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Found You Foraging
United States
Приєднався 22 чер 2020
David Michael will take you through the seasons of natures harvest, and provide information on identifying, processing, and using herbs, wild edibles, and mushrooms. Possibly encountering a few nuts along the way.
A Delicious And Unique Cold Weather Mushroom
This easy to find and identify mushroom has a unique shanggy cap and turns black quickly. A delicious find!
Переглядів: 253
Відео
Gymnopilus - The Laughing Gym
Переглядів 390Місяць тому
A unique mushroom found in hardwoods, that have many look a likes making it a difficult mushroom to identify
Mushrooms As Good As If Not Better Than Morels
Переглядів 8282 місяці тому
Part 1 of mushrooms found that can taste just as good and sometimes better than the Morel and should try them to compare
Strange, Delicious, and not a Zombie!
Переглядів 2533 місяці тому
A hard to find fungus that parasitizes other mushrooms making them a strange and disfigured mushroom that is also a delicious eat
The Difference Between A False Chanterelle And A True Chanterelle
Переглядів 6553 місяці тому
Finding the False Chanterelle and how to identify its different features compared to a true Chanterelle
A Beautiful and Rare Peach Colored Mushroom
Переглядів 2074 місяці тому
A rare peach colored mushroom that is considered endangered in other countries
Common Boletes of Michigan
Переглядів 1,2 тис.9 місяців тому
Many boletes grow here in Michigan, here are several common and fairly easy boletes to find and identify
Amazing Cornflower bolete that turns blue and is edible!
Переглядів 6279 місяців тому
The cornflower bolete turns blue immediately and is one of the few bluing boletes than you can eat
An Easy Bolete to Identify
Переглядів 4209 місяців тому
A delicious bolete that is easy to identify found in late July through October
The Winter Chanterelle
Переглядів 4199 місяців тому
A beautiful fall to early winter mushroom that is tasty in many foods
Fire and Fungus with the Boy Scouts
Переглядів 407Рік тому
Showing the Scouts how to create fire and embers using various plants and fungi
Five Easy Michigan Milkcaps
Переглядів 2 тис.2 роки тому
Finding and identifying five types of milkcaps
Finding Hericium In Michigan
Переглядів 1,2 тис.2 роки тому
3 different types of Hericium, where to find it, and how to identify them
Michigan Mushrooms And Shout outs
Переглядів 1,9 тис.2 роки тому
Finding unique, rare, and unusual mushrooms in Michigan
Mushroom Hunting In Michigan's Upper Peninsula
Переглядів 4,7 тис.2 роки тому
Traveling the Upper Peninsula for mushrooms, camping, and foraging. Meeting new people and a few shout outs!!!
Rare, Uncommon, And Beautiful Mushrooms Found In Michigan
Переглядів 1,6 тис.2 роки тому
Rare, Uncommon, And Beautiful Mushrooms Found In Michigan
Chanterelles And False Chanterelles And How To Spot The Differences
Переглядів 10 тис.2 роки тому
Chanterelles And False Chanterelles And How To Spot The Differences
Polypores And Other Unique Mushrooms
Переглядів 1,3 тис.2 роки тому
Polypores And Other Unique Mushrooms
The Reishi Mushroom - Ganoderma Tsugae
Переглядів 7012 роки тому
The Reishi Mushroom - Ganoderma Tsugae
Finding And Identifing Spring Mushrooms
Переглядів 1,9 тис.2 роки тому
Finding And Identifing Spring Mushrooms
The Elephant Ear - Gyramitra Brunnea
Переглядів 1,6 тис.2 роки тому
The Elephant Ear - Gyramitra Brunnea
Witch Hazel - Identifying and Making Distilled Witch Hazel
Переглядів 4,6 тис.2 роки тому
Witch Hazel - Identifying and Making Distilled Witch Hazel
Finding And Identifying The Violet Chanterelle
Переглядів 1,1 тис.2 роки тому
Finding And Identifying The Violet Chanterelle
Elfin Saddle - Identifying This Unique Mushroom
Переглядів 5973 роки тому
Elfin Saddle - Identifying This Unique Mushroom
if you're matching w a similar volume of wheat flour, which includes gluten, you could probably get it to rise w yeast. if not, adjust your percentages up w greater wheat flour til you can get it to rise.
I harvested my first chaga this month here in Michigan. Thank you for sharing the other mushrooms we can harvest from our amazing birch trees.
I buy chicory at the health food store and mix it 50/50 with coffee to lessen the caffeine intake. I should try it w/o coffee altogether!
could I run stripped down hazel sticks through a wood chipper and boil the wood chips? do you think that would work?
@bricebeaulac if they were green I do not see why not
Good info 😊
we have hundreds of Boletes that grow on our property in central michigan that are about the size and color of a McDonald pancake on top. On the bottom they are yellow and have porous spongelike wholes on the bottom end. They look lovely, but I'm afraid to eat them.
You think the bitterness is due to the alkaloids?
Excellent video! Thank you!
I am so thrilled that I found your channel! I have recently taken up natural dying and, not being a Michigan native, I needed to know what we have up here. Thank you for these videos!
I wonder if adding alcohol would preserve the pollen? Not sure that would be good or work
No mention of psychoactive properties? Perhaps a legal thing or a personal preference. All good. However, your observance on these characteristics of this mushroom would have been beneficial. You guys are the best mushroom channel on UA-cam.
@larrykent2521 on the end plate with listed features I listed as active .
Turns red there at the base of the stem too What a great log for sharing examples in every stage of growth
Been picking these all summer along with luteofolius in MN 😊
@mr.giggles4995 I rarely find luteofolius . It is a great gym though . Preferred by many
Cool mushrooms. Always wanted to observe these. Plenty of better actives around though eh?...just kidding.
@@derekclawson4236 the aroma is certainly worth experiencing at least once
Finally Im not the only one seeing Gyms out here in MI. Thanks for all your videos!
@@GreenTableGardens Eric in Indiana is in constant battle with social media on educational videos . We will see how well this sails .
@@FoundYouForaging agreed it is getting to be difficult to educate on most platforms for identification and safety, without even bringing up possible uses. Thanks for all you do!
I live in north-west indiana and have been finding gymnopilus luteofolius, i already uploaded to i naturalist , i noticed them to be kinda rare for the area, or at least no one cares about anything other than cow or morels in my area..
@Deicide219 it is definitely one I continue to look for in Michigan. Some places in Northern Indiana. I know people near Lansing that find them and people near middleburry Indiana. At this point it's just timing and environment. I'll definitely check out the iNat observations
Luggage
Always enjoy your vids and you guys do an outstanding job...great camera work and your explanations are very edifying and easy to comprehend. Thank you!!!❤
Only thing that makes me upset is you and Dawn should go viral!!! So much info, so wonderful to watch, so educational. I'll see if I can do anything that boosts views. Off topic here but Haven't been hit by metero tsunami lately but saw another one on inland lake...crazy as all get out. Downburst from clouds displaces that water and it has to reform equilibrium so it's something to pay close attention to if you're in a bottle neck area. Actual rogue waves on tiny lakes...do you recall?
I wonder if I can find a witch hazel tree in Nevada?
I agree with the other comment that the months most likely to find the mushrooms would be great info
Do you have any other recommendations for pain relief? I repeatedly read/watch people talk about wild lettuce. Most of what I read, these persons have not tried it themselves just sharing information they have learned. I know there are many options of long term plant treatments for chronic issues like arthritis and preventatives, but is there something you've personally tried that would help for say "my back's feeling pretty rough today, I think I'll take some Aleve" to try instead (any method: tincture, tea, salve, liniment)
Can someone spell the Latin name please.
Cichorium intybus
Good video! Good info.! Thank you.
i've never seen black trumpets that pale! they're really black in my area, that's so funny
Really like these mushroom videos but one of the biggest pieces of information that u could pass on to us novices is what month r u finding each particular shroom....the one time I found a beautiful chicken of the woods was in late July I believe....u can bet ur butt I always look come that time of year...
Your videos are always awesome packed with great info, and mushrooms I wish I could seek out.. What are the big grey ones on the table, though? It's one I've not seen yet here in Michigan.
@@jjcdrummer Gomphus ludovicianus ( pigs ear )
@@FoundYouForaging Those are neat!! I might try one if I ever come across them.. Quick Google search says they’re good in tacos, and have a sort of meaty texture. Thanks!
It's not true that birch polypore grows only on birch. Last fall, fall of 23, I found it on cherry. I'm willing to admit that cherry is very weird and rare, but it definitely gave me a good flush on cherry. I live in northeast ohio, and I swear this is the truth.
Thanks David, the cornbread bolete looks way cool. I hope to find some someday.
Always a treat when you provide your take on mushrooms.
I finally found this in Florida! Found 5 of em, actually. I also found Frostii, but haven't eaten it yet at the time of writing. Thanks for this video, this is the exact mushroom I found today.
Do you sell this witch hazel? I would love to purchase some
Love the Teeshirt! Not only do I believe, I’ve seen them. I know! Please check out my field work and body of evidence gotten here in Michigan. Volumes of audio mined from the depths of our woodlands and watersheds… Aw-Teeka-Peeka-Hut!
Thank you for this! I recently discovered a nice bunch in a public park outside of Detroit. Heading back today!
I absolutely love eating them come every spring ...... 🌱💚 ua-cam.com/video/mIi9LxqBGKU/v-deo.html
The forest setting is so enchanting. Your video captures its magic perfectly!
Mister whats a yucca good for peace lillies?
The morning glory of a wild onion.
Indian turnip vs havanero redhot chili pepper eating contest.
Sows ears, great eating!
Picked these by the bucket full in Idaho as a kid. Brains, same time as morrels and didnt handle them any differently. Egg wash, cracker crumb coating fried in butter and eaten by the fork full.
Looked for some yesterday in Wisconsin, no luck.
I love the simple and clean editing of your videos. You earned a subscriber.
I wonder if that's what stopped all the autoimmune shyte we suffer today.
Can you use dried herbs if they still smell very strong?
@@shannonhills yes .
@@FoundYouForaging Yay! Thanks.
You talk about a book more than mushrooms
Found a patch of these up here in Kalkaska about 3 weeks ago but didn't know what they were.....i will next year though..... always appreciate when u describe how edible ur shrooms r and how u cook them .... anyone know how the name "lobster" was applied to these...?
@mc.6540 the bright orange red color resembles boiled lobster and they smell like fish . I've never read that though .