Spinach Artichoke Dip | Byron Talbott
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- Опубліковано 19 чер 2024
- SUBSCRIBE: bit.ly/1mk8ehM
WEBSITE: www.byrontalbott.com
BUSINESS INQUIRY: byronlovesfood@gmail.com
MAILING ADDRESS: 18653 Ventura Blvd., #655, Tarzana, CA 91356
TWITTER: / byrontalbott
INSTAGRAM: followgram.me/byrontalbott
FACEBOOK: / byrontalbottfood
KITCHEN EQUIPMENT:
OXO Good Grips Container: amzn.to/1pJbVjj
Mini Carafe: amzn.to/1s2x7AJ
Mini Glass Pitcher: amzn.to/1sbWpf8
Induction Stove Top: amzn.to/1kZnP7f
All Clad Sauce Pot: amzn.to/1qSiGlt
Boos Maple Cutting Board: amzn.to/1Iw6tKH
All-Clad Mixing Bowls: amzn.to/1Hz2jAO
Marble Slab: amzn.to/1NfP5Jg
Porcelain Dish: amzn.to/1LXS8Wi
INGREDIENTS:
-Dip:
3 globe artichokes
1/2 lb baby spinach, blanched & pressed
3 tbsp butter
1 tbsp flour
3-4 tbsp grated parmesan cheese
3-4 tbsp diced english white cheddar
2 cups whole milk
2 tbsp cream cheese
1 tsp garlic powder
1 tsp onion powder
salt & pepper to taste
-Bread
1 medium soft baguette
1 tbsp chopped rosemary
1 tbsp chopped thyme
1 tbsp grated parmesan cheese
1 tbsp olive oil
salt & pepper to taste - Навчання та стиль
Well, this video really opened my eyes. I always thought this dip was made from the leaves of the artichoke. LOL
Same. Very weird.
FDchick I made a recipe similar to this one that also called for hearts. I couldn't find any (didn't want to cook the artichokes so I was just looking for frozen hearts) but I found the quarters/leaves frozen. Just grabbed those. I personally thought the dip was delicious. The point of this is... I don't think it's much of a difference.
ME TOO!!! I didn't even know you were supposed to eat the stem
Me too!
The best recipe ever! Bravo! 😎
I'm 14 (((15 in Feb.))) I just made this by myself without any help , IT WAS AMAZING!!❗️❗️I'm so proud of myself 😂😭
I'm proud of you to buddy
well dona Mona!! but you were suppose to share with us, no?? :D
Mona yay!! Did you leave us some to try , lol
Woahhh! Great job❤️❤️
❤❤❤
Your videos never fail to impress me and make me drool. So delicious!! Once again, splendid job!
Spinach and artichoke dip is literally one of my favorite foods and you just made it look so easy to prepare! I can't wait to try this!
This is my favorite dip, every time I see it on the the menu, I HAVE to order it!! Now I can try and make it at home. Thanks!!
I had requested lemon week for an idea for summer but I think I requested it at a point in the summer that was possibly to late for your already posted schedule. I'd like to request a week for FALL however if you don't mind. Pumpkin Week. I could see you making pumpkin cinn rolls, pumpkin bread, pumpkin flavored drinks ... idk consider it I think it'd be super fun!
Yesss!!!! I love pumpkins and a reason to buy a ton would be wonderful
i agree c: i'd love to see byron do pumpkin week for fall lol :3
Glad you both agree I hope he sees it and does it.
Same here. And,if,he does,he can't forget pumpkin pie
Autumn Rae I want ORIGINAL things though.. Pumpkin Pie is too simple.. I want recipes that are creative like all his other videos.
One of the best recipes I've seen. No microwave used and artichokes made fresh. Awesome keep up the great work
I’m so empress by the cleanliness of this chef. 🤎🤎🤎
The dip was amazing everyone loved it thank you so much for this easy recipe 😊
first time seeing an artichoke
WTF
lolli same the fuck is an artichoke
Lol same here
omg where do u guys live !😳 😳
Siân lmao same here
sameeeee
Thank you! I got to make some as an late night snack and now my whole family is enjoying this. Super simple to follow so thank you for that 🤍🙏🏽
This has to be hands down my fave recipe from your channel thus far!looks absolutely heavenly!!!
OMG I want to dive into that dip! LOL Looks awesome and will definitely try - thank you so much!!
i literally watch this video once a day because it looks just soo good
+emmughh ok.......
looks good i love cheese 😊
I’m so glad that I found your recipe. It’s all made with natural ingredients. Most videos were all canned or bagged ingredients.
Thank you! All the other recipes had artificial EVERYTHING and still is my speed! All natural
I love how everything you make is homemade and from scratch. You didn't go to the store and pick up artichokes in a can, you steamed fresh ones yourself. I love that! Not many people now days take the time to make things so fresh. It looks amazing and I cant wait to make it myself
Love the recipe especially the baguette :) We eat the tender part of artichoke leaves with lemon fresh garlic and olive oil sauce, it is on lebanese restaurant menu as a delicious appetizer.
Yes! I've wanted to learn this for a long time now, thanks Byron!
I just made this and it is amazing! I did add a few little flourishes, cayenne chilli powder, tobasco and some double cream and it is so delicious, it hasn’t even been baked yet but I literally can’t stop eating it. Thank you!
This is heaven
Hello there
The piano guy that I watched in my teen years! You were a huge inspo to me😊
Hope you're having a lovely day!
I made this recipe tonight and it's devine. I used canned artichoke hearts and frozen spinach instead of fresh. I must say that it turned out great.
Did the absence of mozzarella cheese in this recipe affect the taste negatively? Or is it delicious with just the Parmesan and cream cheese?
I was just wondering if canned would also work! I made it before with fresh artichoke. I think I'll try It canned this time.
I made this for my family for a Sunday football party and it was a hit!! Thanks Byron!!
Thank you for being so thorough and for sharing this delicious recipe.
The moment he said "still smokin' hot" I was like "yea you are". (=
Patrice 🤣🤣🤣🤣. He is cute
I swear I thought the same
Bro... you’re down horrendous
Yum!!! It's 10 o clock at night and watching this makes me want to get up and make it and eat it!!!!!
omg, spinach & artichoke dip is absolutely my favorite! The sounds coming from me during this video is not okay.... it looks SO YUMMY.
Will definitely try
Fabulous video! Concise, no lengthy into or wasted words, and you speak to us as if we have a brain! Can`t wait to give this a go.
‼️Easy way to add artichoke You don’t have to make the artichoke from fresh you can buy canned in just water not the marinated kind. Or frozen! Most grocery stores will sell it canned
Lisa R I admit I go this route. Sheer laziness on my part. Still delicious though 👍🏻
MVP!!! 🙌🏾🤝
I just had a foodgasm.
The production quality of this video is impressive today. Then, when I realized it's nine years old. Wow. Great work.
I always enjoy your song choices for all your videos!!
Byron can you make a lobster bisque or a seafood gumbo of some sort? I will keel over and cry tears of happiness.
when I was younger I used to think artichoke was a fish smh 😒😂😂
Omg me too
I love this recipe sooooooo much! I make it at least one time a month for my family and they eat all of it!
THANK YOU SO MUCH 💝💝💝!!! You’re the only one so far that has made the dip from scratch with fresh Artichoke, not from a jar 😒🤗
All this time.. I thought the leaves of the artichoke were edible o.o I love spinach and artichoke dip so much but didn't know how artichokes were prepared lol!
There is a small bit of edible flesh at the base of the leaves. I usually see people scrap if off but it's such a small amount not worth it for the recipe.
yeah I eat the leaves!! Artichokes can get pretty expensive here so when I saw him dispense the leaves my heart broke a little.
The bottom of the artichoke leaves are edible. In fact they are delish with your favorite vinaigrette or aioli !! Once you get too close to the choke they are no longer edible. These puppies cost $3 a piece. You want to take advantage of the entire artichoke.
You can eat the leaves! The base of the leaf contains meat, but when using it in recipes, it's not worth all the work to extract it. That's why you see artichoke hearts in 99% of recipes.
I always eat the leaves. I actually came to the comments to see if anyone had something to say about him checking the leaves lol. My heart broke loll
Looks amazing! My favorite dip ever 😍 but what do you do with leaves? Throw them out?
A T At the base of each leaf is some tender artichoke, so no, don't throw it out, eat it.
Watching you eat this is so satisfying.
I made it and it turned out soo good!! Thanks for the recipe
That looks so good Byron, it's making me hungry just watching. I'm going to have to give this a go! Kate
shut the fuk up
@@LuisBermudez69 what's your problem mate? 🤨
@@rxscydanie mate what the fuck is that😂😂😂
My repeated words throughout this entire video: "Aw, f**k..."
The video was just so well done! And the dip looks so incredibly scrumptious! UNF.
I was hoping maybe you or chef john would make spinach artichoke dip. I'm so glad you did! I'm definitely going to attempt to make this. Thanks!
Thank you so much for this recipe! It was absolutely delicious and so easy and fun to prepare! I don't even cook that much and it was so savory! Also my best advice is DO NOT skip those herbs! They make the bread so delicious and compliment the olive oil nicely! Ugh so happy with this recipe! All my friends loved it!
what about the left over cheese on the cutting board? that gave me anxiety ahahhaa jkjkjk
I knooow!!
Me too.... I wondered about what he did w it.
damn his girlfriend must be lucky 😳
He has a wife and baby.
Shaye Jones Totally doesn't stop him from having a girlfriend.
...
Every time I watch a video I think that.
Shaye Jones It's literally the same shit... Idk why you people have to BARGE in like you're Byron's fucking bodyguard -.-
Finally made this today and it came out fantastic! Great recipe.
You may be the best cook i know your recipes always look spot on.
more veggie week please, especially since you were absent :p
Way to upload cooking tutorials when I'm hungry, Byron. ;A;
Ze struggle iz real.
yes always!
Tinierme ;-;
Raychel Lee DreamSelfy, actually!
Thank you SO much for sharing this recipe, Im out the door to get the ingredients for this 😋 Cant wait to try 😱
One of my fav dish made so simple. Thanks for sharing!
Has anybody tried the Applebee's kind so good
Tatyana Taylor It has 1,380 calories, though... 😫😫
Angela Lam damn!
I LOVE it
I like Ruby Tuesday's Spinach and Artichoke dip the best.
Yeahhhhhh is the best!!!
This looks so good. But almost half the artichoke is thrown away
Neisha Tate yes, but you can use the rest for something else
You can make a garlic butter and dip the edge of the leaves and eat the tips of em
I just made this. easily the best spinach artichoke dip I've ever had!
This recipe is amazing!! My favorite!!
You can also just buy frozen artichoke hearts... It's easier and I think it should work just as well!
Shahar Alkoby or the ones in the jar or cans
Drool
Fell in love with the spinach and artichoke dip from chili's. Gonna need to make this soon.
I enjoy watching this man eat.
I really like the music in this video... What is the title please?:)
Darude- sandstorm
I added roasted jalapeno to mine ;)
Jalapeño popper dip is amazing too
The best ! Thank you for this my man ! It taste amazing !!!!!!!
Such a brilliant chef!! I might make this , this holiday weekend brother!
Agh! I'm on a diet omg
Excuse me while I wipe the drool off my face.
OMG IVE BEEN WAITING FOR THIS. Thank you so much for making it!! :D
OMG this looks great. Looking forward to the weekend because I have to try this!
Cook cow tongue!! The meat is good but how can u make it better with other ingredients!!
I usually see it cooked in a tomato sauce, Byron's take would be interesting.
In Morocco we cook it in a sweet and savory sauce, it is delicious. We use some local spices that mainly have clove, nutmeg, cinnamon, salt, pepper and some other stuff, you can check on the internet for the recipe, turns fab everytime
Hopefully y'all are enjoying the Spinach Artichoke Dip! I know I did. Anyways, thank for watching and I can't wait to show everyone my next recipe! Hints: #French #Movie #Animation #VeggieWeek
Any guesses?
I have no idea. But I'm 100% positive that whatever it is will be delicious >.< ~!!!
I did a little research -I hope that's not cheating ;)- and I think that ***** is right. Ratatouille it is!!!
Mmmmmmm this looks soooooooo goooooooood... My mouth is watering
oh, are you a pisces? 😀
I love watching your cooking videos and I don't even cook but you total inspire to want to cook all of these things!!!
Oh my gosh, I'm practically drooling. I love spinach artichoke dip, but I've never attempted to make it myself because I just assumed that preparing artichokes was hard. I'm so excited to try this out!
Omg, how amazing does this look... if I was your wife I would be so fat! Hahah
**licks my computer screen**
I have NEVER been able to find even a decent artichoke dip recipe. Now THIS is exactly what I’ve been looking for! Subscribed
Aah! Omg I was just eating some left over spinach/artichoke dip from Applebee's and I was saying how I really need to learn how to make some myself and I come on UA-cam and see this!!
Thanks Byron, I can't wait to try this recipe!
I could eat that while thing to myself, and have no shame.
nom nom nom
FashionByAlly nobody saw you nooo
From all the recipes to make this dip this so far is the best one ! Gonna try not it Saturday! ThankU :)
Yum...love the simplicity of this recipes!
Can't wait to recreate it soon.
Thanks :)
WHY DO YOU WASTE THE ARTICHOKE LEAVES!!!
artichoke leaves are inedible.
***** nope. Incorrect. Artichoke leaves are edible.
Alexis Lund the heart is edible. the tender part of a petal is edible. the leaves and choke are inedible.. unless you want some of the leaves lodged in your bowel and a painful trip to the hospital, by all means go for it
***** +Alexis Lund bottom parts of the leaves, the part nearest the heart, are edible. You can dip them in things like melted butter and eat them and it is very nice. They get tougher the further towards the end you go and you wouldn't want to eat it.
Bo
I don't know how, but Meek Mill is taking an L from this video somehow.
Awesome dip definitely I will try. Thank you so much for the lovely recipe.
Bryon I absolutely love your videos, really creative all around. xx
I hate my self for clicking on this video.. Got no artichokes or spinach...
I got no milk:(
That really looks so delicious. I'm going to give it a try. Thanks Byron!!
That looks delish!!!! I had always wanted to know how to do this recipe, thank you.
my fav dip of all time!! yay
Thanks I tried this recipe and it was a hit at my party. This was absolutely the best I've had😊
this is totally happening, I can't wait! thanks for the awesome video
That is probably the best looking dip I've ever seen! Great job dude!
Woww!!! I cant wait to try this! Thanks Byron
This looks HEAVENLY! !!!
I have a friend who LOVES spinach artichoke dip. I'll be making this for her next chance I get! Amazing video!
This looks superb!
Just made this today . Turned out sooo good ! I couldn’t find white English cheddar , and used an substitute. Still was good ! Thank you for sharing
Omg this made my mouth water. Need to try this
It's like a "gratin",it rich and looks so delicious thank you i love it.
Just made this and I have zero cooking ability it came out sooooo good thank you!!! So rich and creamy
Good job! Looks yummy, I thought I knew how to make spinach artichoke dip but this is next level. Going to try it tomorrow!