100-year-old recipe, Turkish bread! The famous bread in 10 minutes.
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- Опубліковано 8 вер 2024
- Hi! 100-year-old recipe, Turkish bread! The famous bread in 10 minutes. It's quick and easy. Make your own bread! You won't buy bread anymore. You bake your bread at home. Homemade bread is the most delicious bread. Today I made bread according to the new recipe. This is a very interesting recipe. I advise you to bake bread this way! Your loved ones will appreciate the new recipe. Turkish recipe. How to make bread? Fast and easy. A new bread recipe. Recipes from Olga. 🔥😋 Bake bread. How to cook.
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Cooking recipe and ingredients:
350 ml of warm water.
7 g of dry yeast.
1 tablespoon of sugar (5 g).
Mix well and leave for 5 minutes.
400 g of flour.
1 teaspoon of salt (8 g).
Add the yeast mixture.
Mix well.
Add 30 ml of vegetable oil.
Mix well.
At this stage, add another 100 g of flour.
Mix well in a bowl.
You can add a little more oil.
The cake should be like mine.
Lubricate the bowl with oil.
Cover the dough and set aside for 1 hour in a warm place.
Sprinkle the table with flour.
Put the dough on the table.
So that the dough does not stick together, you can sprinkle it with a little flour.
Roll up the dough as I show.
Divide the dough into 2 parts.
Roll out each piece of dough and shape it into a ball.
Roll out the dough.
Repeat after me and you will be successful.
Place the bread on a baking sheet lined with baking paper.
You can make a different form of bread from a different dough.
Cover and set aside for 15-20 minutes.
Brush the dough with water.
Sprinkle with flour.
Make an incision in the dough with a knife.
Bake at 180 ° C / 356 ° F for 35-40 minutes.
Let the bread cool down.
Very good bread!
Tasty!
Bon Appetit!
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Cześć wszystkim! 🙋♀️ Włącz napisy w swoim języku! ✅ Dziękuję za oglądanie i komentowanie! 🙏😘💕💖
I love so much your recipe Chef 👍
Ñmegusta
Amei. 👍
Me gustó mucho el pan turco gracias por la reseta
Hello my friend thank you for sharing your delicious bread recipe with us the bread turned out yummy thank you for sharing I have the same recipe passed down from my mother-in-law it’s yummy thank you for sharing and God bless🙏😋💕🌏
Eline sağlık çok güzel olmuş
😊🌸🙋♀️
Hola, ayer hice éste pan y estoy muy contento con el resultado. Realmente salió muy bien, muy rico. Gracias por compartir ésta receta. Soy de San Luis Argentina
enfes görünüyor, kesinlikle bir dene ve yap...paylaşım için teşekkürler ☺️
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Как всегда, чудесный хлеб! Вы умница с золотыми руками!
The Turkish bread looks so tasty...
Thanksfor sharing the recipe...
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Obrigada pela dica ,tenho certeza que é bem gostoso.
Me gusta sus videos
Ellerinize sağlık 😊tarifinizi çok beğendim👍denemek istiyorum🌺
😊🌸🌹
Bellissimo pane !!! bella ricetta ...... la proverò di sicuro... complimenti davvero ..... sai io sono esperta di pane e focaccia perchè abbiamo avuto un panificio per quaranta anni.
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Pozdrawiam cieplutko, to super przepis,pyszny chleb, dzięki !!!👍👏💞🍰🌹🌟🙋
❤️❤️❤️
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Просто чудо как она готовит руки какие прелестные просто загляденье попробую тоже спасибо
Estou adorando os seus vídeos eu não sei cozinhar mas vou mostrar para os meus inscritos que não precisa ser cozinheira seu vídeo é muito didático. Obrigada. A sou do Rio de janeiro. Brasil
Спасибо за прекрасное видео. 100 летний рецепт с дрожжами???
Cok cok guzel Tesekkuler
Che farina adoperi brava 🥰♥️
Super. Zdravim z Česka. 🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏💖💖💖💖💖
🌹🙏💖🙋♀️
Супер!!!Невероятно!👍👍👏👏👌👌😋😋😋🌹🌹🇧🇬
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Kann ich auch mit Dinkelmehl backen? Vielen Dank für die tollen Rezepte ⚘
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Puxa, receitas de 20 e 100 anos...rsrsrs
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Thank you for sharing your recipe!
Wow, I so enjoyed watching you make this! What are they actually called? It looks like it’s also cathartic. You make it look effortless. I’m going to make these stuffed little babies this weekend! Thank you for sharing your recipes as well as step by step instructions! I can’t wait to check out more of your recipes!
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Hearing that crunch… amazing! Love your channel!
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Mi piace saluti da napoli🥰🥰🥰🥰🥰
Muy rico,lo are ,desde Murcia España
😊😘👍
Dzień dobry ciekawy filmik 🤗
Спасибо Вам за рецепт.
Nice!
Спасибо, очень люблю новые рецепты хлеба, обязательно попробую и ваш рецепт, особенно в форме батона
😊🌸🌹
يبدو أنه أكثر من رائع ولذيذ
Спасибо ,обязательно испеку . 🌹
Хорошая духовка!
👍🌸🙋♀️
Excelente trabajo
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Amazing and so delicious👍thank you for sharing💞💞
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S e ven muy ricos, los voy hacer. Gracias
Wonderful bread. Great with fresh butter as it cools off. Quick question from Vail Colorado. Can I freeze the bread dough and for how how long? New to baking so I don’t know a lot except how to adjust to high attitude. Thanks
Merci infiniment pour cette vidéo
Bravo 😄 Super hleb Hvala za divni recept Pozdrav
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Wow super
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Danke. Sehr gut, praktisch erklert. Gutes Rezept.
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Not that I noticed but my husband thinks you have the most beautiful hands,like a piano player he says,I not jealous because now that he said that I believe him! P.S. You are one talented baker, we love that we found your channel the bread has all been so wonderful,and very flavorful without spreads or butter's,I love it hot out of the oven. Neighbors come over for coffee but now they devour you grandma's bread, I gave the your channel we are going to have a taste of,let you know the neighborhood favorite, we gave ourselves till there's peace in the east and exile's can go home to rebuild.I pray we don't get far with this taste test, I want to send anything we don't eat to the children that are so hungry a piece of your grandmother's bread will be such a great lifesaver at this time.(We feel quite bad to have a kitchen and a bathroom in the house that works.)
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Me encantó la receta
Ricetta fantastica e video...rilassante 🤩
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terimah kasih resepnya di tunggu yang lain .
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From Greece
😊😘🌺👍
❤️❤️❤️❤️❤️❤️
😀👍
From Indonesia🙏😍
😊🌸🙋♀️
Very very good ☺️ and buotyfol very very good
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Yammy 😋 Yammy 😋 give me some
Thanku
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Wie immer, klasse Video. Ich werde dieses Brot morgen auch auf meinen Tisch zum Kosten anbieten. Das Brot mit Umluft oder normal backen?
Vielen lieben Dank für das Video
Bis bald!
👍👍👍👍❤❤❤
Made this bread today. Texture and appearance was just like in the video, which was a pleasant surprise knowing my baking skills. But, big but, is the bread did not have any flavor (during or after baking),and no taste of anything. It was very soft, nice looking, but tasteless thing. How can I add taste and bready flavor, just like the bakery one?
perfect
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بتوفيق 🇩🇿❤️
Jakiej mąki używasz to bardzo ważne
Сразу видно мастера хлеб будет чудо! Спасибо
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QUANDO VOCÊ ESTIVER ESGOTADO, SENTINDO-SE PEQUENO. QUANDO HOUVER LÁGRIMA EM TEUS OLHOS, DEUS ENXUGARÁ. DEUS ESTÁ AO SEU LADO, QUANDO OS TEMPOS SÃO DIFÍCEIS. E OS AMIGOS SIMPLESMENTE NÃO PODEM SER ENCONTRADOS, ENTÃO DEUS CHEGA COMO UMA PONTE SOBRE AS ÁGUAS TURBULENTAS, E SE COLOCA A NÓS AJUDAR. QUANDO VOCÊ ESTIVER PARA BAIXO. QUANDO VOCÊ ESTIVER NA PIOR. QUANDO A NOITE CAIR TÃO DURAMENTE. ENTÃO DEUS LHE CONFORTARÁ. DEUS FICARÁ SEMPRE AO SEU LADO. QUANDO A ESCURIDÃO CHEGAR, E O SEU SOFRIMENTO ESTIVER AO REDOR. COMO UMA PONTE SOBRE AS ÁGUAS TURBULENTAS, DEUS SEMPRE SE COLOCARÁ.
PARABÉNS A TODOS PELAS CONQUISTAS...
PARABÉNS A TODOS ANIVERSARIANTES DESTE MÊS..
Hello, je vais essayer, cela me semble délice. Merci, de Bordeaux 33
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Dank u wel voor goede uitleg, ga het binnenkort ook zo proberen
This looks absolutely delicious!
Deve ser uma delícia com um café.
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ماشاءالله
به به عالی بسیار ممنون
😘💕
Смотрю вас из России.
Amei!
Looks very good😊😋! Thanks for sharing.
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Bom dia amigo hum delicia de pão bem torradinho parabéns 👏👏😋
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Dura mucho más de 10 minutos
The title says " best bread in ten minutes"
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This looks fabulous....yummy
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Türkiye'den selamlar
🙋♀️🌸👍
Bellissimo ❤️
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Es ist komisch,alle Rezepte sind mindestens 100 Jahre Alt.!!und möglichst aus Omas Zeiten
Very yummy
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🤩👌♥️♥️
Merhaba elinize emeginize saglik
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E na sopa esse pao?
Почему без соли? Будет вкус пресно-сладкий.
Там идет 1 ч.ложка соли. В видео
Hi i am in India how r u
כל המתכונים שלך מצויינים ❤❤🇮🇱🇮🇱
🙋♀️🙏💖
Пътувах.последните години. Турция....хляба е вкусен.....майстори са сега съм пенсионер ...приятно.ми.е даги..гледам
😊😘👍🌺
Последний рецепт от Ольги. Мука сильно подорожала
😊🙏👍
Drożdże i olej też...
От. България .съм .... Евала.комши..уважавам.ви...чок.
Успех....паско
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That took much longer than 10 min.
👍👏🇦🇷🇦🇷🇦🇷
sous-titres stp !
Thank you for recipe 😊
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i love to make at home and share in the my page❤️
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@@przepisy_od_olgi 👍🥰🙏
篩麵粉有何作用，筛得很乾淨啊！
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1 столовая ложка без горки с сахаром 18 граммов, с горкой - 25 граммов. Почему у Вас всего лишь 5 граммов?
I tried to make this bread, and it turned out to be an absolute disaster for me. After following the recipe, and one hour in the bowl, in a warm place, i turned it out onto my bench. Some flour on the bench, and sprinkled some flour on top, and kneaded it. At first, it seemed OK, then it became a sticky mess. No way could i form a ball with it, let alone roll it out.
I tried sprinkling more flour, tried a bit more oil. No good, just a sticky gloop of stuff. Sticking to my hands, sticking to the bench. My first time trying to bake bread, and my last. I will go to the store and buy bread. A waste of ingredients. A big clean up. So disappointed. I am no baker of bread :(
I am sory, but don't worry. First rime is always diffucult, you need a lot of practices 😊
@@zuhaltopaloglu3939 I'm not feeling so bad about it today. I will try again 🤞
@@darren8269 Gold, go ehaed 👍👍
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