Muradabadi Dal | Sanjeev Kapoor Khazana
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- Опубліковано 8 вер 2024
- The popular dal from Muradabad needs no introduction.
MURADABADI DAL
Ingredients
1 cup Tata Sampann Moong Dal
Salt to taste
½ tsp asafoetida (hing)
¼ cup butter, cut into small cubes
Black salt to taste
Roasted cumin powder for sprinkling
3-4 green chillies, chopped
4 tsps freshly chopped coriander leaves
Green chutney for drizzling
Ginger strips for garnish
Red chilli powder for sprinkling
Method
1. Take Tata Sampann Moong Dal in a bowl, add sufficient water and soak it for 2-3 hours and drain.
2. In a pressure cooker, add 3 cups of water, drained moong dal, salt, hing and mix well.
3. Cook for 3 whistles on high heat, reduce the heat and cook on low heat for 15 minutes. Allow the pressure to be released completely.
4. Open the lid and cook for at least 10-15 minutes or till there is a thick layer of cream like formation on top of the dal. Take it off the heat.
5. For one portion, add 1 tsp butter in the serving bowl, pour over the dal on top.
6. Sprinkle black salt, roasted cumin powder, a few green chillies, 1 tsp chopped coriander, and drizzle a little green chutney.
7. Add a few ginger strips and sprinkle a little red chilli powder. Top it with a cube of butter and serve hot.
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#sanjeevkapoor #MuradabadiDal
we r from Moradabad.... called brass city
and this dalllll is jst awesome
and multani chhole😘
In my hometown in UP, most of the wedding ceremonies serve this in dinner.
Absolutely love it.
Yeah I attended a wedding in Moradabad and I loved it. Moong Daal Was Awsome.
yup....jalebi k sath khate hain...its a morning breakfast nd its damn yummm......with lots of butter
Ye apni choice hoti h k jalebi k sath khana h ya nhi wase ye without jalebi hi jada khai jati h
Mujhy ye daal bahut pasand h meny banai thi dekh kar bahut testy bani 😋
Thanks itni achi daal ki recipe batane Kay Ieay
I love this moradabadi dal.. wherever I go to moradabad I never miss this.
I am from moradabad..Multani chole chawal is also famous in Moradabad😇
PANEER MAKHANI RECIPE
ua-cam.com/video/KcvoAj1uFps/v-deo.html
I'm Also 😊
I am also from Moradabad near taj banquet
Wow awesome delicious muradabadi dal recipe
Lol, i was born in moradabad and spent part of my childhood there. You will find this in abundance at local restaurants and street vendors selling all day long. People even eat this for breakfast. Very yummy!
❤ veri good bahut swadisht
Thankyou aapki recipe mujhe bahut acche Lage❤
Very good
lovely recipie.i hv tried this daal.it tastes yum
I am from Moradabad. This is usually served with Samosa (dipped and crushed in Dal) and its called "Dal Samosa" :)
Papdi bhi
sir i live in moradabad moong daal is very famous here every wedding ceremony have moong daal
Mohd Shoab, I want to marry in Muradabad so that the wedding guests (Barati) will enjoy this dal on my wedding day. Please do something for me to fulfill my wish. Thank you so much. Allah bless you.
@@Bishnu_Deb Moong dal k liye shadi? Dusri Biryani k liye karega?
@@gauravsinghh1 😂😄😜🤩🤣
Maine ab tak do baar Bana Liya..gajjab mast tasty healthy daal lagi
इसे और ज्यादा गाडी बनाओ और मक्खन डाल के खाओ...खट्टी चटनी और थोड़ा सा पनीर भी डालो...फिर देखो इसका स्वाद....मैं मुरादाबाद से ही हूँ....
और नींबु जरूर डालना
Wow nice🙏🏻🙏🏻
Very nice video
This is actually a good food for all health conditions
😋😋😋😋
You are a good cook, learnt good techniques at young age. Never heard of this daal but looks and so very tasty, I’ll definitely try.
Agree
I tried.it tastes yum
mere bachpan me bht khati thi school se ate waqt mumbai me nhi melti chlo koi n ab ghr m bnongi
Looks same as moradabadi daal but uh miss lemon juice 😊 overall perfect 👌
Yeah just lemon juice is missing
Right
Also missing roasted unpowder red chilli
Insted of green chillies, red chilli is used in Moradabad. lemon & paneer pieces also used to add in to it . Consistency is thicker in Moradabadi dal..
moradabad Dal....👌👌
First time I saw this kind of dal
Yes,,same here.
Interesting 👍👍
Ithna easy recipe tho jaroor try karenge love from Karnataka 💗
You r missing fried chilli flakes n lemon
One of main ingredients
Exactly
They are not chilli flakes. They are bhuni pili mirch (lakhori mirch) 😋
@@GoboundlesswithAyushi wrong, they r fried red chilli flakes
You sound like Ranbir Kapoor, nice video
Yes it really awesome, m from MBD
Salt is a masala!! That's new.... And now I know what to avoid if I ever go to Moradabad!
Excellent recipe! Loved it and make it frequently. 🤗
Was looking for this recipe.thanks
Colour of dal is white , add pinch of turmeric, too thin dal , little thicker, it will enhance taste, new recipe for Mumbaikar
Muh me paani aa gaya
I'm from mordabad meri bhi fav hai or Ghar par banate rahte hai
भुनी हुई लाल मिर्च(chilli flakes) और नींबू का रस डालना भूल गए, और जलेबी के साथ कोई नहीं खाता मुरादाबाद में, में मुरादाबाद से ही हूं।
Khate h yr Mai bhi hu muradabad se proper
@@AakankshaSharma-hk9xb सिर्फ एक ही शॉप पर खाई जाती है जलेबी के साथ। नोर्मली हर जगह पर बिना जलेबी के ही खाई जाती है। कहीं कहीं तो समोसे के साथ खाई जाती है।
कपिल बाबू! आपका प्यार से बोलना,आपकी प्यारी आवाज़ वाकई सराहनीय और कर्णप्रिय है।❤🥰
मैं आपका ये पहला वीडियो देख रहा हूँ,कुछ और वीडियो देखकर सबस्क्राइब ज़रूर करुंगा।❤🥰
अब बात आपकी इस रेसिपी की -🥰
ये दाल मुरादाबादी कम,दाल सूप अधिक लग रहा है।कारण यद्यपि आपने ख़ुद ही बता दिया है कि आपने इसे बहुत कम समय के लिए पकाया और वो भी कुकर में,आपकी ईमानदारी अच्छी लगी।🥰
असल दाल मुरादाबादी सच में ताँबे की चौड़ी परात में,धीमी आँच पर घंटों पकाने पर ही अपना असल रूप,स्वाद और गाढ़ापन पाती है।😍
साथ ही,जैसा एक भईया ने बताया भी है,इसमें जब तक खड़ी भुनी मिर्च हाथ से मसलकर और नींबू का रस ना पड़े,ये अपना असल जलवा नहीं दिखा पाती।🥰🥰
फिर भी हमारी प्यारी दाल मुरादाबादी बनाने और इतनी मेहनत से ये वीडियो बनाकर,सबको दिखाने के लिए आपको धन्यवाद।❤️🥰🙏🌹
आशा है आप ऐसे ही अच्छे से अच्छे व्यंजन बनायेंगे और आपका चैनल दिनोंदिन प्रगति करेगा।❤🥰
Super awesome.. Great going Chef Kapil👏👌👌👌👌
In process of making this recipe right now for dinner, Chef Kapil! My first attempt to try this dish. Your style of explaining has made it very easy to remember. Off to open the cooker now. Wish me luck 🤗🙋♀️
Hope it turned out well.
@@sanjeevkapoorkhazanait was super delicious..thanks a ton chef!
Add grated muli kachii onion for enhanced the taste
Very nice different
Ap kitna acha bolte h
In hyderabad we call it meethi daal..... we put brown onions as garnish
Gre8 healthy yet unique recipe of daal, thanks for sharing. Waiting for more unique recipes like this. God bless you.
Asi daal sheht k liye bhoot faydemand hoti
Mjhe bht psnd h 😋😊
Wow
I like moradabadi Dal😋 yummy
Bhai isme haldi nhi dalte Kiya kyunki main aaj bna Rahi hu ye moong daal
Proud to be moradabadi...
Kapila ji adaay bahot acchi lagi apkj
Outstanding video sanjeev kapoor
Ekdam naya wow!🌷
The best recipe so far.
Thank you! 😊
@@sanjeevkapoorkhazana Really u r 1 of the great chefs.
M from Moradabad ...dal ki consistency itni watery ni hoti
Or buttery hoti hai..
Kitna lete h
Right, daal kafi thick Hoti hai..
Thickness differs from person to person. Ye dal thodi der mei automatically gaadi ho jaati hai
Agree.
Excellent, chef.
Sir mooh me Pani aa gya😋
आओ कभी मुरादाबाद
आओ कभी मुरादाबाद
Wow sir bhuukh lagdi
Nice voice
Kapil thanks for sharing the recipe
Thankyou very much very nice 💜❤️♥️💙💛
First time suni maine ye daal
Nice
Yummy dal thanks
Awsm
Good bro
I am live in moradabad saachi it is so tasty
Good
Nice method
इसमें साबुत लाल मिर्च भुनी हुई डालते हैं और कुटी हुई लाल मिर्च भी डालते हैं नीम्बू डालकर तो अलग ही मज़ा आता है
Very healthy
मुरादाबादी दाल बनाते समय एक बात का खास ध्यान रखना है ईसमें हरा धनिया नहीं पड़ता है दूसरी बात यह कि दाल बनाते समय थोड़ी सी इसमें हल्दी और डाल दी जाती है तो और बढ़िया हो जाती है जब दाल पक करके तैयार हो जाती है तो थोड़ा गाढ़ी रखी जाती है। जो दाल दिखा रहे हैं यह बाजार वाली दाल है जो कि पानी की तरह दिखती है । इसमें हल्का सा नींबू भी डाला जाता है उसके बाद स्वाद देखिए कितना बढ़ जाता है
Very yammy
Thanks a lot. A very regional delicacy. Do try and let me know.
Very Nice Job Bro Keep Rising
Definately yumm
Fantastic
Daal bnane wala smart h
Sir its very delicious
Thankyou .Good by❤❤❤❤❤
❤😅 good 👍
I'm from Moradabad ❤😂😂
You missed lemon juice and bhuni lal mirch. Its incomplete without them.
Lemon 🍋 is must
Lemon🍋 bhi daalta h sir n bhuni red chilly sabut
wooow...nice guy ♥.♥ also the recipe xD ok
Thank sir
sir yaha ki dal jalebi bhi bahut famous hai....wo bhi try kijiye
Are kahan ki hai Ye To bata de bhai
@@dangeraaravff3617 Moradabad ki baat chal rahi thi bhai
Superb
Nice recipe👍
Masat
Nimboo missing hai bina nimbu ye daal bekar hai aur bhuni mirch crush karke nahi daali aapne...iss daal ke sath chhole daale jaye to iska taste double ho jata hai.....real recipe ko tod marod kar serve kiya aapne 😕😕😕😕
Ane toh tu daal le
@@shashankgupta5461 तेरे पेट में दर्द क्यों हुआ
Yese hi bnti h muradabadi daal khai kabhi aao Bareilly me khilwati hu😂
@@neelamsarojkhare5593 मैडम मैं मुरादाबाद में ही पैदा हुई हूं और यहीं बड़ी हुई हूं। बचपन से मंडी चौक में अपने दादा के साथ दुकान जाते वक्त सुबह यह दाल खाते हुए दुकान जाती थी।😊
Maine b wahi khyi hai patte wali daal
Y mere city ka daal hai m is ko ghar m bnate hu.is m ek kami hai or wo y is m yellow sabot mirch fry krke usko Todd kr uper s dalte hai tb iska main taste aata hai.
I never heard this but definitely try it's something new for me and healthy also
What? Are you an Alien?
So sweet Kapil ji
i m from moradabad..
M from moradabad or dal itni patli ni hoti apne to dal ka pani bna dia h
Hmmmm, itni patli ni hoti
It's very tasty.
Unpolished dal:- highly nutritious.
After 1 whistle in cooker ( 5 kg/cm2) there are no nutrients there only carbs 😊