Strawberry Macarons - French Macarons
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- Опубліковано 5 вер 2024
- The Strawberry Cheese Cake Macarons Recipe:
The Shells (24 shells or 12 macarons)
40g egg white
40g granulated sugar
50g powdered sugar
50g almond powdered
The Filling: (for 12 macarons)
80g cream cheese
30g powdered sugar
30g soft unsalted butter
8g dry strawberries (or strawberry powder / 2 tsp strawberry jam - adjust to taste
- The temperature in the video is the inside oven temperature that I used oven thermometer to measure. Because some ovens might have a discrepancy between the display number and real temperature inside the oven.
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Thanks for watching !
ONLY RECIPE THAT NEVER FAILED ME!! Thank you so muchhhh
❣❣❣
Did it work? We’re they good?
@@lifeastae5562 yep it worked :)
We’re egg whites cold or room temperature?
@@CwalkSaucey actually both works fine
I usually don’t subscribe to anyone but my brothers and sisters, but this girl deserves my subscription! I used to not really like cooking, but she has inspired me to cook and bake! You are amazing @Thy Than you are extremely talented and deserve all of your subscribers! 🥰
It’s a boy lol
lovely macaroons in a lovely box!
Thanks 🥰🥰🥰
That process is literally so satisfying 🤤🤤
I made these today and they turned out absolutely *perfect.* Thank you so much!! 😄
Easy to follow recipe. Looks colourful
So good. I had to double the recipe to honor everyone’s requests. Thank you
After the 3rd time,they came out almost perfect lol. Do you have other macaron recipes? I love this small batch recipe
the instructions were very thorough and the video's well made. thank you, I'll try this but I need a scale first.
🌸ストロベリーマカロン🌸
I love macarons! ❤
( Thanks for telling me the homemade recipe!! Way better than driving over and back for some..)
Very beautiful and pink biscuit very colour beautiful and very tasty biscuits
This recipe is great! Got it perfect the first time♥️♥️
Lovely Macarons🥰 And a lovely music!! I promise you by Wanna one💜
So happy I found this video, finally was able to make macarons successfully because of you!
Omg. Thank you so much for choosing wanna one- i promise you for the bgm of the cutest macaron video here😭💚
like strawberry macarons great video 😍😍😍
capital french paris country 🥰🥰🥰🤗
These macaroons look so pretty 💕
Great taste on these macaron! They’re not too sweet. But I find that my macaron takes so long to dry. And my batter is a bit runny although my measurements are correct. :(
Hi ☺️ It took me about 1 hour to dry or 30 minutes with a fan. It could be under whisking (not whisk the egg white long enough) or overmixing (when doing the macaronage process) so the batter is runny and takes longer time to dry.Cheer!
Such perfect macarons:)
Where did you get the box? Lovely job!
Bonjour✌️
I tried your recipe and my gosh it’s perfect👌 Macarons are my favorite “entremet” and I can say it: your macarons are for me better than some french ones where I live^-^. Your videos are so satisfying and your recipes so good. I subscribe NOW😊❤️
(sorry for my English I’m french😅😅)
Thank you for kind words. I'm glad you love the recipe ❤❤❤
Every baking recipe I follow here works 100% :)) it made me achieve perfect macarons. hoping for new flavours, thank you so much!!!!
Mango cheesecake recipe pls
Just made your recipe, they turned out quite well!! 😄💕 thank u so much!! God bless u ☺️💕
😍😍😋 Les macarons.
Harikasiniz Thank you so much TURKIYE ❤️👀❤️
Yummy!
Chaeyoung from twice would love these soo much!
It's very delicious and easy to make, I've tasted it and it's really delicious, I swear I've subscribed, sis
Wow
Love her video ❤🎉❤🎉❤🎉❤
omgg what are you wannable? I was like the bgm sounds familiar 😂😂 IPU ♥️♥️
I love the process o my im gonna make this hehe ❤️
Yummy 😍😍😋😋❤Thank you for the Macaroons Recipe🥰🥰
Em làm nhiều ct nhưng không thành công cho đến khi làm theo ct của chị thì thành công 🥰. Chị cho e hỏi làm sao để bánh không mất màu ban đầu ạ? E nướng xong bánh hơi ngả màu chứ không còn giữ được màu tươi như lúc chưa nướng 😢
Very perfect your recipes ❤️❤️❤️
Delicious and a work of art as well!
Thats it! I am subscribing right now, and liking all of your videos!
you are so talented and have good skill! you're amazing i will definently try this!
Thank you🙏🙏🙏🙏
جميل جداوذوقك جميل
Thanks for the recipe
Granulated, powdered and icing sugar is different?
your macarons look perfect!! but more than that, the wanna one song in the beginning was even more perfect T.T
The song is Wanna One - I.P.U.
Can I use fresh strawberries instead of dried strawberries ?
Beautiful 😍
I want to know at what temperature and in what time the macarons will be ready in the (rotary oven) please tell me...🙏❣️
Am I the only one who sees that there’s no strawberries in this but it look amazing Good job!!!
Can I use strawberry emulsion as I don't have powder or dry strawberry
This channel is amazing
Thank you 👍
maceron ASMR
Beautiful 💓💓❤
How long did you mix the egg whites with the sugar for?
Very good work.
Made ur castell cake.. Both chocolate and vanilla.. Both were awesome😍.. I am definitely gonna try these
Thank you for your support ❤
Did u try them yet?
so tasty
Is there a substitute or almond flour
Yes, you can use regular plain flour.
Vina Addo wait plain flour or all porpoise flour? Please let me know
plain and all purpose are the same
Bạn ơi nếu mình dùng mứt dâu thì lúc cho mứt dâu vào cũng giống như lúc cho bột dâu vào hả bạn?
So good 👍👍
I've never made macarons but I like the way you made a small batch recipe. Most recipes there are alot of macarons,in case you want to make different flavors. Do you have anymore macaron recipes?
Oh what size tip did you use?
Your recipe for a small batch of Macarons looks great. Plus I love the look of your macronage method and the filling looks nice and easy too. too. Thank you 😀
Could I add food coloring instead of rose water?
can we change the almond flour with ordinary flour ?
I never liked macaroons but this looks good 👍 I'm going to purchase one from the Korean bakery next time.
They're macarons not macaroons.
@@catherinewoods7599 I misspoke, I adore coconut macaroons and have always disliked macarons. I tried this recipe and it was ok, I'm just not a fan of macarons. My mom liked it though! Thanks for correcting me dear~
you're amazing!
can you freeze these ? how do you do vanillia macarons with a salted caramel filling please?
If you didn't have a food processor how could you grind the almond flour and icing sugar together? Great video!
Blender? At least that's what I'm gonna use lol
You don’t need to put these in a food processor but if you do it will be smoother
Can I use fresh strawberry instead of dried strawberries for filling?
no, too moist
how much bowls do you even have
Cho em hoi lúc chị trộn hỗn hợp với nhau có bị mỏi tay ko ạ -_-
I made these today however my cookies turned out really cracked and I have no feet at all. I made sure my batter was a good consistency and did the figure 8 trick to help and tapped out any air bubbles as well. Any suggestions to fix the cracking and feet?
Are you sure you measured them out correctly?
It could be temperature wise or how long you cooked them.
Làm sao mà mình làm nó cứ bị rỗng ở bên trong vậy? Mình dùng techniques đánh bột như bạn nhưng mà vẫn that bại
Is it safe to double the recipe?
What happens when I add more strawbery powder
Name of the music that played in that last one minut plzzzzz……
this recipe isnt for me :( i probably messed up somewhere with the meringue bc i tried to double it bc the macarons i made are never enough. or its the ingredients that i used that are defected. i also messed up bc i forgot to change the oven's settings. i already made the filling tho and its good! maybe I'll try this recipe again someday.
Any substitute for egg.
Quick question, are the egg whites suppose to be cold or room temperature? Been having issues with cracking. My batter isn’t over mixed, my oven is fine. Thermometer says otherwise and I’m tapping them on the counter to air out the bubbles. So I wouldn’t know where the issue would be? Any help would be appreciated!!
It’s supposed to be room temperature
Every recipe I have watched it says that egg whites need to be room temperature
Chị ơi em có điều muốn hỏi, thường em ăn macaroons e thấy rất ngọt, k biết nếu phần vỏ bánh e giảm một chút đường so với công thức thì có ảnh hưởng gì đến chất lượng hay độ nở của bánh không ạ?
Em cảm ơn chị nhiều !
Nếu giảm đường thì đánh lòng trắng bông không đạt được kết cấu của bánh đâu bạn ơi, kiểu bánh này phải ăn ngọt như vậy ah.
@@ThyThan_sweetrecipes dạ vâng e cảm ơn chị ^^ Em thích ăn kết cấu của bánh nhưng mà nó ngọt quá hì hì
I can use every type of red fruit if I don't want use the strawberry?
U can i guesss
Let your own creativity out
Wooow
I tried Macarons so many times.... But always failed.
I thought it was my oven, cause it's very old and the temperature is not even.
But with your recipe it worked T.T
Thank you so much for sharing this recipe
Hello ! I don’t have granulated sugar , but I have a lot of powdered sugar. Do you think it’s ok to use only that ? ( or I have granulated stevia😬) what do you think ...can survive without sugar? replacing it with one of my alternative products? Please don’t leave me without answering, tomorrow it’s my birthday! And if I can do it myself, it wold be the greatest gift of the world for me!🥰 anyway thank you for you videos, they are akin to meditation ❤️
Hi! Unfortunately, both types of sugar are critical for the overall look and texture of macaron's shells so any adjustment to the sugar ratio might lead to different results.
@@ThyThan_sweetrecipes ok, and what about the temperature of eggs? Should I take the off the fridge 24 hours before?
You can take them out of the fridge the night before or just soak cold eggs into warm water for 5 - 10 minutes before baking.
@@ThyThan_sweetrecipes ок , thank you 😊
No problem 🥰
What is that music from?
Replacement for eggs
Is powdered sugar same as icing sugar
yep!
I tried to make it 3 times and every time it was too liquidy (The cookie not the cream) why?
Same here
😍😍😍😍😍😍😍
Why is my egg white always stays runny? It doesn’t turn into that creamy stuff ://
Ugh why can’t anyone out the recepie in cups
cups are only in america my guy. the way they’re doing it is much more accurate too.
Bruh this is the only macaron recipe where they don’t use cups
Nice recipe... Can I skip egg whites?
Music name???
It is no music it is ASMR
Ui em rất thích các video nấu ăn mà có sự đầu tư bài bản như này ạ, nhưng mà hầu hết toàn xem của nước ngoài không hiểu lắm, may biết được kênh của chị có ghi Vietsub ♡(ӦvӦ。)
Cám ơn em 😊
“that if thou shalt confess with thy mouth the Lord Jesus, and shalt believe in thine heart that God hath raised him from the dead, thou shalt be saved. For with the heart man believeth unto righteousness; and with the mouth confession is made unto salvation. For whosoever shall call upon the name of the Lord shall be saved.”
Romans 10:9-10, 13 KJV
@Thy Than may I ask you are you a girl or a boy.I would like to know it :)
After finishing miraculous ladybug:
wannable? 🌹🌹🌹
Please translate into Romanian🙏
Agis