You'll need to find a way to adjust this recipe Justine. It's way too thin even if it does taste good. The shrimp will have lost a heap of water when they thawed. Maybe thaw first and drain well.
It was for demonstration purposes only. If she would have made pan after pan ppl would complain that the video was too long and boring. I'm sure she cooked more for herself later on.
Umm 🙃🤔 so you do realize that this is just for the video...? Obviously one would need the equivalent of a bag or 2 of chips to eat all that dip 😂😂 and it's probably for a party - it shouldn't have to be said- just use your head...and if you were trying to be snarky..ya failed miserably...
SOOOOO ate we just going to breeze over the fact that she did not clean the shrimp? Just dumped them in the right out of the bag? Don’t want to hear that they are already cleaned and deveined. THAT’S NASTY!!! No thank you!
Hey Justine, why did you cut up an entire bag of Tortillas and only bake like 2 1/2? Also, you said shrimp is your favorite . So why didnt you have a piece of shrimp on your "bite"?
Oh, my! It's just water. Dip is supposed to stay on your chips. But for Justine this will get her all the comments she needs. I wish she would learn to fine tune her recipes like most of us do when we want to serve to others. That way we can learn something new. Okay some followers, let me have it.
Okay. Do you ever eat chips and salsa? Very liquidy! But somehow, thru all these years, we love it. I don’t eat shrimp, but I would thaw it first. That would help. Your comment has a point, but the rest is very defensive. Looks good to me if I ate shrimp, but I always make my own changes. These videos are just ideas. So it’s all good. 👍🥰🇺🇸
Slop yet again.🤮 Way too watery, next time defrost the shrimp/drain them. I would also cut the shrimp into smaller pieces or just use smaller ones to begin with. Cube the cheese so it melts quicker/better. And who the heck eats dry, hard as a rock, flavorless flour tortilla chips instead of corn?🥴 Probably couldnt even taste the dip with that taste test as it all ran right off the chip being it's basically soup lol.😝
This would have been easier and quicker on the stove. On the stove it would also prevent the shrimp from overcooking and would allow the opportunity to adjust for flavor while it cooks instead of waiting until the end to find out that it is too bland or too spicy or whatever.
👼JUNE 3, 2024👼 “I WANT TO BE CENTRAL IN YOUR ENTIRE BEING. When your focus is firmly on Me, My Peace displaces fears and worries. They will encircle you, seeking entrance, so you must stay alert. Let trust and thankfulness stand guard, turning back fear before it can gain a foothold. There is no fear in My Love, which shines on you continually. Sit quietly in My Love-Light, while I bless you with radiant Peace. Turn your whole being to trusting and loving Me.” (JESUS CALLING)
What are the first 2 blocks cheeze?
What were the first 2 blocks of cheese?
It looked like a block of Colby Jack and a block of Monterey Jack.
You'll need to find a way to adjust this recipe Justine. It's way too thin even if it does taste good. The shrimp will have lost a heap of water when they thawed. Maybe thaw first and drain well.
Looks watery maybe thaw shrimp first to eliminate the excess water. Otherwise looks pretty good
🙌🏽🙌🏽🙌🏽🙌🏽🙌🏽
Maybe wash the shrimp and get that soapy solution they use to freeze it before packing the shrimp in the bag.
Since when are y'all worried about healthy????😂😂😂😂😂
Hey Justine's kitchen 😊👋
Why did you make 5 pounds of dip and only 15 chips? You need an entire bag.
It was for demonstration purposes only. If she would have made pan after pan ppl would complain that the video was too long and boring. I'm sure she cooked more for herself later on.
She’s a vegetarian 🌱 that’s Justine’s sister! She has a channel! 😁
That is a lot of dip. How are they going to eat all of it?
I would imagine that she made it for a party or gathering of some sort.
Umm 🙃🤔 so you do realize that this is just for the video...? Obviously one would need the equivalent of a bag or 2 of chips to eat all that dip 😂😂 and it's probably for a party - it shouldn't have to be said- just use your head...and if you were trying to be snarky..ya failed miserably...
Thank you Justine! Im trying that one! Plus maybe the hamburger too! Great ideas Justine! Thank you😊
What are the 1st. 2 blocks you put in the pan?
Maybe drained cooked ground beef would have saved this from the shrimp water?
I can hear the thunder coming from their colons right now.
SOOOOO ate we just going to breeze over the fact that she did not clean the shrimp? Just dumped them in the right out of the bag? Don’t want to hear that they are already cleaned and deveined. THAT’S NASTY!!! No thank you!
What a big pan of messy, high calorie, artery clogging food.
In the beginning she put block of cheese, what did she put on top of it ?
I believe it was cream cheese.
@@OwenWeidenboerner-c4c She put cream cheese in the corner. Not the center. Maybe if she had spoke during the assembly part, we all would know?
Two different types of cheese...
Hi Justine, Could you do a shrimp dip, regular and not the Mexican inspired one? Thanks, would love that!😊
How is that slop Mexican?
Wow Justine, I love the hardy crispiness of the chips goes so well with a rich dip - thanks
Hey Justine, why did you cut up an entire bag of Tortillas and only bake like 2 1/2? Also, you said shrimp is your favorite . So why didnt you have a piece of shrimp on your "bite"?
That’s lots of dip. Hope it’s good! 😮
Looks like soup. Why didn't you drain the liquid from the sour cream, peppers, and salsa first? 🤔
looks so good
I made this 🎉 Justine u did it again 😊
Introduce your babies ❤
Oh, my! It's just water. Dip is supposed to stay on your chips. But for Justine this will get her all the comments she needs. I wish she would learn to fine tune her recipes like most of us do when we want to serve to others. That way we can learn something new. Okay some followers, let me have it.
Okay. Do you ever eat chips and salsa? Very liquidy! But somehow, thru all these years, we love it. I don’t eat shrimp, but I would thaw it first. That would help. Your comment has a point, but the rest is very defensive. Looks good to me if I ate shrimp, but I always make my own changes. These videos are just ideas. So it’s all good. 👍🥰🇺🇸
You are absolutely correct
Cheese dip should stay on your chip! This was a fail.
@@loishunt2347 😂 Like anything she makes is a success to you! You slay me! 🇺🇸
@@conniehahn4577 Connie, do you know that for a fact? And should shrimp really be allowed to come to "room temperature "???? Just asking.....
Daisy's the best sour cream ever made
No speaking when loading the aluminum pan 🤔 just lots of banging...ugh
Banging and pointing. Very rude on her part and very annoying!
ASMR
That's a lot of dip!?! Does look good tho.
Chapstick anyone?!
OMG...that's exactly what I think every time I watch the videos!! Just showed my husband your comment...we are dying here!!
Why does she always go in for the bite like she is starving to death?
That's all she's eating that day
Fire the fu##ingCook 😂 it was water 💦 and it need cooked longer 😊
Pretty sure Carb Smart Tortillas dont cancel out all the fat and sodium from all the cheeses. Just saying.
Slop yet again.🤮 Way too watery, next time defrost the shrimp/drain them. I would also cut the shrimp into smaller pieces or just use smaller ones to begin with. Cube the cheese so it melts quicker/better. And who the heck eats dry, hard as a rock, flavorless flour tortilla chips instead of corn?🥴 Probably couldnt even taste the dip with that taste test as it all ran right off the chip being it's basically soup lol.😝
Such slop and a waste of $$. Vomit 🤢
Not exactly one of your best little ideas there is it?
Shut up and stop being nasty
Looks delicious.... keep your rudeness to yourself.
Agree! Not a good dip😂😂😂
@@loishunt2347 Your opinion
@@loishunt2347 Just because you don't like something doesn't mean everyone else can't!!!!
Way toooooo watery
I love your puppy in the background.
Where is the ingredient list and measurements
You don't need a precise recipe for this.
need to protest these non washing and cleaning of seafood meat & vege videos, saw in the 1st 30 seconds i need to tell
Pugs are the greatest 😊
Cheeeeeeeeeezzzzz😂
I bet they’ll be very tasty. Heart attack though. lol
This would have been easier and quicker on the stove. On the stove it would also prevent the shrimp from overcooking and would allow the opportunity to adjust for flavor while it cooks instead of waiting until the end to find out that it is too bland or too spicy or whatever.
❤❤❤
Looks delicious 👍🏻😋
I love shrimp
Thank you.
This looks yummy 😋 Great for a gathering or sports day. Thank you Justine 😊
Hi Justine this is a new dip never had it before but it looks delicious Justine. your simply the best. 👍👍👍👍👍🌹🌹🌹🌹🌹🌹
Justine this looks delicious have to make this when the 4th of July comes always a big get together.
Shrimp cheese. Looks like this could be a creamy soup rather than a dip.
👼JUNE 3, 2024👼
“I WANT TO BE CENTRAL IN YOUR ENTIRE BEING. When your focus is firmly on Me, My Peace displaces fears and worries. They will encircle you, seeking entrance, so you must stay alert. Let trust and thankfulness stand guard, turning back fear before it can gain a foothold. There is no fear in My Love, which shines on you continually. Sit quietly in My Love-Light, while I bless you with radiant Peace. Turn your whole being to trusting and loving Me.”
(JESUS CALLING)