UBE BARS
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- Опубліковано 9 лип 2021
- UBE BARS
4 cups all-purpose flour
1 cup white sugar
2 teaspoons baking powder
¾ cup softened butter
1 ¼ up fresh milk OR water
Grease a 13X9” rectangle pan
Bake the dough for 35 minute in a preheated 350F oven
1 can condensed milk
Water, as needed
Ube flavoring as needed
Toasted desiccated coconut, as needed
Happy Baking everyone! Thank you for your comments. Bongga ang mga Ube bars ninyo 😍😍😍
Favorite ko to. Dali lang pala gawin 😁
Childhood fave.. Up to now at un panderegla bread.. 😍👍🏼
galing mo talaga chef pag easy lang dami agad gagawa ng recipe mo napaka sarap naman kasi..
NTry ko na po kagabi.masarap po.salamat 😊
fav. ko po yan🤩
thank u lovely chef rv. sa pag papakita po ng pag make po nian❤
Thank you! You’re simply raw - no covering all natural.
So glad I found your channel Chef, your instructions is so detailed and easy to follow with added bonus of your sense of humour.Thank you so much and yes I subscribed your channel.Love it 🙏
I watched your video...really you're a good professor just what my son told me. He is one of your students in STI...HRM course. Thank you n God bless🙂🙏
Been craving this for years! Thank you chef for your easy recipe!!! They looks delicious too! 😍
I enjoyed viewing, i've finally learned how to make ube bar... This is my husband's favorite Panaderia bread
Thatsmy favorite too binabalik balikan ko sa bakery noon na miss ko yan wala na yun bakery kaya I try to make that thank you God bless you
Thank you chef for sharing the recipe. Excited to try making for my family. God bless.
This is my hubby's favorite ❤️ hope to make some for us soon! Thanks for sharing chef 😊😘
Oh ganun pla...🤔 Thx Chef! Everytime I see your Classic Kitchen Aid in your show am so proud I got that exact model...so matibay! Love the way you educate or explain the science of baking/cooking in layman's understanding to our kababayans. It's no wonder you have reached more than a million subs and growing. Mabuhay!
I made it.wow so sarap po.pa shout out nman po.avid fan mo po ako.
Wow im gonna try this one day. Paborito ko din eto, binibili ko talaga to pag umuuwe akong pilipinas.
i love your recipes chef..pag nagka budget ako gagawin ko lahat ng recipes niyo po for my kids 🥰🥰🥰
Thank you chef RV for the recipe.. i tried to bake and we are very much satisfied with taste. Esp. Ung dipping ube syrup..dahil nakulangan ako ng ube flovor liquid, i add 1 scoup of ube halaya in the bottle.. kaya ang mga bata di nasawang kainin at lalo pang isinawsaw sa syrup😋😋😋.. thank u so much.. more recipe to share and more blessing to come 😘😘😘
This is one of my favorite. Thank you chef for the recipe
Hi chef thank you for always sharing your recipe ♥️♥️♥️
Thats my favorite merienda bread when I was a kid... Thank you for sharing this recipe Chef Rv 💜
Nood po sana sa MCGI channel Salamat po sa Dios
Thank you for sharing this, Chef! Now I can make both ube bars and lamingtons! Love from Australia 🇭🇲
Wow ang galing ganyan lang pala yan. 😊
Thank you po dami ko natututunan sa inyo, at nakakatuwa kang panoorin! God bless you. 🙏🏻
All-time favorite!!! Just bought po ngyn ngyn lng sa tabing tindahan🥰
Yey! Thanks, chef! I can bake my own na po
MY CHILDHOOD HUHU SARAP CHEF EXCITED NA KO MATRYYYY 😭✨😍💛
I made this today and it was so good.
Soft and yummy😋 Thank you Chef ❤
Naku yang Isa Kong paborito n tinapay talaga namiss ko Yan Wala dto s Dubai Filipino bakery..haayys namis ko talaga Yan...binabalik balikan ko tlaga yan
You can have your own show, chef. You explain everything very well. I could watch your vlogs the whole day.
Hi Cher RV! I made them yesterday. 😀 Super easy to make just like what you've said and they are yummy too! Thanks for sharing your recipe with us! 💜💜💜
Lb in TV off so no ft
Hi pede po ube syrup?
Thank u for featuring the ube bar I really love this since I was young
chef ang dali lng pala ebake ang ube bar favorite yan ng husband ko..thank you din at merong kang mga lokal ingredients na makikita sa palengki God bless
Y👀Hey !!!! Yun n chef RV dito po sa maypajo bakery ang sarap din po Ube bar nila... I will try your recipe coz I am now staying here at lipa city batangas na ❤️❤️❤️
YEHEY!!! Thank you from my Ube Heart!!! 💜💜💜
I remember that as my favorite...Brings back my childhood memory
Ang humble ni chef. Gusto ko yung pagkarelax nya while teaching us how to do the dish. Hindi nakakapressure
ILOVEIT CHEF!
THAT'S MY FAVORITE ❤
i will make it tomorrow😊
Chef RV : Elegance and Professional Dami kang ma le-Learn.
Team Canlas TV : Sarap mag inom habang nanonood lakas maka goods vibes and Street Cooking.
Ninong Ry : Kalibugan at Medyo Dugyot bigat kase ng kamay mag luto pinag babato ung mga gamit.
I love Team Canlas, backyard cooking at its best hehehe. Ninong Ry, super cool, we’re classmates in culinary school
my childhood fave til now!
mula noon hanggng ngayon 2 pesos p rin dito s lugar namin.. thanks chef!
Thank you chef …I’ve watch a lot of Ube bar recipes ,,,,but I like your idea of toasting the desiccated coconut it really brings out the aroma ….I will be making this…
Nakakamiss we used to buy those for merienda! Nostalgia feels 💜💜💜
humble chef....still visit panaderia...hihihi...
Thank you as always chef RV, ultimate favorite since elementary hehehe ❤️😍
Ay correct ka dyan..kahit gang ngayun peboret pa rin..😋😋
Fujjjjjjjhhj
My fave😍 I will try that.. You are my fave chef nakakatuwa ka din panoodin may mga hugot haha at mabilis din ako nakakasunod sa mga recipe mo. Happy ang mga kids ko sa mga naluluto ko. Thank you for sharing❤️
Iba talaga pag ang chef ay nagaral abroad, very thorough at very clear ang procedure, the besssttt!!
Hi there, love watching ur cookings..you have a good sense of humor, n very informative at d same time. Thanks a lot. Keep safe always. God bless you more.
Thank you for the appreciation! God bless too
@@chefrvmanabat 🥰
Goodjob
Reminds me of my high school days. ito lagi ko binibili sa canteen. 💜
Hu Chef Manabat! first time kong mapanuod ka. subrang natuwa ako kasi. paborito ko yang. Ube bar ! Now alam ko na kong paano lutuin yan. baga man wala akong oven, pede nman ceguro yan lutuin sa kawali. may mga napapanuod din ako na nag luluto ng bread sa kawali. THANK YOU SO MUCH FOR SHOWING YOUR TALENT.
Babalikbalikan mo talaga sa sarap yan kahit kami lagi din kami bumibili nyan pag nagpunta kami sa bayan
We admired you the way u talk and explain everything from scratch to excellent cooking in different kinds of dishes as well as baking.👍👍😍😍#pinoychef👌👌
thank you
"These ube bars will make ur 'ubebebebe' so happy"
Hahaha bentang benta sakin ang ubebebe mo chef
Yess...
Ahaha
Shout out sa asawa kong Si ABBIEGALE TAGUPA lagi pinapanood mga vid mo, dahil sayo chef RV galing niya na mag bake at lalo pang gumaling magluto! Salamat chef. More power and God bless!
Sobrang favorite ko yan since i was a kid. Thanks for this recipe..will do it soonest!❤🤗
this is an all-time Pinoy favorite merienda:-)
😘delecious😛😘😘
We used to call it “alembong” 😊 love watching u chef 💕
masarap yan
i really love the way you explained and detailed all what to do i will try instead of desicated, to sesame seeds. thank you for sharing your GOD'S given talent. GOD BLESS
so nostalgic nito.. ung pag miryenda eto ung kasama ng mga otap s tindahan.. eto ung fav ko.. thank u for the recipe chef rv! Itrtry ko cia, para na din siguro ako nkauwi ng pinas pag magawa ko cia.. 💜💜💜
My favourite Chef❤️ full of good vibes & nakakahappy, watching from Melbourne Australia, can’t wait to visit your bakery❤️ Chef mga garlic mo yan ba yung fr China Town?😍
Yes 😀
@@chefrvmanabat Grabe ang saya ko oh, nagreply ka🤩 Ang saya saya pls visit Melbourne pag okay na ang lahat, stay ka samin, pasyal namin kayo, our house is open para sayo/sa inyo❤️❤️❤️
Just like lamington traditional bar cake in Australia
Yung ube flavoring na "nagpapanggap lang.". Hahahaha
Hello Chef thank you sa ube bars recipe totoong mas masarap sya kesa dun sa mga nabibili sa bakery sinubukan ko gawin khpon panalo tlga thank you again
Ang ganda mo mag salita at magpaliwanag ng mga ingridients madaling masundan pag nag luluto good job RV.
Will make this soon. I have all the ingredients
My "FAVORITE"\(^O^*)/!!! Arigatou~
Maraming salamat Chef RV, sa mga baking tips & easy actual demo mo na nagagawa ko ngaun kahit hndi nman ako tlaga baker I’m 62 yrs old... stay safe, healthy & God Bless.
Thank you chef, Buti nalang may stock ako dito sa bahay ng ube bars. Time check 11:20pm kakain ulit ako nagutom ako bigla hahaha. Sira ang diet chef ♥️😅😊 Favorite namin to mag asawa, Nag aagawan kami lagi hehe. Syempre dahil sya lalaki magpapaubaya sya para sakin hihihi. ♥️
Chef pwede po ba yong condensada na gamitin is ube flavor?
@alysongeronimo mas masarap yun at dagdagan monpa ng ube flavoring
“Baka maglasang adobo yung ube bars” LOL
Thank you for ur recipe chefrv. Sobrang click talga ito sa mga customers ko. Trusted and tested po talga ang mga recipe nyo.
Thank you chef Rv andami ko tawa sayu chef super galling mo magpaliwanag at sa araw are ko panunuod sayu wlang araw hndi pwede aq Matawa galling Thank you chef
It was wonderful watching you prepare these ube bars with an abundance of enthusiasm. Will definitely prepare your recipe. Have a happy holiday season Chef RV!!
hello Chef! I followed this recipe just last night, but since one of my sons dislike ube, i made it using mango flavor instead and nagustuhan naman ng 2 boys ko pati na yung asawa ko, thank you so much for sharing the recipe, sana mas madami pa matulungan ang mga shinishare nyong recipes, tips and pakwela... God bless you more Chef RV...
reminds me of our meryenda time way back nun kabataan ko , thanks for sharing , watching from France !
One of the best Chef.. tsaka sarap sa tenga ng boses nya malambing🥰🥰🥰🥰
I thought mahirap ang ube bars but now madali lang pla kc Chef RV simplified it... and one of my favorite breads!!!! sa next off ko will surely try this...Thanks Chef for inspiring me to bake...God bless you Chef...
I love you Chef RV! You are so fun to watch, engaging, and you make me 😊 smile! 😘I will try making these ube bars. I’m sure they’re delicious!
Wow nakakamiss talaga Yung mga panaderya dyan satin sa BINAN 😍😍 Thank you for sharing 😍😍 tinapay lover here😋😋 God bless you Chef RV 😍😍
I'll try to make this Ube bars. thanks for sharing your recipe!
Paborito ko yan nung bata pa ako now alam kna gumawa nyan salamat po chef 🥰😘
Favorite po namin yan ng mga anak ko.. Ewan ko ba bakit ang sarap nya.. Kahit araw araw namin syang meryenda.. I will try to bake that.. Thanks chef
Wow! That was easy! I will definitely try to bake it. I was thinking all along how it is made. Glad I came across to your blog Chef RV. Thanks for sharing! Greetings from Canada! 🇨🇦
Love it your ube bars chef, very passionate and clear tutorials , I love to wathced always., thank you , God bless.
my cute chef rv...peyborit ko yan ube bar
enjoy talaga ako panoorin ka....da best ka talaga....god bless chef❤️❤️❤️
Pinakagusto part sa mga vlogs ni Chef RV Yung tumitikim kana po super nakakatakam Kasi tapos kitang Kita ung HAPINESS😍😍😍
Same thought when I was a child. "Paano kaya ginagawa 't0" Brings back all my childhood memories in Bacoor, Cavite. Love it 💜
This is the first video I've seen of you and I love you already 😍😍 you're so full of good vibes. Thank you chef! 🥰❤
Nood po sana sa MCGI channel Salamat po sa Dios
I live and work abroad, very stressful work dito, but when i watch your cooking videos super nakaka entertain and very informative for me that's not really great in baking. Sobrang napapasaya mo ko 😄🙌 You have a great channel.
Thank you Chef RV for sharing your recipe,isa ito sa paborito kong bilhin sa mga tindahan nong bata pa ako,new subs and new fan here,love all your recipes and I enjoy watching your vedios,niluto ko tong ube bar recipe mo and my husband love it!again thank you and God Bless You always and your Family
Best chef with a clear explanation! I will make ube bars soon.. thanks and more recipes to share! 🥰
Really like this channel, my sister and I loves watching all your tutorial videos in baking. No dull moment, Di ka maboboring and super enjoy, daming matutunan. Thanks chef!
Thank you for sharing Chef RV .. gawa ako nito sa weekends para dito lahat ang mga grandkids ko .. have a blessed day Chef RV and family
Thanks Chef for this easy recipe!
Your such a great chef proud of you with great attitude keep it up God bless
Thank you again chef RV sharing iba ka talaga proudly biñaneses ❤️🙏😘🇨🇦
Blessed wednesday morning chef RV Manabat, thank u somuch for sharing ur yummy ube bars recipe and always keep safe everyone.watching from CebuCity
Yan din paborito q don sa bakery din n maliit lng pero ang sarap ng mga tinapay nila dinadayo p nmin kht malau
Thank you chef for a very simple explanations God bless you always
I enjoy watching your shows . I like this . This was given as a Christmas gift to me by a friend last year . Now I would know how to do it .
Sarap naman chef... I enjoy watching, hindi boring, may patawa moments... makagawa nga... thanks chef 😊👍
Aliw na aliw ako watching chef deliver his lines! Dami ko lagi tawa and gutom!!
thank you for sharing... one of my favorite... ganun pala gawin yun😊👏👏👏.. Godbless po❤️
Gumawa ako nito kagabi chef sobrang sarap.d kumplikado gawin super easy.salamat sa recipe
Thank you very much for sharing I enjoyed watching your recipes take care and God bless you and more power 💪🙏🙏🙏
Thank you for sharing Chef. Love this
thank you chef for sharing this recipe i will try nextime din ito chef favorite ko din kasi ito
I like the happy vibe in this video thanks 😊
Thank you chef RV ito rin poh ung iniisip q noon kung paano siya naging ube sa loob puti..now Alam na..bake time na 😍😍😍
Favourite q din Meryenda chef..
Salamat chef!!
Keep safety and stay healthy❤