Simple Molokhia recipe

[@monkeyisland918]

add ground coriander seed to the garlic and oil and fresh chopped cilantro for more depth of flavor. Garnish with vinegar and onion and fresh lemon juice serve with vermicelli rice! Thank you for posting

[@ahmadjubran1984]

No. Wrong. This is an African dish not eyropean

[@totar.a6968]

Good recipe
But here's a little tip for you about molokhaya from an Egyptian
Never never and never put the lid after simmering molokhaya
It will simply separate the plant from the cooking soup and make it precipitate in the pottom as soon as you stop stiring
Try not to lid it and you will get a smoother and stable one
good try

[@cathychubbyvega7045]

Thank u 4 sharing this video now I cook another version of molokhia, GOD bless ❤

[@SunrisePh2]

Great cooking #SunrisePh mix vlog watching

[@daisyjanemurillo134]

Fav ko yan. Sarap nyan aii. Miss ko tuloy ang kuwait.

[@joepereira2640]

Nice and simple. Thanks for sharing the recipe.

[@OnePalestine1948]

Just what I needed, thanks!

[@josiediancin7686]

Thank you for sharing. I made it and it was really delicious.

[@happygirl2667]

This was bomb I also added cilantro and garlic to it and lemon it was the best food I ever made thank you! You might have saved a relationship making this video!

[@MimiGunz]

Are y’all still going strong 👀

[@Taslema22]

@@MimiGunz looooool

[@skyeez2461c]

How is relationship going ?

[@laylahasshim827]

My favourite 😍 food

[@ThanushaPradeep]

Wow

[@manolotemplo9425]

Thanks for sharing your recipe,inunahan na po kita,pabalik nalang po,salamat

[@adamm5425]

To the point 👍🏻 I'll share it with my friends

[@madamaprokotv4350]

Hmmm😊thanks for sharing

[@palatablekitchenchannel550]

Looking so delicious and yummy i will surly give it a try

[@tangtangtuvillo5883]

I love molikeya with chicken different how they cook

[@NalongoJoan-mo8qb]

Wawo I like it ❤

[@johnnyclaimerhaddadin195]

Aren’t you supposed to add coriander? Also would it taste good if I use beef cubed pieces and instead of water can I just use broth?

[@spiritguide9632]

Thanks for sharing super like

[@michellepenaflorida900]

Wow its sounds yummy

[@dxbfoodvlogs2346]

My fovorite arab dish☺️

[@ViolyVarietyVlogs]

Healthy food preparation

[@georgesonh]

Where do I get molokhia from. Looks amazing.

[@ljmcdonald2703]

You can buy the leaves on Amazon or Middle Eastern supermarket

[@iramaynicanor2160]

Hungry much!!!my favourite Arabian cuisine

[@maryannfroa4698]

Thank you for sharing ❤️

[@luzvlogcreations1547]

Sarap nmn nkk miss kumain nyan inunahaj nkita sissy.

[@judithsabillo3283]

My favorite arab dish😋🤤

[@adonisbatlomy]

It's Egyptian not arab

[@helenreigns3325]

My favourite

[@israalbarahmeh1298]

THE GARLIC NEVER SHOULD BE FRIED THAT BROWN BECAUSE IT WILL TURN BITTER AND YOUR SOUP TOO.

[@Firiyee]

❤❤❤❤❤

[@julianacascante7558]

Why are you using a table spoon in cooking? Where are your ladles?

[@yangstertv]

Nice ilike that veg with bread

[@yangstertv]

Give me a hug plsss

[@foodtraveletc1849]

With bread is lovely as well👍

[@foodtraveletc1849]

Aiyah's Recipes 👍

[@Ayyashasworld]

Looks so delicious

[@Hasnainimtiaz-zz3wz]

Good

Yummy molokia

[@foodtraveletc1849]

👍

[@user-yf3xf7rs2v]

Thank you very much so nice

[@miocat2731]

❤

[@mariamnambozo-vx8zj]

🙏🙏🙏🙏

[@hfdyd1412]

Thanks for sharing

[@Bombo505]

Do you have a video on how to make molokhaya from scratch?

[@rowennahkitchenette5378]

It's saluyot

[@Habibtay]

Such a delicious meal 👌🏾

[@indhuindhu6966]

super 👌👌

[@Maryam-yb8cr]

I will cook tomorrow n it's my first tym cook Molokai

[@mariacherryquioyo1948]

Tinry ko sin sis. Ang sarap

[@MuhammadKhan-kp1wd]

Kvc

[@georgekhoury583]

Love your recipe and everything that you post thank you for your videos. Please if I made the soundtrack to this video is by who please???

[@emboliazarqa3250]

For mulukhiyah coriander is important ..why cook mulukhiyah without it ?

[@devendrabhatt5411]

Nice

[@kennaagezewu8176]

Thank you verry much

[@sameerakamaal4559]

Thanks so much

[@foodtraveletc1849]

Hope you try and enjoy

[@foodtraveletc1849]

👍

[@mamatessonlinebigasan1609]

S thawid

[@saikaready]

Mulokhia should be grind?

[@onlygodcanjudgeme.860]

thank you!❤❤

[@d.s.rchandralathalatha2659]

Thanks ...👍

[@cooknladle974]

Namiss ko eto sa Dubai!

[@foodtraveletc1849]

🤗👍👌

[@joyvalentino3042]

No coriander?

[@foodtraveletc1849]

Joy Valentino can be for better taste and give a good smell.

[@yohannesbaraya4269]

Background music is a bit disturbing. Put the volume to the minimum.

[@mak6270]

Frozen molokhia? Never seen that

[@SonySony-ou5gq]

Thanks soo much

[@annjarada1696]

Thanks for info☺️

[@foodtraveletc1849]

Ann Jarada 👌

[@mariebantoy5928]

Thankz for the info

[@irajhashi5869]

this is an excellent recipe. But where do you get Mloukhia from?

[@foodtraveletc1849]

Hi. You can buy in any Turkish / Arab shops

[@adonisbatlomy]

​@@foodtraveletc1849are you kidding?????
It's an Egyptian dish😂😂😂😂

[@adonisbatlomy]

So you can buy from any Egyptian restaurant

[@marybali5492]

​@adonisbatlomy Middle eastern* sorry to disappoint but next time get your infos right

[@hildaschannel9398]

Mas masarap po if pigaan ng lemon

[@nesrienkaraki1793]

الموسيقه مزعجه جدا

[@mariebantoy5928]

Now do that for first time...molokhia

[@habeebrahman3167]

കേരളത്തിൽ ലഭിക്കുമോ?

[@cookeasy4874]

Add greenn pepper when you cooking .it will be more tasty .you can make it with shrimp very famous egyptian food.

[@FSch.]

やっぱ飯だな

[@gautambhatta]

What is that green paste molokhea? What is the vernacular name?

[@hudakristall3139]

Mallow leaves,i guess

[@user-ys7uj3ux9frok]

I am Egyptian it a frozen Molokhea

[@bolexification]

its just "Jute Leaves" in english

[@zuheilakhan4558]

Is molokhia spinach or

[@jaynashelmababa5548]

Saluyot

[@foodtraveletc1849]

Jute- English , saluyot- Tagalog

[@marialiyubman]

First you burn the garlic, twice. Then you use frozen leaves…
Nope.

[@gbemisolaajebeku3070]

Some people don't have the luxury of getting fresh molokhia leaves. I miss the fresh ones

[@yanisevlog4326]

Bagong kaibigan bai

[@foodtraveletc1849]

Thanks

[@manolotemplo9425]

Kantahan po tayo mam,tnx

[@yanisevlog4326]

@@manolotemplo9425 tara sa kubo ko bai... magbakas ka lang para maibalik ko agad2

[@manolotemplo9425]

@@yanisevlog4326 tinikman ko bai yong niluto mong beef steak,at may iniwan akong pang rekado sayo,ikaw na bahala sakin,tnx

[@yanisevlog4326]

@@manolotemplo9425 naibalik ko na bai

[@joelangel2576]

no need oil if u r using salad master 😜

[@shymaaelbakre5189]

الملوخيه مابنغطيها

[@qpalzm5706]

ليش شو السبب ما لازم نغطيها

[@melashri]

بهذه الطريقة تمام ممكن تتغطى عادي و الخليط لا يتأثر أو بمعنى أخر لا يفك من بعضه. تحياتي

[@diegoseleguiniayoub9764]

lol ne kra

[@eli27333]

Failure!

[@elafsayed8862]

❤

[@foodtraveletc1849]

👍

[@masumanasir5174]

Nice

[@foodtraveletc1849]

Thanks. Hope you try and enjoy