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Burger looked good. I learned from a friend of mine who cooked in restaurants for years that the best burgers in town are made with 60/40 ground chuck.
Like 60 % meat and 40% fat?
@@minnesotaphatfoodies Exactly! The grocery stores don’t even sell it like that!
@@warrenj3204 sounds delicious but prob heart clogger. Once in a while will be ok.
Burger looked good. I learned from a friend of mine who cooked in restaurants for years that the best burgers in town are made with 60/40 ground chuck.
Like 60 % meat and 40% fat?
@@minnesotaphatfoodies Exactly! The grocery stores don’t even sell it like that!
@@warrenj3204 sounds delicious but prob heart clogger. Once in a while will be ok.