Iftar food in Goa | Bhaijaan's Joint | Goan Appetit | Goan Food Show | Ramadan | Gomantak Times

Ramadan is a holy month for Muslims, and ‘Iftar’ is a special time for families and communities to come together for a celebratory meal.
In this episode of Goan Appetit, we travel to Vasco, the port city of Goa, to explore one of the most popular eateries, ‘Bhaijaan's Joint’.
The name itself hints at the brotherhood behind the venture - it's run by two brothers, Zain Raza and Zahid Raza.
During ‘Iftar’, Bhaijaan's Joint transforms. It's a time when you can indulge in a vast array of delicacies, from ‘kebabs’ and chicken satay to Russian cutlets and mutton ‘nihari’.
Host Alroy Fernandes chats with owner Raza, uncovering the secrets behind these delicious dishes and exploring what makes ‘Bhaijans Joint’ crowd-pleaser not just during Ramadan, but throughout the year.
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[@zus-tk6dq]

All displayed stuff looks awesome and mouth watering 😋

[@heenaammanagi974]

Delicious dishes I love it ❤❤❤❤

[@HardeepHaney]

सही बात है
इसने हम चारों से हमारे पैसे निकाले हैं
हेमराज 42,000
ललित40,000
हरदीप 48,000
राजू 60,000
हम चारों से इतने इतने पैसे लिए हैं
और हमारे साथ मारपीट और हमें जान से की धमकी दी

[@godfreygomes7586]

Literally one of the most delicious episode of Goan appetit.. Those starters really had me going.. Amazing presentation Alroy..

[@alroyfernandes2638]

Honestly some of the best looking food I’ve seen and tasted as well!

[@user-hw1dy7hi5v]

U got prepared bcoz of us

[@khatifaixambi5276]

Delicious and yummy food is served here ❤❤️

[@alroyfernandes2638]

Agreed 💯

[@alroyfernandes2638]

The food is still making my mouth water!! 😍