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Sprout n' Season
United States
Приєднався 6 тра 2024
Welcome!
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We are connected to the 'Faithful Fur Life' channel.
On this channel, we will be sharing our daily lives and what we do while at home. May that be cooking, barbecuing, baking, cleaning, growing fruits or vegetables, or even doing DIYs.
~~~ ~~~ ~~~
We came from the city and have moved into the countryside, or the suburban area. We've learned to do things mostly at home and enjoy doing it since it gives us things to do every single day.
~~~ ~~~ ~~~
We are connected to the 'Faithful Fur Life' channel.
On this channel, we will be sharing our daily lives and what we do while at home. May that be cooking, barbecuing, baking, cleaning, growing fruits or vegetables, or even doing DIYs.
~~~ ~~~ ~~~
We came from the city and have moved into the countryside, or the suburban area. We've learned to do things mostly at home and enjoy doing it since it gives us things to do every single day.
Making Artisan Dutch Oven Bread
Today, we will be making Artisan Bread in our oven! You are free to follow along, if you'd like. The ingredients and measurements are down below.
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Ingredients & Measurements:
- 3 1/2 cups All Purpose Flour
- 1/4 tsp Active Dry Yeast
- 2 tsp Kosher Salt
- 1 3/4 cups Warm Water
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Directions:
Whisk together dry ingredients and add water. Then, mix it until the dough starts turning sticky.
After, cover the dough up to at least 6-8 hours or overnight. Place it on a wood table, but no cold stone countertops.
While dough is out on surface after taking it back out, sprinkle some flour on the surface you're using and onto the dough. Fold over on each side until your dough is almost in the shape of a ball. Then, add a slit on top and sprinkle a little bit more flour.
Pre-heat your oven to 425 degrees; add empty dutch oven to heat for about 30 minutes, then add your dough to it after taking it out. You then put the dutch oven back into your oven and let your bread bake for 30 minutes.
Take it out again afterwards, then uncover the dutch oven and continue baking for about 10-15 more minutes until golden.
~~~ ~~~ ~~~
#dutchovencooking #artisanbread #baking #bread
~~~ ~~~ ~~~
Ingredients & Measurements:
- 3 1/2 cups All Purpose Flour
- 1/4 tsp Active Dry Yeast
- 2 tsp Kosher Salt
- 1 3/4 cups Warm Water
~~~ ~~~ ~~~
Directions:
Whisk together dry ingredients and add water. Then, mix it until the dough starts turning sticky.
After, cover the dough up to at least 6-8 hours or overnight. Place it on a wood table, but no cold stone countertops.
While dough is out on surface after taking it back out, sprinkle some flour on the surface you're using and onto the dough. Fold over on each side until your dough is almost in the shape of a ball. Then, add a slit on top and sprinkle a little bit more flour.
Pre-heat your oven to 425 degrees; add empty dutch oven to heat for about 30 minutes, then add your dough to it after taking it out. You then put the dutch oven back into your oven and let your bread bake for 30 minutes.
Take it out again afterwards, then uncover the dutch oven and continue baking for about 10-15 more minutes until golden.
~~~ ~~~ ~~~
#dutchovencooking #artisanbread #baking #bread
Переглядів: 41
Відео
Chicken Alfredo | Follow Along
Переглядів 38День тому
Today, we will be making chicken alfredo! The ingredients and directions are below. Please put any questions in the comments, if any. This is a simple dish, and anyone can make it with store-bought items. Ingredients & Measurements: - Shredded rotisserie chicken (or cooked chicken) - Two garlic cloves - Half pint (8 fl oz) heavy cream - Half 32 oz (2 cups) chicken broth - Half bag/box (16 oz) p...
Smoking a Brisket Outside | 10 HOUR COOK
Переглядів 20421 день тому
Today, we will be smoking a whole brisket outside. #bbq #brisket #smokedbbq
Grilling Citrus Lime Chicken Outside
Переглядів 20Місяць тому
Today, we will be cooking a citrus lime chicken outside! The ingredients to prepare the chicken is down below. Other information is in video. Ingredients: [Marinade] -1/2 sprig of cilantro -3 freshly squeezed oranges -2 freshly squeezed limes -1 to 2 cloves garlic [Seasonings] - Ground Cumin (2 tbsp) - Garlic Powder (1 tbsp) - Paprika (1 tbsp) - Oregano (1 tbsp) - Onion Powder (1 tbsp) - Orange...
Baking Banana Bread | Follow Along Recipe
Переглядів 106Місяць тому
Today, we will be baking banana bread! It's a very simple recipe. Just be sure to have your bread pan ready and have at least three separate mixing bowls ready, since it is recommended. Ingredients & Measurements: -1 cup granulated sugar -8 tbsp (1 stick) unsalted butter; room temperature and softened -2 large eggs -3 ripe bananas -1 tbsp milk -1 tsp ground cinnamon -2 cups all-purpose flour -1...
Homemade Roasted Salsa | Follow Along Recipe (Blender or Food Processor Needed)
Переглядів 32Місяць тому
Today, we will be making roasted salsa at home with the vegetables we have. We hope this meets your expectation. Ingredients & Measurements: -6 fresh tomatoes -1 small to medium sized onion -2 to 3 garlic cloves -1 or 2 Serrano peppers (for extra mild, add one) -Cilantro (few sprigs) -1 tsp salt or to taste -Olive oil Directions: Start off by turning on your stove to medium heat. Rinse tomatoes...
Garden Update | Tomatoes Are Sprouting!
Переглядів 14Місяць тому
This is our own vegetable garden! We previously made a video back around May of when we first started planting seeds, and this is what we have currently in our garden this month, in June. ua-cam.com/video/Pvs4pkDrkbU/v-deo.html #vegetablegarden #gardening #tomatoes #potatoes #vegetables
Picadillo con Papas | Follow Along Recipe
Переглядів 16Місяць тому
Picadillo con Papas | Follow Along Recipe
Making Crispy Beef Tacos | Simple Recipe
Переглядів 14Місяць тому
Making Crispy Beef Tacos | Simple Recipe
Our Personal Vegetable Garden | Showcase
Переглядів 52 місяці тому
Our Personal Vegetable Garden | Showcase
Making Pinto Beans Without Lard | Simple Recipe & Healthier
Переглядів 112 місяці тому
Making Pinto Beans Without Lard | Simple Recipe & Healthier
Grilling Citrus Tuna Steaks Outside | Follow Along Guide
Переглядів 192 місяці тому
Grilling Citrus Tuna Steaks Outside | Follow Along Guide
Baking Peanut Butter Chocolate Chip Cookies | Simple and Easy | Follow Along
Переглядів 3942 місяці тому
Baking Peanut Butter Chocolate Chip Cookies | Simple and Easy | Follow Along
Grilling Hamburgers Outside Process | Basic Ingredients | Channel Introduction
Переглядів 612 місяці тому
Grilling Hamburgers Outside Process | Basic Ingredients | Channel Introduction
I wanna see the finished product, and a taste test! ❤
You and me both! 😄
Yummy
Looks delicious 😋
Good stuff
Be careful with that hold temperature brother. The danger zone is 40 - 140 degrees. You should hold your brisket or any meats for that "10 hours" outside of that danger zone. I typically hold at 150 degrees to not get anyone sick. Good work brother...
Thank you for the tip. I will remember that for my next or any cook.
I never heard of a grill/smoker modification. I think that makes you the boss.
Excellent 👍🏼 and very thorough. Brisket looks darn good, thank you for sharing your knowledge.
That looks delicious 😋
Pull those weeds lol
いつまで洗ってるの⁉️ 何がしたい⁉️
That smells amazing! I’m guessing it smells amazing because it looks like it does.
So Cali, we don’t use lighter fluid. Good job.
Ingredients: -6 fresh tomatoes -1 small onion -2 to 3 large cloves garlic -Sprig of cilantro (Blend together / Add a dash of salt if you'd like)
That's nice garden 😊
Superb 👌 , nice & best recipe , looks so delicious 👍🏼
Thank you for watching! 😊
Looks delicious 😋
Very nice
Beautiful! 😍
Oh man. I wanna eat it so bad
Looks delicious
Yummy 😋
Make me some yummy
Those look yummy 😋
Process starts around 2:30 after getting all ingredients prepared.
Looks good
Note: Recommended beef to use for grilling is 80/20.
I would love to have one they look great
Those cheeseburgers look good 😋
Family Pet Channel on our channel page! Feel free to check it out. ❤