[No Oven] Peach panna cotta with cherry blossoms🍑

Hello, this is Nell of Nell Cake.
It's a pity that the cherry blossoms lost exceptionally quickly this year, but it's easy to make at home
Enjoy your own cherry blossom viewing with the subtle scent of peaches!
100g heavy cream
100g milk
25g sugar
4g gelatin sheet
1t vanilla paste
50g Peach Puree
15g warm water
5g sugar
1g gelatin gelatin
100g warm water
12g sugar
2g gelatin
pickled cherry blossoms
**Cherry blossoms are usually pickled in salt or vinegar.
You have to rinse it once before using it.