Chef Tom! Every video you make ... I just have to try this ! Best channel on youtube hands down ! So talented yet so humble and encouraging others to be good to one another .. a true Icon
You combined my favorite pastry, my favorite dessert and favorite hobby in one dish. Can’t wait to try this, but I’ll be putting bacon and sausage in it.
Chef Tom you are absolutely hell of a chef, cook, and Pitmaster everything you make is mouth watering wow this one I definitely got to try Merry Christmas to you and your family.
Thanks so much! We truly appreciate everyone who watches, shares encouragements and inspires us along the way. Thank you for being a part of this community!
Oh, that really looks fantastic. I do have one problem with the recipe though. You said to use leftover cinnamon rolls for this. We never have any leftover cinnamon rolls laying around.
We feel you, when you see blue painters' tape over a container with a big NO in Tom's kitchen, take note, something tasty is about to happen! Thanks for watching.
I love bread pudding but the only problem is I went to a restaurant that displayed calorie counts for everything on their menu and a single serving of bread pudding was 2,500 calories. I read that in shock one dessert covered an entire days calorie load lol. I selected the tiramisu dessert instead. I swore off bread pudding this does look good though.
Chef Tom! Every video you make ... I just have to try this ! Best channel on youtube hands down ! So talented yet so humble and encouraging others to be good to one another .. a true Icon
Thank you so much for the kind words. We appreciate you being a part of our community!
You combined my favorite pastry, my favorite dessert and favorite hobby in one dish. Can’t wait to try this, but I’ll be putting bacon and sausage in it.
I know, I know, everything is better with bacon. Make mine + sausage. Thanks for the great compliment and thanks for watching!
Sometimes I just want to watch Chef Tom taste his creations! So awesome to see his reaction!!
Got to admit, we do the same thing! Thanks for watching!
Hi Chef Tom puding looked awesome.
Merry Christmas to you and your family.
Thanks for the great compliment, and Merry Christmas to you and yours from Chef Tom and the team!
That looks pheNOM, dude!!
Chef Tom you are absolutely hell of a chef, cook, and Pitmaster everything you make is mouth watering wow this one I definitely got to try Merry Christmas to you and your family.
Man, Holiday Tom is gonna cause me to have to buy bigger clothes! This looks amazing!
You should work here :). Thanks for watching!
@@allthingsbbq That sounds like an invite!
This recipe looks so amazing!! Thanks for sharing it Chef Tom! Have a very Merry Christmas!
Thanks for the great compliment, and Merry Christmas from Chef Tom and the team!
Looks delicious !!
It was delicious, thanks for watching!
Merry Christmas, Tom!!
And Merry Christmas to you and yours as well, from Chef Tom and the team!
가족과 함께 먹으면 너무 완벽할 메뉴입니다. 👍👍👍 메리크리스마스😁💕💕💕
Good, right? Thanks for watching.
I am making this soon.
Merry Christmas!
Merry Christmas to you as well!
Love your videos chef Tom, thank you
Thank you so much! We appreciate the encouragement and thanks for being a part of our community.
Well gere I was thinking that you couldn't beat your last dessert....boy was I completely wrong....Chef this is truly looking amazingly delicious!
It was outstanding, hope you have a chance to give this one a try. Thanks for watching!
Looks delicious. I think I’m going to swap out orange for imitation rum flavor. It gives me childhood vibes that I just love.
Honestly, that sounds amazing. Thanks for watching!
Great video!!
Glad you enjoyed it. Thanks for watching!
Happy Holidays!!
Happy Holidays to you as well. Thanks for watching!
I remember when you started your channel, I'm glad you passed half a million subs, congratulations, you deserve it.
Thanks so much! We truly appreciate everyone who watches, shares encouragements and inspires us along the way. Thank you for being a part of this community!
thanks
Glad you enjoyed it. Thanks for watching!
You're killing me, Chef!
Yes but ... just one small bite at a time. Thanks for watching!
The duck recipe now this?!? You been reading my diary!🤣👍
Chef/mind reader! Thanks for watching!
Tom, we have left over Panetone from Christmas has the fruit in it and some sweetness, would this work with the Panetone?
Absolutely. Super surprised that you have Penettone leftover! Thanks for watching.
I'm more savory then sweet but that looks like my kind of dessert 🍰
Give it a savory twist and let us know how it turns out! Thanks for watching.
Oh, that really looks fantastic. I do have one problem with the recipe though. You said to use leftover cinnamon rolls for this. We never have any leftover cinnamon rolls laying around.
We feel you, when you see blue painters' tape over a container with a big NO in Tom's kitchen, take note, something tasty is about to happen! Thanks for watching.
Chef tom plz show us a lamb empanada recepie
Could you soak overnight?
YUM
Definitely. Thanks for watching!
Can you do this in the oven
Absolutely. Thanks for watching.
Reminds me of Paula Deen’s Krispy Kreme Bread Pudding with rum sauce. Serve with a side of insulin.
I love bread pudding but the only problem is I went to a restaurant that displayed calorie counts for everything on their menu and a single serving of bread pudding was 2,500 calories. I read that in shock one dessert covered an entire days calorie load lol. I selected the tiramisu dessert instead. I swore off bread pudding this does look good though.
May we recommend a SMALL portion :). Thanks for watching!
Where can I find crystallized ginger?
If you're in the US then Trader Joe's, Whole Foods, or Sprouts should have it. Otherwise, just order from Amazon.
7:32 the part of the video...side note ahhh icing is there nothing you can't do?
We continually work to stump Chef Tom, nothing yet, but we'll keep trying. Thanks for watching!
Oh hell yeah
This one was a hard yes for us as well :). Thanks for watching!
What is „half and half“?
Einfach mal googlen. Das ist halb Sahne halb Milch. Nicht so fett wie Sahne.
@@DerDings. hab mir schon gedacht, aber bei den Amis weiß man nie genau. Danke.
Viel Spaß beim Nachgrillen
mother of god....
That good, huh?! Thanks for watching!!