We absolutely LOVED the food in Brazil! Have a favorite dish we missed? Let us know in the comments! :) And be sure to follow along on Instagram for more behind the scenes adventures: instagram.com/chrisandsara_
In Brazil, people aren't expected to eat quickly to clear the table, so you can spend an entire afternoon at a steakhouse table eating and drinking at a slower pace. You can take your time as much as you want.
That's the whole reason of the card/plaque that says if you are accepting more, or not. So you can enjoy what you have at the moment in your plate, and talk with whoever you are with, enjoying your time
@@skitzany8901não senhor, pela lei do consumidor depois que você consumiu se você quiser você pode até ficar batendo papo na mesa, o estabelecimento não pode te expulsar
I don’t know if someone explained but Pão de Queijo is not made from regular wheat flour. It’s made from Polvilho that is a flour from cassava. So, Pão de Queijo is totally gluten free.
@@mechanicallydev4536, nós chamamos as duas coisas de "farinha", mas farinhas grossas como a de mandioca eles chamam em inglês de "meal" (igual à palavra para "refeição"). Então, seria "cassava meal". "Flour" é só para farinhas finas como a de trigo, de modo que por esse critério não é totalmente incorreto chamar o polvilho de "flour". Acontece que "flour" é feita geralmente de grãos e o polvilho vem de um tubérculo, e por um processo que deixa quase só o amido puro (a farinha de trigo tem outras coisas, inclusive o famigerado glúten que faz mal a quem tem doença celíaca). Então, o mais correto é mesmo descrever o polvilho como "cassava starch" ("amido de mandioca").
2 роки тому+1
Can also be made with "tapioca sour flour" on some of the easiest recipes
@@goytabr Pelo que eu entendi, a regra geral é que se a farinha parece mais com flocos, é "meal". Por exemplo, os flocos de milho pra cuscuz seriam chamados de "corn meal".
Brazilians are way more humble and beautiful than what I had initially imagined... Thank you for showing this beautiful side of Brazil to the rest of the world. I also have recorded some street food videos from Brazil as well. Nice!
Sim verdade por ser um prato gordo e com ingredientes super saborosos, a gordura o colágeno os defumados é que faz a diferença se tirar esses ingredientes a feijoada fica sem seu sabor original.
In Brazil, getting food is a whole social event. You eat, you drink, you talk, you laugh, make friends and discover new flavors! Ps. The waiters at the Steak House were playing with guys! 😂
I had the privilege of trying Feijoada in São Paulo back in 2018 and I STILL think about that amazing dish-just a great meal to share with friends and family. All your food looked delicious!!
No joke, Brazilian food is the best in the world. They have different states, each one about the size of Texas, and each one with its own cuisine. And they are all amazing. You gotta go to ''Minas Gerais'' next. Btw, I guess that they have more kinds of fruits in that country than in the rest of the world combined, it's insane.
@@AnBarbarossa I'm originally from São Paulo but currently living in Belo Horizonte (the capital of Minas Gerais). I swear to god, the food here is simply unbelievable, one of the top reasons I'm not planning on going back. Highly recommended! The historical cities from the colonial period are also a sight to behold, and some of the best places to try the state's traditional cousine.
Brazilians are passionate about food and the quality is generally so good! Even their snacks (called lanches) are fabulous. My favourite is Quibe. I have tried several times to make them at home in London but I'm not very good. Some places you find are called "per kilos". You take a place and fill it with a variety of foods and when you go to pay, they will weigh your plate and charge you 'per kilo'.
No Geral tem um pouco de verdade mas não é tanto assim como dizem, nas grandes metrópoles são tão perigosas como qualquer outra grande cidade de qualquer país, vou dar um exemplo da cidade de São Paulo que eu conheço, na região central voce dificilmente será assaltado por alguém com uma arma de fogo, no centro de São Paulo acontece mais pequenos furtos de celulares, cameras, bolsas e carteiras ou pessoas querendo lhe aplicar um golpe, tentando vender algo falso por um preço exorbitante, assaltados com armas de fogo acontece mais nos bairros afastados da cidade, aonde tem comunidades, favelas ou surbubios como preferir chamar, e no centro há lugares que voce tem que evitar principakmente a noite, alguns lugares da pra voce andar se voce estiver com alguém que conheça a região pois de dia é seguro mas tem muitos becos e ruas sem saida que tem pouco movimento como a Praça da Sé, Região da 25 de março e Parque Dom Pedro, Bairro da Luz e Bom Retiro, Bairro da liberdade, esses lugares procure sempre nunca sair das avenidas e ruas principais que tem bastante movimentos, e tem alguns lugares que não é bom visitar nem durante o dia, como a região entre a estação luz e a Praça Princesa Isabel poputarmente conhecida como "cracolandia" conhecida como "Skid Row of Brazil" o parque do Trianon Masp que eles visitaram no video também não é um bom lugar a noite, tem muitos adolescente menores de 18 anos cometendo crimes por lá, se voce conhecer alguem que more em são paulo pergunte sobre os lugares que vc quer ir, ou peça informação a um motorista de Uber ou aonde vc está hospedado, seja discreto quando for pagar alguma coisa, evite exibir dinheiro, não ande com celulares muito amostra, enfim isso vale pras grande cidade apenas.
Just so you know why it is so hard to find a feijoada in Sao Paulo: you can only find Feijoada here on Wednesdays and Saturdays. It is one of those specific dishes that are only sold in those days, you might find them in some restaurants, but it is uncommon in Sao Paulo state.
@@chrisandsara every day of the week, 1 specific dish is servers in all of rhe restaurants, in Sao Paulo. Monday is virado a paulista, Tuesday is bife a role or dobradinha, Wednesday and Saturday is feijoada, Thursday is pasta, Friday is fish. Like, I believe 99% of the restaurants in Sao Paulo follow this. Feijoada to go is a big no. And I haven't been to a single restaurant in Sao Paulo (big or small place) with a bad feijoada.
Que legal vocês terem conhecido a São Paulo também. A feijoada deixou a desejar, da próxima vocês tem que irem a um bar com roda de samba onde serve a verdadeira feijoada. Aí sim, vocês iram poder ver a brasilidade que procuram. Beijos 😘😘😘😘😘🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷
Imagina se vierem aqui pro nordeste do brasil.tem muita comida tipica e bebidas. Carne de sol, coalhada, pamonha,tapioca com ginga,sopa de carne,cachaça,caipirinha,cajuina, doces,muitas praias, forró.BEASIL NAO É SÓ SAO PAULO. TEMOS MUITOS LUGARES E DE ENCANTAR OS OLHOS. FRIO E FALOR COMO QUEIRAM
Poxaaa, vocês tem que conhecer mais estados do Brasil! As praias da região dos lagos no Rio de Janeiro, e as do nordeste, que são lindas. As cachoeiras de Minas Gerais, os fervedouros do Jalapão, as serras e o frio do Sul. Enfim, o Brasil é enorme e com uma infinidade de coisas para conhecer. Espero que vocês venham mais vezes! ❤️
Feijoada has this aspect, it´s dark but the flavour is incredible. That crunchy stuff is called Pururuca and is made of fried pork meat/skin, eat pururuca as a snack. Mix everything, farofa (made from cassava), rice, vinagrete, green cabbage and fork it.
I never heard someone calling torresmo as pururuca, perhaps this is some kind of regionalism? Anyway, pururuca is the process that makes the torresmo, hence why it is called "Torresmo à pururuca".
Vocês mostraram muito bem a comida típica brasileira e com muito carinho, que voltem sempre, na próxima venham conhecer as belas praias de Florianópolis ❤
Impressionante como aparece Brasil em algum video no youtube e brasileiro aparece de todo lugar para ver e comentar hahaha por isso adoro nosso povo !! btw i Loved the video :) hope you guys enjoyed your time here :)))))
Nos videos de São Paulo sempre aparece gente aproveitando e fazendo propaganda do seus Estados. Venha conhecer... Vc precisa conhecer as praias de tal lugar, venha pra da. Qua qua qua.
I enjoyed watching this video. My family moved to Brazil in 1999, and we LOVE the Brazilian food. We go back to the USA when necessary, and we always miss the Brazilian food when we're gone. This video made me laugh when you were in the steakhouse, and I almost cried when I saw the feijoada (black beans). Thanks for sharing your experience in São Paulo with us.
@@chrisandsara, I'm a 61 year old man, husband, and father of seven children. I'm not a big viewer of UA-cam, but I saw your videos about Brazil just yesterday, so I watched a couple more videos of yours today. I subscribed. Great content, very nicely put together, and downright enjoyable. Your smiles are happy and your attitudes are super. Also, I just watched your 100th video from last year. Congratulations on having 107k subscribers!
So cool! My mom’s family moved to the US from Rio de Janeiro when she was little and i so badly want to visit her home town and meet the rest of our family there for the first time. Thank you for sharing.
Brazil is a food paradise ❤ Third largest food producer in the world and second food exporter in the world behind the USA which is number one . Brazil is supposed to be in the near future the biggest of both producer and exporter. With a relatively small population for its size and potential in agriculture, Brazil is destined to be worlds basket bread 🇧🇷
Acho que uma das coisas mais difíceis para um brasileiro que mora fora do Brasil é a saudade da comida daqui, principalmente porque em alguns países nós sequer encontramos ingredientes para fazer em casa mesmo.
''Somos privilegiados'' kkkkkkkkkkkkkkkkkkkkkkkkkk. Povo só se fode no Brasil. Acorda, Brasil só é bom para esses estrangeiros virem pular carnaval e fazer turismo sexual. Para o povo que moro aqui é só dificuldade atrás de dificuldade.
Ninguem desvaloriza. O problema é que por conta da desigualdade, muitos não tem condições de aproveitar a parte boa do Brasil. Comer bem, conhecer lugares é dinheiro. Assiste o documentario "o pobre vai a praia" que você vai entender. Tem gente que mora no Rio e nunca conheceu o cristo por falta de grana, só pra você ter uma noção.
Omg guys you need to come back soon to enjoy more of Brasil, including the northest region cause there's such beautiful beaches and a strong culture there. And in the steakhouse I hope you've tried chicken's heart usually the foreigns that comes here does love it! Waiting for the next videos in Brasil!
Espero que tenham comido pizza em São Paulo, podem comer qualquer coisa em SP e encontra comida de qualquer parte do mundo, mas pizza pra mim é algo impressionante em São Paulo.
If you want more of the Brazilian meat experience, Chattanooga has a Brazilian restaurant. Radizio's Grill. There's one at Hamilton Place mall and one on Broad Street.
I am a Brazilian, but watching Brazil through your videos it is like another place, so much joy and fun. The excitement is all there, great job. Thanks for showing my country so beautifully. ☺️☺️
Feijoada is usually served only on wednesday and saturday on restaurants, that's why it's hard to find, it's not an everyday meal hahaha also, that crunch thing was Torresmo, it's fried pork belly. It's supposed to be super crispy to add some texture to the feijoada, but it's also eaten as an snack, with lime and beer
The hard thing that you had with the feijoada is Torresmo. But a bad one. There is a place called “Magia de Minas” in São Paulo where they serve a very good feijoada and an awesome torresmo. You have to try another one again =)
Although Pão de Queijo translates as Cheese Bread, it’s not actually a bread, since it’s not made of wheat flour. It’s main ingredient, apart from cheese is polvilho, which is a cassava flour.
Temos a chapada das mesas e os lençóis maranhenses no estado do Maranhão, o Jalapão no estado do Tocantins, as praias do nordeste, Gramado no estado do Rio Grande do Sul e tantos outros espetáculos, o Brasil é rico em suas belezas, venham mais vezes. Excelente vídeo!
The next time you go to a steakhouse, after you're done with the meat, order grilled pineapple for dessert. it's great for digestion, and you don't come out like you ate a bull.
My first time watching your videos,I love that you are so Laid back and give great explanations of your experience...I live in Connecticut and I love Brazil
Hi! Thanks so much for watching and welcome to our channel! Brazil is one of our favorite places and we can't wait to go back next year (2025) so stay tuned for more videos from there! :)
@@ttuliorancao meu fi oq tem de comida de outros estados e países em sp nunca q vai ter em mg, aq tem culturas diferentes em muitaa quantidade, tem bairro de japonês, árabe tem uns trailer em lugares de tudo q é comida diferente,e tu tá flnd merda.
I just loved this video! You guys are welcome to come back to Brazil whenever you want again! Thanks for appreciating our food and making this video. Now i'm hungry hahaha. I'm brazilian and i'm in love with the brazilian food forever and ever!
São Paulo na verdade é um mito até pra nós brasileiros que moramos em outros estados, com certeza é um lugar que muitos de nós gostaríamos de conhecer.
@@danilocaetano9446 o Estado de São Paulo recebe mais turistas internacionais do que o seu chiqueiro, não é necessário vir se humilhar mais nos comentários
some suggestions Salt pamonha with cheese, corn cake with sugar cane juice, free-range chicken Pamonha de sal com queijo, bolinho de milho, caldo de cana, frango caipira
Great video! I am going to Brazil tomorrow and it is exciting to see this video. I would love to go to São Paolo but time won't permit. The food looks so amazing! Sara, are you from New England? You sound like your are from Massachusetts even though you pronounce your r's. Ha ha! Enjoy the rest of you trip.
haha! I (Sara) am actually from Georgia/Tennessee! Not a northerner but that's funny you say that! I do talk really fast, so I think people often think I'm from the north. Enjoy your time in Brazil! It's a truly incredible country. :)
at the 23:00 you guys tried torresmo, it's basically fried pork skin. some aren't that well done and it get's really hard. when it's done right, it'll taste like those bacon chips from pepsico/elma chips.
Friends, you have to come to Minas Gerais. Every restaurant in Minas Gerais serves "feijoada" on Friday. Here you will eat the best cheese bread, fantastic cheeses and the best dulce de leche in the country. They will get to know the traditional life of the interior of Brazil. Hug.
Yeah, you definitely have to eat feijoada at a restaurant…on Sunday…with a batida (or 2). 😉 Great content on Mexico and Brazil. Thanks for letting us come along!
The best feijoadas are the home made ones, but you can still find some good places. The thing you thought was chicken, it’s like a deep fried bacon. It’s crunchy and it’s delicious. And the pico de Gallo, is called vinagrete, but in São Paulo it doesn’t have salantro. The only thing I missed was the pizza. I took an American to pizza place and she loved it. São Paulo pizza is awesome and different from the American one. Loved the video! 😊
I’m so in love with u guys! So carismatic, and amazing way to show my country! The next time here, come to state of Ceará, theres so many beautiful beachs here, u guys gonna love it!
You need to give another chance to Torresmo (the food you spit). You DO NEED to try it again, lol. It's some sort of bacon with a shining knight armor! Please try it again when you come back to Brazil (with a real Feijoada. This is really not a good dish to order on delivery, even for us). Thanks for visiting and being so nice talking 'bout our country and my beloved city!
If you guys already liked the pão de queijo from São Paulo, I can’t even imagine how you would feel about the original one, from Minas Gerais (It’s a state near SP and Rio). I think you guys would be absolutely amused by the cheese in general… We also have beautiful countryside landscape with a lot of mountains and really great food and coffee! The amount of beautiful waterfalls is also impressing.
As a Brazilian I can say the feijoada looked fine. It's a dish best eaten in a restaurant or homemade, when your order it kinds of dries up when delivered. I hope you guys enjoyed our food! Next time come to Paraná (the state with the Iguaçu Falls) we have really nice dishes here too!
Voltem sempre!!❤️ Ainda faltam 24 estados para visitar e comerem de tudo!! Até logo!!🤗 Obs: a parte da churrascaria foi muito engraçadaaaa Kkkkkkkkkkkkkkkkkkkk🤣🤣🤣🤣🤣
The greens served in the restaurant are kale. That Park, Parque Trianon, is a remnant from the original forest that covered the Atlantic shores of Brazil.
I had so much fun watching you guys at the stake house 😆 I used to work with Americans and Europeans all the time and churrascarias are always their favorite spot. And I need to say that the red/green card doesn’t work hahah they’re keep coming more and more meat. Glad so see you both enjoy my city 🥰
Goiabada made from goiaba fruit. Goiaba is guava in English. Farofa is made from maniic root. A wonderful "gift" of thr native peoples. From it u get tapioca, can be cooked, fried etc.
Chris and Sara, if you go to a Brazilian Steak House, go with a local, so you can avoid rookie mistakes. The restaurant owners are smart enough to seduce you in food-traps.
Just a heads up for you guys, that little fried thing that came with the feijoada its called "torresmo". thats pork belly deep fried. its an appetiser.
It's Feijoada and the cheese bread was to be desired. The best cheese bread is from Minas Gerais (state of Minas Gerais) and Feijoada you can find in Bahia (state). Está Feijoada e o pão de queijo ficou a desejar. O melhor Pão de queijo é o mineiro( estado de Minas Gerais) e Feijoada você encontra na Bahia(estado).
We haven't made it to Bahia yet, but we did try cheese in Minas Gerais and it was DELICIOUS! We could have stayed there and eaten cheese for the rest of our lives! :)
@@chrisandsara Minas Gerais is the land of cheese, love. when you go to bahia don't forget to try Feijoada, Acarajé and Cocada (candy made from coconut and caramel)
Next time you come to Brazil, get in touch with me. I’ll take you for great experiences and great food. I live in São Paulo, very near Paulista avenue. I love to travel and experience local food with local people, and I believe you do too. I can be the local person that can take you around here. Love Tati
We absolutely LOVED the food in Brazil! Have a favorite dish we missed? Let us know in the comments! :) And be sure to follow along on Instagram for more behind the scenes adventures: instagram.com/chrisandsara_
Cuscuz com carne de sol, bobó de camarão, baião de dois, buchada de bode, ginga com tapioca, feijão verde!
At São Paulo, you can try pizza ... It's so good 👌🏼🍕 There are many many flavours😋😋
Pernil assado, leitoa, torresmo, bolo de cenoura, pudim
Pamonha de sal com queijo, bolinho de milho com caldo de cana.
On the last meal wasn't there farofa? There should haven been
In Brazil, people aren't expected to eat quickly to clear the table, so you can spend an entire afternoon at a steakhouse table eating and drinking at a slower pace. You can take your time as much as you want.
depende do restaurante né, mas realmente, no restaurante que eles foram q parecia mais caro normalmente eles n dão muita bola msm
We don't like to rush us we need time to enjoyed the food 😂😂😂🇺🇸🇺🇸🇧🇷🇧🇷
That's the whole reason of the card/plaque that says if you are accepting more, or not. So you can enjoy what you have at the moment in your plate, and talk with whoever you are with, enjoying your time
@@skitzany8901não senhor, pela lei do consumidor depois que você consumiu se você quiser você pode até ficar batendo papo na mesa, o estabelecimento não pode te expulsar
@@skitzany8901 but even in a bad restaurant, if they hurry you to finish, they are in the wrong.
I don’t know if someone explained but Pão de Queijo is not made from regular wheat flour. It’s made from Polvilho that is a flour from cassava. So, Pão de Queijo is totally gluten free.
Pão de Queijo and Tapioca are made with fermented cassava starch (polvilho azedo). Farofa is made with Cassava flour.
Tapioca is made of no fermented cassava Starch, Polvilho doce.
@@mechanicallydev4536, nós chamamos as duas coisas de "farinha", mas farinhas grossas como a de mandioca eles chamam em inglês de "meal" (igual à palavra para "refeição"). Então, seria "cassava meal". "Flour" é só para farinhas finas como a de trigo, de modo que por esse critério não é totalmente incorreto chamar o polvilho de "flour". Acontece que "flour" é feita geralmente de grãos e o polvilho vem de um tubérculo, e por um processo que deixa quase só o amido puro (a farinha de trigo tem outras coisas, inclusive o famigerado glúten que faz mal a quem tem doença celíaca). Então, o mais correto é mesmo descrever o polvilho como "cassava starch" ("amido de mandioca").
Can also be made with "tapioca sour flour" on some of the easiest recipes
@@goytabr Pelo que eu entendi, a regra geral é que se a farinha parece mais com flocos, é "meal". Por exemplo, os flocos de milho pra cuscuz seriam chamados de "corn meal".
Brazilians are way more humble and beautiful than what I had initially imagined... Thank you for showing this beautiful side of Brazil to the rest of the world. I also have recorded some street food videos from Brazil as well. Nice!
Vale lembrar que pra ter a REAL experiência da feijoada precisa ir a um restaurante, no delivery eles não conseguem fazer igual.
Up
eles nao falam português
Coloca no Google se tiver interesse eles traduzem, não fazemos assim com o inglês deles
Sim, impossível. Precisa ser ainda num local especializado... específico!
Eles falaram isso no vídeo então cientes.
A dica com a feijoada é o contrário: Quanto pior o lugar, melhor a feijoada hahaha
We have to translate this 😂😂😂
The tip to eat a good feijoada is, the worse the place, the better the feijoada.
Sim verdade por ser um prato gordo e com ingredientes super saborosos, a gordura o colágeno os defumados é que faz a diferença se tirar esses ingredientes a feijoada fica sem seu sabor original.
Minha mãe é mineira ela faz uma feijoada estilo raiz, a autentica, original, forte e muito saborosa.
UP
exatamente!!!! kkkkkkkkkkkkkk
In Brazil, getting food is a whole social event. You eat, you drink, you talk, you laugh, make friends and discover new flavors!
Ps. The waiters at the Steak House were playing with guys! 😂
Hello Jeannie Mariabel how are you doing today
I had the privilege of trying Feijoada in São Paulo back in 2018 and I STILL think about that amazing dish-just a great meal to share with friends and family. All your food looked delicious!!
We will definitely try it again in a restaurant next time we visit! Yes, we still think about all the amazing dishes we tried!
No joke, Brazilian food is the best in the world. They have different states, each one about the size of Texas, and each one with its own cuisine. And they are all amazing. You gotta go to ''Minas Gerais'' next.
Btw, I guess that they have more kinds of fruits in that country than in the rest of the world combined, it's insane.
@@AnBarbarossa I'm originally from São Paulo but currently living in Belo Horizonte (the capital of Minas Gerais). I swear to god, the food here is simply unbelievable, one of the top reasons I'm not planning on going back. Highly recommended! The historical cities from the colonial period are also a sight to behold, and some of the best places to try the state's traditional cousine.
I dont believe,!! she didnt like torresmo(fried pork skin)
Brazilians are passionate about food and the quality is generally so good! Even their snacks (called lanches) are fabulous. My favourite is Quibe. I have tried several times to make them at home in London but I'm not very good. Some places you find are called "per kilos". You take a place and fill it with a variety of foods and when you go to pay, they will weigh your plate and charge you 'per kilo'.
O quibe definitivamente é um dos melhores, você deveria experimentar Cafta quando tiver oportunidade.
It is wonderful you like our food. But I must say kibe (quibe) is originally an arabic food
Oh, yes! The restaurants "por quilo" are incredible! You eat until you almost die...! LOL
I think Brazil is not as dangerous as they say here in America, everywhere is dangerous but Brazil is beautiful.
No Geral tem um pouco de verdade mas não é tanto assim como dizem, nas grandes metrópoles são tão perigosas como qualquer outra grande cidade de qualquer país, vou dar um exemplo da cidade de São Paulo que eu conheço, na região central voce dificilmente será assaltado por alguém com uma arma de fogo, no centro de São Paulo acontece mais pequenos furtos de celulares, cameras, bolsas e carteiras ou pessoas querendo lhe aplicar um golpe, tentando vender algo falso por um preço exorbitante, assaltados com armas de fogo acontece mais nos bairros afastados da cidade, aonde tem comunidades, favelas ou surbubios como preferir chamar, e no centro há lugares que voce tem que evitar principakmente a noite, alguns lugares da pra voce andar se voce estiver com alguém que conheça a região pois de dia é seguro mas tem muitos becos e ruas sem saida que tem pouco movimento como a Praça da Sé, Região da 25 de março e Parque Dom Pedro, Bairro da Luz e Bom Retiro, Bairro da liberdade, esses lugares procure sempre nunca sair das avenidas e ruas principais que tem bastante movimentos, e tem alguns lugares que não é bom visitar nem durante o dia, como a região entre a estação luz e a Praça Princesa Isabel poputarmente conhecida como "cracolandia" conhecida como "Skid Row of Brazil" o parque do Trianon Masp que eles visitaram no video também não é um bom lugar a noite, tem muitos adolescente menores de 18 anos cometendo crimes por lá, se voce conhecer alguem que more em são paulo pergunte sobre os lugares que vc quer ir, ou peça informação a um motorista de Uber ou aonde vc está hospedado, seja discreto quando for pagar alguma coisa, evite exibir dinheiro, não ande com celulares muito amostra, enfim isso vale pras grande cidade apenas.
caso for visitar alguma cidade do interior a realidade é totalmente diferente, quanto mais pro interior mais segura sera a cidade
@@andysennin5988 So are smaller cities safe?
@@adamluck1622 yes, more than big cities.
Come Brasil Very beautiful, no dangerous.
I’m dying laughing 😂😂 watching you with all the MEAT that kept being served! The expression on your face was priceless
Haha we were definitely not expecting so much meat and so fast!
@@chrisandsara 14:18 This looks like a Tamil wedding. If you don't put your hand over your plate, you will have more food on it. xD
Hello Debbie Holman how are you doing today
Just so you know why it is so hard to find a feijoada in Sao Paulo: you can only find Feijoada here on Wednesdays and Saturdays. It is one of those specific dishes that are only sold in those days, you might find them in some restaurants, but it is uncommon in Sao Paulo state.
Oh wow that's so interesting, thanks for the tip!
@@chrisandsara every day of the week, 1 specific dish is servers in all of rhe restaurants, in Sao Paulo. Monday is virado a paulista, Tuesday is bife a role or dobradinha, Wednesday and Saturday is feijoada, Thursday is pasta, Friday is fish. Like, I believe 99% of the restaurants in Sao Paulo follow this. Feijoada to go is a big no. And I haven't been to a single restaurant in Sao Paulo (big or small place) with a bad feijoada.
Kinda like 'Taco Tuesday' in Eastern LA. Also been wondering why only on Tuesdays one could figure some taco food around.
Em São Paulo, qualquer comida está a 20 minutos de distância
Que legal vocês terem conhecido a São Paulo também. A feijoada deixou a desejar, da próxima vocês tem que irem a um bar com roda de samba onde serve a verdadeira feijoada. Aí sim, vocês iram poder ver a brasilidade que procuram. Beijos 😘😘😘😘😘🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷
we loved São Paulo! We will have to take your advice for next time we visit, thank you for watching!
Mané roda de samba, restaurante normal já serve, imagine, ir comer e ter que aturar samba! Se lascar.
hahaha aturar samba, melhor comentário
Realmente nunca vi em toda minha vida uma feijoada ser servida da forma que foi entregues. não teria vontade de comer..
@@Merkava-IV kkkkkkk 😂
I absolutely loved the video! I hope you guys come back soon, Brazil has a lot more to offer. Kisses from Brazil 🥰🇧🇷
We definitely would love to come back someday and explore even more!
Hello Mirela how are you doing today
Imagina se vierem aqui pro nordeste do brasil.tem muita comida tipica e bebidas. Carne de sol, coalhada, pamonha,tapioca com ginga,sopa de carne,cachaça,caipirinha,cajuina, doces,muitas praias, forró.BEASIL NAO É SÓ SAO PAULO. TEMOS MUITOS LUGARES E DE ENCANTAR OS OLHOS. FRIO E FALOR COMO QUEIRAM
Pra ver miséria , analfabetismo e ser assaltado
We'll be back in Brazil in 2025 so explore the lesser known places and we can't wait!
Amo ver os gringos maravilhados com a diversidade de comidas brasileiras.
Brazilian foods is the best of the world
We agree!
i heard that from Indians, Mexicans and Italians as well lol
@@gergelyzoltan8422 we can top them in their own games too hahahah jk
Poxaaa, vocês tem que conhecer mais estados do Brasil! As praias da região dos lagos no Rio de Janeiro, e as do nordeste, que são lindas. As cachoeiras de Minas Gerais, os fervedouros do Jalapão, as serras e o frio do Sul. Enfim, o Brasil é enorme e com uma infinidade de coisas para conhecer. Espero que vocês venham mais vezes! ❤️
esperamos que sim! nós adoramos o Brasil até agora e mal podemos esperar para explorar mais do seu enorme e lindo país. :)
@@chrisandsara Se eu fosse vocês, passava longe do Rio de Janeiro.
E precisam ter bastante grana né! Pq para ir pra todos esses lugares vai gastar até a alma!
There's no problem coming to Rio de janeiro. Just try first a contact with a local and you will avoid most of the headache you could have.
@@SidneiPaivaDru o Rio s
De janeiro não é só Copacabana e favela, amigo
Feijoada has this aspect, it´s dark but the flavour is incredible. That crunchy stuff is called Pururuca and is made of fried pork meat/skin, eat pururuca as a snack. Mix everything, farofa (made from cassava), rice, vinagrete, green cabbage and fork it.
I never heard someone calling torresmo as pururuca, perhaps this is some kind of regionalism? Anyway, pururuca is the process that makes the torresmo, hence why it is called "Torresmo à pururuca".
Actually the thing that she didnt like it, we call here in the Us as pork rinds.
@@SJCRod sou de São Paulo e escuto os dois pra se referir a mesma coisa, não tinha ideia de que pururuca era o nome do processo. Interessante!
@@athosrodrigues8703 that's what it is.
@@SJCRod esse é o Brasil, cada região tem nomes diferentes para algumas coisas. Aqui na minha região (Bahia) chamamos de "torresmo" ou "toucinho"
Vocês mostraram muito bem a comida típica brasileira e com muito carinho, que voltem sempre, na próxima venham conhecer as belas praias de Florianópolis ❤
🙏🙏
Adorei a Edição! video muito bom, gostoso de assitir
Thank you!!
Alguém avisa que o pão de queijo é uma comida típica do estado de Minas Gerais mas que conquistou o coração de todos os brasileiros 🤗
Pelo menos alguma coisa
Impressionante como aparece Brasil em algum video no youtube e brasileiro aparece de todo lugar para ver e comentar hahaha por isso adoro nosso povo !! btw i Loved the video :) hope you guys enjoyed your time here :)))))
Thank you so much for watching! We loved Brazil!
Nos videos de São Paulo sempre aparece gente aproveitando e fazendo propaganda do seus Estados. Venha conhecer... Vc precisa conhecer as praias de tal lugar, venha pra da. Qua qua qua.
Impresionante ver cómo Brasil aparece en algún vídeo
I enjoyed watching this video. My family moved to Brazil in 1999, and we LOVE the Brazilian food. We go back to the USA when necessary, and we always miss the Brazilian food when we're gone. This video made me laugh when you were in the steakhouse, and I almost cried when I saw the feijoada (black beans). Thanks for sharing your experience in São Paulo with us.
So glad you enjoyed watching our video, we agree the food there was so good!!
@@chrisandsara, I'm a 61 year old man, husband, and father of seven children. I'm not a big viewer of UA-cam, but I saw your videos about Brazil just yesterday, so I watched a couple more videos of yours today. I subscribed. Great content, very nicely put together, and downright enjoyable. Your smiles are happy and your attitudes are super. Also, I just watched your 100th video from last year. Congratulations on having 107k subscribers!
Thank you so much for your kind words Daniel! So glad to have you here. It means a ton to us.
Its a great country indeed, there is great variety of people food and culture from every continent of our world
So cool! My mom’s family moved to the US from Rio de Janeiro when she was little and i so badly want to visit her home town and meet the rest of our family there for the first time. Thank you for sharing.
Brazil is a food paradise ❤
Third largest food producer in the world and second food exporter in the world behind the USA which is number one . Brazil is supposed to be in the near future the biggest of both producer and exporter. With a relatively small population for its size and potential in agriculture, Brazil is destined to be worlds basket bread 🇧🇷
Acho que uma das coisas mais difíceis para um brasileiro que mora fora do Brasil é a saudade da comida daqui, principalmente porque em alguns países nós sequer encontramos ingredientes para fazer em casa mesmo.
Ooooh, I am really glad you guys enjoyed São Paulo! And even more glad you liked the churrascaria I recommended :)
Hello Ariane how are you doing today
Ah, Brasil... É pelos olhos dos gringos q muitos dão valor ao q têm. Valorize tudo isso. Somos privilegiados.
''Somos privilegiados'' kkkkkkkkkkkkkkkkkkkkkkkkkk. Povo só se fode no Brasil. Acorda, Brasil só é bom para esses estrangeiros virem pular carnaval e fazer turismo sexual. Para o povo que moro aqui é só dificuldade atrás de dificuldade.
Ninguem desvaloriza. O problema é que por conta da desigualdade, muitos não tem condições de aproveitar a parte boa do Brasil. Comer bem, conhecer lugares é dinheiro. Assiste o documentario "o pobre vai a praia" que você vai entender. Tem gente que mora no Rio e nunca conheceu o cristo por falta de grana, só pra você ter uma noção.
If you wanna eat REALLY well, Brazil is the BEST place ever. Brazilians know how to eat. No wonder Brazil is famous for its food!
You're SO right!! Brazilian food was delicious!!
Saturdayis a "feijoada day" in Brazil. You will find a good and fresh ones...and maracuja musse is something crazy, just amazing
There is no national pattern. In different regions you have different days for Feijoada... Or even not a specific day of the week for it.
That's good to know!
@@victorlnaraujo yeah for some families sunday is barbecue day, for others its feijoada day. There is no pattern for this
@@victorlnaraujo mas em Sampa é apenas às quartas e sábados. Regra de tds os restaurantes.
Curitiba follows a similar pattern to São Paulo.
São Paulo é uma mistura do Brasil inteiro, amo minha terrinha
O Brasil é o lugar onde melhor se come no mundo.
Da próxima vez experimentem a feijoada do Bolinha.
Jardineira Grill é top.
Parabéns pelo vídeo.
Que bobagem, amigo.
Horrível cara 🤣
@@jonasfernandes7854 vai comer na índia
@@virgiliobenjamimsouza9637 vai comer na índia
Omg guys you need to come back soon to enjoy more of Brasil, including the northest region cause there's such beautiful beaches and a strong culture there. And in the steakhouse I hope you've tried chicken's heart usually the foreigns that comes here does love it! Waiting for the next videos in Brasil!
Nordeste so tem baiano kakaka
Espero que tenham comido pizza em São Paulo, podem comer qualquer coisa em SP e encontra comida de qualquer parte do mundo, mas pizza pra mim é algo impressionante em São Paulo.
If you want more of the Brazilian meat experience, Chattanooga has a Brazilian restaurant. Radizio's Grill. There's one at Hamilton Place mall and one on Broad Street.
That's good to know, thank you!
Fogo de Chão is in the USA too.
@@sidneybequo5096 Not in Chattanooga, TN.
@@annh. Yeah - pity.
@@sidneybequo5096 🤷♀️
I am a Brazilian, but watching Brazil through your videos it is like another place, so much joy and fun. The excitement is all there, great job. Thanks for showing my country so beautifully. ☺️☺️
❤ Thanks so much! We loved our time in Brazil and can't wait to be back in 2025!
I'm glad you guys came to my city, i hope you enjoy São Paulo.
We loved it there!! Wish we could have stayed longer!
Alan vc é um grande vagabundo
Feijoada is usually served only on wednesday and saturday on restaurants, that's why it's hard to find, it's not an everyday meal hahaha also, that crunch thing was Torresmo, it's fried pork belly. It's supposed to be super crispy to add some texture to the feijoada, but it's also eaten as an snack, with lime and beer
Well...it's beer not bear...lol
@@EduardoSaita idk maybe you wanna eat with bear 🤪
Hahahahaha...yeah...maybe..
We've heard this from a few other folks as well, good to know!
The hard thing that you had with the feijoada is Torresmo. But a bad one. There is a place called “Magia de Minas” in São Paulo where they serve a very good feijoada and an awesome torresmo. You have to try another one again =)
Thanks for the tip!
@@chrisandsara
each region of Brazil has its peculiar gastronomy.
Although Pão de Queijo translates as Cheese Bread, it’s not actually a bread, since it’s not made of wheat flour. It’s main ingredient, apart from cheese is polvilho, which is a cassava flour.
That next to the feijoada wasn't fried chicken, it was crispy pork crackling.
ok haven't planed my vacation yet but I think Brazil is on my new horizon love that old brazilian music palin and paulino
I hope you love Brazil as much as we did!
Temos a chapada das mesas e os lençóis maranhenses no estado do Maranhão, o Jalapão no estado do Tocantins, as praias do nordeste, Gramado no estado do Rio Grande do Sul e tantos outros espetáculos, o Brasil é rico em suas belezas, venham mais vezes. Excelente vídeo!
Great video, thanks for showing so much appreciation and interest in getting to know our country!
We absolutely loved your country and can't wait to be back in 2025! :)
I love this for you guys
Hi Alaina!! :) Thanks so much for watching!
You are really kind and appreciative people. Brazil will always be glad to have you back. ❤
Thank you!
We will continue traveling with you!
Thank. you!
You guys are too nice. Glad you chose Brazil to get to know about and that you enjoyed your experience here!
Thank you! 😃
The next time you go to a steakhouse, after you're done with the meat, order grilled pineapple for dessert.
it's great for digestion, and you don't come out like you ate a bull.
That's a great tip, thank you!
My first time watching your videos,I love that you are so Laid back and give great explanations of your experience...I live in Connecticut and I love Brazil
Hi! Thanks so much for watching and welcome to our channel! Brazil is one of our favorite places and we can't wait to go back next year (2025) so stay tuned for more videos from there! :)
Como Mineiro, eu posso dizer que o St. Chico (Pão de queijo) realmente não parece Pão de queijo.
Dont get me wrong, mas eles elevaram o pão de queijo a outro patamar, nao sendo apenas um pão de polvilho com cheiro de queijo
Pão de queijo, fora Minas Gerais, não é pão de queijo é algo parecido só ...
@@jotakah1305 mas se não tem queijo não é pão de queijo. Esses paulistas acostumados com comida ruim é foda huahauhahuauha
🤦🏾♂️ kkk
@@ttuliorancao meu fi oq tem de comida de outros estados e países em sp nunca q vai ter em mg, aq tem culturas diferentes em muitaa quantidade, tem bairro de japonês, árabe tem uns trailer em lugares de tudo q é comida diferente,e tu tá flnd merda.
I just loved this video! You guys are welcome to come back to Brazil whenever you want again! Thanks for appreciating our food and making this video. Now i'm hungry hahaha.
I'm brazilian and i'm in love with the brazilian food forever and ever!
Thanks so much for watching, we're so glad you enjoyed it!
São Paulo na verdade é um mito até pra nós brasileiros que moramos em outros estados, com certeza é um lugar que muitos de nós gostaríamos de conhecer.
Sim inclusive o Rio Tietê meu sonho e nadar naquele ninho de 🐁 kskskskskkaakskkaskkakakakakakakakakakakakakakakakakkakakakakakakakakakakakakakkak
Pra comer bem é lá mesmo
pois então venham... a terra é nossa...
@@danilocaetano9446 la vai o jeca tatu falar do Rio Tietê. Não conhece nada de São Paulo, jacu!
@@danilocaetano9446 o Estado de São Paulo recebe mais turistas internacionais do que o seu chiqueiro, não é necessário vir se humilhar mais nos comentários
some suggestions
Salt pamonha with cheese, corn cake with sugar cane juice, free-range chicken
Pamonha de sal com queijo, bolinho de milho, caldo de cana, frango caipira
Great video! I am going to Brazil tomorrow and it is exciting to see this video. I would love to go to São Paolo but time won't permit. The food looks so amazing! Sara, are you from New England? You sound like your are from Massachusetts even though you pronounce your r's. Ha ha! Enjoy the rest of you trip.
haha! I (Sara) am actually from Georgia/Tennessee! Not a northerner but that's funny you say that! I do talk really fast, so I think people often think I'm from the north. Enjoy your time in Brazil! It's a truly incredible country. :)
Great.
Thank you!
Vi a gringa e descreveu a frase: " comi q fiquei triste" kkkkkk
at the 23:00 you guys tried torresmo, it's basically fried pork skin. some aren't that well done and it get's really hard. when it's done right, it'll taste like those bacon chips from pepsico/elma chips.
Friends, you have to come to Minas Gerais. Every restaurant in Minas Gerais serves "feijoada" on Friday. Here you will eat the best cheese bread, fantastic cheeses and the best dulce de leche in the country. They will get to know the traditional life of the interior of Brazil. Hug.
the best tour person you will ever had
Yeah, you definitely have to eat feijoada at a restaurant…on Sunday…with a batida (or 2). 😉 Great content on Mexico and Brazil. Thanks for letting us come along!
The best feijoadas are the home made ones, but you can still find some good places.
The thing you thought was chicken, it’s like a deep fried bacon. It’s crunchy and it’s delicious. And the pico de Gallo, is called vinagrete, but in São Paulo it doesn’t have salantro.
The only thing I missed was the pizza. I took an American to pizza place and she loved it. São Paulo pizza is awesome and different from the American one.
Loved the video! 😊
I’m so in love with u guys! So carismatic, and amazing way to show my country! The next time here, come to state of Ceará, theres so many beautiful beachs here, u guys gonna love it!
That is so kind, thank you!
You need to give another chance to Torresmo (the food you spit). You DO NEED to try it again, lol. It's some sort of bacon with a shining knight armor! Please try it again when you come back to Brazil (with a real Feijoada. This is really not a good dish to order on delivery, even for us). Thanks for visiting and being so nice talking 'bout our country and my beloved city!
haha! I promise to give Torresmo another shot when we're back in Brasil next year! :)
If you guys already liked the pão de queijo from São Paulo, I can’t even imagine how you would feel about the original one, from Minas Gerais (It’s a state near SP and Rio). I think you guys would be absolutely amused by the cheese in general… We also have beautiful countryside landscape with a lot of mountains and really great food and coffee! The amount of beautiful waterfalls is also impressing.
We would love to visit Minas Gerais someday!
As a Brazilian I can say the feijoada looked fine. It's a dish best eaten in a restaurant or homemade, when your order it kinds of dries up when delivered. I hope you guys enjoyed our food! Next time come to Paraná (the state with the Iguaçu Falls) we have really nice dishes here too!
We would love to come back someday and try it in a restaurant! We will have to add Paraná to our travel list!
Vocês deveriam ter vindo à Santos ver o mar, o aior jardim em frente ao mar do mundo, comer frutos do mar e ótimos locais para visitar.
Awesome video guys! Enjoy Brazil.
Thank you!
Voltem sempre!!❤️ Ainda faltam 24 estados para visitar e comerem de tudo!! Até logo!!🤗 Obs: a parte da churrascaria foi muito engraçadaaaa Kkkkkkkkkkkkkkkkkkkk🤣🤣🤣🤣🤣
Hello Geysao Liveira how are you doing today
The greens served in the restaurant are kale. That Park, Parque Trianon, is a remnant from the original forest that covered the Atlantic shores of Brazil.
I really had fun with you at the steakhouse! I get the same way, very full!
Poxa,que legal que gostaram,, vcs são otimos!!
I had so much fun watching you guys at the stake house 😆
I used to work with Americans and Europeans all the time and churrascarias are always their favorite spot. And I need to say that the red/green card doesn’t work hahah they’re keep coming more and more meat.
Glad so see you both enjoy my city 🥰
So glad you enjoyed the video, good to know the red/green card doesn't really work 😂
Hello Milena Gonzalez how are you doing today
Chris! Like!outstanding picture.all the best~
Thank you!
Your portuguese is not bad! we don't care about pronunciation mistakes! PS: you guys need to go to Paraty and Tridade!
Agree, I think they would like Trindade
That's so sweet thank you! We will have to add that to our list!
Goiabada made from goiaba fruit. Goiaba is guava in English.
Farofa is made from maniic root. A wonderful "gift" of thr native peoples. From it u get tapioca, can be cooked, fried etc.
BRASIL SEEEEELLLLLVAAAAA 🇧🇷
kkkkkk.. muito bom o vídeo!
very nice video!
Thank you!
You know how to make a very good vídeo 😁🎉🎊👍🏼👌🏼🇧🇷 Deu vontade de saborear uma feijoada ... Mesmo essa 😁👌🏼
Thank you!
Hello Manuel Avilanova how are you doing today
Hello pretty lady how are you doing today
Sejam sempre BEM VINDOS AO NOSSO PAÍS! Deus os abençoe sempre!
Thank you!
They even allow dogs in there? Wow. Kramer livin his best life. Brazil is bumpin lol haha. Looks like so much to do.
Kramer really is living his best life in Brazil!
I dont understand how someone likes the são paulo view but the food over there is very very very good
Our food is very good, but the restaurants are extremely loud. Music and TVs running at the same time 😮 We need to shout each other. 😮
😅 we did experience loud restaurants a time or two. lol
Que chique são os McDonald's no Brazil. Fazem 25 anos que sai do Brasa e deve estar bem diferente.
❤️
Chris and Sara, if you go to a Brazilian Steak House, go with a local, so you can avoid rookie mistakes. The restaurant owners are smart enough to seduce you in food-traps.
Guys, i have traveled all over! The way you see SP is just the way its supposed to be shown on video! Thanks a lot!
Thank you for the kind words!
paulistano here, born and raised. kudos to your guides, they really knew where to take you!
She was a great guide! :)
Subtitles in Brazilian Portuguese, please. Congratulations for the great videos. Incredible channel. God bless you always.
Você entra nas configurações do youtube e coloca traducão em português !
@@gilvanmiranda3383 Pelo pc blz, mas eu pedi pq pelo PS4 não tem essa opção.
Ahhh absolutely loveeelly!! 😍🙌🏼🙌🏼 We watched it in family and loved it!
Thanks for the surprise at the end haha 😂
Take care guyyys! :)
With all due respect to food from other countries, but Brazilian food is second to none. For me, another country that has wonderful food is Portugal.
Just a heads up for you guys, that little fried thing that came with the feijoada its called "torresmo". thats pork belly deep fried. its an appetiser.
It's Feijoada and the cheese bread was to be desired. The best cheese bread is from Minas Gerais (state of Minas Gerais) and Feijoada you can find in Bahia (state).
Está Feijoada e o pão de queijo ficou a desejar. O melhor Pão de queijo é o mineiro( estado de Minas Gerais) e Feijoada você encontra na Bahia(estado).
We haven't made it to Bahia yet, but we did try cheese in Minas Gerais and it was DELICIOUS! We could have stayed there and eaten cheese for the rest of our lives! :)
@@chrisandsara Minas Gerais is the land of cheese, love. when you go to bahia don't forget to try Feijoada, Acarajé and Cocada (candy made from coconut and caramel)
Oxe os carioca brigam com os baiano pra ver quem tem a melhor feijoada então, pq a fama que eu conheço aqui é do Rio kkkk
Show
Venha pra Curitiba
Will do!
👌❤🇧🇷
Next time you come to Brazil, get in touch with me. I’ll take you for great experiences and great food. I live in São Paulo, very near Paulista avenue. I love to travel and experience local food with local people, and I believe you do too. I can be the local person that can take you around here. Love Tati
Nem eu gosto de toucinho kkkkkk
Greetings from Brazil. And remember that all feijoadas might look like the same but they never taste the same. That's the magic.
She didn’t like torresmo 🤣
Thank you guys for the visit. As always such an elegant presentation. Please come back soon. Cheers!
Thank you, we hope to be back again someday!
I love brazilian food! Greatings from BR.