Pumpkin Pie Spice Biscotti with Cranberries, Walnuts and Candied Ginger
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- Опубліковано 5 лют 2025
- Delicious fall biscotti recipe perfect for enjoying with a cup of coffee or your favorite fall drink. Also makes a wonderful food gift idea for holiday gifting! #entertainingwithbeth #CookingChannel #Biscotti
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PUMPKIN PIE SPICE SHORT
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PUMPKIN PIE SPICE RECIPE
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PUMPKIN PIE SPICE BISCOTTI WITH CRANBERRIES, WALNUTS AND CANDIED GINGER
32-34 Cookies
*PRINT RECIPE HERE * bit.ly/EWBPump...
INGREDIENTS:
3 eggs
3/4 cup (150g) white sugar
2 tsp (10ml) vanilla extract
2 1/4 cups (270g) all-purpose flour
1 tsp (5ml) baking soda
1/8 tsp (large pinch) salt
2 tsp (10 ml)pumpkin pie spice
1/3 cup (40g) walnuts
1/2 cup (75g) dried cranberries
1/3 cup (40g) candied ginger, chopped
METHOD:
Preheat oven to 350F (175C). Line a baking sheet with parchment paper and set it aside.
In a large bowl combine the eggs, sugar, and vanilla whisk to combine. Then add the cranberries, walnuts, and ginger, stir to combine, and set aside.
In a smaller bowl, whisk together the flour, baking soda, salt, and pumpkin pie spice. Whisk to combine.
Slowly add the dry ingredients, into the wet ingredients, stirring until a wet dough forms.
Turn the dough out onto a floured surface, roll into a ball, and then slice in half. Take each half and roll into a ball, and then into 2 logs about 6 inches long by 3 inches wide. Transfer the logs to the baking sheet, and flatten/smooth down into a round rectangle.
Bake at 350F for 40-45 minutes. Allow to cool slightly and then slice into 1/2" slices on the diagonal. Place the slices on the baking sheet (keeping the parchment paper on) and bake at 350F for another 12-15 minutes flipping the cookies over halfway through the baking time, for even browning.
Allow to cool completely, then package for gifting! Or store in an airtight container at room temperature for up to 3-5 days.
ABOUT THIS CHANNEL
Hi! I'm Beth Le Manach and I believe food tastes better when shared. Subscribe to my cooking channel, Entertaining with Beth, to learn holiday recipes, party planning tips and easy recipes for weeknight meals! New recipe videos post every Saturday! SUBSCRIBE HERE! bit.ly/BethsEnt.... - Навчання та стиль
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PRINT RECIPE HERE: entertainingwithbeth.com/pumpkin-pie-spice-biscotti/
great recipe and presentation ideas
The recipe looks fantastic but I ❤️Georgie!💋💋💋💋💋💋
LOL! Isn't he the cutest?! Couldn't resist! He always likes to "jingle" into the kitchen on shoot days to see if there are any samples to try ha!
Beth, these look delicious; and it’s so good to see Georgie looking so well! He knew that we wanted to see him😊!
Ha! Yes he was like "Can I be in the show?!" ha! He's doing great! Shot a little video of him joining us for lunch at the local outdoor mall (he loves his lunch dates!) and he's practically back to his old self. Will share on Instagram Stories this weekend :) instagram.com/entertainingwithbeth/
the gifting segment was a wonderful addition, loved it
I can only imagine how happy I'd be to receive one of your homemade gifts, Beth! You're so talented! 😊
Aww you're too kind :) These are so much fun to make! Hope you too can share the holiday joy with these this year!
Yum! Lovely gift idea!
Looks good!
What a great idea 😜 just love it. Thanks for sharing 😊
You are so welcome! Glad you enjoyed it! :)
These pumpkin biscuits are so gorgeous !!!!!
Great gift idea!!!!
I love making biscotti…Thanks for the thanksgiving idea! I really appreciate the gift ideas always a nice touch in your videos.
Always inspiring! What a beautiful gift concept. I am once again looking forward to adding this recipe (and gifting my favorites) to our fall/winter gatherings. Thank You for sharing your videos and joy with so many.
You are so welcome! I'm so glad you enjoyed it :) Hope the friends and family like the gifts! :) Such a yummy one to give, but be sure to save a few for you too ha!
I will be making these for sure!!! May dip one end in chocolate too.
Oh yes that would be delicious too! :) Hope you enjoy!
Yummy!
Hello Beth. Your kitchen, everything around is so beautiful that sometimes I just focus on them and then I watch your video again for the recipe.
Ha! Aww so glad you enjoy the surroundings :) It's a happy little place :)
I already made them and they were spectacular. Thanks for this recipe. They are the best biscottis I have ever eaten.
You are my favorite baking helper. You make everything so easy to understand. Thank you so much.
Aww I'm so glad you find it helpful! :) These are a yummy one and easy too!
Looks delicious and a cute gift ☺
Lovely ideas... TKS 💛🍂🍁🎃
I can't wait to try this recipe! Thanks Beth!
i miss your entertaining menu videos!! im sure they are harder to film because youre making more food but i get so inspired by them and love hearing all your clever ideas! you are like the classy aunt i never had 💕💕
LOL! Aww I'm so glad you enjoy them! And they really are my favorites to do, but yes they take a week to shoot and about 10 days to edit, so it's been challenging to do now that I'm shooting these videos myself, but hoping to be able to plan ahead and shoot one for Christmas :) Stay tuned!
I made these today and they were FANTASTIC. Thank you for telling us to look for the candied ginger in the dried fruit isle, I found it immediately. I made your pumpkin pie spice mix and it was PERFECT!!!!! I'm NEVER buying the premade seasoning ever again! thank you for sharing these recipes!
You are so welcome!Isn't the homemade spice the best?! And SO easy too! Also makes for a fun holiday gift too :) So glad you enjoyed the cookies and that you were able to find the ginger :)
Very nice!
Can’t wait to make these! Thanks, Beth!
You are the sweetest, Beth! I've followed you throughout the years, and I always enjoy watching your recipes and learning from you. I appreciate you do not add butter to your biscotti recipe. There are so many recipes on the internet that have butter, and those are not biscotti!
Love all of your recipes and ideas!
Love how you put the gift basket together at the end. The biscotti recipe has a great combo of ingredients, too!
So glad you liked it! :)
You really have the best recipes ever Beth. If I ever need an idea and that is always lol I don't need to look anywhere else - going direct to your channel 🤩
This looks great! You must have read my mind! Happy Fall!
Looks delicious 😋 thanks for your recipes 😊
My pleasure 😊 Hope you enjoy! :)
Beth, stop. I just made cranberry almond biscotti the other day and wondered if I could make a pumpkin spice version. You read my mind. Can’t wait to make it!
Sounds out of this world delicious!!
Oh they are yummy! :) Hope you enjoy!
Beth, your biscotti are just pure perfection.
Thanks Byron! :)
Wow I love this so much! Love the biscotti recipe and the gift idea at the end 😊
I'm so glad you enjoyed it! It's such a yummy one and makes for a great inexpensive food gift too! :)
Your recipes are great! You are a pleasure to listen to.
Aww thanks Marie, I'm so glad you enjoy them! :)
Delicious! Just made this tonight and my family is devouring it❤️❤️❤️
I love these gift ideas. :) Thanks Beth!
Glad you like them! They are so fun and easy! Not to mention delicious too! :)
I've been making pumpkin pie spice myself for years. I don't like the anti caking additives in spice mixes. Your recipe is so much better! I think it's the addition of ginger that gives it that little "kick" of flavor!
Luv luv luv these biscotti! And they were a BIG HIT at cookie exchanges, parties and with friends that got them as gifts!! I have made 4 double batches over the last 2 weeks…I find that a double batch yields around 4 dozen biscotti
Aww I'm so happy to hear that! They are my favorites too! So yummy and full of great holiday flavors!
Beth there’s nothing like your fall recipes! Thanks for going the extra mile and showing us gifting ideas, I’m inspired. Can’t wait to give these biscotti a try 😋
By the way I tell everyone about the danish dough whisk now too. Scones are my go-to dessert, and it’s really a great tool!
LOL! Aren't those whisks the best?! I'm so obsessed with them I don't know how I baked this long without them! We can thank my Aunt Mellarie for this one, who sent me one a few years back and started my craze ha! Hope your friends enjoy the biscotti gifts, such a fun one to give!
GOOD MORING Beth! Always happy to see a new video from you! These biscotti sound delicious, will be trying these really soon!
Aww thanks Teresa! I'm so glad you enjoy the videos! And this one is a yummy one! Happy Fall Baking! :)
so simple and so pretty !!
Love this biscotti recipe, will definitely make it. Yes, I have been making my own pumpkin spice mix! I like it with a little more nutmeg and allspice.
What a thoughtful gift idea ! I would personally love to get that :) thank you for the recipe !
Beth, I made these cookies and they are delicious. Thank you for all your great recipes 🤗❤️
Oh, yes. Well done.
Made biscotti look not scary. Ty
Ha! Yes they can be intimidating at first, but once you know the steps they are really easy! And yummy too! :)
I will certainly be making these very soon. Thank you
for sharing!
I just bought a big container of the chocolate biscotti at Costco I'll definitely try yours beth.
You are so refreshing.
Aww thanks :) So glad you enjoyed it! It's a yummy one!
This looks delicious! I love candied ginger. Especially buying the dark chocolate coated chunks to snack on 🤭
Exelent video. 😊will make the biscottis. Thanks for the recipe
My pleasure! Hope you enjoy! :)
Súper tasty!!! In Italy actally all cookies are called BISCOTTI, these are Cantucci from Toscana❤
Beth, I love to make biscotti and this recipe looks delicious!! I made your recipe for pumpkin pie spice which was great, because I had all the individual spices in my pantry anyway!!
Wow This looks delicious ❤
Feels so fancy Like I should have a tea party.
Ha! Yes you could! Go for it! :)
Thank you 💐
I plan to make this soon!!
❤️ Love this! I’ll be making them for Thanksgiving.
Yes! A great one for Thanksgiving :) Hope you all enjoy!
Looks great. When you baked them the second time . My mind started thanking bruschetta but a sweet Version. When cool smear with whipped cream cheese and have fruit on side for the fresh fruit
Component.
Oh now that would be yummy! Love that idea :)
God bless you and your family, dear! I love you here in Brazil.
Aww so sweet :) I'm so glad to hear that Ana!
Wow !!! I want to try what it tastes like. from Japan.
You are great. I Thanks a lot. Regards from Valentina (Germany)
Those look great and I have everything but the candied ginger. It’s pouring rain here in the PNW, but worth a trip out to get the candied ginger to make these.
Ya know Alice normally I would say eh skip it, but in this case, it's totally worth the trip in the rain to get the candied ginger! LOL! It's the best part! :) So yummy and good! Let me know what you think?!
@@EntertainingWithBeth yes, worth the trip, I was able get some, so now I’m set. BTW, this recipe came at a good time, I just purchased a huge bag of Ocean Spray dried cranberries at Costco. Lol, so many cranberries, but for 4.99 , I couldn’t refuse. 🤷♀️ I look forward to making the Biscotti, I’ll let you know how they turn out.
You never fail to impress me, Beth!!! I need to buy more flour to try making this recipe!!! I actually make homemade pumpkin pie spice too and while im not a teenager anymore, I’d say GET IT BETHHH, it is definitely not extra ahaha. Anyway, the presentation is beautiful!!! 😍 thanks for sharing another wonderful recipe!!
Inspiring. Thank you
So glad you enjoyed it! :)
Beth..i was so delighted to see Georgie.oh my he is too cute with his autumn colours ..5 ain't enough..🎃🎀😄..maybe 6..7..as they can be moorish..😎💗💗💋Thanks Beth. From Lia
Ha! Yes Georgie just had to make his little appearance ha! He's doing so well these days, back to his old self!
Wow! Didn’t even have to pull out your stand mixer or hand mixer! Maybe I should try doing scratch baking by hand!
This looks delicious Beth. Thanks for sharing😍
My pleasure 😊 Hope you enjoy them Alanna!
I've never made biscotti before, but, these look so delicious Beth💗 Maybe I can make them for my husband and kids to have with hot cocoa🤗💗
Yes of course! Hot Cocoa would be great with these too! They really are easy to make too! :) Hope you all enjoy!!
Hey Beth! Can't wait to bake this, I'm baking your oatmeal chocolate chip cookies as I write this 😁 would you happen to have a link for the cooling rack on your thumbnail?
Hey Beth, I got a Halloween recipe request for you! How about a chocolate pumpkin cake with orange buttercream frosting and chocolate ganache?
Georgie steals the show.😍 Is he a dachshund? Seriously you need to let him appear on the show more often.
Hi Beth, do you have a Chocolate Biscotti? I would love the recipe thanks Brinda.
Oh yes I have this one! It's SO delicious :). Hope you enjoy! ua-cam.com/video/ORe2PxooXEg/v-deo.html
Omg I haven't seen you in so long! You were my child hood!
Wait what?? Your daughter is a teenager!!! Im shocked ( even tough it absolutely makes sense cause I started watching you at 16 and I remember she was a child and now im 24😅) time flies! But you are still my favorite cook youtuber⚘💕
I know can you believe it?! I still can't belie she'll be 16 next year! YIKES! It all goes by much faster the older we get ha! So glad you still enjoy the channel! :) Thanks so much for your kind words and support!
Please learn how to make French Custard and share it with us.
Oh sure do you mean creme caramel? That's a great one!
Beth: good recipe. Your baby is gorgeous. ECS I think.
I’m surprised there’s no butter or puny purée in the recipe
I agree. I have never made my biscotti without oil or butter.