![Rebecca Castiglia](/img/default-banner.jpg)
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Rebecca Castiglia
United Kingdom
Приєднався 16 кві 2020
Hello, I'm Rebecca and this channel is dedicated to cooking various cuisines and fusion style dishes, that are simple to make at the comfort of your own home. I am a big lover of seafood, fish and pasta dishes. And I enjoy creating vegetarian ones too.
The recipes are included in the description or on the food blog link, provided within.
The recipes are included in the description or on the food blog link, provided within.
Mussel, Samphire & Red Pepper Frittata, Sriracha sauce, Kewpie mayo & Sautéed Beansprouts
Garnished with sriracha sauce, Kewpie mayo and sautéed beansprouts.
Serves 4 Slices
Suitable for: GF
Contains: Egg, Molluscs
Ingredients
220g x cooked mussels (1kg bag shelled, fresh mussels)
1 x medium red onion, peeled
2 x garlic cloves
1 x red bell pepper
100g x samphire
10 x medium eggs
Black pepper to season
Knob of butter for cooking
Olive oil for cooking
200g x beansprouts
Sriracha sauce for garnish
Kewpie mayo for garnish
Recipe Link: rebeccacastiglia.co.uk/2024/07/14/mussel-samphire-red-pepper-frittata-gf/
Serves 4 Slices
Suitable for: GF
Contains: Egg, Molluscs
Ingredients
220g x cooked mussels (1kg bag shelled, fresh mussels)
1 x medium red onion, peeled
2 x garlic cloves
1 x red bell pepper
100g x samphire
10 x medium eggs
Black pepper to season
Knob of butter for cooking
Olive oil for cooking
200g x beansprouts
Sriracha sauce for garnish
Kewpie mayo for garnish
Recipe Link: rebeccacastiglia.co.uk/2024/07/14/mussel-samphire-red-pepper-frittata-gf/
Переглядів: 94
Відео
Welsh Brunch Smoked Kippers, Back Bacon, Sausage Pickle Patty, Lavercake, CherryTomatoes & Fried Egg
Переглядів 1214 місяці тому
Recipe: rebeccacastiglia.co.uk/2024/03/30/brunch-smoked-kippers-back-bacon-sausage-pickle-patty-lavercake-cherry-tomatoes-a-fried-egg/ Prepping Lavercakes: 0:25 Prepping Sausage Pickle Patties: 2:12 Cooking Lavercakes: 5:36 Plating: 6:45 Served: 8:22 Serves 2 Contains: Gluten (Oats, Wheat), Dairy, Fish Lavercakes Ingredients Makes two medium sized lavercakes - 130g/ 4 tbsp x Laverbread - 1 x Le...
Linguine with Ricotta, Spinach, Penclawdd Cockles & Laverbread
Переглядів 1304 місяці тому
Recipe: rebeccacastiglia.co.uk/2024/03/29/linguine-with-ricotta-spinach-penclawdd-cockles-laverbread/ Serves 2 (smaller portions) Contains: Dairy, Molluscs Ingredients - 100g x Linguine - Table salt - Olive oil for cooking - 1 x Shallot, peeled & diced - 2 x Garlic cloves, peeled and finely diced - 2 x tbsp White wine vinegar - 4 x tbsp Ricotta - 4 x tbsp Cooked Penclawdd cockles (use the jar o...
Monkfish Tail & Mushroom Curry (LF,GF) | Fish Curry
Переглядів 1095 місяців тому
Monkfish, known as the 'sea devil', is a meaty, high protein fish, that works well in curry based dishes. Based on tikka masala flavours, this curry excludes the yogurt and is made using coconut milk instead. In addition to the aromatic spices and tomatoes. Recipe: rebeccacastiglia.co.uk/2024/02/20/monkfish-mushroom-curry-lfgf/Monkfish Marinade Ingredients: - 1 x medium sized monkfish tail, ski...
Breakfast Travels:Spinach, Cherry Tomato & White Anchovy Open Faced Omelette, Served with Mojo Verde
Переглядів 7310 місяців тому
Breakfast option, using the local stores ingredients in Costa Adeje, Tenerife, whilst on travels. An open faced omelette, scattered with cherry tomatoes, frozen spinach (zero fresh), white anchovies (marinaded in white vinegar and olive oil), sprinkled hot paprika, served with Mojo Verde - a jar bought form, since I have no access to a pestle and mortar, or blender. And limited ingredients in a...
Smoked Kipper, Avocado & Teriyaki Futomaki | Without using a Cling filmed Bamboo Mat
Переглядів 20511 місяців тому
Smoked Kipper, Avocado & Teriyaki Futomaki 1. 0:30 - Ingredients 2. 1:06 - Making the Futomaki 3. 4.32 - Cutting the Futomaki 4. 5.34 - Presentation Ingredients Sushi Rice 200g x short grain rice (uncooked) 1 x cup of cold water (roughly an inch of water above the rice surface) 50ml/ 4 tbsp x Sushi vinegar seasoning Futomaki filling 2 x Cooked smoked kippers fillets (panfried in a knob of butte...
Penclawdd Cockles in a Mascarpone & Laverbread Sauce, Served with Multigrain & Rye Bloomer Bread
Переглядів 309Рік тому
All in one frying pan dish. Penclawdd cockles, cooked in onion, garlic and white wine vinegar. With the addition of mascarpone, instead of cream and a local delight of fresh laverbread mixed in the sauce. Squeezed lemon juice, garnished with fresh parsley, grated Grana Padano and a side of bloomer bread to soak up sauce. Recipe - rebeccacastiglia.co.uk/2022/11/13/penclawdd-cockles-in-a-mascarpo...
British Razor Clams with Nam Jim
Переглядів 360Рік тому
Panfried razor clams, topped with Nam Jim. The dipping sauce is made without using a pestle and mortar or blender. Recipe - rebeccacastiglia.co.uk/2022/11/13/british-razor-clams-with-nam-jim/ Serves 2 (as a starter/ tapas sharer) Ingredients 10 x razor clams Vegetable oil for cooking Nam Jim 3-4 x medium sized garlic cloves, peeled and diced 4 x green finger chillies, sliced 2 x red birds eye c...
Burrata, Sun-dried Tomatoes, Walnuts, Basil & Balsamic Glaze
Переглядів 175Рік тому
Serves 1 - 2 | Tapas sharer A not so, diet friendly dish. Burrata, consisting of a soft, cream cheese centre, topped with sun-dried tomatoes, walnut pieces, fresh basil and drizzled balsamic glaze. Ingredients 1 x burrata 2 x sun-dried tomato, pieces 3 x whole walnuts, broken into pieces 4-5 x fresh basil leaves Balsamic glaze for dressing Season with black pepper (not featured in video) Recipe...
White Anchovies, Laverbread, Mascarpone, Balsamic & Basil on Toasted Sourdough Baguette
Переглядів 1292 роки тому
An open top sandwich delight. Consisting of toasted sourdough baguette, spread with a rich layer of mascarpone. Given a sea savour with laver, being one of the most famous Welsh ingredients in South Wales, UK. Thick slices of tomatoes layered on top, with white anchovies marinaded in basil, white vinegar and olive oil (marinade link below). Garnished with fresh basil and drizzled balsamic glaze...
Blueberry, Banana & Almond Smoothie Bowl with Chia Seeds & Muesli
Переглядів 612 роки тому
Ingredients To blend 1 x large handful of blueberries 1 x frozen banana, skin on, chopped into chunks 1 x small handful of almonds A dash of water (to combine & blend ingredients) Toppings Muesli Chia seeds Blueberries Chopped almonds Recipe link - rebeccacastiglia.co.uk/2022/08/07/blueberry-banana-almond-smoothie-bowl-with-chia-seeds-muesli/
Penclawdd Cockles, Roasted Cherry Tomatoes, Smoked Paprika & Basil
Переглядів 962 роки тому
Serves 2 or 4 small tapas dishes Served dish & eating: 3:18 Ingredients 1kg x shelled fresh Penclawdd cockles table salt/ sea salt 1 x shallot, peeled & sliced 3 x large garlic cloves, peeled 335g x cherry tomatoes, sliced in halves (4 large handfuls) 1 x tbsp smoked paprika 1 x tsp dried chilli flakes 1 x tbsp white wine vinegar 1/2 x cup of cold water Black pepper Sea salt Vegetable oil 5-6 x...
Burrata - topped with marinaded anchovies, fresh basil, sprinkled walnuts & drizzled balsamic glaze
Переглядів 512 роки тому
Served Burrata: 1:37 Marinade 1 x tbsp white wine vinegar 1 x tsp extra virgin olive oil 4 x fresh basil leaves Pinch of sea salt Black pepper 8 x white anchovies Ingredients 1 x burrata Sea salt 4 x walnut halves, crushed into smaller pieces 3 x Fresh basil leaves to garnish, torn in halves Balsamic glaze Full recipe & calorie information - rebeccacastiglia.co.uk/2022/08/04/burrata-anchovies-m...
Green Curry Shetland Mussels | Cooking & Eating Mussels
Переглядів 802 роки тому
Shetland mussels, steamed in Thai based flavours. Enough for two people. Garnished with sliced spring onions, fresh coriander and fresh Thai basil. Ingredients 1kg x fresh mussels 1 tbsp x coriander seeds 1 tbsp x cumin seeds 2 x lemon grass sticks 1 x shallot, peeled and diced 3 x large garlic cloves, peeled 1 x handful of fresh coriander stalks (use the root) 10 x green finger chillies, rough...
Cawl - made with gammon.
Переглядів 3052 роки тому
Dydd Gwyl Dewi Sant hapus i chi gyd! 🐲 Happy Saint David's day to you all! 🐲 People tend to use beef, lamb, gammon/ham or even bacon as their base in cawl. Which is basically just a clear soup with vegetables boiled until softened. Using gammon or ham hock is a cheaper alternative, as my family commonly made it with it. Served with cheese and bread on the side. For the ingredients, you basicall...
Baked Spicy Scallops | 4 scallops baked in their shells
Переглядів 962 роки тому
Baked Spicy Scallops | 4 scallops baked in their shells
Smoked Kipper Kedgeree | After Work and Breakfast Delight
Переглядів 2,7 тис.2 роки тому
Smoked Kipper Kedgeree | After Work and Breakfast Delight
Cod Roe Taramasalata on Seeded Sourdough Bread | Using fresh cod roe
Переглядів 1,1 тис.2 роки тому
Cod Roe Taramasalata on Seeded Sourdough Bread | Using fresh cod roe
Salt and Pepper Squid, Lemon dip and Pickled Cucumber | Cleaning Squid | Frying Squid
Переглядів 1112 роки тому
Salt and Pepper Squid, Lemon dip and Pickled Cucumber | Cleaning Squid | Frying Squid
A Light Lunch: Grilled Hake with Samphire Laverbread Butter, Lemon and Beetroot
Переглядів 1122 роки тому
A Light Lunch: Grilled Hake with Samphire Laverbread Butter, Lemon and Beetroot
Frying Pan Pizza Welsh Cockles and Laverbread
Переглядів 2652 роки тому
Frying Pan Pizza Welsh Cockles and Laverbread
Welsh Cockles, Laverbread, Leek and Smoked Back Bacon on Toast
Переглядів 2,6 тис.2 роки тому
Welsh Cockles, Laverbread, Leek and Smoked Back Bacon on Toast
Feta & Sun-dried Tomato Tortellini. Wild Foraged Garlic, Kale & Cashew Pesto.
Переглядів 1004 роки тому
Feta & Sun-dried Tomato Tortellini. Wild Foraged Garlic, Kale & Cashew Pesto.
Mussel Omelette with Spicy Coriander Curry Sauce
Переглядів 1294 роки тому
Mussel Omelette with Spicy Coriander Curry Sauce
Salmon Sashimi & Avocado Donburi | Prepared During Lockdown 2020 | Limited Ingredients in the shops
Переглядів 3104 роки тому
Salmon Sashimi & Avocado Donburi | Prepared During Lockdown 2020 | Limited Ingredients in the shops
Breakfast: Grilled Smoked Paprika Kippers with Scrambled eggs, Wilted Spinach & Mushrooms
Переглядів 7 тис.4 роки тому
Breakfast: Grilled Smoked Paprika Kippers with Scrambled eggs, Wilted Spinach & Mushrooms
John Dory Miso marinaded with Red Cabbage & Rice
Переглядів 1164 роки тому
John Dory Miso marinaded with Red Cabbage & Rice
How to make Pork Gyoza & Sesame Soy Dip | During Lockdown
Переглядів 854 роки тому
How to make Pork Gyoza & Sesame Soy Dip | During Lockdown
Not eaten that in over 40 years, my dad would make it occasionally for a sunday treat with homemade bread and butter 😋
Super healthy and looks delicious .I have been adding nettles and wild garlic to laverbread .
Sounds like pesto in the making 🙂
Looks yummy 😋 but I need a nan bread as well
That looks great!
That looks simply divine! The whole roe and no bullshit breadcrumbs in the dip either. Going to try this out soon. Efcharisto para poli for showing the whole process, Rebecca!
This comment made me chuckle. "No bs breadcrumbs" 😆
@@rebeccacastiglia 😁
Had a linguine pasta dish in Swansea with cockles, lavabread & bacon in a very creamy sauce (just needed a pepper note to make it work best - rocket chopped up would be great. Thx for your recipe!
It's fab! Or even add spinach, like the lemon, ricotta linguine dish. 😊
I had hoped this would feature real kippers rather than those cheap processed things. Disappointing.
Sorry to disappoint you then 😢. Next time I will feature a "real" smoked kipper fillet. 👍
@@rebeccacastiglia Well real kippers are also much more expensive than those fake things you used, nor do they come with butter, so yours is a cost friendly version and probably still tasty. TY for your response.
@@cassiendecabral2690exactly, it's cost effective, and not everyone in the UK lives near fresh fish places. Both are just as fine to use for kedegeree. Vacuum packed fish is a long term preservation method, and cheaper alternative as you mentioned. I'm not one to critique, but I have nothing against using fresh or vacuum packed fish/ smoked fish. It's a way to attract those who don't particularly consume fish or know what to do with it. I do agree with you, fresh is best at the end of the day 😊 .
I wish I could even get those bagged kippers. The only kipper i can find are the canned variety.
@mtcondie, agreed. I, too, only have access to canned kippers. Even so, I think I’ll try this recipe. For dinner. Looks delicious and very nutritious. Thank you for sharing.
Nah mate, you gotta beat the fugg out of those eggs first! 😂
Hi there- I'm back on You Tube now, this was cool reminds me of the Lockdown , more of a chilled video style
You either got them Gordon Ramsay eggs down or has them Rebecca eggs down. Either way those eggs and kippers are straight proper!!!
😆
Gordon Ramsay would be proud of this dish, especially the way you cooked those scrambled eggs. Love the music in the background.
This is a great idea! I love Kedgeree. I'm a big fan of kippers too.
I like to also add tinned sardines in tomato sauce.The toast needs to be well toasted and buttered with real butter .
wow~ its wonderful and healthful!
I bet that tastes fantastic
Try it 😃
@@rebeccacastiglia I did my wife made it for me last night for a quick dinner was good the kippers were really salty tho ill try fresh ones next time . Keep cooking and making vids
@@rikkidrake4801 which ones did you buy? Some brands can be excessively salty. Submerge them in a bit of milk before cooking them, if they are too salty.
@@rebeccacastiglia I've got some fresh ones now I had the ones in the packet with the butter the fresh ones will be sPot on me thinks but having said that any smoked fish would be good like haddock or salmon even Mackrell
@@rikkidrake4801 yes, haddock is more of the classic version
I am going to try this apart from the garlic
Garlic adds a nice touch 🙂
You got a good rice recipe??? Sticky an one non sticky??
Delicious twist on Cawl with the Gammon for sure
Lovely! Thank you so much!
This looks lovely! Reminds me of a soup my dad used to make.. will have to try it
քʀօʍօֆʍ
Very nice rebecca
Cheers :D
Looks delicious, never had laverbread. Wish it was easy to get it in Scotland.
Maybe one day it will 👍. It seems to be more available in the South West part of Wales than anywhere. Most folks haven't heard about it still. 😁
Recently found it in tesco in the Western Isles
@@prodijay4731 Nice! Hope I see it near me soon 👍
@@w00twood I actually bought some and tried this recipe, it was delicious 👍.
Parsons lava bread .Welsh sea,s are the cleanest .
Instructions for the recipes?!
In the description above. Click “Show More” 🙂 or you can access my recipe link.
Thanks for the video I was looking for what to do with my smoked kippers. Never had or bought them before today
Sometimes simplicity is the best method :D
Thankyou!🙋