Cooking Tip: How to keep greens from being bitter

Greens are some of best vegetables to eat every week!
Many people don't like greens because they can have a bitter taste. Here is a secret to get rid of the bitter taste. Your greens will taste better & you will be adding nutrition that is anti-inflammatory, anti-cancer, and filled with anti-oxidants. This secret can be used with any greens. (Collard greens, kale, bok choy, cabbage, broccoli, swiss chard, spinach, just to name a few)

[@madelinedelvalle3666]

Good Lord, finally a tip to remove the bitterness. I'm going to try this very soon. Thank you so much for sharing.

[@twalrus1]

Hint: use a lime instead.
Lemon is more bitter than a lime and a lime is more acidic by weight than a lemon.

[@aprilthompsonmoffett6431]

Hello. Your tips for bitter Green's were magnificent. Thank you so much and God bless.

[@brettsims931]

Awesome tip! Thanks!!

[@wjamyers]

THANK YOU!!! Can't wait to try the lemon :D

[@onmeoils]

Thanks and I got a lemon too so glad you showed me this

[@lindafoster3735]

that was some awsome advice. I only used the lemon because thats all I had and you saved them bad boys......thank you

[@Lisa-ow2re]

This actually works. Thank you so……..much

[@PamN-K]

Trying it today

[@wareaglejf]

Update?

[@marythomas3152]

Thank you....!!!

[@kellyhutchins2240]

Can you use lemon juice in the bottle

[@madmeco]

We grew up using vinegar

[@nikeishiapierre9232]

Thank you

[@donellpeterman4162]

Did the lemon in the greens. Awesome

[@healthydaes]

It is a great trick!

[@misunflowerstyle906]

i have bitter kale, which is labeled sweet kale. is it bc it is too old? i want to make quiche with ham and cheese. should i cook down kale first in rice wine vinegar or lemon first? TIA

[@bellaluna8088]

please someone help should i do this before adding greens into my soup or while cooking soup??