Easy!! Trini Cheese Puffs / Savory Puff - Episode 1077
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- Опубліковано 30 тра 2024
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Bake at 350 deg F. for 30 - 40 mins
For the dough -
1 cup flour
1 cup water
½ cup unsalted butter or 8 tbsp.
1/4 tsp salt or 1 tbsp sugar for a sweet puff
4 large eggs at room temp or 5 small
For the filling-
1 ½ cups cheese - cheddar or pepper jack
1 tbsp. grated butter
1/2 tsp lime pepper sauce- found under condiments
2 tbsp mayo
1 tsp Dijon mustard
eggwash - beat 1 egg with 2 tsp water
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Followed this recipe and my puffs were prefect.....best ever
Love it looks very good I will try it and hope it comes out just like yours wish me all the luck
Wait, wait, wait! It's so simple to make puffs!? Ok. I am going to try. Will keep you updated.
Lol yes . Please do
These "quick videos/demonstrations" are well done Natasha! The camera work, voice over, clear instructions all work effortlessly to reveal the final product! Your quality just keeps improving! Continue to stay safe and blessed with the family :)
Thank you so much. I have try to constantly grow and be better for everyone
@@TriniCookingwithNatasha can we make this without eggs?
@@sherryannkoylass5093 no it won't puff up.
@@TriniCookingwithNatasha Ok thank you
I must say that every recipe I have tried with you has not failed and this is no different. I don't like lengthy recipes, quick is the word for me and Natasha you are the best with speed and perfection. Thank you very much.
I made these for the first time,
To carter for a baby shower event...
Let me tell you! It was a hit.. it was light, it was filled with air and so fluffy. Everyone loved it.
Tip - when you put your puffs into the oven to bake, do not open the oven to check on it until its finished.
By opening the oven your puffs will surely collapse.
No if no buts no maybe, I'm telling you they will collapse.
Do not open the oven until its time to take out.
I took out my puffs exactly at 33minutes and they were perfect.
I made these 3 days in a row, and all attempts were perfect...
Hi thank you for the tip I'm about to try making puffs now and was gonna put it in together with bread. Now I know not too.
They look delicious, can't wait to try and thank you for sharing all of your delicious recipes! 💜😊
Really enjoying these videos. Thanks Natasha!
I love cheese puffs. This looks sooooo good.
Love it fast and direct to the point
I followed the recipe thanks! It tasted great!!
I made this today and it came out really good and the recipe was super easy to follow. Will recommend and give it a 5 stars
Very nice can't wait to try this
Yummy, looks delicious.
can always count on your for quick, easy and understandable recipes to follow.... thank you Natasha cuz i didnt learn this one from my mom before she departed.. much love straight from TT
Yes I can't wait to try!!!!
I loved your recipe and it was super easy to make from home. My family loved it. I plan to make it again soon.
Lovely recipe kids will love em
Looks gorgeous. Gonna try!
Will definitely try this.
Very quick recipe love it🙂 thank you for sharing
Lovely simple recipe
Looks yummy I will be trying this soon.
Great recipe I made it yesterday was so delicious I added a little cream cheese to the cheese filling and it was so light and wonderful 😋
Great recipe tried it and loved it
Good day, I followed this recipe today. Absolutely perfect. Thank you...
Just made these so yummy thank you for your recipe 😊
I like easy recipes like this, they look delicious and thank you for sharing
Thank you 😊
I have always wanted to try making puff. Well I was finally able to do so with your guidance. Let me tell you it came out fantastic. Sorry I cannot put my pics in here. Thank you, Thank you for making your videos and instructions so easy to understand and follow. I definitely will be making more. My family loved it also.😁😁😁😁 Thank you Natasha
I will be trying this thank you
I'm going to try this
I love it so much thank you
This was so easy thank u so much for this video
Gonna try this next weekend. Would update you guys on how it comes out.
I never knew it was so easy thank u very much my dear.
Thanks for the recipe..tried it and it came out great♥️♥️
Look mouth yummy 👍🏻👍🏻👍🏻👍🏻👍🏻
Yummy thanks
Simply the BEST
Hi Natasha I've tried this recipe it's awesome.! Simple and delicious I was wondering though could this dough be made in advance?
Hi , I made your puffs today and they came out great, thank you for sharing.
Glad you like them!
I will be trying this asap
Hi Natasha can I use egg substitute for this recipe.
Omggggg I love this!
I’m going to make this
Love it😋
Hi recipe looks so simple , but can I use margarine instead of unsalted butter. It may ghee.
can you use regular butter or does it have to be unsalted?
Very good video bless ..👌
Hi Natasha, is there a recipe for an eggless choux pastry for puffs shell ,could I omit the egg? Wish someone could tell me please thanks
Can the puff by itself remain outside the fridge overnight or does it have to go in the fridge? Thanks
What else can one use if don't have the piping bag & tip?
Nice
Homemade lime pepper sauce or can you buy it?
THANK U
Trying this recipe right now. Waiting for the dough to cool.
same
Yummm i love it ❤❤❤❤👍🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤
Afternoon I would like to make sixty my niece how mich ingredients will I have to use
Oh i must say this video was very nice ! Thank u! Question? do you think using cornmeal, cassava flour etc would work. Have u ever done that ? I always admire these and cheese straws . Have done the cheese straw video?
🤗
I have to do the straws soon and I have not done with other flours I need to experiment.
Okay thanks!
How much ingredients to make 250 puffs ?
Why does my puff have no air and flat after baking?
I love it with chicken 🥰🥰🥰
Yeah me to
If i dont hav a piping tip or bag how can i get d mixture on the parchment paper?
Use a zip lock bag and cut a small hole on one end. Use one for filling and one for the pastry dough.
Love this what can we use instead of eggs??
I'm stl trying to work on an eggless recipe.
Hi love this one question if u don't have a Pie bag what can be used
A zip lock bag cut of an end
Can u use less egg
How do you store your puffs if u have left overs when they are finished baked?
in an airtight conatiner
How much puffs did you get from the recipe?
Lovely always enjoy looking at your videos
Would like to see a Lobster recipe
I have a few from curry to grilled.
Hi, can we please have the recipes in grams too!
If I make tis without eggs, will it hold? Luv the recipe tho
It won't hold, thanks hun
Trini Cooking with Natasha oooh ok no probs
I use to always put baking powder now wonder the madness I did lol
Can I use butter to to coat it before I bake it
Sure not to much
@@TriniCookingwithNatasha I am making it right now but everytime the inside is still seems to be raw
@@tahirmohammed8247 it needs more baking
❤❤❤❤❤❤
Hummuch waatta and flowwaa gyal?
ITS LISTED IN THE DESCRIPTION BOX
I need to make 150 how much eggs and flower
how much trays can your oven hold for baking. use the recipe and multiply to see how may times you have to bake a batch to get the 150
Where to get the recipe for this???
can u send me the recipe please
The ingredients are in the description box
Whose 2 make the pruff only