Pumpkin pan fry cakes 🧡 Two tips to make biscuits that are smoky and easy to make 😄 Pumpkin Recipe

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  • Опубліковано 14 жов 2022
  • Pumpkin pan fry cakes 🧡 Two tips to make biscuits that are smoky and easy to make 😄👍🏻 Pumpkin Recipes No-Bake Recipes
    **Open CC subtitles for detailed sharing ** Enjoy ♡
    🔆 Video Chapters:
    - Production steps: 00:20
    - Full recipe: 05:15
    🔆 Important note:
    1. Keep the pumpkin warm when mixing the flour, the dough will be more smoky and tough
    2. The water absorption capacity of flour will be different, if necessary, you can add some water/powder
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    ♥️ After trying the recipe, Guanying shares her homework with me on the following platforms:
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КОМЕНТАРІ • 30

  • @sharenhau1019
    @sharenhau1019 Рік тому +1

    見到都好想食,多謝你既食譜🙏

    • @MrsLazy
      @MrsLazy  Рік тому

      試吓做吖,唔難😘

  • @namoamitabha77323
    @namoamitabha77323 Рік тому

    🙏🥲🥺感恩溫暖的食物😊💜💙💚❤🧡💛🤎🖤🤍🙏

  • @lockieLi639
    @lockieLi639 Рік тому +1

    Interesting. Good snacks to try out. 😋👍. Thanks for sharing!.

    • @MrsLazy
      @MrsLazy  Рік тому +1

      yes good for snack 👍🏻🤗

  • @eddielamkf
    @eddielamkf Рік тому

    多謝!

  • @lingling4574
    @lingling4574 Рік тому

    太棒了 马上试试

    • @MrsLazy
      @MrsLazy  Рік тому

      Good!試做完分享下喔~

  • @Ipip345
    @Ipip345 Рік тому

    以為係鹹食,無諗過入面係蓮蓉👍🏼👍🏼之前整西米布甸用剩左,宜家又多樣野可以整🤩

    • @MrsLazy
      @MrsLazy  Рік тому

      係呀,試下做吖~ 😄

  • @peterpeter-xc4rt
    @peterpeter-xc4rt 7 місяців тому

    請問隔夜,冷了,還軟軟的,可以怎麼配粉呢?

  • @LoveYouwingK
    @LoveYouwingK Рік тому

    正啊謝謝MsLazy嘅分享~如果我想整無餡的話係skip左包餡個part就ok了嗎?

    • @MrsLazy
      @MrsLazy  Рік тому

      oh yes, 如果不包餡也很好味的,喜歡可以加多一點糖,吊起南瓜甜味🤗

  • @beak2670
    @beak2670 Рік тому

    Can I freeze the pancakes and reheat them? Thx.

    • @MrsLazy
      @MrsLazy  Рік тому

      you can fry them. after cool down keep it in freezer. then reheat anytime when you want to eat

  • @user-il2ox6kh2f
    @user-il2ox6kh2f Рік тому +1

    Where to buy lotus filling?

    • @MrsLazy
      @MrsLazy  Рік тому

      if you are in HK, you can buy in bakery shop. If you cant buy it, you can use red bean instead.

  • @Cindychan2909
    @Cindychan2909 Рік тому

    請問南瓜可唔可以改為蕃薯?
    餡除左蓮蓉,有冇其他選擇?

    • @MrsLazy
      @MrsLazy  Рік тому

      1 可以,但份量會有些分別
      2 紅豆、Cream cheese 也可以😋

  • @angelat5514
    @angelat5514 Рік тому

    The fillings besides lotus paste, will you recommend something else ? Because maybe it’s harder to find lotus paste in the US ? Will red bean paste ok ?

    • @MrsLazy
      @MrsLazy  Рік тому +2

      red bean paste is good too!! i have a recipe that you can made red bean paste at home easily. pls go to my channel and check it out~ Happy cooking!

    • @angelat5514
      @angelat5514 Рік тому

      @@MrsLazy thank you so much you are amazing. Keep up the good work

    • @MrsLazy
      @MrsLazy  Рік тому

      Thanks for your support 😘

  • @AgnesWong-sx1bx
    @AgnesWong-sx1bx Рік тому

    您好,請問改用豆沙餡,可以嗎?

  • @mongwong9262
    @mongwong9262 Рік тому

    請問大約落幾多水?我整左麵團後應該吾夠水,包完料,搓極都有裂口,用水都不能融合😢落幾粒紅豆粒,驚爆口。不過我勉強整咗成品出來好味道!

    • @MrsLazy
      @MrsLazy  Рік тому +1

      像 video 示範一樣 用手逐少加水至面團不乾

  • @lilyl3224
    @lilyl3224 Рік тому

    請問用麵包機也可以搓麵糰嗎?謝謝🙏

    • @MrsLazy
      @MrsLazy  Рік тому

      可以呀😄 有個 15 mins mode 👍🏻