Curried Chatigne / Breadnut / Katahar - Episode 1103

3 tbsp oil
1 small onion chopped
few fenugreek seeds
2 pimento pepper chopped
2 tbsp minced garlic
2 tbsp green seasoning
2 tbsp Rajapuri curry powder
1/2 cup water to cook curry
12 cups cleaned chatigne (4 small chatigne)
1 pack of coconut milk or 4 cups coconut milk
1/2 tsp salt
enough water to cover the chatigne
#CHATIGNE #KATAHAR #BREADNUT
www.paypal.me/...
Amazon kitchen tools at a discount - amzn.to/2TDDeic
My Amazon Store for Products and equipment used on my show -
www.amazon.com...
-------------------------------------------------------------
Tag me on Instagram @trinicookingwithnatasha I will repost your pictures.
Email me all your questions [e-mail], I do respond :)))
-------------------------------------------------------------
Green Seasoning for curried dishes - • Caribbean Green Season...
Basic green seasoning -
• Video
Best Buss up Shut Recipe -
• Softest Paratha Roti -...
Dhalpuri Roti -
• Dhalpuri Roti- Dalbhar...
--------------------------------------------------------
To have me review or feature your product on my channel please send an email to
[e-mail]
------------------------------
Copyright © 2019 by Natasha Laggan
All rights reserved. No part of this publication may be reproduced, distributed, or transmitted in any form or by any means, including photocopying, recording, rewriting or other electronic or mechanical methods, without the prior written permission of the publisher, and certain other noncommercial uses permitted by copyright law. You are however allowed to embed the video link.
For permission requests, write to the publisher, addressed “Attention: Permissions Coordinator,” at the address below-
[e-mail]

[@TriniCookingwithNatasha]

Curry is currently in MS Food city In Debe
All Xtra foods
West Bees in Diego Martin

[@crix868]

This is one of those foods I hated more than anything growing up but as an adult now I could eat it everyday!

[@aliciaameerali2546]

Thanks for sharing this recipe it looks delicious using the young chataigne

[@mollyb249]

Great job, but I use curry leaves also geera and mustard seeds. I add the coconut milk when the curry is 3/4 of the way cooked to preserve the coconut taste .

[@hannahs.2564]

Thank you so much, this looks amazing

[@KarishmaMahadeo]

Great recipe! Need some of this . It looks delicious 😻

[@sandramahadeo4910]

Hi Natasha I cooked that exact thing last Friday I had prayers enjoy your week and stay safe bye.

[@rajendramaharaj4193]

It would be a good guide to include approx cooking times to your recipes (all)

[@Malalutchmandeen]

I have to try this
And am trying this tomorrow morning

[@carlatheodore7718]

Love this recipe and the pot

[@keziaelliott4867]

Looks delicious ,love me some curry 😍

[@renelle2375]

Natasha girl you have my mouth watering now!

[@babygirldass3621]

I made tis same thing today with buss up shut an pepper roti, it’s rainy here so o wanted something spicy

[@nell1343]

Oh yum 😋 One of my favorite !

[@estersooknanan9939]

Just this morning I telling hubby I feeling to eat this. However, me eh paying $25.00 for one😫
I’ll live through you Natasha 😊

[@aszarrahmohammed6947]

I really need some of that so yummy 😋😋

[@anastasiamathura5401]

Thanks for sharing one of your amazing recipes. Is that curry available in Trinidad

[@vidya767]

Looks so yummy Natasha ,

[@shantas.5430]

Thanks my favorite

[@momstrinicooking4449]

love this dish! but hate to clean it LOL

[@ladyantoine9652]

Same here

[@ej-fr5xg]

😋Thankyou

[@sharonrampersad7387]

I have cook this today and it was delicious. 👍.

[@nirmalateelucksingh8090]

Yummy with buss up shut

[@cynthiawilliams4723]

👍

[@Reza-1223]

Great recipe. Nice looking curry. Enjoy.❤🙏🤮🇬🇾🇬🇾👍👍💯💯💯😁😁😁

[@hopemiles]

Is the bread nut raw or already cooked when you add it to this recipe??

[@TriniCookingwithNatasha]

raw

[@pure0yuki]

🤤🤤🤤🤤🤤🤤🤤🤤🤤.

[@nerissaisaac1240]

The powder Milk run me from this video.

[@TriniCookingwithNatasha]

You do know if you have fresh coconut milk you can use it 😉

[@MsPip40]

I don't understand how this is breadnut or chataigne, because the breadnut I grew up eating in Tobago is the brown seeds that we boil and eat. I need some help understanding

[@TriniCookingwithNatasha]

The seeds that you are speaking about are the mature seeds after the fruit has ripened. We boil the seeds in salted water. You can use the flesh before it ripens and cook it like I did in this video.

[@stacypersad4505]

Anyone know where you can get chatigne in South Florida?

[@TriniCookingwithNatasha]

patel brothers or bedessee

[@khadinealisamhoul3038]

Does the chataigne need to be young or full for this ?

[@TriniCookingwithNatasha]

Full

[@nigeldalebisram]

Onions not needed...
And curry isn't cooked into oil and garlic so long...
Coconut milk is used... Not artificial...
Too much seasons will reduce the flavor of the vegetables...

[@shirleynandlal335]

Is the rajapuri curry available in Trinidad, haven't seen it

[@TriniCookingwithNatasha]

Yes it is.

[@TriniCookingwithNatasha]

MS Food city In Debe
All Xtra foods
West Bees in Diego Martin thus far.

[@renelle2375]

@@TriniCookingwithNatashaYou know I am looking for this brand rajapuri ,that you are collaborating with but I can't find it anywhere.
So thanks now I will finally know which grocery to look for it in.

[@TriniCookingwithNatasha]

@@renelle2375 MS Food city In Debe
All Xtra foods
West Bees in Diego Martin

[@annalisaruben3054]

No geera/cumin?

[@Huntington446]

Is this curry available in Toronto, Canada?

[@TriniCookingwithNatasha]

It should be coming to Amazon soon

[@Huntington446]

@@TriniCookingwithNatasha Thank you.

[@allyram2011]

Has anyone living in US tried making this with the canned Jackfruit?

[@NJ-yd8hj]

Don't do it, it's not the same result.

[@masalamouth]

Not the same fruit. Breadnut, breadfruit and jackfruit are in the same family, though!

[@indy3240]

What’s the regular name for shatine when going to buy in the store 😢

[@masalamouth]

@@indy3240 Breadnut!