into the tea though? Anyways great video!

    • @Mreffindelicious
      @Mreffindelicious Місяць тому

      Thank you glad you enjoyed the video. I prefer to simmer gently to avoid losing any of the key nutrients in the turmeric. It’s still a nutritions drink if you boil it rather than simmer.

  • @shanynasmar9697
    @shanynasmar9697 9 місяців тому

    Her additional statement to her question opened the door for her question to be shut down. She did actually ask a question. I suppose I can't refer to her as, "she," so ...ummm...which personal pronoun do I use? Now I'm confused!!

  • @diannesarahmoral7750
    @diannesarahmoral7750 10 місяців тому

    Hi what is that orange powder? Thanks!

    • @Mreffindelicious
      @Mreffindelicious Місяць тому

      It’s ground turmeric.. you can also buy it whole and grate it, simmer and strain. Enjoy

  • @keshasmusic52
    @keshasmusic52 10 місяців тому

    According to Ayurvedic science Never boil honey, you can add it at last because when you boil honey it becomes poisonous so prefer add it at the last..

    • @Mreffindelicious
      @Mreffindelicious Місяць тому

      Yes I agree, a gentle simmer is all if recommend.. but you can just add at the end too. Good point 👍

  • @joeyiscool8
    @joeyiscool8 10 місяців тому

    wait for the water to cool down before putting honey in. If you dont the honey becomes toxic to the body

  • @paulachevelle6778
    @paulachevelle6778 11 місяців тому

    ❤❤❤

  • @Queen0843
    @Queen0843 Рік тому

    What is the temperature of the oven for cooking?

    • @Mreffindelicious
      @Mreffindelicious Рік тому

      About 17 mins at 175

    • @Queen0843
      @Queen0843 Рік тому

      Thanks for responding but not sure if that is centigrade or Fahrenheit.

    • @Mreffindelicious
      @Mreffindelicious Рік тому

      @@Queen0843 oh sorry. It’s 175C or 350F. Enjoy 😊

  • @Sharlene711
    @Sharlene711 Рік тому

    I have been drinking lemon, ginger, turmeric, and honey water. I've been drinking it for a few days now. I have lost belly fat, no more bloating. I have more energy. Less food cravings as well.

  • @TunaBrow
    @TunaBrow Рік тому

    This beautiful ❤

  • @GhettoMonk108
    @GhettoMonk108 Рік тому

    Awesome man, I'm going to try these soon.

  • @camillanissen8733
    @camillanissen8733 Рік тому

    How long should it be on the stove?

  • @ytrbro1041
    @ytrbro1041 Рік тому

    interesting you did not need the egg as a binder, the crumbled crackers did that instead.

    • @Mreffindelicious
      @Mreffindelicious Рік тому

      Yes I’ve made variations of this recipe a few times and. I find that the salmon is oily enough so the mixture doesn’t require egg to bind it together. However I do always leave the mixture in the fridge to set for about 4 hours before I mould into hotdogs. They always look and taste better once set. 😊

    • @ytrbro1041
      @ytrbro1041 Рік тому

      @@Mreffindelicious Thanks for the inspiration, I made salmon burgers yesterday it came out great, I actually used the food processor to chop up the salmon, bread crumbs and kicked it up a notch with shallots and other seasonings. I am going to pick up a burger press. and next time around I'll leave lumps of salmon to make it like a salmon "cake" patty. It was super easy and fun to do and quick! Shrimp patties should be fun to do too.

    • @Mreffindelicious
      @Mreffindelicious Рік тому

      @@ytrbro1041 awesome, sounds delicious 😋

  • @ronaldyeater3322
    @ronaldyeater3322 Рік тому

    Great recipe, as dinner I serve oner fissile, garlic bread 👊, also make another pan very spicy, family differs and need 2 pans anyway.. I was out of cheese for dinner and needs it with pasta, used what had, once was feta and great, but won't wase if have other cheese lol. We have once week usually, but just breakfast every Sunday father's day with hask lol. Tynm

    • @Mreffindelicious
      @Mreffindelicious Рік тому

      Thank you 😊 I’m glad you enjoyed it 👍

    • @ronaldyeater3322
      @ronaldyeater3322 Рік тому

      @@Mreffindelicious just had to say made few times but request over last 2 weeks lol.. finished up family camping today making breakfast, had eggs, chorizo, fire roasted rotel, fire roasted tomatoes so threw all together thinking of this. It worked lol. Wasn't as good but it's 5 star camping lol.

    • @Mreffindelicious
      @Mreffindelicious Рік тому

      @@ronaldyeater3322 wow fire roasted tomatoes sound amazing. I appreciate your comments 😊👍

    • @ronaldyeater3322
      @ronaldyeater3322 Рік тому

      @@Mreffindelicious 👊

  • @lorenaalina8887
    @lorenaalina8887 Рік тому

    Looks yummy!!! I´m going to give it a go. A few questions: can you add the honey while simmering it or just when you are pouring it? Once cool for how long can it be kept in the fridge? Also, I read that adding some black pepper is beneficial to "activate " the turmeric and all the goodness. Is it so or is it just personal taste?

    • @Mreffindelicious
      @Mreffindelicious Рік тому

      Yes I often add black pepper too, it helps your body absorb the goodness from the turmeric, and yes you can add the honey while simmering. I keep a large jug in my fridge and it typically lasts about 4 or 5 days. Hope that helps. Please let me know how it turns out 🙂

  • @deopsm
    @deopsm Рік тому

    😊❤

  • @nancilynnebrownjones3987
    @nancilynnebrownjones3987 Рік тому

    I too enjoy the benefits of this tea drinking everyday I’ve noticed my stomach getting smaller & my craving for sugar less

  • @Harrison2253
    @Harrison2253 Рік тому

    Yum 👍

  • @CJNMOREIRA
    @CJNMOREIRA Рік тому

    🐂 paralè...kkkk

  • @kristopherseydel2621
    @kristopherseydel2621 Рік тому

    Great video but what’s up with no measurements. Some ginger, some mineral water, some turmeric, one lemon. At least I know how much lemon is ideal 😂

    • @Mreffindelicious
      @Mreffindelicious Рік тому

      Fair comment, this was one of my first videos. I’ve since started adding measurements in the videos and descriptions. I really do appreciate you taking time to give me your feedback. Thank you 😊

    • @kristopherseydel2621
      @kristopherseydel2621 Рік тому

      Yea I realized that after I made the comment. Maybe adding it to the video description?

  • @sajmeister
    @sajmeister Рік тому

    Finally, you're back doing what you do best 👌

    • @Mreffindelicious
      @Mreffindelicious Рік тому

      Thanks bro, glad you’re enjoying the new content 😆

  • @joncassidy3655
    @joncassidy3655 Рік тому

    Effin lovely

  • @manjithothi8800
    @manjithothi8800 Рік тому

    Wow another amazing dish 👌

  • @GhettoMonk108
    @GhettoMonk108 Рік тому

    Yes yes amazing fantasticness 😋

  • @soniadhillon2467
    @soniadhillon2467 Рік тому

    Looks delicious

  • @Fasiroh
    @Fasiroh Рік тому

    Interesting idea processed of chicken

  • @Mreffindelicious
    @Mreffindelicious Рік тому

    Simply perfection

  • @sajmeister
    @sajmeister Рік тому

    Hey Sunny, where you been? Missed this stuff

  • @maskinbeauty3734
    @maskinbeauty3734 Рік тому

    You used a metal cooking tool on a non stick pan, you just lost all credibility because that is a big no no.

    • @Mreffindelicious
      @Mreffindelicious Рік тому

      Damn that’s harsh lol.. do you mean when I used the tongs to lift the chicken?

  • @joncassidy3655
    @joncassidy3655 Рік тому

    Looks effin delicious

  • @manjithothi8800
    @manjithothi8800 Рік тому

    So vibrant and healthy thank you 👍

  • @manjithothi8800
    @manjithothi8800 Рік тому

    Wow looks easy and delicious 👍

    • @Mreffindelicious
      @Mreffindelicious Рік тому

      Yes, this is so simple and always packs a ton of flavour.