@@TriniCookingwithNatasha When going through central or down south Trinidad you can see the jars of pepper sauce all on the roofs, the front wall all on the bannister of the steps...anywhere you could get that sun...
Hello Natasha. Would like to try this. Seeing as carrots and morais come in differentish sizes could you guesstimate the quantity of each by cup or tablespoon, even by grams, please? You mentioned about three inches for morai but no measurement for carrots. I don't want to go by my own guess, as it would be my first try. ❤
I haven't seen people used morai for a long time ,my dad used to love to eat it jus so. I definitely am going to try this ,my mouth is so watering right now,by the way do you have a recipe for lime achar
Girl.. your hand not burnin.. of course you are my cook guru.. I came especially to see this. Thanks again.
Looks delicious and mouthwatering 😋👍🇹🇹
Must try that recipe!
EXCELLENT WORK TASH!
how are you? haven't seen you in a while.
my mouth is watering will definitely try this
SHOULD ALSO INCLUDE....SUNLIGHT!!!! TRUE TRINI WAY IS PUTTING THE FINISHED PRODUCT OUT IN THE SUN!
i actually did put it but for got to mention it.
@@TriniCookingwithNatasha When going through central or down south Trinidad you can see the jars of pepper sauce all on the roofs, the front wall all on the bannister of the steps...anywhere you could get that sun...
Looks delicious I also put pawpaw in mines
Hello Natasha. Would like to try this. Seeing as carrots and morais come in differentish sizes could you guesstimate the quantity of each by cup or tablespoon, even by grams, please? You mentioned about three inches for morai but no measurement for carrots. I don't want to go by my own guess, as it would be my first try. ❤
This was my dad's fav kind of pepper sauce
Gahlik and Sault! Mmmmnnnnnn!
I love this recipe, simple and it taste great. can u please make some baiganee if you have time please
OMG i love dis i now made dis but i put caralli an pimento an de rest of stuff
those will be great in it. enjoy!!!
Looks really tasty...Can I use the apple cider vinegar instead of the white vinegar?
Golden apples as we trinis call june plum lime atchar
Hello I soooooo love this recipe I'm definitely going to try this 😀but can you make a saheena video please 😀
I haven't seen people used morai for a long time ,my dad used to love to eat it jus so. I definitely am going to try this ,my mouth is so watering right now,by the way do you have a recipe for lime achar
Can i put karallie ???
Sure
@@TriniCookingwithNatasha tks hun ..
As much as you want it will do you a whole lot of good...
@@TriniCookingwithNatasha hey I wanna use sour cherries,do I have to boil it first?
@@kevinramlackhan5459 no
YASSSSS!!!!!!!!!!!
why not a bit sugar?
Liliya Kovatcheva you can if you wanted to
Where is the chunky lime? or chunky lemon why not use the lime?
You can use lime or lemon.
Hi did you put raw lemon or did you boil it first?
I put it in raw but you can boil first.
how long dose it last
couple of months.
always use a clean spoon So we make it in Surinam also We also use cucomber