HOW TO MAKE A CHICKEN HAM & LEEK PIE

HOW TO MAKE A CHICKEN HAM & LEEK PIE
INGREDIENTS:
3 boneless, skinless chicken breasts, poached in stock (we used two chicken stock cubes)
250ml cooking liquor (see below)
75g butter
2 leeks, trimmed and sliced
2 garlic cloves, crushed
50g plain flour
200ml milk
100mls white wine (optional)
150ml double cream
150g thick ham, cut into chunks
flaked sea salt
freshly ground black pepper
For the mash
We used Maris Pipers or King Edward’s but any decent variety for mash will do.
Plenty of butter WE NOW HAVE AN AMAZON SHOP.
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[@alanjackson2712]

One of my favourite pies!

[@BIGOGGIEWORLD]

It’s a perfect combination

[@lornalife8003]

I love the look of this. This is a family favourite straight away I think

[@BIGOGGIEWORLD]

It’s certainly a favourite here already.

[@jhayre1000]

brillant looking dish... your Mrs is a saint for cooking 4 separate dishes per night. as a kid I was told "this is all there is and if you dont eat it you will have it for breakfast." lol

[@BIGOGGIEWORLD]

I have often told her the same thing lol

[@jelle-d1m]

Great video🥳🥳🥳

[@BIGOGGIEWORLD]

Thank you 😁

[@coolasbeansyolo5344]

Now this is my sort of pie mmm

[@BIGOGGIEWORLD]

Please give it a try x

[@kayjayrowanswood4731]

Looks lush. I’m not a fan of minced meat so this looks perfect 👌

[@BIGOGGIEWORLD]

It’s such a good recipe x give it a go.

[@alanjackson2712]

After Christmas, we substitute turkey, particularly the leg and thigh meal

[@BIGOGGIEWORLD]

Oh yes that would work well. Thank
You for Your advice x

[@kellyogden1825]

Not difficult and very generous servings. Xx

[@BIGOGGIEWORLD]

It was delicious x

[@BIGOGGIEGOLF]

This is such a great dish ❤

[@BIGOGGIEWORLD]

It’s soooo good