How to make soft Paratha/Beginners step by step Easy to follow video.Also vegetarian pumpkin recipe

These Parathas are so soft and flaky. You will be making this over and over. Also included to the end quick and easy vegetarian pumpkin recipe.
Ingredients:
For Paratha:
3 cups all purpose flour
1/2 tsp baking powder
lukewarm water as needed
vegetable oil ( any oil of choice)
Vegetarian pumpkin recipe
4 cups chopped pumpkin ( about 2 lbs)
1/2 chopped onions
4 cloves garlic
1 weri weri pepper
1/4 cup scallions
1/4 Maggie bullion powder
1/4 tsp black pepper
salt as needed
1/2 tbs sugar (optional)
2 TBS olive oil
#Paratharecipe#Guyaneseoilroti#roti

[@cassimvorajee2847]

Beautifully made. Mymouth is watering already.

[@rishirampersad6464]

Nice rotis will try God Bless you for you style of making

[@jenniferprince3153]

This is the way I like paratha with lots of soft layers it look yummy I will definitely try this recipe.

[@iluminadadomingo7473]

I will try this recipe so delicious

[@user-hl6cx6on1e]

Very good indeed. Great cook too

[@user-tv9xl7fe8c]

I will try it, thanks for sharing

[@chrizstele5922]

Wow wow just wow...

[@taikass2990]

This recipe is probably one of the easiest recipes I’ve ever seen. Thanks for sharing.

[@aminas5029]

Thanks for your explanation making Paratha 🙏

[@Ru786.]

Lovely step by step recipe❤thank u

[@user-di5ip5qe3m]

I will try it very nice

[@nighatqazi4491]

Wow. Yammy paratha. I like it so much 💖 ❤😊

[@SabihaKitchen]

Wah wah kya baat hai ji lajbab ❤❤🎉

[@LUCYKAHARI]

Looking yummy, will try it❤

[@simplekitchenqueen40]

Very nice i will try it.

[@devamanoharannadesan5771]

Very nice, I must try

[@adilelavia1911]

Excellent i will try try

[@sarathkumara9955]

Actually my mouth is watering .after seen this recipe .thank you much

[@imtiazousmand2271]

Thanks for your time and help in sharing this recipe.❤

[@rosarodrigues9075]

Wow awesome 👍👌👌👌♥️

[@charmainearseculeratne3031]

I tried this paratha recipes. It came out very well. Thanks

[@Ranveersamaroo96]

Rotie looks so tasty

[@beeinspiredbee2449]

Thank you so much fo both recipe, will try it today

[@paropersaud5370]

Nice love this roti delicious 😋

[@NadisKitchen1]

Hi Paro, thank you so much! Have a blessed evening.. 💜💜

[@nandomaraj3571]

Great job. Nice and flaky.

[@NadisKitchen1]

Thank you so much Nando.. 💜

[@habibahahmad9317]

Looks delicious

[@Ranveersamaroo96]

Soft and nice bless

[@samdam9561]

ONE OF THE BEST ROTI MAKING VIDEOS I HAVE EVER SEEN. ANY ONE CAN UNDERSTAND
THE WAY SHE PERFOFMS . GOOD LUCK.

[@dorothybrown1905]

Thanks, most awesome simple recipe.

[@moamenpongen8961]

V..good.👍👍👍👍🍇

[@jeangowcharan7456]

Yummy pumpkin and roti,as always ❤️❤️

[@soloangel625]

Thank you for sharing 🙏God bless you 🙏Good job in your cooking and looks yummy Enjoy your day 🙏

[@easycookingwithaiweensacan5787]

Im impressed ! It looks very good !

[@user-fi2cw1bg8f]

Beautifully made nice an soft WOW sparing my buttle..

[@fatimahridriguez6916]

Awesome 😋! .Thank you 😘

[@patsyfernandes638]

Thee best rotis l have learnt. Thanks to you.

[@NadisKitchen1]

Thank you Patsy.. Happy Holidays!🎄

[@vijijoequin]

Thank you for sharing.

[@ularahman6928]

Watching from Toronto

[@tessaandell6619]

❤thank you for this recipes easy enough for me to understand blessings

[@geetaramdeo687]

Beautifully done!! Love how they rose nicely 😊

[@NadisKitchen1]

Thank you so much ❤️

[@UnknownUnknown-xi3cu]

Beautiful work.thanks for sharing yours recipes

[@rogerferrell861]

This is good for when ur on the go Nads thanks for the quick recipe can't wait to try it

[@NadisKitchen1]

Thank you so much Roger! Have a blessed day!💜

[@ronfraser2267]

Wow beautiful roti I love I love it ❤️❤️❤️❤️🥰🥰🥰🥰

[@infodaynightconv1445]

You're an expert I can tell. Thanks - from Sydney with thanks.

[@jeniydas6828]

Amazing,l tried this and it's so soft and delicious 😋easy recipe must try

[@NadisKitchen1]

Thank you

[@mohammedpanju2236]

Very Nice, Nadi. Just the tonic with a couple of Seekh Kebabs, Salad, Onion, and Chilli Sauce. Thank you very much for sharing. 🙏🇬🇧

[@user-hl6cx6on1e]

VERY NICE. YOU ARE A GOOD COOK INDEED.

[@cookingwithash]

Beautifully done sis 🙌🏼🙌🏼🙌🏼

[@NadisKitchen1]

Thank you Ash!💜💜💜

[@lilyramnarain4820]

It look good i will make

[@NadisKitchen1]

Thank you..

[@sandysingh6473]

Nadi I love this recipe so easy and to the point instructions thank you so much for sharing!

[@NadisKitchen1]

Thank you so much ❤️

[@flortibunsay5880]

Thank you i like paratha

[@yasminbisnath6030]

Very soft.

[@alomaharrack4123]

Hi Nadi. First time watching your channel. I enjoyed it from start to finish. I love how your rotis quickly puffed up . They looked so soft and delicious

[@hermandemello2200]

This is one of it's kind chapatis or rottis recipe that turns out supper!! I'm pleased n happy watching ur post from TANGA Tanzania a big WOW.

[@user-up3el5bj3w]

Great recipe! Thanks so much. First time making this and it came out a success.

[@albertawheat6832]

Those look good.

[@NadisKitchen1]

Thank you..

[@mdfarabi984]

My mom went outside of my town and this paratha recipe is almost exactly same as my mom's.
thanks for the recipe :)

[@vake506]

Nadi, wonderful step by step tutorial on our oil roti 🫓. It came out perfectly soft with multi layers and nicely brown on both sides.
You perfectly paired the oil roti with delicious pumpkin. 🇬🇾🇬🇾🇬🇾🇬🇾

[@NadisKitchen1]

Thank you so much my dear friend Vake! Happy Monday! Stay warm!!💜💜

[@liesjekoendjbiharie7151]

Excellent

[@jeangowcharan5485]

I love the way your roti came out,thanks for sharing ♥️

[@NadisKitchen1]

Thank you so much Jean! Hope all is well.💜💜

[@cookingdoctor2786]

Lk54 It's so easy and delicious recipe👌 mouth watering😋😋 thank you for sharing🙏 Stay connected dear frnd 😘💌💚

[@NadisKitchen1]

Thank you so much 😊

[@shereenmusa775]

Thank u for sharing Shireen South Africa

[@NadisKitchen1]

Thank you so much Shireen..🙏🏼

[@Ranveersamaroo96]

Nice Rotie

[@CatchTropicalFish]

Beautiful sharing my friend

[@NadisKitchen1]

Thank you so much 💜

[@marysingh8694]

Thank you for this step by step method on this recipe. It is very good.

[@NadisKitchen1]

Thank you ❤️

[@JanetSingh-lj1yc]

Did u add baking powder

[@NadisKitchen1]

@@JanetSingh-lj1yc yes I did. 1/2 tsp..

[@eleanorreyes512]

Love how your hands look sooo clean!!❤❤

[@sherryannskitchen2545]

My favorite oil roti

[@NadisKitchen1]

Thank you so much Sherryann! Love it too!!💜💜

[@Ranveersamaroo96]

Yes Yummy

[@meena-nalini5653]

Awesome Nadi 👌

[@NadisKitchen1]

Thank you so much Meena! Have a blessed evening!💜💜

[@242math]

I love pumpkin sis. Your step-by-step recipe was easy to follow and understand. Great job.

[@NadisKitchen1]

Thank you so much Sir! Much appreciated.. 😊

[@STEVEVERONICAVLOGS7574]

Love it, soft and fluffy.. nicely done..thanks for sharing 👍🏾👍🏾

[@NadisKitchen1]

Thank you so much 🤗

[@joysankat2883]

Best Easter lunch

[@NadisKitchen1]

Thank you.

[@coreenharry5345]

Making us hungry Nadi the Roti came out sooooo good .❤

[@NadisKitchen1]

Thank you Doreen. Have a blessed evening ❤️

[@valariekerr-davis9413]

I followed your recipe this morning on the oil roti and it was super soft and tasty. I ate it with some leftover dhal. Great recipe

[@NadisKitchen1]

Thank you Valarie. Mmmm. Dhal and roti happens to be my favorite..

[@camilledwarika8207]

Wish I could give you 1000 likes thanks for sharing this roti recipe and technique you are awesome

[@NadisKitchen1]

Thank you so much Camille!💜💜💜 Appreciate your kindness!💜❤️

[@rumahomed6821]

Thank u.amazing video.new methods r always welcome. I love th step by step,the layers look yumm❤love from South Africa ❤

[@NadisKitchen1]

Thank you so much!❤️

[@josephinecox1795]

How much water did you use and also the baking powder I only see one half teaspoon

[@NadisKitchen1]

Hi Josephine I did not actually measures the water. I just gradually add small amount until everything is combine and you get a nice and soft dough. I also add only 1/2 teaspoon baking powder. I used Pillsbury all purpose flour. For making this type of Parathas you really don't kneed too much of baking powder.Next time I make it I will measure the water. Thank you so much for watching the videos.

[@sarojiyer167]

Which brand frying pan for pumpkin you are using looking strong sturdy and good cookware

[@janekatushabe6214]

Yummy

[@azraishaq3440]

Very Nice

[@ShabanaKhan-me2wk]

Wow your parathas are so soft and fluffy and the pumpkin looks sooo delicious..yummiez😋😋 I'll surely try this. Thank you so much for your yummy recipe. God bless

[@NadisKitchen1]

Thank you so much..❤️

[@moosa9850]

Wow, came across your channel now, the way you made your rotis, reminded me of how my moyher made them, only difference is, she used ghee instead of oil. Thanks and keep uploading

[@Ranveersamaroo96]

Nice paratha

[@NadisKitchen1]

Thank you Kala..❤️

[@MyAjjisKitchen]

Hi Nadi. Yuh paratha lookin nice and fluffy.. Ah comin!

[@NadisKitchen1]

Welcome anytime Sandee!!💜💜

[@MyAjjisKitchen]

@@NadisKitchen1 Please let me know if you would like to participate in the March collab. I wanted to email you, but you don't have one listed on your channel

[@lenablackburn2354]

Thanks for sharing will try it out.

[@SafiasKitchenOfficial]

Nice 😍😘😍😘😍😘✌✌✌✌

[@seetabrijlall7776]

Hi dear you have the Magic 🖐 everything you cook is great 👍 love it god bless you ❤️

[@NadisKitchen1]

Hi Seeta, thank you so much 💜💜 Much blessings to you and family too 💜💜

[@savygovender355]

Greetings, lovely recipe and simple, thank you

[@NadisKitchen1]

Thank you so much..

[@loveme6067]

Hopefully can share ur pumpkin recipe too plus chutney 😋

[@sriyanigoonetilleke5752]

How much water should I. Add ?

[@ushasiomangal]

Amazing.Like to try.
What quantities of ingredients and is it Cake Flour

[@devicakhan6590]

This is real Guyanese oil roti and yes it simple and soft and fluffy the more you clap it the layers open

[@joankiely3614]

Thank you so much for not cutting the video & showing all of the dough making. I have watched hundreds of roti making on UA-cam & I must say that your roti look the best I have seen & will certainly try your recipe. Cheers from Western Australia 😊❤️🥰😍💕😘

[@aarohi02]

Wow wow super nice recipe amazing paratha 👌👌👌👍👍👍 an new subscribe

[@Ranveersamaroo96]

Nice

[@veenasingh8290]

THANK YOU.WAT NON STICK PAN ARE U USING?

[@humerahuma889]

This looks perfect but we don't make roti with maida... would it be ok if i use this technique with wheat flour??

[@geralynpinto5971]

Thank you so much, dear Nadi. I'm from India and my helper, Sharada and I are really looking forward to trying the rotis and the pumpkin. In our language, Konkani, we call orange pumpkin dudee. ('d' pronounced as in 'the'. So, thuthee😊).

[@hemalathasouri-parsons]

What is the dough made of ?

[@saimagul6813]

Super fine white flour/atta....

[@musiqclub9725]

Nadi every time i need the recipe I have to sift and look for this video! This is a real gem. They come out nice and soft and the longer you let them sit the more flakier and tastier they become. Wishing you a merry Christmas!

[@NadisKitchen1]

Thank you so much! Happy Holidays to you and your family!❤️

[@staysfresh22]

Wow I am a new subscriber here’s a like I love how everything is so detailed n explained what pan is that called by the way. ?

[@NadisKitchen1]

Thank you Chris.. The pan I used is from the cooking light brand and its a 11inches griddle pan..Enjoy the rest of your day..