【入得廚房🍽️】金豬不怕洪爐火🔥大師傅示範炮製完美「芝麻皮」燒豬的要訣｜上皮、烘乾、搽油猛燒！練就皮酥肉嫩靚乳豬😋｜同場加映揀花膠深度教學🤫點分公乸？有冇被拉長？幾萬蚊一塊花膠點處理？資深名廚教精你！

[@Enoksvd]

你咁辛苦經營個頻度
唔好因為少少錢就整壞個名
收左錢嘅廣告就要講明
結緣條片都就成個禮拜
誤導左觀眾都可以一句都唔回
真係唔好浪費左自己嘅心血

[@amyli5422]

非常之同意

[@bennh3094]

結緣就係例子 完全唔回應

[@kachun1102ify]

邊度有得睇呀

[@bennh3094]

@@kachun1102ify ua-cam.com/video/9f86PI25sTk/v-deo.html 前身大角咀武館

[@raymondman438]

感謝！
睇到燒豬仔,好精彩👍👍👍

[@raymondman438]

專業精神👍👍👍表掦

[@史提芬咖喱]

拍得真係好，冇得輸

[@tonytony3895]

Ah Jun, your presentation is highly interesting to watch. Thank you very much. 👍🐷🐖

[@turtles_lover]

又學到好多野 多謝你地 :D

[@kamtonglee5398]

我都中意芝麻皮多😁一隻豬連鐵叉，最少10磅，燒豬師傅又要靈活，又要唔怕熱，好辛苦！敬佩他👍

[@kwankuenlee8047]

好嘢 ！ 這條片相當有價值, 謝謝 ！

[@singgorr]

問番結緣 條冰見寒獅邊到黎未？ 最基本係咁都唔問

[@beancurdy4497]

想知加廣告兩個字有幾難

[@cary1130]

Thank you! Learn a lot from this video!

[@koheileung9946]

我很喜歡吃乳豬，多謝俊哥您分享👍🏻👍🏻👍🏻

[@TimothyYNWA]

又學左野~

[@saiwong6553]

多謝分享🙏👍

[@chileung228]

This video is two words - Wow, Eye-opening !

[@polonlam449]

真係正👍🏻👍🏻👍🏻😋😋😋呢啲先係食好嘢

[@vr2xmb]

今次係咪又係廣告？

[@tiffanyhui5752]

好睇嘅廣告片都會有人睇，啲觀眾仲會戥你哋有廣告而高興。所以加返廣告兩隻字都唔係好難啫

[@sfcipher5254]

Very informative. Good job and thank you.

[@SuperHyee]

Thanks !

[@二姑二姑-j3g]

見到花膠教學即刻send咗俾媽子😂佢成日覺得自己比人呃
燒味部門一直都好神秘，哩個師傅敢好似表演咁show出嚟，夠自信😏不過咁都好攰，全晚無得偷懶😂

[@jeremyfan5131]

廚房想偷懶=帶埋老母返工

[@tkpeter4312]

中國菜高深莫測👍👍👍

[@irelandamanda]

師傅好利害！見到想馬上食😍😱🤤😋

[@samsonhongkong9739]

學懂很多知識，多謝樓主

[@orzhan6604]

你一个人制作顶得住电视台拍的美食节目，犀利

[@pwc3717]

又食好野，開森！！

[@kelvinyu8157]

廣告片？

[@debbiegee2835]

WOW1 WOW1 WOW1, My heart is melted.

[@SH-wl7dp]

睇到都好想食😋😋😋

[@venuschoy7]

學到野呀！謝謝分享。

[@alanpc]

呢集真係精彩、好睇, 有我最愛既芝麻皮乳豬, 重睇晒成個廚房👍🏻
想問下頭至四獲係咪分別煮咩？

[@qw3664577]

簡單黎講就係貴到平

[@HiHihi-ph7nf]

妹妹自己來屠宰場殺豬聊愛心🤡💔🩸🥩🤡💔🩸

[@chris2036]

阿俊！你D片越來越有教學性，學得到、仲要係可以令我哋食得到，真係無得頂！

[@latitude3695]

Thx

[@wongfiona6248]

影片中嘅主廚是謝師父啊！

[@chanchirs2958]

又是广告?

[@duchengz]

👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻
祝👍🏻中国🇨🇳餐饮业生意兴隆

[@jeffreytso]

又係廣告片😂
食過兩次都覺得普通，好處係唔洗book都有位

[@userdestinycity]

原來我一直係睇緊廣告...(｡•ˇ‸ˇ•｡)

[@mochen72]

條友d片越來越做作

[@flw2882]

睇到猛吞口水😆😆

[@tonyuniversechannel]

Can anyone tell me where’s this restaurant?

[@lulucheng0809]

執咗十幾年位於駱克道嘅富遙酒家都係出名天下第一豬，請問有冇關？

[@holicli7993]

我就知道一定會有「淡雅」呢個字出現 😂條條片都有

[@a1b1_3b2]

笑 😂

[@jeffli4868]

淡雅就是貴

[@Lcx212]

濃而不膩，綿滑

[@ericli2519]

@@Lcx212 慷慨都成日用

[@singgorr]

今次有冇收著數嫁？

[@pearlkally8325]

Hello I love all your videos. Would you please tell me where is this restaurant locations and English name? I would like to visit this restaurant when i visit HK next time. This roasted pig is my husband's favourite dish so I would go and you know the best restaurant for it. I would love to go and taste it. Thanks in advance. Kally from Canada

[@JJJCCC666]

希望疫情快啲過去 期待你地啲外國片

[@leenoneedtowork]

好睇

[@kingyeeteo]

精彩!!!

[@watchmanvancouver2156]

溫哥華食唔到咁細隻嘅乳豬，流哂口水😋😋芝麻皮就溫哥華都做得到。 俊兄可否將呢隻乳豬同西班牙燒豬仔作一個比較。希望不久的將來睇到呢條中，西豬仔比較録嘅片🤞👌🏼👏🏼🤗🐷

[@howardchen7875]

賣廣告其實不是問題，其實可以學下 Alfred...不要太肉酸‥

[@maomao2309]

我最鍾意睇人揸鑊炒餸過程，最考驗廚師嘅功架，點知畀你全部fast forward曬

[@singgorr]

條條片都廣告？

[@yubean3936]

我想問係咪得人手先做到芝麻皮？

[@modywan]

边个on99會企係度睇燒朱呀！😂

[@chin9984]

廣告宣傳片，吃完不用付費 .

[@426dfv]

係唔係廣告就唔知, 但你又知佢吃完不用付費?

[@vr2xmb]

@@426dfv 有咩分別 自己俾咗錢之後又收返廣告費？

[@kkt888]

Oh it closed down??

[@Aaron-wk8ls]

明火也要分钟类，其中当然以荔枝柴烧的为上品

[@Tamdrone]

原來係9月拍🙃

[@hoicheung5498]

食過，可以既，環境吾殘眼， 暗暗地😅

[@monaleung4011]

👏👏👏

[@Siumings]

幾時搵下點心師傅🥺

[@HAHAWAKakaka]

👍🏿👍🏿👍🏿

[@fungeric8358]

你有你繼續食免費餐收錢出片呃觀眾，但冇膽認

[@amyli5422]

時刻呃觀眾 ! 除消他的Channel 吧 ! 愈造愈差 !

[@Applechow-vn5vf]

點解咁講嘅？無睇開佢channel~？

[@我是地球人-i8p]

比你在工埸影一二個鐘就知甚麼事啦。

[@huim6354]

餐廳叫咩名？thanks

[@Arin0315]

片段開頭說了是"麒藝館"

[@popo-pf6ke]

收左幾錢拍呢條片

[@alvinarion1239]

如果係廣告就講明啦,啱啱食完伏到一個點,咁辛苦經營條channel,唔好咁就做衰佢!

[@chilam123456]

1:43 新抱開張？！🤣🤣🤣

[@RC_pyiyrylyo]

其實你覺得係唔係廣告，唔關觀眾事都得㗎，大聲啲講，做乜淨係龜縮…..

[@jacklaw6646]

🍾🥂🍷🍺🍹👍👏

[@Roy0829]

😑呢間嘢去食過你就知道點解係天下第一豬，貴都唔緊要，叫5個小菜要等2個鐘頭先上枱，不停追單等，到最后一道小菜等咗2粒幾鐘同你講今日賣唒啦，所以無落單😑咁你唔早講，侍應若無其事唔瞅唔睬，立刻走開！服務真太好！以后無下次！😑😑

[@nofacelover]

乳豬竟然有「壓」味，以前新斗記好食得多。平均50幾蚊一件，試過就算。要讚係服務，午飯4人食左一碟例牌豬，其他係點心，埋單$1800。

[@MING20603]

我想睇多啲呀！下次不如分兩條片出喇😫

[@chowlala6244]

我睇到柯史婚礼。。。

[@kitchan7572]

說說笑如果豬仔耳加錫紙包裹就美觀很多，用炭火不用電爐及正常風乾不用太空爐。😂

[@raymondwong6466]

炭火不合法, 太空爐除了烘乾亦將豬烘熟, 不然10分鐘點樣可以燒熟整頭豬

[@錢多多-u1y]

五大訴求缺一不可🤦‍♂️🤦‍♂️🤦‍♂️🤦‍♂️🤦‍♂️🤦‍♂️🤦‍♂️🤦‍♂️🤦‍♂️🤦‍♂️

[@遲了悔改]

我哋就食乳豬，個新郎就食新娘隻豬🤣

[@vamdicky]

正

[@cathytam4239]

食過覺得麻麻

[@billkk3773]

👍

[@marchwu2109]

好想食燒乳豬，可惜外國冇間靚

[@singgorr]

又老點subscribers？？

[@遲了悔改]

如果用機械臂呢🤭都係明火🤣可能得wor

[@singmantkpss]

呢個師傳有料之餘, 仲好肯教人

[@櫻紅]

如果真係要搵部機嚟燒乳豬恐怕要班部未來戰士出黎先識燒ww

[@bobobo8206]

越做越差 廣告都唔講聲 做衰自己個名

[@pininifarina]

我怕師傅會被文咸西街海味鋪暗殺😅

[@vamdicky]

咁似釣漁翁

[@hikotong]

其實全行中西都冇人入行囉

[@francischow9087]

Clss

[@kwoksangleung9188]

😶‍🌫️

[@fullmetaljacket1949]

幾好食都只係乳豬啫

[@空黑白-e7z]

大師傅，不要扫油爆豬啦！你還未识燒乳豬。

[@zatbenny8016]

手法爭D咯，坐姿都唔係咁正確

[@uolouwvivw8787]

依間野藍到仆街，個老細成日上cctvb教煮野食。一早知你偽黃啦！之前仲扮黃絲影廚魔既黃色雨傘

[@boobytrend7129]

之前兩公婆日日返大陸打邊爐

[@Yupyupyuppy]

我頂！有得睇冇得食。

[@happy9955]

可憐豬仔。實有惡報

[@onlyeccat]

废话真多

[@daveton9033]

Sorry, eating anything baby need to be stop! HKer not Chinese!

[@HiHihi-ph7nf]

🤮🤮鍋子裡面是你的小孩嗎？🤡🩸🥩
溫體人溫體豬有血有肉連皮帶骨💔🩸🤡👁️🥩

[@kahangwu9390]

👍

[@manj8989]

👍