Cake Pops - Using a Silicone Mold - Start to Finish

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  • Опубліковано 26 лип 2024

КОМЕНТАРІ • 28

  • @Raging_Bull1
    @Raging_Bull1 5 місяців тому +3

    Making these with my son’s classmates today. This is the best description available online. Thank you!

    • @grubgrotto1
      @grubgrotto1  4 місяці тому

      Thanks for watching! I’m sure they enjoyed them!

  • @biancabruce3162
    @biancabruce3162 22 дні тому +1

    Thank you, watching from perth australia.
    I have been trying to work easiest way to make these for gender reveal. Ive watched 3 tutorials.
    Ive had these silicone moulds for ages and now I have the instructions on how to use them, its going to make it easier and less time consuming.

  • @FLM142
    @FLM142 3 місяці тому

    Love the video. I'll be attempting to make them Tonight.

  • @coffyskitchen
    @coffyskitchen Рік тому +6

    I like this better than mixing cake with frosting, it kinda weird to me lol

  • @rinagiron3229
    @rinagiron3229 Рік тому +1

    Looks cool

  • @heidiheuser6119
    @heidiheuser6119 Рік тому +3

    Hi! I just found you channel! i love it! thank you for this video!

    • @grubgrotto1
      @grubgrotto1  Рік тому

      You are so welcome! Thanks for watching!

  • @claravoyitamancbern9305
    @claravoyitamancbern9305 Рік тому +2

    Thank you for making this video. I will definitely try it.?

    • @grubgrotto1
      @grubgrotto1  Рік тому +1

      Thanks for watching! I hope you enjoy them. :-)

  • @skylerthegalaxywolf1
    @skylerthegalaxywolf1 Рік тому +1

    Thank you so much this is very helpful for me since I want to become a baker in the future!

  • @user-hh9ko1vd7s
    @user-hh9ko1vd7s 5 місяців тому

    Very helpful!!!!

  • @unmgrad7319
    @unmgrad7319 5 місяців тому +1

    Thanks for the video. My baked cake pops would crumble in he chocolate, but I’ll try your tips of chilling.

    • @gain6712
      @gain6712 27 днів тому

      Chocolate was too hot. It has to be room temperature

  • @ShamimAhmed-zo2su
    @ShamimAhmed-zo2su 2 місяці тому

    Hey thanks for lovely video..very helping video..can we dip cake pop in custard instead of melted chocolate?

  • @donnaleeclubb119
    @donnaleeclubb119 Рік тому +1

    It seems like a lot of work to make.a cake pop and you made it look easy.

    • @grubgrotto1
      @grubgrotto1  Рік тому

      Cake Pops are some work, no doubt. However, the molds make it much easier and the results are delicious! Thanks for watching!

  • @shadowspirit93
    @shadowspirit93 3 місяці тому +1

    Wait bake at the temp the box says right?

  • @soniavega9344
    @soniavega9344 17 днів тому

    How long the choi stay melted

  • @ishanali5513
    @ishanali5513 Рік тому

    Yummy

  • @Scorpio.Iamher.
    @Scorpio.Iamher. Місяць тому

    I'm trying to clarify some conflicting instructions regarding cake pops. Some sources indicate that after refrigerating the cake pops for 20 minutes, it's time to dip them in chocolate. However, others contend that mixing cool cake pops with warm chocolate may not produce desirable results.

  • @sallymcmillian4962
    @sallymcmillian4962 4 місяці тому +2

    Great recipe and instructions BUT please do NOT encourage use of plastic in the microwave to melt the chocolate. It really should be done in a glass container or microwave safe bowl.

  • @Scorpio.Iamher.
    @Scorpio.Iamher. Місяць тому

    I am deeply frustrated by creators who withhold crucial information in their tutorials on cake pops. They often omit key ingredients or steps, leaving viewers lost and unable to complete the recipe successfully. Incomplete or poorly explained instructions hinder my ability to achieve the desired result and waste precious time and resources.

    • @judyp4221
      @judyp4221 29 днів тому +1

      What did she leave out that’s critical? I think she explained things very well.