For a lazy jello put some frozen berries in a bowl and cover with water just off the boil then pour over some gelatin that was mixed with water. Takes about 2 minutes. Better than juice. Delicious and easy.
I bought 3pc of Mineola Tangelo orange squeezed them exactly 1 cup. 1 tablespoon of Bernard Jensen's gelatin. It was perfect. I didn't add any sugar just few dices of fuji apples. Thank you for this recipe - we loved it 😋
Mama Natural, not only are you GORGEOUS, but INTELLIGENT as well! I was expecting the recipe would be something like 1/4 cup sugar, 1 or 2 tbsp. of gelatin and fruit juice, you just reminded me that mostfruit isnaturally sweet,so the sugar isn't needed. Thanks for sharing pretty lady, favorite jello flavor growing up, gotta be Strawberry banana, followed by black cherry, 🤤👍and lovin' the cuteness overload at the end! 👶
Bernhard Jensen...wow, that bought back childhood memories. Was a personal friend of me ma & a very nice man.. Put us on our health journey 50+ years ago before it was popular - (did i say 50 OK 60) ;) (plus). Nice vid. Thanks
I tried it with 1 32oz bottle of organic concord grape 🍇 juice & the gelatin formed clumps in the juice (I used 1 c. Liquid to heat up & add the gelatin to). 😔 I strained out the lumps that wouldn't blend in even when pushed against the side. I cleaned out the pot & added some of the strained liquid back into the pot & put it over low heat to warm the liquid & once warmed, I sprinkled 1 tsp more gelatin & whisked it in, it dissolved well & I strained that into the rest of the liquid & poured it into 8: 4oz. Molds & I'll let them cool slightly b4 putting them in the fridge. I hope this comes out well. No one else seemed to have any trouble. I wonder if it's because of the humidity 🤔. S. Florida 🏝 ⚓ ⛵ 🏖 here. Thanks for the recipe ❣🙋♀️
@@mamanatural They came out really good. Now I know to sprinkle & stir the gelatin in 1 Tbsp. at a time & slowly. 🙆♀️👍 Thank you for replying 🌈❣ They even set up quickly too.
Fruit punch is bad for your liver any juice loaded with sugar. I have a bad liver have done pluny of research stick with the jello you buy from the store
Thanks for the recipe can you make this with any other juice, I don't have a great intoralance to orange juice,I was looking for a recipe for jelly,as you said alot of junk is in the store bought jelly,it's good for hair nails and skin,I'm in my sixty's now so I need that extra help greetings from dublin ireland Patricia obrien 🇮🇪
Skip the pans and other containers: mix the gelatin with a measure of boiling water in the a Pyrex dish that you will eat from. Add fruit (frozen or fresh), zap it in a microwave if it looks murky, add an equal measure of cold water, cover with clingfilm, refrigerate and eat straight from the bowl, just like that toddler. No spoon, minimal wahing-up.
Starting to use gelatin as a source of glycine as I believe the manufacturing process used for isolated amino acid supplements reduces their overall bioavailability.
I made a watermelon one and it was pretty good. I decided to make a pineapple one and it never hardened. I have added more gelatin and more and more. Still in the fridge since yesterday today I added one more teaspoon. And if it doesn’t get hard I probably have to toss it… so sad😢 What happened ?
I made some time ago this jello with some pineapple juice and it never got hard and asked why? But no one answered, now I know that never use pineapple juice because it would not get firmed because there is something in the pineapple that prevents to get it firm. I made and orange and a watermelon and they were good. Just in case someone needs to know, I found the answer to my question.
I personally do not recommend honey as a replacement for sugar, typically when people look for sugar replacements it's to help in weight loss while still eating their favorite recipes. And althought on paper, with honey being 1.5 times sweeter than raw sugar, you'd be able to use less of it and as a result have a smaller calorie intake from the sugar. That doesn't really make it a better option for weight loss as honey is mostly composed of fructose, and fructose isn't really much different than glucose but your body can only use glucose so it will have to transform the fructose into glucose in the liver; which in some cases makes fructose a prefered option for blood sugar levels. But when it comes to weight loss it's not ideal because if you consume too much fructose, your liver won't be able to convert it all into glucose and will instead be forced to transform it straight into fat instead. Another alternative sweetener that i think is great would be sucralose, sucralose is a disaccharide derivative which is 600 times sweeter than raw sugar and is also badly absorbed by the digestive system (so not only do you need to use 600 times less sucralose than you'd need sugar, but you'll also poop most of the calories straight back out), i'm aware that there were some concerns about sucralose a few years ago but all of these concerns have been laid to rest by further research and it's 100% safe for use
Stevia is another great option, but we aren’t talking about using honey as a sugar substitute for weight loss in this video ♥️ we’re suggesting it particularly as a more natural substitute for refined white sugar.
Actually not..the last study on sucralose says that it will affect your DNA.. The researchers found that sucralose causes DNA to break apart, putting people at risk for disease. They also linked sucralose to leaky gut syndrome, which means the lining of the intestines are worn down and become permeable. So not a good idea..
I'm not afraid about me I feel bad about the animals. Gelatine is not healthy even if it's coming from a healthy cow. There are other options to make jello
Is this how civilized people from wherever you're from ask for help? If you're not experienced enough to measure gelatin powder by volume, you say "please" and "thank you" when asking for someone else's help measuring it. Elementary kids know this, why not learn too? ❤
The fact that this video was made 12 years ago and people in 2024 are still watching this recipe is beautiful thanks for making this video
Thank you!
For a lazy jello put some frozen berries in a bowl and cover with water just off the boil then pour over some gelatin that was mixed with water. Takes about 2 minutes. Better than juice. Delicious and easy.
I bought 3pc of Mineola Tangelo orange squeezed them exactly 1 cup. 1 tablespoon of Bernard Jensen's gelatin. It was perfect. I didn't add any sugar just few dices of fuji apples. Thank you for this recipe - we loved it 😋
Great tip! Yum!
I love it that your little one says, “Yaaayy!! Yay!” Just too cute!!🥰
Thanks for the recipe, it was what I’m looking for💗 clear and straight to the point.
Thank you!
Word is that Mama Natural hasn't aged a day since this video was made. And the healthy gelatin consumption has played a part.
Mama Natural, not only are you GORGEOUS, but INTELLIGENT as well! I was expecting the recipe would be something like 1/4 cup sugar, 1 or 2 tbsp. of gelatin and fruit juice, you just reminded me that mostfruit isnaturally sweet,so the sugar isn't needed. Thanks for sharing pretty lady, favorite jello flavor growing up, gotta be Strawberry banana, followed by black cherry, 🤤👍and lovin' the cuteness overload at the end! 👶
So happy this was helpful!
Every time I make jello, I come back to this video! 🎉
Hope you enjoy
I made this. The jello was pretty hard. Next time I’ll add an extra cup of juice.
Good idea! You definitely have to play around with the recipe as environment may play a role in the end result.
Instead of that add tequila and enjoy
Same but I wouldn't say it was crazy hard. I got used to it. Also it's just more gelatin so even healthier!
The ratio I’ve seen is mostly 2 tablespoons of gelatin for 4 cups of liquid, that’s probably why
Will definitely give this a go but with Agar as I worry about all the heavy metals in even organic animal bones. Thanks for posting
Hope it worked for you!! Thank you for watching and trying it out!
Bernhard Jensen...wow, that bought back childhood memories. Was a personal friend of me ma & a very nice man.. Put us on our health journey 50+ years ago before it was popular - (did i say 50 OK 60) ;) (plus). Nice vid. Thanks
Thanks for watching!! Love that it was nostalgic for you ♥️
I made some jigglers with fresh squeezed lemons. Yummy!
Awesome!!! Hope they’re delicious!
Did you add water too? or 100% lemon juice and gelatin?
I loved this one.😊 Exactly what I was looking for. Thank you.
I tried it with 1 32oz bottle of organic concord grape 🍇 juice & the gelatin formed clumps in the juice (I used 1 c. Liquid to heat up & add the gelatin to). 😔 I strained out the lumps that wouldn't blend in even when pushed against the side. I cleaned out the pot & added some of the strained liquid back into the pot & put it over low heat to warm the liquid & once warmed, I sprinkled 1 tsp more gelatin & whisked it in, it dissolved well & I strained that into the rest of the liquid & poured it into 8: 4oz. Molds & I'll let them cool slightly b4 putting them in the fridge.
I hope this comes out well. No one else seemed to have any trouble. I wonder if it's because of the humidity 🤔. S. Florida 🏝 ⚓ ⛵ 🏖 here.
Thanks for the recipe ❣🙋♀️
Humidity and weather can definitely impact the results! Stirring the gelatin in very slowly and allowing it to dissolve before adding more is key.
@@mamanatural
They came out really good. Now I know to sprinkle & stir the gelatin in 1 Tbsp. at a time & slowly. 🙆♀️👍 Thank you for replying 🌈❣ They even set up quickly too.
Thanks so much for this video! I used fruit punch for the jello, and it tasted amazing!
That DOES sound amazing!
Fruit punch is bad for your liver any juice loaded with sugar. I have a bad liver have done pluny of research stick with the jello you buy from the store
@mamanatural can u use lemonade
Thanks for the recipe can you make this with any other juice, I don't have a great intoralance to orange juice,I was looking for a recipe for jelly,as you said alot of junk is in the store bought jelly,it's good for hair nails and skin,I'm in my sixty's now so I need that extra help greetings from dublin ireland Patricia obrien 🇮🇪
Thanks for this video, gelatin is extremely healthy!
omg thanks so much this video just MADE MY YEAR super helpfulll!
This is the one! Portable gelatin jello. ❤
Delicious! Worked beautifully! New staple! ❤️❤️
So glad!
How should we store when the jello is done and when does it expire?
Honey I don't have a powder gelatin I have liquid what I should do
I really want to try this for my joints. How much can you eat a day? I’ve heard you shouldn’t have too much.
would you recommend knox?
So easy. Love it. Thank you.🙂👍♥️
Skip the pans and other containers: mix the gelatin with a measure of boiling water in the a Pyrex dish that you will eat from. Add fruit (frozen or fresh), zap it in a microwave if it looks murky, add an equal measure of cold water, cover with clingfilm, refrigerate and eat straight from the bowl, just like that toddler. No spoon, minimal wahing-up.
Starting to use gelatin as a source of glycine as I believe the manufacturing process used for isolated amino acid supplements reduces their overall bioavailability.
That's a great idea!
I wonder, could you replace the juice with a smoothie? Or would that cause problems? Great video!
Can you give the exact measurements for the ingridients you used?
Hey, do you have a link to the bernand jensen product you show on the video? I just want to make sure I got the right product
I want to use Swerve, the best sugar replacement ever invented.
well this was better than the beef gelatin I read on another video wow.
I made a watermelon one and it was pretty good. I decided to make a pineapple one and it never hardened. I have added more gelatin and more and more. Still in the fridge since yesterday today I added one more teaspoon. And if it doesn’t get hard I probably have to toss it… so sad😢 What happened ?
Thankyou for not making it confusing!! Click subscribe you'll be happy you did.
😍😍😍
Great idea!!! And how long it can be stored and should it be refrigerated?
It should be refrigerated and should be tossed as soon as it starts to appear watery/separated, usually 2-3 days.
Thanks for sharing this ! Gonna try it
We hope it works well for you!
Love love your video, thank you!
You are so welcome!
Thanks. So simple.
You're welcome!
I made some time ago this jello with some pineapple juice and it never got hard and asked why? But no one answered, now I know that never use pineapple juice because it would not get firmed because there is something in the pineapple that prevents to get it firm. I made and orange and a watermelon and they were good. Just in case someone needs to know, I found the answer to my question.
Thank you for sharing!
Thanks! May Jesus continue to bless you and your family
Thank you
Does it have to be organic juice?
Can I use coconut milk?
You can always try but the fat content in the coconut milk may not respond well to it!
@@mamanatural I have done it!
I use 50% coconut milk and 50% coconut cream with organic gelatin. It works well.
Yes!!!!!!
Cute 🥰 Baby and Mama approved 😘
😍😍😍
Great recipe
Thanks! Glad you liked it!
the cat waving in the back-
😉
What about someone with diabetes? What juice is best?
Please check in with your provider to see what would be best for you.
How did you get such great camera quality in 2012 lol
Interesting...
I saw that the Great Lakes has a lot of sodium. Is there an other brand? That doesn’t have a lot of sodium
Hmmmm. It only has 35mg per serving which is 2% of daily value, so actually quite a low amount. I use Vital Proteins which has 30mg, so a little less.
Would it be good if it was made from chicken bones?
This was made before I was born
Oh wow!! We’ve been around on UA-cam then for a while haven’t we?!
Mam, can i use gaur gam to make jello?
You may be able to but it would probably require a different recipe 😉
❤thanks
I just bought regular gelatin thinking it would be healthy :(
Looks great for a low cal dessert
It is!
Thanks ❤🇦🇺🙏
This really has no comments?
Ok looks like im the first comment
Nice 😎😂
Is it …… ok 👍 it’s sweet, u got juice in there
👍👍👍
I personally do not recommend honey as a replacement for sugar, typically when people look for sugar replacements it's to help in weight loss while still eating their favorite recipes. And althought on paper, with honey being 1.5 times sweeter than raw sugar, you'd be able to use less of it and as a result have a smaller calorie intake from the sugar. That doesn't really make it a better option for weight loss as honey is mostly composed of fructose, and fructose isn't really much different than glucose but your body can only use glucose so it will have to transform the fructose into glucose in the liver; which in some cases makes fructose a prefered option for blood sugar levels.
But when it comes to weight loss it's not ideal because if you consume too much fructose, your liver won't be able to convert it all into glucose and will instead be forced to transform it straight into fat instead.
Another alternative sweetener that i think is great would be sucralose, sucralose is a disaccharide derivative which is 600 times sweeter than raw sugar and is also badly absorbed by the digestive system (so not only do you need to use 600 times less sucralose than you'd need sugar, but you'll also poop most of the calories straight back out), i'm aware that there were some concerns about sucralose a few years ago but all of these concerns have been laid to rest by further research and it's 100% safe for use
Stevia is another great option, but we aren’t talking about using honey as a sugar substitute for weight loss in this video ♥️ we’re suggesting it particularly as a more natural substitute for refined white sugar.
Actually not..the last study on sucralose says that it will affect your DNA..
The researchers found that sucralose causes DNA to break apart, putting people at risk for disease. They also linked sucralose to leaky gut syndrome, which means the lining of the intestines are worn down and become permeable. So not a good idea..
And I am second :)
No your not this was ,made 9yrs ago
I'm not afraid about me I feel bad about the animals. Gelatine is not healthy even if it's coming from a healthy cow. There are other options to make jello
It’s true that there are other options for jello!
Gelatine is healthy and natural.
Please use metric like civilised people. Gelatin weights and ratios need precision
Is this how civilized people from wherever you're from ask for help? If you're not experienced enough to measure gelatin powder by volume, you say "please" and "thank you" when asking for someone else's help measuring it. Elementary kids know this, why not learn too? ❤
I loved your video, congratulations, a cordial greeting from Mexico City.