Easy Cheddar Biscuits Recipe

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  • Опубліковано 26 чер 2024
  • These homemade Cheddar Biscuits are so delightfully flakey and come together in only a few quick steps! They’re so easy to make from scratch but so delicious, and you only need a few ingredients. They’re so cheesy and make for the perfect addition to any meal. You won’t believe how easy it is to make these cheddar biscuits from scratch. You simply mix all your ingredients together, scoop and drop the dough onto a baking sheet, and bake! If you love Cheddar Bay Biscuits then these are going to blow your mind!
    RECIPE: preppykitchen.com/cheese-bisc...
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КОМЕНТАРІ • 267

  • @imaginative-monkey
    @imaginative-monkey Рік тому +189

    Ingredients:
    ▢ 2¼ cups all-purpose flour (270g)
    ▢ 1 tablespoon baking powder
    ▢ 1 teaspoon salt
    ▢ ½ teaspoon plus ¼ teaspoon garlic powder divided
    ▢ ¼ teaspoon paprika
    ▢ ½ cup cold unsalted butter cubed (113g)
    ▢ 1 cup shredded cheddar (120g)
    ▢ ½ cup cold buttermilk (120mL)
    ▢ 1 large egg lightly beaten
    ▢ ¼ cup unsalted butter melted
    ▢ 2 tablespoons finely chopped parsley

    • @recoveringsoul755
      @recoveringsoul755 Рік тому +21

      Thank you

    • @maureengibbons9472
      @maureengibbons9472 10 місяців тому +3

      You could make this keto by using almond flour instead of regular flour?

    • @kirkanos3968
      @kirkanos3968 8 місяців тому +3

      You do know the recipe is always in the description.

    • @karenholley8356
      @karenholley8356 6 місяців тому

      @@kirkanos3968 Did you look? You have to click on "RECIPE", then you are taken to the website.

    • @maryseman7019
      @maryseman7019 6 місяців тому

      Thank you!

  • @-.-4
    @-.-4 Рік тому +80

    When in my 20’s, I got a cutter and the handle broke. My dad made me a new one out of wood and a bolt, and even varnished it. In my 60’s, still have it. Thanks dad.

    • @pritiC.S.
      @pritiC.S. Рік тому +5

      Dats so sweet 🥰🥰🥰🥰🥰🥰

    • @whatshername369
      @whatshername369 Рік тому +1

      What a special gift.

    • @cland1232
      @cland1232 11 місяців тому +2

      So cool to have dad made gadgets around the house. I have a few, too but not a pastry cutter!

  • @TheVikingBunny
    @TheVikingBunny Рік тому +19

    PROTIP: freeze your butter/fat and then grate it and gently toss it with the dry ingredients. Works a treat in climates that are so warm that you're butter ends up too soft when you work out in the more traditional way (ie like Australia in summer 😅)

  • @awesomeyeahroxs
    @awesomeyeahroxs Рік тому +55

    Thank you for your uplifting and cheery disposition, not to mention AMAZING recipes! You are a gem ✨️

  • @lindacope7344
    @lindacope7344 Рік тому +14

    When I taught middle school foods classes, biscuits was a great first cooking project. It taught how to measure dry, liquids and solids, several cooking terms, an opportunity for 3 kids in a group to each have something to do, and to top it off they had something yummy to eat.

  • @marylinarnold4180
    @marylinarnold4180 Рік тому +32

    Made those Cheddar Biscuits for the first time for a BBQ party… sooo easy and delicious…. They were a big hit, none left… I didn’t have buttermilk but thanks to John’s suggestion of using milk and white vinegar, it worked out beautifully… won’t be the last time I will be making those… By the way, John’s recipe for Cinnamon’s rolls is fantastic… I make them all the time… Such bubbly personality !!! makes cooking so fun…

    • @karenholley8356
      @karenholley8356 6 місяців тому +1

      @marylinarnold4180 -- It is obvious that he loves what he does!

  • @GodOfWarCrimes
    @GodOfWarCrimes Рік тому +59

    This is the homemade version of Red Lobsters Cheddar Bay Biscuits. I usually get the box version that you need to add milk/eggs to it from Walmart, but now that I have the step by step recipe, I'll be making it this way.

  • @CaroleEvans93436
    @CaroleEvans93436 Рік тому +23

    I love extra mature cheddar - we are lucky in the UK to have so many different ones. We have also holidayed at the Cheddar Gorge where the cheese originates from. John, you need to come to the UK with your hubby and children - I think you'd love it!! We often put mustard powder in cheese scones - It makes the cheese even more flavourful x

  • @stuartkinzel8195
    @stuartkinzel8195 Рік тому +233

    Every time he shoves the scale off camera, I wait for a CRASH.

  • @Craxin01
    @Craxin01 Рік тому +2

    I like them warm and fresh. Any left over, I split and toast in my toaster (bagel setting so only toast the cut side), little bit of butter and almost as good as fresh.

  • @tammiemartinez6485
    @tammiemartinez6485 Рік тому +11

    Just jumped online really quick to see if anything was uploaded before getting ready to make my own biscuits for stuffed biscuits and gravy and here you are with a biscuit recipe, lol. Looks like I'll be trying a new flavor of biscuits soon. Thanks for the recipe John... 😋👍

  • @helenyap6930
    @helenyap6930 Рік тому +2

    I made these today and they were delish. I couldn’t stop eating them. Next time I will add scallions to the mixture. Thank you for the recipe. It will be my go to biscuit.

  • @JoanaJ4
    @JoanaJ4 Рік тому +19

    This has to be my favorite recipe!! I absolutely love cheddar biscuits ❤
    Thank you John for this recipe ❤ can’t wait to try it!

  • @Gwygojyn931
    @Gwygojyn931 7 місяців тому +3

    Made these tonight with some healthy chicken noodle soup. After eating three today turned into a cheat day! Lol. Absolutely delicious!!

  • @kated2847
    @kated2847 Рік тому +1

    John is so easy to follow and I love to hear the explanations like why buttermilk works better. Everything I make with his recipes is exceptional. He is a great teacher.

  • @myahannan4778
    @myahannan4778 7 місяців тому +1

    Made this exact recipe! Worked great and my family loved them. I did use 2 teaspoons more of buttermilk.

  • @GB01
    @GB01 11 місяців тому +1

    I made a batch of these for the first time today. It for sure won't be the last time. They are excellent. Thank you. I put a few in the refrigerator just to see how they are cold. They are very good cold too.

  • @phoenix2.020
    @phoenix2.020 Рік тому +13

    I love biscuits, and I'd really like to try cheddar biscuits. They sound amazing! 😋 😋

  • @candlelitpeppermintcarniva8509

    Cheddar Biscuits are a special recipe for me! So pleasant to meet a new recipe so I can try them again in confidence after so many years!

  • @bethrose509
    @bethrose509 Рік тому +9

    Somehow this guy's videos always manage to pop up in my feed in the middle of the night. For the past week literally the last thing I do before I sleep is watch this man bake something. Just when I think I'm done, 4:30 in the morning and then "Well, now I need to know how to make those Red Lobster biscuits."

  • @user-zs5sg7qm1j
    @user-zs5sg7qm1j Рік тому +2

    The coolest special effects ever! I loved the ice cloud

  • @marmalar
    @marmalar Рік тому +1

    Hi John! I hope this isn't too personal, but thank you so much for your channel and insight on your family! I am a straight Colombian man but my wife and I have been hesitant of having biological kids, seeing how great of a family you have motivates me to work hard so we may adopt some day. Gracias!

  • @Henry5558
    @Henry5558 Рік тому +4

    You can weigh it before shredding !

  • @DiaDia18
    @DiaDia18 Рік тому +8

    Very nice recipie John! They looks amazing! Have a nice day and good weekend! Have a good week! 👍👏🍴

  • @resreiapples
    @resreiapples 3 місяці тому

    Just made! Fresh out of the oven and delicious! I used salted butter and did not add any salt. Also used just garlic and black pepper. I just don't like paprika. I also didnt have enough cheddar so added mozzarella. Lots of tiny changes but the recipe was great!

  • @shaywatkins5424
    @shaywatkins5424 10 місяців тому

    You bring a smile to my face every time I watch you!!! 😊thank you!

  • @cameronmoore136
    @cameronmoore136 Рік тому +3

    I dip these in Marina sauce and I love it.

  • @lachauntiswashington231
    @lachauntiswashington231 Рік тому +6

    OMG! I love these and look so easy. I love red lobster, but we only go on special occasions because it's too expensive. I love the biscuits it's the best part. makes it hard to not eat all of them myself.

  • @mmakomanyatja5213
    @mmakomanyatja5213 Рік тому +3

    Love it John thank you very much God bless nd your family

  • @barbiebarrios4908
    @barbiebarrios4908 Рік тому +5

    I Love the Easy Amazing Cheddar Biscuits and i love it 💕

  • @KelahCash
    @KelahCash 11 місяців тому +1

    I love how you explained what each ingredient does for the greater whole, the purpose of each step & evem explaining the difference between American & European butter and that all cheddars aren't made equal.
    So fun to cook & learn! (Also, the "ice cold" effect was so fun 😂)

  • @gabrielalauracolimodio9988
    @gabrielalauracolimodio9988 Рік тому +3

    Now I NEED to make these, they look delicious!!!!

  • @AquaEvaUmi
    @AquaEvaUmi Рік тому

    I made these today and they were a hit! Thank you so much! You are amazing John. ❤

  • @Z3R0H3sitati0n
    @Z3R0H3sitati0n Рік тому +3

    As always! nice recipe John!

  • @Mia-qt4th
    @Mia-qt4th Рік тому +3

    John this is a top ten recipe I tell you! Thank you.

  • @Hick-A-BillyLLC
    @Hick-A-BillyLLC Рік тому +4

    Another amazing recipe! Thank you.

  • @lawrente
    @lawrente Рік тому +2

    Love cheddar biscuits! Yum!

  • @Teresa-gq1hj
    @Teresa-gq1hj 3 місяці тому

    I just Love your recipes!!! These look sooooo good!!! Thank you for sharing your recipe!!

  • @maryalicecoleman4661
    @maryalicecoleman4661 Рік тому +2

    These look Awesome! Thank you! (Love your cookbook!).

  • @gerriebell2128
    @gerriebell2128 Рік тому +2

    When this popped up in my feed just now, I just HAD to watch! I want to make these….gotta see what cheese I have on hand….

  • @jcs3330
    @jcs3330 Рік тому +7

    Been watching these great videos a while now, and will definitely be investing in Johns cookbooks!.

    • @donsumner9268
      @donsumner9268 Рік тому +3

      I already have invested in his cookbook. Best buy in a cookbook that I have made in the past few years. I use it several times a week!

  • @db1777
    @db1777 2 місяці тому

    I've made three of your recipes so far and each one came out beautifully.
    I will definitely making these biscuits again in the future. So simple and delicious!

  • @bijupulickal6777
    @bijupulickal6777 Рік тому +3

    This is so good. I tried it once. This will be better.

  • @medihakaya4593
    @medihakaya4593 Рік тому +2

    Wow! That is so good.

  • @vickiemullen660
    @vickiemullen660 Рік тому

    Looking forward to trying this one! Love cheddar biscuits.

  • @alexanderlacroix7713
    @alexanderlacroix7713 Рік тому +4

    You are just a joy to watch :)

  • @PattyMosberger-mq3hg
    @PattyMosberger-mq3hg 7 місяців тому +1

    Absolutely, positively fabulous. Same can be said for the way you present it :)

  • @CulinaryCentury
    @CulinaryCentury Рік тому +1

    I can't wait to try this recipe

  • @annie-cm7zd
    @annie-cm7zd 10 місяців тому +1

    Made these tonight and they were great! Thanks for the recipe.

  • @pandoraeeris7860
    @pandoraeeris7860 Рік тому +2

    "Grab your cheddar cheese and give it a taste" - somebody hongry! 😂😋

  • @itscreationstation
    @itscreationstation Рік тому

    Made this today and it turned out perfect! ❤❤❤

  • @anndownsouth5070
    @anndownsouth5070 Рік тому +3

    Those biscuits look amazing. I bet they will go down well with a good thick tomato soup. You have to excuse me, but it is getting really cold here in Cape Town and soup with those biscuits sounds heavenly.

  • @SHENRONNIE
    @SHENRONNIE Рік тому +11

    I love all of the information you’re giving us as you go along ❤
    Other chefs just speed thru and it confuses me lol
    But I love your teaching style!!
    My new fav chef 👨‍🍳

  • @user-jf6ws6wk3s
    @user-jf6ws6wk3s Рік тому +2

    Wow so sweet

  • @bokkenka
    @bokkenka Рік тому +5

    I don't buy buttermilk anymore... The smallest container they sell is a quart, which I never use before it goes bad. I use a one part yogurt / two parts milk mixture instead.

    • @roxpr2000
      @roxpr2000 Рік тому +1

      I do something similar, just thin out the yogurt with milk until the mixture resembles the thickness of buttermilk. Works really well on biscuits.

    • @samhugh4965
      @samhugh4965 Рік тому

      I was scanning the comments, looking for a substitute for buttermilk and found your comment. Thanks! Is it ok if I dilute low-fat Greek yogurt with skim milk without sacrificing flavor or texture? Not sure how much fat the biscuits need to be tender.

    • @suebell5870
      @suebell5870 Рік тому

      I had the same problem but found a dry buttermilk blend in the grocery aisle made by Saco. It’s a powder that you reconstitute with water. Now I always have it available when a recipe calls for it.

    • @bokkenka
      @bokkenka Рік тому

      @@samhugh4965 -- I'm sure the butter is more than enough fat for the biscuits.

  • @honestreviewsonly1915
    @honestreviewsonly1915 Рік тому +1

    I have made two batches of these. Yum! yum! yum!

  • @marilynmarkajani7059
    @marilynmarkajani7059 Рік тому

    These look amazing

  • @reneebanbury7066
    @reneebanbury7066 Рік тому

    These look so delicious!

  • @alexrekzu4079
    @alexrekzu4079 7 місяців тому +1

    I added some cooked bacon bits and used less salt. It was phenomenal ✊

  • @-.-4
    @-.-4 Рік тому

    I always do drop biscuits and for donuts, pinch the dough and drop them in. Saves time!

  • @EliteShe
    @EliteShe Рік тому +1

    I just found this recipe maybe a month ago and made your drop biscuits over and over for weeks. Love your videos, sir! I just realized you use an egg in this one!

  • @streamguyentertainment
    @streamguyentertainment Рік тому +6

    These look so much better than the ones I made. Thank you for sharing this

  • @enjoy7024
    @enjoy7024 Рік тому

    Hi John, I'm thinking of making cheddar bay biscuits today for first time and I needed to review yours as well as another video I saw online. Started with yours first. Thrilled to see that you made the written recipe so easily accessible so I would not have to wade through the video again just to get it. Sigh of relief!

  • @rohariaz7404
    @rohariaz7404 8 місяців тому

    One of the best recipes I've ever tried in a while, will definitely be subscribing now! 😋🙌

  • @robincorrelllongandfosterr3
    @robincorrelllongandfosterr3 Рік тому +1

    I LOVE that stove!

  • @EV87_
    @EV87_ 6 місяців тому

    Had to come back to this for Christmas dinner prep.

  • @annbrookens945
    @annbrookens945 Рік тому

    Like you said, the cheddar biscuits are the best thing on the Red Lobster menu and I LOVE them! These biscuits look/sound amazing and I can hardly wait to try them!

  • @jennifereichelberger1448
    @jennifereichelberger1448 Рік тому +1

    Wow! This is very similar to the way I make my own cheddar bay biscuits. Including using frozen butter (makes a big difference.) I've never used eggs in biscuits before. That's the main difference. I use a full cup of buttermilk. But I also include parmesan cheese in both the dough and in the butter spread.

  • @hebaalamri7815
    @hebaalamri7815 10 місяців тому +1

    Omg This is man's best chef ever. I like it. I feel so hungry right now ^^

  • @jonbonda1917
    @jonbonda1917 10 місяців тому +1

    The problem with this is that the oven makes a difference. Red Lobster's cheddar biscuits tastes great because they have an oven that can steam cook. So when it comes out of their oven, the biscuits are very moist. Regular ovens are typically have dry heat when baking. Maybe put in a bowl of water when baking for the moisture&then take it out at the end to have that hard crust. The Dreo Air Fryer might be able to pull it off automatically if it's programmed.

  • @michaelatretinova1362
    @michaelatretinova1362 Рік тому

    this looks sooooo delicious ❤️❤️❤️ I think I know what I am going to bake and I loooooooce chedar cheese❤️❤️❤️❤️

  • @dbxvhero9006
    @dbxvhero9006 Рік тому +2

    Yo I always wanted to make these! Thank you for this!

  • @WeirdAwkwardWoman
    @WeirdAwkwardWoman 11 місяців тому

    Looks awesome

  • @cherylagnew5980
    @cherylagnew5980 Рік тому +3

    They came out looking gorgeous ! 👍😋👍♥️

    • @PreppyKitchen
      @PreppyKitchen  Рік тому +2

      thank you! Littls cheese clouds that float right into your mouth.

    • @marmalar
      @marmalar Рік тому

      I read your reply in a Bob Ross voice in my mind. ☁️ 🌤

  • @charlenadwyer5568
    @charlenadwyer5568 11 місяців тому

    Omg am I excited

  • @diehardranch3413
    @diehardranch3413 Рік тому +3

    Pls make a mac & cheese with that cheddar. Hi from ARUBA the caribean ❤🎉🎉🎉🎉

  • @Rareprogeny
    @Rareprogeny 10 місяців тому

    They are in the oven as we speak! I’m so excited! I crumbled in some crisp bacon.😊 They are going to be amazing. Super easy!

  • @briancoleman9314
    @briancoleman9314 Рік тому +2

    I'll definitely be attempting this recipe next month and if it turns out as easy as it looks I'll be making about 5 dozen for my friends upcoming wedding since it's going to be a pot patio wedding

  • @jamiekennison5130
    @jamiekennison5130 Рік тому

    Love your channel! Love your videos!

  • @annasndl
    @annasndl 11 місяців тому

    Just made these and WOW! Only thing I did differently is I grated the butter, which was nice and easy to mix together with the rest of the ingredients.

  • @imsochica
    @imsochica Рік тому +1

    My mouth 🤤🤤 I want to make them now.

  • @ginnydougan9664
    @ginnydougan9664 Рік тому +1

    I love Cheddar Cheese Biscuits ❤

  • @kimbattaglia4248
    @kimbattaglia4248 Рік тому +3

    You are so funny I just love watching you

  • @carolhaggard700
    @carolhaggard700 Рік тому

    Hello from VA..... Love your recipes... I was making chicken pot pie and forgot the chicken. Yep I sure did...LOL...it was already in the oven. so at least you remembered the ingredient before you finished...I love how you keep it real

  • @Lavender_dazed
    @Lavender_dazed Рік тому

    You're the only John I like, can't wait to do this recipe today. N love the icy effects 😂

  • @judywilt355
    @judywilt355 10 місяців тому

    Looks delicious

  • @janetg.1477
    @janetg.1477 Рік тому

    Dear John, or as I refer to you, Preppy. I know this isn't the right place to leave this comment but I wanted to make sure you'd have a good chance of seeing it.
    I made for the first time the recipe for your molasses cookies. There is a Mennonite bakery locally that makes an---outstanding---molasses cookie, the kind you can't quit eating until they're gone. I have to tell you, your recipe rivals that cookie. A friend and I made the cookies for the preschool picnic at my church and they were a HUGE hit! Guess I'm done looking for the "perfect" molasses cookie now that I've tried yours. Thank you so much!

  • @Maxtycrosby
    @Maxtycrosby Рік тому

    Chill butter, then grate, put it in freezer. No need to use your warm fingers to incorporate. Loved this recipe.

    • @hanouf679
      @hanouf679 Рік тому

      I didn't grate it I forgot 😅

  • @vanessalake4468
    @vanessalake4468 Рік тому +2

    On I love this recipe!

  • @karenray248
    @karenray248 9 місяців тому

    Another great recipe! I love the way you leave your "boo boo's" in, makes me feel good, because I'm not the only one to make these mistakes.

  • @jacobhunter7195
    @jacobhunter7195 Рік тому +1

    Gad damn national treasure, this guy

  • @maryamzizi2023
    @maryamzizi2023 Рік тому +1

    Great video John😊😊

  • @pinkyspark4973
    @pinkyspark4973 7 місяців тому

    I made these today so delicious with the parsley butter just amazing , I will put less salt next time

  • @fayegibbs9237
    @fayegibbs9237 4 місяці тому

    These look amazing!!❤ Love Your Videos!! Look forward to them almost everyday!! Please make a Blackberry Cobbler!! Love. It !!❤

  • @Liselaft
    @Liselaft Рік тому +1

    God I'm so jealous of his kitchen

  • @mikevargas809
    @mikevargas809 11 місяців тому

    brilliant!

  • @cancrew9774
    @cancrew9774 7 місяців тому

    its thaaa best!

  • @Eggplantlord
    @Eggplantlord Рік тому +2

    He did Olive garden breadsticks.
    He does Red lobster biscuits.
    Now hes coming for Outbacks blooming onion.
    Hes collecting restaurant recipes like infinity stones.

    • @PreppyKitchen
      @PreppyKitchen  Рік тому +2

      LOLOLOL, That blooming onion but with a few tablespoons less salt 😂

  • @swapnanilkar4786
    @swapnanilkar4786 Рік тому

    Amazing delicious!! 😊😋.

  • @anniemarie4010
    @anniemarie4010 Рік тому +2

    Tried this out and absolutely loved it! 🤩Just wondering could you make a recipe for custard ??