Creamy Basque Cheesecake | Super creamy texture!

Here’s my twist on Spain’s famous cheesecake: toasty on the outside, so soft and gooey inside! It’s incredibly easy-just keep mixing. The result? A melt-in-your-mouth dessert you’ll love😋🤤
Ingredients:
Cream cheese 420g | Sugar 86g | White chocolate 100g | Vanilla extract 2tsp
Whole eggs 3 | Egg yolk 1 | Whipping cream 240g | Cornstarch 5g
Preheat oven to 250°C.
Bake at 240°C with top and bottom heat for 20 minutes,
then 6-10 minutes in fan mode.
*Note: Ovens vary, adjust baking time and temperature as needed.
If you enjoy watching this baking vlog, please hit the Like button and subscribe to my channel, more baking videos coming soon :)
Thanks for watching.
See you in my next video!
#basquecheesecakerecipe #cheesecake #cheesecakerecipes #basquecheesecake #basqueburntcheesecake #tartadequeso #baking

[@Lifeiinthekitchen]

Pleasant and beautiful
👍🏼✨

[@nomnomdayss]

Thank you☺️

[@nomnomdayss]

Thank you ☺️

[@Zikit53]

Amazing!🤤

[@nomnomdayss]

Thank you 😋

[@seamlesscooking]

Wow, what a beautiful creamy texture! Absolutely amazing! ❤

[@nomnomdayss]

Thank you! It’s really creamy🤤

[@Blerpi]

Looks fantastic! Video quality is really good :)

[@nomnomdayss]

Thanks a lot!☺️

[@BakingGarden]

멋진 작품이네요~ 아름다운 영상 잘 봤어요~ 🥰👍🏻

[@nomnomdayss]

Thank you!😁

[@fixed931]

초반 크림치즈 섞을 때 핸드믹서 사용 가능한가요?

[@ABCD-sd6yt]

The hardest part in this whole cooking video is obtaining a magical tool called "oven"
Still, its a wonderful recipe, it really looks tasty

[@ABCD-sd6yt]

That's why I'll study hard in order to get oven in the future

[@nomnomdayss]

Thanks! Hope an oven comes your way soon 🙌☺️

[@aangmels]

Tried this , and failed 😩 ill back to my old recipe

[@chubbypretty888]

What is the size of your pan

[@nomnomdayss]

It’s a 6” pan.

[@anyashu3801]

What size is the pan?

[@nomnomdayss]

6” pan

[@ieatwhaticook]

Yummy 😋 😋

[@nomnomdayss]

Thank you!🙌😋