Gennaro’s Family Lasagne
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- Опубліковано 31 тра 2024
- If you’re looking for a delicious recipe guaranteed to bring all the family together, look no further than Gennaro’s classic Italian lasagne. A rich Ragu sauce layered between sheets of fresh lasagne, a creamy bechamel sauce, mozzarella and parmesan. Serve with a crisp garden salad and oomph! Homely, authentic cuisine from the one and only Gennaro Contaldo. Enjoy!
Links from the video:
Perfect Ragu: • Family Ragu with Genna...
Gnocchi with Squash | goo.gl/OONxEg
More Food Tube videos | goo.gl/1twszk
Find the recipe here: goo.gl/nWllbR
Gennaro's Channel: goo.gl/TJA8KY
For more nutrition info, click here: jamieol.com/D3JimM
Jamie Oliver's Food Tube | goo.gl/EdJ0vK
Subscribe to Food Tube | goo.gl/v0tQr
Twitter: / jamiesfoodtube
Jamie's Recipes App | goo.gl/O7keA7
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More great recipes | www.jamieoliver.com
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He's one of the few cooks that I watch for the person and not the food.
U sayin his food sucks?!?!?!
lol
i love his prsnlity
I am for both, i tried making the pizza for first time ever and it was fantastic :)
Jackie Turkish foods recepie as
"We need a nice aluminum foil" - i have no doubt that even his foil tastes better than mine.
It was doused in pasta water before use.
I season my aluminium foil before cooking
😂😂😂🤣🤣🤣😂
i'm glad that people from all over the world watch him cooking... he makes authentic italian food not reproductions!
that's the way we do it.. cheers from sicily and a big shout out to gennaro 👍👍👍
sfipeer you are reproduction
its Not True..Im sorry!there isn t parmisan in The besciamel...And mozzarella is Not in The engredient!sorry dude
Italians turning on Italians. Why am I not surprised?
I'm from Egypt 🇪🇬 and I love see this episode
@@mattpisto6702 Im pretty sure every Italian family has their own recipe! I remember someone even saying that...
I've watched from 4:07 about twenty times, all I can hear now is 'who's hungry... Hairy c*nts!' Haha, I'm dying!
fjdjxj fjfjcxj hehe you're unwell :)
im choking x'D
Omg - I'm choking too...so funny
😂😂😂😂😂😂
Lmfao
Feed a family? I would eat that entire thing myself!
I am also very, very alone.
I miss the touch of a woman.
Escalated quickly.
Consider yourself lucky.
The best comment ive read for a long time! I would seriously buy u a beer...
Your comment is youtube gold! Made me actually laugh out loud instead of the usual air out of nose blow.
Lol
4:04 - "Who's angry?" lol
great video, Gennaro is the best
loooooooool
hahahaha
was just about to type that comment haha
***** or Hangry (Hungry and angry)
+TURBO LEMoN LMAO
I like this guy so much!
+Michał Kondratowicz for some reason i think he is just a narcissist without a fuckin' reason. and he doesn't know how to cook. he burns his food all the time.
Its caramelisation
+Wolfistair you are right i don't. i order every day.
don john wow! look at him!
For my fellow American viewers, I weighed out the items to convert from metric weight to cups. It's not exact, but I was within a few grams on each measurement. It was close enough to taste as good as Gennaro is claiming:
1/2 Cup of Butter
1 Cup of Flour
4 Cups of Milk
1 Cup of Parmesan Cheese
Also, I made a 1/4 recipe and I had enough to make a whole lasagna with none leftover.
Awww he's so passionate it just make the video even better 😀
Ikr!
Cindy Ting ,
passion&love makes the meal taste better also. I ate a meal with the same recepy from two different persons. but the one who cooks it with passion&love make it so much bvetter.
Passion or borderline senility? For one thing, the family seems frightened out of their wits. They're cheering and waving their hands every time he turns to them like if they don't they're going into the lasagna next
Truee
Half of the reason I watch Gennaro is for the cockney/Italian accent. I could listen to it all day.
"Come on, this is quick!" (spent half the day making the ragu)
That ragù is worth it. It’s one of the best recipes I’ve ever made, and I’ve done a LOT of cooking in my time.
You have to feed the family like Gennaro
I make much more than I need. The rest comes in portioned zip bags. I make Bolognese Sauce and use it for quick Spaghetti preparation.
so true !!! Brisket and Pork with Puglia wine etc . 4 hours slow cook until the brisket chunks fell to tiny bits .Made the day before .The smell is unreal . Also is amazing on a pizza base
This recipe came out 7 years ago when I was 17. I've been using it since then but stopped cooking during college. Today, I come back to cook it once again. Timeless recipe!
New Years resolution: be as passionate about anything as this man is about food. Then work hard enough to be as good at my passion as Gennero is at food.
***** :)
Hey whoever you are, hope you found something to be passionate about!
Oh dear lord that looks so good i was drooling on my keyboard just watching . Gennaro all your food is just so amazing ... and simple too even a dummy like me can make it .
“Look at dhat, look at dhat beudy!” Lol 😂 This guy’s passion is contagious.. Now I wanna try making one!
How can anyone dislike any of this guys videos. It's nothing but pure passion and it's amazing.
I can never understand how store bought lasagne layers perfectly, and seems to be choreographed in its preparation. Some of the best lasagnes ive made came from the oven bubbling and bending into all kinds of shapes, not looking like layers of stainless steel separated by meat and cheese. To see Gennaros do this, makes me proud ;)
Gennaro's waaaaay too adorable! And he is cooking one of my faves!!! Love him tons =)
Bless you, and thank you for the amazing recipes
He makes cooking so easier. Love this guy!
I love watching Gennaro cook. It's like a magic trick watching him lovingly put things together. I'm sure if i tried to put the same things together i would end up with something quite different.
Thank You Gennaro for teaching us your classic family recipes! Reminds me of my late grandfather's cooking. Tons of butter for everything. So impressive that you don't have big gut eating the way you do! My grandfather passed away from high blood pressure and cholesterol problems. Never stopped him from eating and cooking his delicious meals for the family. Stay healthy Gennaro! Looks like your family will enjoy your cooking for many many years to come!
BEAUTIFUL family n lasagna Gennaro. Thank you for sharing
Love you Gennaro!!!! Beautiful Family!!!
Gennaro is my favorite chef on youtube. Fantastico Gennaro!
This has been my goto Lasagne for years, amazingly easy recipe to follow and it comes out amazing
This guy is awesome, he’s the only chef who made recipes sound not so complex
I cooked this for our Christmas lunch and it it came out AMAZING! Just as good as the ones I've had at the high-end Italian restaurants.
Tried this recipe yesterday and everybody loved it! It was a total hit!! Thank you, chef!!
Damn, that looks amazing and Gennaro's enthusiasm makes it a hundred times better.
i love the way you teach cooking. Keep on teaching ....i 'll keep on learning .THANKS God bless you
made this and it turned out amazing!!! thank you for the recipe Gennaro!!
I love this guy !! Great personality and passion for cooking. ❤❤
Ok I made this exact stuff yesterday and it was the best I have ever tried! My wife was happy too! Thank you Gennaro!
I just love your recipes and vibrant personality! Will be trying this for the holiday. 🇯🇲💯
You and Jamie are not only fabulous cooks, but you both seem like really fun people !! just love watching you both !! can't wait to try your ragu... Thank you.
I've tried this recipe with his ragu sauce recipe too. I've done it twice now and it always works. Is super tasty and my guests always love it!
Love it ! So much positive energy in that man..
Thanks for sharing I love this recipe
Jamie is such a G. He's genuinely a good dude. He puts his mates on. Much love👍🏼
I made this yesterday and everyone loved it! thank you Gennaro
This is so heartwarming!! Love your channel and your passion Gennaro :)
From Brazil!!Ilove it! Thank you for sharing with us!! God Bless you
Tried it today and it was amazing. Thank you, Chef !
I had the best lasagna ever in Rome, and have been searching so hard for a recipe - This looks like the kind I had! I can't wait to try it! Thanks!
i typed lasagne gennaro two days ago and left disappointed when i didn't see any videos. Glad you guys fixed this! Bacioni Gennaro!!
Oh my, this looks amazing!!! Thanks for sharing.
Thank you so much, Mr. Gennaro for sharing your recipes. Greetings from Lima, Peru.
I love Genarro's energy! ❤️ I'm inspired to make lasagna. Thank you J. O. for sharing G. C. to us
I love the bit where he accepts hesitantly that he loves cheddar cheese... hard for a proud Italian to admit!?
not for a real italian, maybe for americans who think they are italian but lived in the usa their whole life, they get offended quickly
Why? He is a real chef. They are usually very open-minded when it comes to foreign influences on local cuisines.
I think maybe he's just being political.
Cheddar is a great cheese, and not just for burgers. By a random Italian commentator.
My Uncle Franco in calabria loves when we bring him cheddar cheese Frome England 😁
Gennaro your AWESOME! Your Enthusiasm is truly the Best
omg just amazing!! I Will cry this Lasagne for my too! thank you gennaro!
Gennaro, you never fail to make me smile with your videos!
***** How wonderful to hear that he is such a lovely and funny man! I've always thought he must be such a joy to be around! x
Corner pieces are awesome
Aww man I love watching this guy cook he makes me smile every time 😘
So nice! I love Genaro and his cooking, he looks like such a wonderful person, totally the Italia that I dream about.
This recipe is the best. I tried this for my fam at home. They love it. Thanks Jamie for this and thanks Gennaro, you're the best!
Thank you so much for the yummy recipe! One of the best Chefs around.
:) And yourself too.
Genaro you are the man....this is the best and yummiest lasagne recipe ever made, and we always make this at home!
besides admiring this lasagna, i just love Gennaro!!! he just makes me smile
I Love Italian cuisine. All heck I might as well admit it that since I am born and raised dye in the wool south eastern USA we folk eat anything that tastes good and properly seasoned and cooked well. Not matter what culture the cuisine came from. Being that USA Southern cuisine is a mix of several cultural foods and ingredients that says a lot about what we will eat if it tastes good.
One last thing as a personal note to Jamie Oliver. I have great respect for people who honor their elders and mentors and it is very honorable that you pushed your mentor Gennaro Contaldo to the forefront like you have. It's a show of respect to who instilled a passion in you for Italian cooking.
Is there anyone else who watches this video over and over again? That lasagna looks sooo delicious!😩😍😱
And Gennaro is just the best 😍😂
I've made this dish TWICE now and each time it was a HIT at my dinner table. I've made a beschamel before for a French fish dish, but never before in a Lasagne, it was so flavorful, and his technique was so easy to follow. Also added small slices from a Grana Padano rind to the beschamel, and in the Ragu and later infused it in the dish as it baked.
It looks extremly good .I will try it this weekend and i am sure i will enjoy it like your family did.Thank you Gennaro
want a piece!!!!
I want a slice to mmmmm yummy meals
i want the whole tray
I imagined him dropping the lasagna, scooping it up off the grass and then serving it to his family lol
You can do better Akis!
Apo ton alithinw aki 😂😂
Xaxa Sagapame sthn oikogenia mou pollh kai auton ton anthropo ton exw gnorisei apo konta giati einai filos tou patera mou😂
I made this last night with our homemade pasta! Great idea! Thanks!
You are a lovely and brilliant man! Thank you for sharing your passion with us!
I simply love this guy !!!
Everything is done with love is perfect. It is the Midas touch any profession, love much love in things made bringing friends, money and many blessings for the whole family. Thank you chef, example of life coming out warm from the oven. Paulo Rossi in 82 owe me one, Zico was better.
Fantastic!!!! Gonna try it.
Enjoy!
I tried it a few months ago and the family loved it. So they have asked me to make it again.
Tried this recipe yesterday and everybody loved it! It was a total hit!! Thank you, chef!! I've tried this recipe with his ragu sauce recipe too.
Wow!! AMAZING lasagna!!
You know you done something right when an Italian complements your food
@C.Kuru my two favorite too! 😁
Hey Vincenzo :) Looking for reaction material?
"Who's angry?" ;)
hehe
It's an italian thing. My boyfriend is italian, and he pronounces "hungry" the same exact way! :D
@@user-mk5vj5bf3j lmao.... he says "here it comes...."
I will make this for my Family!! Thank you Gennaro ❤❤❤
I’m making this tomorrow night. Thank you, Genaro! 🙏🙏🙏
That looks pretty nice!
I was waiting long time to see one of your lasagna recipes, and it looks amazing. I'm going to try it soon. Bless you Gennaro, from Santiago de Chile!
Thank you, I tried this and my family loved it.
you are awesome. you have true passion for food. I love Italian food , definitely I will try this recipe.
Such a lively guy! Most of the presenters are usual dead on camera. But Gennaro is alive and kicking. So much experience that you make even complex recipes look easy. It would be really nice if you gave us some tips on the quality of ingredients used as well.
if i have this kind of grand father, i would be so happy!
I have always said "simple food is GREAT FOOD!", and this is GREAT FOOD, indeed! Now I have to watch the ragu video and I am thinking of making this for the weekend, for my daughter's birthday. She LOVES home made lasagna, and so do I. No meat necessary with this yumminess.❣
I love your way Genaro!!
He is Don Corleone of cooking
White sauce(Béchamel) first:
100g unsalted butter, melt in a pot
add 80g of flower, mix
Add 1L of milk, mix well, stir long
Add 100g of parmesan cheese(stirred), mix
Add 2 pinches of salt
Add pepper
Grate quarter of a nutmeg
Cook until its getting thick.
For lasagne you need:
-500g of lasagne sheets
Need about 1 deep bowl of Ragu
2 large soft balls of Mozzarella cheese
Grated parmesan
For lasagne layers:
Put Ragu on the bottom of lasagne cooking pan
Cover with lasagne sheet, put Ragu on the sheet, put white sauce, put pieces of Mozzarella and grate Parmesan cheese, cover with lasagne sheet; repeat until go up to the end of lasagne pan.
Put in the oven 180C for 35-45 minutes
Thanks i didn't know the quantity of butter
Thanks
*..flour
Not ..flower, dear..🤗
Thank you so much!!
I always add some Colman's English mustard to a cheese sauce - obviously it's not authentic Italian that way, but it really adds to the cheese flavour... I would add nutmeg to a bechamel (white sauce) but not to a cheese sauce, personally.
Great, we love it! I made it already two times and just better and better! Thank you!
Best accent for English language EVER. It's funny thought how every single version of lasagna is so different !!! BIZAAARRRIOOOOOO
It's a perfect lasagna great job!
Oh dear, I wanted to lose 15 pounds in the new year.
Do you have any idea how long I have to run to make up for lasagna! =D
Thanks for the great recipe, Gennaro! You are my favorite on Food Tube.
I love this guy and love his food! Molto Benne Bravissimo Gennaro!
We love you too Gennaro's your videos are perfect and i love to cook everything you are making,i am a very good cook too.Thanx for the entertaining videos,keep making them please.
For the bechamel sauce: Hot Rue (flour+butter), cold milk, NO LUMPS! (thank you chef John)
Chef John ;)
Absolutely 😁 just added the milk now and thought of that
Roux 😉
wow I jumped on this video as soon as i opened up youtube :)
Thank you so much for this recipe! I just made it and it is delicious 🔥😋❤
Good recipe.. and blessing Familly.. Thnx
I love Gennaros accent just the way it is.
@hello there, how are you doing this blessed day?
This channel is by far the most mouth watering place on UA-cam
How wonderful is this to have the introduction of the smoked flavor to your dish! Neopolitan pizza will also be made in our
outdoor stove.
Gennaro is een great cook. I made a lot of meals from his video. His family ragu is excelent. Keep up the good work Gennaro, i love youre work
- "whoo! few seconds." lmao! such a liar. I love Gennaro.