MAKING HASH BROWN OMELETTS ON BLACKSTONE GRIDDLE | WAFFLE HOUSE STYLE
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- Опубліковано 28 вер 2024
- Today we are throwing down a few chunky HASH BROWN omlets on the blackstone griddle. A few simple ingredients and BAM, you got yourself a situation. Hope you peeps try this recipe out for your family. I bet you don't regret it. As always thanks for watching.
Tiktok: / truenorthcafe
INSTAGRAM: / robbie_janowicz
FACEBOOK: / robbie.janowicz
Anyone else stumble across this channel and just stayed because he just seems like a genuinely good dude🤷♂️…not too mention that looks amazing
Dude, TY.
@@truenorthcafe5090 no problem
Same.
Yep
Totally.
I can totally relate to your story. I was new in the food industry and was will to work my way up the chain starting as a dishwasher and helped prep food. one Friday night I walked in and the Chef called me on to the line. the flat top/ fry cook had bailed lol and I got my 1st shot. it was a sink or swim situation and I managed to stay a float lol. after that I became the friday/weekend fry cook and eventually worked my way to sauté/grill station, and eventually managing that kitchen.
That's almost the exact way every cook starts. When you look at famous chefs, like Wolfgang Puck, they started doing a bunch of bullshit and not even cooking. Same happened for me. I started busing tables and doing random shit until I ended up becoming one of the saute cooks. That's the restaurant business
FACTS.
That’s awesome always great to hear a success story
Haha excellent
And you get over-worked and paid like shit the entire time. Lot even a livable pay, at least here in the US that is.
Hash Browns have to be my all time favorite breakfast food, along with eggs and cheese. This video taught me how to make the best stuffed Hash Browns in the world! You did an unbelievable job of making this simple and delicious. Thank you for the great job you did. 👍
Do you do specs or macros on these meals? These look delish❤
Most of us who love omelettes probably always have hashbrowns on the side. Why in the world did it never occur to us to combine them?! Genius! Giving this a go this weekend
I have been adding my hashbrowns to my omlette just before I fold it. ON the one side, I will have one slice of ham, one slice of cheddar, and one slice of gouda. I add the hashbrowns on top that and then fold. Will give incorporating the eggs into the hashbrowns a try one day.
IKR? Its never crossed my mind. Wait til morning.........
@@yui-omimuni9248 You gonna make it?? Let me know how yours turned out!
I do something similar, but not quite in the same vein. I make the Hashbrowns first, then the omelette. While the omelette finishes, I put the Hash brown over top, and flip it onto a plate. The result is an unfolded omelette resting on top of a hash brown. You get that crispy saltiness combined with the soft fluffiness, and you can cut it like a pie for serving others.
@@SolarFlarehorse Mmmm! Sounds great, too!
I too was a dishwasher/bus boy.. at my younger days in the 70s, short handed they taught me how to make triple stacked BLTs for a sunday crowd.. practice makes perfect. Its 2023 and still bust out some awesomeness BLTs for the family.. i will learn how to create the hashbrown omelets for sure! They look tremendous... although i am from NM, ill use green chili, and mushrooms with gouda cheese because i was raised in the great pacific northwest (Wa.) so ill combine his way 1st and then my 2 home state flavors to add onto his creation. Dang yum! Thanks dude! You have some Canadian flare in your talk..
I am literally leaving to go to the store to get what I need to fix these for dinner tonight. Looks amazing.
Right on!!! If it wasn't midnight I think I would too. I'm going to go look for my old cement trowel.
After cooking these this morning, I can only describe this recipe as MAGNIFICENT!
I just purchased a Blackstone griddle back in December 2023. I was looking around UA-cam for cooking ideas and found your video. Very nice! I will subscribe and use this method to make hasbrown omelets for my wife and myself. When i get good at cooking this recipe, I'll cook that for our friends. Thanks for sharing this video!
Sounds like a great breakfast place you worked at as a kid. I really love a breakfast restaurant that manages to be creative without going all gourmet. This recipe hits the bullseye on that.
Tried making this for Christmas breakfast this morning. Substituted some Jimmy Dean maple sausage for the ham. Don't have a flat top, but a cast iron skillet seemed to work just fine. Thanks for the idea.
I make them on my pancake griddle.
You gotta purchase a Blackstone griddle. Amazing
This looks amazing
My recent griddle research got me here. Everything about this video is great. The production, food, personality, decor (Mr. Prine being there means you must be a good, cool dude)
Wow, two of my favs - cheese omelette and hash browns! I am definitely gonna have to try this out!
Today we purchased a 60 inch Wolf free-standing dual fuel range with infrared grill and griddle and it’s all Wi-Fi enabled. I’ve been wanting this stove for quite some time! Recipes like this will be so much fun and they’re why I can’t wait to start using it!!
Outstanding! Can't wait to make it. It's been years since I have made an omelette. Thank you for sharing your recipe.
Dang them look GOOD and you made it look so easy. I will definitely be trying these out!! Great stuff, just subbed!!!
Thank you. Let me know how they go. Glad you subbed. TY
I could listen to you talk all day! Great video I’ll definitely be giving this a try! Thank youuuuu
I’m a breakfast type of guy and i can eat it at any time of day. I will 100 percent try this recipe. Thank you so much for uploading this!!!!!
I always take glass metamucel before i go to bed too. So i can empty the hash brown omelette in the toilet and flush away. Wipe my ass im good!!
Awesome Sir 🫡 definitely 💯 going to try it out for the family… looks for new foods to try out. Awesome video
He's right. Im watching it in the afternoon. Good one. Dude! That looks freakin amazing. Definitely making these. 🤤👍
Omg i am so going to start making these camping!! That would be just perfect for it!! Quick and easy!! Great job, and those looks so freakin good!!
When camping, also try bacon pancakes on the griddle... start with about a 2 inch wide by 6 inch long amount of pancake batter, place a cooked strip of bacon on top, then top bacon with another layer of pancake mix, cook just like you would a regular pancake on both sides. Plate & top with syrup. It's yummy.
@@HuddlesAbound that sounds awesome thank you!! God Bless!
Just made this with pork chorizo in it … WOW!!! Thank you sir. My daughter loved it as well.
Also I put it on medium until I put the eggs on I had to then crank it up for the eggs to cook well and fast on my little plug in griddle .
Love your cooks man. Addicted to my blackstone
Thanks for following along. Griddling is a great hobby
Those look great. Will try them. And yup just stumbled across this recipe. Love what I see. I sooo want that set up he has too!
How did you do the hash browns, I can NEVER GET IT RIGHT THIS LOOKS DELICIOUS BY THE WAY✌🏻
Truck with hash browns butter and let them sit and get that sear
I DID IT THIS MORNING… IM PROUD OF MYSELF YESSSSS
Any shredded potato cooked meal requires drying the potatoes after you grate them down to soak up the excess water that comes out of them.
Great recipe and definitely seem like a cool guy to just hangout with. That's what made me keep watching more than anything. I've made it a couple times verbatim, but today I'm using spam not ham, since I had some in the cabinet..lol
What a dope way to make an omelette. 🔥🔥🔥 Perfect!🍺🍺🍺
They are bomb
@@truenorthcafe5090 Subbed!👊
Just got our Blackstone last month's and stumbled onto this channel love it keep doing it
Made this recipe this morning… already craving more! Amazing, and you can try so many different versions!! Subscribed!🙏🏽🔥🔥
TU. That looks drooling amazing. wish this old frat had the patience to make that.
Damn that looks so good, I'd add some sausage gravy on top and dig in
Gravy would put it over the top. Thank you
I'm glad you're giving the American Cheese love. It's actually the perfect cheese burgers, and any other application where you cheese is expected to melt.
One advice about cooking hashbrowns: put down plenty of butter, let it melt, add the hash browns. Using a spatula press the potato’s down slightly all over. Then cook them on one side for six minutes (use a timer!) flip them, add more butter, and cook them on the other side for additional six minutes. This will produce very crispy, medium golden brown hash browns.
Additional note: you can use either unsalted or salted butter. Use salted butter only if you want to add a salty taste to hash browns. I prefer unsalted butter. If you want to add salt after cooking them, then add the salt then. Remember, generally, unsalted butter is meant for cooking and baking whereas salted butter is for seasoning already cooked food and toast and English muffins.
Tom Sisson
Thanks Tom
Butter comes from agritortured gmo sentient baby franken animals and causes fatty liver and heart disease and colorectal cancer and diabetes. Use olive oil.
excellent!! i like how you have set everything up
Great! Have to try this tomorrow morning. Easy to follow instructions. Thanks for sharing. I'm on it!
Damn it dude you are freaking KILLIN' me!!! I'm a Brit (yep - I was a member of your USAF in the early 80's hence the pic!) but we don't tend to have flat griddles over here....and I haven't had hash browns in - well.... seems like a lifetime. Wish I could afford a luxury weekend just to come visit your cafe to enjoy the food!!! My mouth is watering and my tongue is twitching!! Our food here is just bland garbage by comparison. I guess living in Texas and California woke my taste buds up!! Missing it so much now.
Experiment! You can do it! :D
"Gotta have the kraft singles, gotta, it's a must." Love your passion. Great video!
Thanks mate! Made these for breakfast today and my family are in love with them!
The last whoo. Makes me smile everytime. But yes this meal is awesome
Your videos are great.i have learned a lot in two videos....I'm sold
Dont let them give ya grief about the cheese! Thanks for sharing!!
Wow!! I’m in. Breakfast my favourite meal. Another tool for my toolbox
I do not have the space for a Blackstone, but I do have a griddle. So I make hash brown omelets on the stove. Thanks for the video they make a great Sunday morning breakfast. Thanks!
This is simple yet so creative. Love this and definitely trying it.
I'm sold on eat-a-vision!!! thank you for sharing!
Good morning it's 8:10 in Essex, NY. 3/18/23 I just moved her from Washington State. Thank you for sharing.
Like the recipe, like your approach to the cooking experience and like your camera presence. I'll give it a go and I'm sure it's going to be a winner. Thanks for not being a wannabe chef. Keep it real......enjoy your food
Yep same here! Seems so sweet and omelette looks delicious! Great job!
Really looks good, definitely going to try.
What a brilliant idea!!! 🎉thank you.
My mouth was watering big time watching this video. I’ll try this.
He is so cool. He seems like he would be so fun I love your (spirit) . Your food looks amazing as well
This looking proper chummy comfort food, I so gotta try this...! Cheers dude, oh yeah, subscribed...!✔️💯👊
Nice. Im sitting in Sweden and looing at your channel. Good job! /Peter...👌👍
Men just make cooking videos differently 😂. Fast paced and in the garage ! Thanks for the video !
You got it!
I just made these and it gave us goosebumps! Even used the Kraft singles! So good.
Scattered, smothered, covered, chunked and peppered.😋👍
Looks delicious going to try this 👨🍳👍
“THAT IS A SITUATION RIGHT THERE….” 🤤🤤FACTS MY FRIEND! GOD BLESS YOU ✝
Best looking hash browns I've ever seen ❤em...Thanks for sharing
That was delicious. I used 2 medium potatoes, 2 shortcut bacon rashers, 1 medium onion, capsicum, red cayenne chilli pepper, thin sliced block cheddar and 3 eggs covered in Maggi Hot Chilli Sauce. Not hungry anymore. I'm now looking forward to trying your burgers.
lol, I was watching you at 1am. Great video. Would eat this meal.
I’m making it tomorrow morning, glad I ran across you
I'm Watching At 1:18am and If Everyone Wasn't Sleeping m, I'd Be In The Kitchen!!!
Delicious!!!
❤️😊😋
THAT looks freakin Awesome!!!!!!!!!!!!! I can't wait to try that for breakfast in the mornin'
Wow! That’s looks amazing. Looks like I’ll be buying hash browns and cooking this for the kids this weekend.
This looks, what's the word? Delicious!!!!!!!!
Looks delicious, going to have to make them.
Oh ya!! Looks delicious!!!
Wow cant wait to make this.Thank you for a new breakfast idea😊
Took your recipe and made these on my scottle.
Thanks!👍🏻👌🏻😎
Thanks for sharing your knowledge, bro.!
Can’t wait to try it! Thanks!
I'm late to the table but let me know when and I'm on the way! That looks delicious!
Combin Bacon grease with Butter to cook hash browns.
Grate (Block) Cheddar Cheese would be mouth-watering.
Thanks for sharing.
Thank you so much was looking for a new way 🤗🤗🤗❤
That did look bomb. I will give it a try.
Man I just was looking at omelettes and I saw yours, and I have to make this. I am from the PNW and I am living down in Brazil right now and they don’t have a lot of foods that we make. And this reminds me of growing up in Washington state back in the 60’s-70’s .. now I have to subscribe and check out some recipes. Thanks again ..
Sounds great I will be making it soon
Now that is just genius!
Looks great now I've gotta try
an honest guy...love it.
I love general kraft, but try Tillamook cheese. Amazing cheese and providing for the farmers. Love this recipe. Thank you.
That looks really really delicious I’ve been thinking about buying a black stone I hear a lot and see a lot of good things on them.
Excellent video, thanks so much!❤Mary
Perkin’s Restaurant “Granny Omelet” is much the same; but, they make the egg omelet and stuff has browns inside. THIS LOOKS MUCH BETTER. No griddle in my house so, I’ll try this on a stove top griddle.
Man...that looks really good!
I want to try this. It looks tasty!
Can't wait to make this!😊
Outstanding...
Ive got this !! Thanks 😋😋😋
Subscribed.
Will definitely try this out...BUT....if you ever eat eggs with basil on them, you will never eat eggs again without it. And put white American cheese in them eggs omg try it 👍🏻
I cannot eat pork. Because of allergies! But that looks absolutely delicious, regardless. Almost any other meat would be absolutely phenomenal.
I hope you’re keeping the stuff on the side for your dogs! LOL man. Beautiful.
Thank you for your recipes
I just always say Good Morning because mornings feel optimistic
Dude looks like JJ Watt. I'll be making this in the morning!
That looks quite yummy !!!! Without the flat iron I'll improvise :-)
This looks great, the guy in the video seems totally cool. Maybe a guy you'd go fishing with after Hash brown Omlette breakfast..😊
As a vegetarian, I was baffled why this video was recommended to me. Like others said, this guy seems like a good dude and I watched it all the way through. I even tried making a vegetarian version using Just Egg and tempeh "bacon" ... it was awesome. I get it now. Still vegetarian, but will be making this more often. I added Yucateco black hot sauce and stuck with the American cheese slides. Thanks for putting this vid together!
I really like this and will try.
Looks awesome!