HOW TO COOK OGBONO SOUP & SEMOVITA * New Method*
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- Опубліковано 28 сер 2024
- Learn how To Make Ogbono Soup and Semo with no lumps. Very simple recipes. #OgbonoSoup #sisiyemmie
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Location: Lagos, Nigeria (West Africa)
Get To Know Me, SISI :)
I'm a Nigerian Food and Lifestyle Blogger documenting bits of every other day in my life with my son Tito , daughter Tiara and husband Bobo.
I am South African, I have just discovered I love Nigerian Food and i think the it is the best in the world. Various natural flavors used it is culinary art.
I just tried this method now SisiYemmie. I'm still in shock😮. Bragging rights in my family group tiya oo😂
Hi SisiYemmie. I just watched your video and it was of super help. My mum told me to make semo for her and my dad before she gets back and I’ve never made semo before. She actually put me through but when I tried, it came out a complete disaster. Already feeling distraught I threw what I made away and was about to just call and ask her if I should just make eba, but something said I should check UA-cam and see whether I can get an alternative method and I saw your video. I tried it and it came out really well. In fact I used your method to make fried rice the first time I ever properly made it and it was totally delicious. I just wanted to show my appreciation. May God bless you abundantly and continue to bless the works of your hands. I look forward to watching more of your amazing videos ❤️
I enjoyed your approach to teaching this, I learnt with ease and cool with the methods you teach, I have not personally made semovita and ogbono myself,my mum had always made it for me, I'm approaching my 30 so I want to begin to enjoy this recipes myself so I deliberately wanted to start making it that's why I decided to watch UA-cam videos but I think I had gotten the perfect and easy methods here. I'm ok with it. Thanks a bunch, I enjoyed your video
I am South African but you have inspired me to start my UA-cam channel...love it
You cook like my mum, Sisyemmie. This is exactly how I grew up eating ogbono with okra and vegetables. Amazing. I have ogbono in my freezer but it is now like I should cook another one😀
I always get nervous before making ogbono and your simple recipe saves me everytime. Thank you ma.
NKELE WU YAAAAAAA!! THIS IS IT!!!!!
Ogbono is the goal . My kids love ogbono and okra. I will give it a try
I love my Ogbono anyhow and truly Ogbono is best with semo.
It is surprising to see people say they don't like semo.... They are really missing
Your style of cooking helps me cook for my Nigerian husband thank you for all the recipes
I like my Ogbono mixed with Okra. That's how I learned to eat and cook it. I love pounded yam or oatmeal better than semolina. I have not had semolina in a decade. Just not my thing. Thanks for sharing Yemisi. Your Ogbono soup looks yummy and delicious.
Sisi yemmie's recipes are my go-to whenever I am out of ideas on what to cook. Thanks dear you are God sent. I have one question though, how long did grill the Goat meat and was it low heat? OK I know it's 2 questions...
Ayyyyyyeeeeee sisi yemmie giving me ideas for my cheat day oooo! looks yummy!
Which one is cheat day again. You people be forming on the internet
Which one is cheat day again. You people be forming on the internet
I have learnt a lot from you. And my cooking is just once and it falls in just fine ❤❤❤❤❤😊😊
Yes I am from Kenya and I love Nigerian dishes too
I followed your recipe and method religiously and it came out perfect... Thanks so much. You're making me a better cook with each meal
OMG I watched ur video today and I try it for the first time today also and if you see me wow it so delicious 😋 thanks you ur video makes it perfect and I eating mine with Eba(garri)
Sisi, yes, Okro and vegetables is my style no more no less, period
Hello sisi yemmie l am Zimbabwean and have never used palm oil before l love nigerian dishes from our local restaurant and decided to try cooking on my own at home bought palm oil from a nigerian supplier here in Zimbabwe..my question it is it normal for palm oil to have a distinct smell to it esp when heated on the stove?
After covering the semo and opening the cover, I was busy shouting "you're there girl"...
I love my ogbono without okro, I have never tried it with uziza, will definitely give this a try. This style is quite different from mine, came out looking so delish. Weldone Sisi
truthfully adding a bit of uziza seeds or leaf takes dishes like ogbono, coco-yam base soups(oha/bitter leaf) to another level. but i do prefer the seeds...they add more heat and flavor
Wow, yomi yomi. I love the way you made the soup. It looks so beautiful and yummy, I'm salivating here me too I love my ogbolo with vegetables. Thanks for sharing.
Wow! You just reminded me the yoruba way of cooking ogbono but without the ugu. I feel its takes longer this way, so I dont cook it like that anymore and thats how I prepare my semo too. I have not eaten semo and ground rice for years. I ate too much of them, my early years living abroad🤣 Seeing this video Im going to buy semo soon. It looks so good. Thanks👍
Honestly sis yemisi I love your teachings
I love frying my ogbono in Palm oil gives it a delicious flavor 😍
You’re my favourite cooking UA-cam tutor.
Thanks for showing how to make Semo! The ogbono looks so yummy! I make mine with both Okro and vegetable! Like a bit of crunch 😄
I don't like semo, but after watching this video, i tried making it with this method, and it was just so good. Thank you Sisi Yemi. I now like semo cos of you😍
I miss ogbono soup, I actually like adding this vegetables in my ogbono soup, utazi or bitter leaf goes as well, please DHL mine oo, delicious 😋, thanks for sharing.
With okro and vegetables with uziza seed..best soup ever
My favourite meal... That what we had this afternoon....so delicious
Sisi yemmie at it again how much I love you ehn
Wow! Mum Tito .i tried this your from A-Z ,fantastic, my family enjoyed it.As i finished the food.i slept off.
Wow! Lovely ma'am. I like just this way but with stock fish etc.
i'm just salivating here😁
This recipe is really cool❤
Your Semo and Ogbono soup looks delish! *Yemisi,* I like this recipe, it's mouthwatering and ready to be eaten at once and enjoyed! Thanks for sharing, take care and see you next time.
I like ogbono with okro or only ogbono too so i love the both
I love semolina ...and my ogbono with okra
Ogbono soup likes smoked things... 😂😂😂 You cook like my aunt ooo. I love you so much!!!! Reminded me of home...
I love it with semo
Yeeessss I love it! I was waiting so long... I wanted to see how you eat it. Lol. Now I must cook after watching this ah ah.🤤
Yummyyyyy😋😋
I love semo and i also love ogbono with okro 😋😋😋😋
My ogbonno bitter leaf combo is bae
Sisi yemmie you are always on point
I love ogbono with amala
Hi mamma,thank you very much for your teachings here it really helped me a lot have learnt alot infact all the food I know how to cook today from your videos
Thank you I love you 💕
Our number one meat on this our channel is goat meat😂and I love goat meat. Yes you always grill your meat and I like it. The method is beyond measure. I enjoyed watching ❤️🙋
You cooked well , I love it
Iit is very rich amd simple. I love it thank you.
LOVE BOTH OKRO WITH OGBONO AND IRU
You made it so easy
This is lovely 😊 is easy to fellow ...l like both of them okra with ogbono or without..
I love my ogbona with eba 👌
You make cooking so fun!
I like Ogbono with Okro too. But the standalone is fine too
This is the method I use🙂 but I add hot water/ stock gradually. This method makes very thick ogbono
I prefer wheat. Great video Sisi! Keep them coming
Sem9 and ogbono is like rocket shuttle ,
I love it with okro. Welldone
I'm not a semo person but I'll use Sam vita instead. Thank you so much sisi yemmie
I love semovita a lot and I love okra for my ogbono ,I will adopt your method of making semi tots cool😀
This is exactly what I had last Saturday. I make semo differently though. I also make ogbono differently. But it's an amazing combination. And yes there's always semo slander on Twitter. Apparently many people don't like it lol. Nice one though. I feel like having this again
I’m trying this next
I just started making Semo after my Garri finish
Never tried this soup or the semo. Looks really good though!!
This is my best meal. Semo & Ogbono. 😋
My ogbono never comes out well... I need to try this one😍😍
well, it can happen cos there are many species of ogbono/ogbolo...when u go to the market ask them for ado its the best it draws so well, like you can neva go wrong with it, also the method she used here is what i always do, so i believe it will come out so well.
I love it mixed with okro
This meal looks delicious 😋😋😋...the Ponmo is winking at me😁😁
I’m simple and semi-fancy, and fancy. Lol
I have made fufu but not this way. Now I know how to make fufu the traditional way. I love the way I make the soup (the way i learned prior to video your video), however I will be adding a few things from your video n🤔😱💞💕💟☪️🔯🕎💝💘💖❤️🧡💛💚💙💜🖤🤍🤎💔❣️💕💞💓💗💖💘💝💟☮️🕎✝️🧡💚💙yummy.
Yummy but if i dont have palmoil it possible to use vegetable oil
I LOVE THIS SOUP SO MUCH. ❤❤❤
Wow so amazing,I enjoyed all ur videos
Wow that semo looks so yummy and the soup looks tasty😋😋
Love ogbono soup sisi
This is sooo yummy!. I actually love semo, it goes a lot with everything 😋
Sisi you are just a pro. Thank you sis
The same way I make my Ogbono.... most of the time with bitter leave....... hmmmm
Trying this now. Thanks ṣíṣí yemmie
Nice
Like ur method of cooking
Looks so yummy 😋😋😋😋😋, goat meat always good with everything. Love love goat meat
I like it with okro
I must add locust bean to my ogbono soup.try it very nice.
This is a very good combination
SISIYEMMIE with goat meat, the soup look delicious.
Who else feels like eating it all from the Screen?
👇🏾
XTREME comedian Bros the Bros!! you dey here too? 🙌🏾🙌🏾
😋😋 me
Love my ogbono wit okro 🙂🙂🙂🙂
Congratulations on 1M subscribers I want hot ogbono today who best to get a recipe from than aunty sisi yemmie
Well done Sisi Yemmie! Thanks for sharing 💕💕💕💕
This Ogbono is good
Please can you make a simple cake recipe.. I love semo and ogbono a lot.
Another good one 👌👍will probably be doing this soup, i like the ogbono with vegetables or even okro, so yummy but all your methods are good👏👏thank you Sisi Yemmie ❤⚘🌹🌿
Waoh, maybe you need to extend this to restaurant tins, yum yum💚💚
You never disappoint me my sister!!!!
Hey sis yemmie!!! The myth about not covering your draw soup when cooking unless it won’t draw. How true is it??? Great job with the soup. I’m definitely trying this sometime ❤️❤️
Wow stop ooo, your making me hungry, weldon
Looks very yummy!!!
I have a question, using this method to cook ogbono at what point will one add blended pepper, onion and crayfish to the soup?
***I mean when its blended together with water.
Looks yummy and i like mine with okro