Thankyou Alex! My 11yr old has a terminal heart condition, so I homeschool him! He loves cooking! He made the cheesy meatballs for his breakfast with a sweet chilli dip! We love your inspiration & your magic pockets😂😂😂
@mumo9… I’m sure people would love to see your son cooking. Maybe he could do his own UA-cam channel. And those meatballs would be very good nutrition for him. Well done young lad!
This is probably one of my favorite videos on different uses for the air fryer. Just because of this site, I purchased a 7 quart air fryer with all the bells and whistles. I typically only use recipes from web spoon world. Not much need for air fryer cookbooks. Such creativity and diversity keep your air fryer concoctions fresh and delicious. You and the producers do a fabulous job of bringing these air fryer ideas to fruition, not to mention the clean-up idea…..genius! Thank you Alex and God bless you and yours during this time of strife in your country. Prayers always🙏
When you use Air fryer, please use heat below 140 C. Please read research done on the subject. Air fryer circulates heat in a very limited space and cooking in high heat in such limited space not only removes the vitamins from food, but it is toxic too! And while using the air fryer, use a glass or steel tray. Don't cook directly on the non-stick surface which is again toxic. Any food cooked in high heat is bad for health.
Great recipes and tips as usual! The chicken bacon bites and the beef stuffed with cheese looked especially yummy 😋 And the apple fries would be great with either carmel dip or peanut butter. Thanks 😊
You should get yourself one. I got myself a mini one and it's fantastic. So easy to make meals quicker- regular oven can be in full use and then I have the air fryer to cook other components. The prices have completely come down of late.
I’m completely in love with my air fryer! I got one that is like a small oven and was regularly $120 and I got it for $59 wfree shipping on a Best Buy deal of the day! It’s the easiest thing to clean and I use it all the time! I love your recipes!
Alex, I’ve been enjoying your webcasts for years. This video really shows your growth & confidence. Your flair with instructions & presentation is awesome. Thank you! DeNice.
+1 free... 😮 My anticipation definitely built! Omg, lost total focus at the 2 eggs, had to rewind 🤣 🤣 Definitely making the apple fries & tortilla😋👌🏽 Others are too much work 😅 Thank you Alex Ps..we put sliced egg instead of cheese in mince balls, no crumbs
You guys are just incredible! Fun food that's easy to make and such artistry behind the camera - the set, the lighting, the angles, the techniques. All topped off with Alex's deadpan delivery and magic pockets. You've finally inspired me to buy an air fryer! :D That you manage to keep producing fresh new episodes while war rages around you is truly inspiring. Looking forward to the next episode. Stay safe.
Rolling meatballs in seasonings is a smart move. I need to translate your "standard ingredient" recipes so I, as a diabetic, can make them. I like the bacon-rolled chicken/cheese bites; they're very clever.
Alex how do you clean the upper part of your air fryer, it seems to be a problem for hundreds of people I have seen people asking on Facebook any ideas?🤩
Ah, the upper part-always a tricky spot! A quick trick: turn it upside down and give it a gentle wipe with a damp cloth, or use a soft brush to reach those tricky spots. 💡🧼
@@WebspoonWorld sounds simple but it seems most air fryer owners didn't think to look up at the roof of their appliance, I have had mine a while and never looked. 🤔 I now have a messy upper air fryer upper. 🤬
Time for some air fried batter-and-cheese dipped broccoli and cauliflower stalks. Need to make a metal wire rack that is near-high as the fryer basket. Be able to "hang" plain or batter dipped chicken breast for a full air fryer convection masterpiece. Same for putting in some shisk kebabs onto a metal rack
@@nixm9093 Sweet stevia can taste a bit like grass. A better idea is: dehydrated sweet fruit flakes broken down to crumbs. Use dry pear slices, apricot slices, mango slices, then crash them to crumbs with a blender.
Your airfried bacon pieces would be a great recipe if cut into 2 pieces instead of squares and breaded then used to make bacon, lettuce and tomato sandwiches with a little crunch inside.
@@WebspoonWorld I saw that on an episode of restaurant impossible where he renovated a Korean restaurant and made breaded deep fried bacon and put it on BLT sandwiches with kimchee ayoli sauce. I make it often, but never considered using my 12x20 air fryer oven to make the bacon.
Hi Chef Thanks for your brilliant ideas using a airfryer. What is the best temperature for baking the bacon chips, also the canned mushrooms.and apple crisp
Alex says the temperature each time at the end of the recipe. Turn the sound on😀. Bacon: 180 degrees Celsius for 10 minutes. Mushrooms: 180 degrees Celsius for 8 minutes. Apples: 200 degrees Celsius for 12 minutes. 👍
Good Afternoon, I really enjoy watching your channel and have had great success with every one of your recipes that I have tried. I might have a hack for you. Did you know that if you do not touch your block of cheese with your bare hands it will never grow mould?
@ Hello. I had green olives at a restaurant in Berkeley with my mom and brother. They were so delicious. A black Olive doesn’t have the Zing of a green one. They are also not as firm. I’d use green olives stuffed with a garlic clove.
It (in the video) looks like an Irish Kerrygold Red Cheddar (not extra-mature). Though it originates from the English village of Cheddar in Somerset (South West England), the name is not protected so anyone can produce cheeses labelled as cheddar.
I need an advise please. I m going to buy my first air fryer. I dont know if i would get a cosori turbo blaze with one 6.3 qt (6.0 L) basket or cosori dual basket. I dont know if dual basket has much power in watts and if dual basket doesn have much space per basket
Greetinngs Alex. I have a question. When you use Paprika, do you use smoked Paprika or regular Paprika? I have been watching you since you first began (those days of your quiet sensual cooking ;) lol). Have you still got your master cameraman working with you? It looks like it. I have been gone for a long time. I'm back now I think. It's good to hear your voice and your cooking tips.
Thankyou Alex! My 11yr old has a terminal heart condition, so I homeschool him! He loves cooking! He made the cheesy meatballs for his breakfast with a sweet chilli dip! We love your inspiration & your magic pockets😂😂😂
Our team sends lots of love and strength to you and your son!
@mumo9… I’m sure people would love to see your son cooking. Maybe he could do his own UA-cam channel. And those meatballs would be very good nutrition for him. Well done young lad!
Thanknyou very much, greetings from Holland ❤
Hypertrophic cardiomyopathyar here stay blessed 🙏🙏❤️❤️
This is probably one of my favorite videos on different uses for the air fryer. Just because of this site, I purchased a 7 quart air fryer with all the bells and whistles. I typically only use recipes from web spoon world. Not much need for air fryer cookbooks. Such creativity and diversity keep your air fryer concoctions fresh and delicious. You and the producers do a fabulous job of bringing these air fryer ideas to fruition, not to mention the clean-up idea…..genius! Thank you Alex and God bless you and yours during this time of strife in your country. Prayers always🙏
Wishing you many more delicious concoctions ahead! 🍽️✨
When you use Air fryer, please use heat below 140 C. Please read research done on the subject. Air fryer circulates heat in a very limited space and cooking in high heat in such limited space not only removes the vitamins from food, but it is toxic too! And while using the air fryer, use a glass or steel tray. Don't cook directly on the non-stick surface which is again toxic. Any food cooked in high heat is bad for health.
Great recipes and tips as usual! The chicken bacon bites and the beef stuffed with cheese looked especially yummy 😋 And the apple fries would be great with either carmel dip or peanut butter. Thanks 😊
Chicken bacon bites and cheesy beef-total winners 😋
Thanks!
❤
I don`t have an Air Fryer but i love your magic recipes....Happy Sunday ! 👍😊
You just got to get a Airfyer I couldn't do without one now.
@@carolmakin8075 same. After my first one, I bought a bigger 2nd one. Love it.
Love the accent too
You should get yourself one. I got myself a mini one and it's fantastic. So easy to make meals quicker- regular oven can be in full use and then I have the air fryer to cook other components. The prices have completely come down of late.
Good morning Alex. I use my air fryer almost every day. Now, I use your recipes a lot. Thank you.
Keep those tasty meals coming!
How do u think of all these ideas. Love your accent.
An air fryer is a small convection oven. It takes less time to clean that than a big oven. Parts are often dishwasher safe. Great tips if you’re busy
True! Air fryers: the tiny superheroes of lazy cleaning.
I love cooking in my air fryer~ thanks for all the great recipes. Also the clean-up tip! 😉👍
Air fryer love is real! 😉🔥
As a low carb, no sugar person, I could certainly tweak these recipes, but one of the best tips was the cleaning method at the end. 👍
👍
Same here, I've got a very small one enough to know how it works. They are the best.
Small but mighty!
@WebspoonWorld very... 2 quart size gets the job done very good.
Nice! Thanks for more great recipes!!! It is always a great day when there is a new Webspoon video! I love your content so much!!!
Aww, you’re making my day too! 😊
Love it. You are so relaxed when your cooking. And a great sense of humor. Ty❤
❤
I’m completely in love with my air fryer! I got one that is like a small oven and was regularly $120 and I got it for $59 wfree shipping on a Best Buy deal of the day! It’s the easiest thing to clean and I use it all the time! I love your recipes!
That sounds like a fantastic deal on your air fryer!
Alex awesome accent! Reminds me of my fav star trek "Chekov" Walter Koenig ❤️ ingenious creative recipes!!
Wonderful that's my tea sorted for tonight thanks.😅
😅
Alex, I’ve been enjoying your webcasts for years. This video really shows your growth & confidence. Your flair with instructions & presentation is awesome.
Thank you! DeNice.
Thank you for sticking with us!
+1 free... 😮
My anticipation definitely built!
Omg, lost total focus at the 2 eggs, had to rewind 🤣 🤣
Definitely making the apple fries & tortilla😋👌🏽
Others are too much work 😅
Thank you Alex
Ps..we put sliced egg instead of cheese in mince balls, no crumbs
Less work, more yum! 😅
You guys are just incredible! Fun food that's easy to make and such artistry behind the camera - the set, the lighting, the angles, the techniques. All topped off with Alex's deadpan delivery and magic pockets.
You've finally inspired me to buy an air fryer! :D
That you manage to keep producing fresh new episodes while war rages around you is truly inspiring. Looking forward to the next episode. Stay safe.
Thank you so much for your kind words😊
As always I love your recipes❤😊Thank you
❤😊
The apple fries are a great idea!! Thanks!
Thanks for the love! 🙌✨
Your recipies are so simple and so great . Keep it up , you do an amazing job . Well done😊😊😊😊
😊👍 Keep cooking and enjoying!
Oh my goodness, your recipes are so amazing.
Thank you so much! 😊
I will not ever buy an air fryer!!!!! I love your Video’s!!!!! ❤
❤
Schön! Danke für weitere tolle Rezepte!!!😍❤❤
Gern geschehen 😊❤
Thank you ❤
❤
Great ideas gonna do these this week ❤❤❤❤
❤❤Good luck with your cooking!
I love Ren Höek doing the narration
Thank you so much for the delicious Recipes 🙏🏼😊❤️
❤️
I love the entertainment as much as I love the cooking,
Glad you're loving the mix! 🥳
Yum yum. 😃✋🏼👍🏼
Hello it just cracks me up when you type yum yum and the algorithm immediately thinks it’s a foreign language!🤣🤣
😎
.25am Use Fahrenheit in USA. Celsius isn't fully used here! Thanks, great show, thanks! Happy Holidays!
perhaps it's time, the USA changes, most of the countries are using Celsius
Oh! Alex! Thanks😊
Still love you, Alex….and your recipes.
Thank you!
Great ideas for sure Thank you Sir❤
❤
Brilliant. Thank you
❤❤
Great ideas. Thank you
❤
I really like this channel. Thank you for all the tips and tricks.
You're very welcome! 😊
I love your measuring - I try to tell a family member to questimate!
I will make it ❤😂🎉
❤
Rolling meatballs in seasonings is a smart move. I need to translate your "standard ingredient" recipes so I, as a diabetic, can make them. I like the bacon-rolled chicken/cheese bites; they're very clever.
Seasoned meatballs are a win!
Love your recipe ideas and tips❤
❤
I love cheese. !!!
:))
Let’s gooooo 💪🏻
💪🏻
Love your recipes
Thank you
You're most welcome! 😊
More veggie choices please! Thanks.
What a great idea 👍
👍
Omg cheese cheese egg cheese more cheeze
I'll say it. I like this dude.
erm... no diddy
Appreciate it! 😎👏
Your video's give me great ideas.Thankyou
Glad to hear that!
Yaaay a new video ❤❤❤
❤
Your awesome! Thank you!
Those mushrooms looked great, Buffalo Wild Wings used to have fried garlic mushrooms on their menu for some stupid reason they discontinued them.
Garlic mushrooms are a game-changer! 🍄
12:10, the perfect moment of the whole video!! 😂 just briliant recipes, Alex 😊
Thanks for the kind words, and I’m happy you loved the recipes!
Eggs in the pocket - took a few replays to catch!
Hmmmm, chicken, bacon and cheese. Perfect combination.
You can’t go wrong with that combo-chicken, bacon, and cheese make for the ultimate comfort food trio! 😋🧀🍗🥓
Alex how do you clean the upper part of your air fryer, it seems to be a problem for hundreds of people I have seen people asking on Facebook any ideas?🤩
Apologies, I'm not Alex 😬 but I would think the steaming hot water would loosen all the grime and then wipe carefully afterwards with soft cloth.
Ah, the upper part-always a tricky spot! A quick trick: turn it upside down and give it a gentle wipe with a damp cloth, or use a soft brush to reach those tricky spots. 💡🧼
@@WebspoonWorld sounds simple but it seems most air fryer owners didn't think to look up at the roof of their appliance, I have had mine a while and never looked. 🤔 I now have a messy upper air fryer upper. 🤬
so good we tried the apple fries we had it for dessert
Spoon has a lot of good ideas Web
100%
Wow😍😋
😋😋
More inspiration from Alex 🎉
❤
How about a countertop air fryer oven?
Time for some air fried batter-and-cheese dipped broccoli and cauliflower stalks. Need to make a metal wire rack that is near-high as the fryer basket. Be able to "hang" plain or batter dipped chicken breast for a full air fryer convection masterpiece. Same for putting in some shisk kebabs onto a metal rack
That sounds like a delicious air fryer masterpiece in the making! 🍗🧀
Que marca de AirFryer usa
👍👏
I bet those apple fries would be great if rolled in coconut flakes instead of bread crumbs and air fried.
Great idea!
I would bread the apples with ginger snap cookie crust have been broken down to crumbs😅❤
I love the coconut flake idea, so much healthier 😊 I wonder if the sugar could be replaced with a miniscule amount of debittered stevia?
@@nixm9093 Sweet stevia can taste a bit like grass. A better idea is: dehydrated sweet fruit flakes broken down to crumbs. Use dry pear slices, apricot slices, mango slices, then crash them to crumbs with a blender.
@@kathysunshine699 Try also cinnamon cookie crust (like biscoff or other speculoos). Delicious!
Not gonna lie the air fryer has saved my poor little single life.
Saving time, effort, and taste buds-one meal at a time. 🍟💥
I’m new to using an air fryer. Are you using the “air fryer” mode or “bake” mode? Thanks!
What about some air fryer Borscht? 🤔🤣
🤔
+1free? Aren't they all free Alex? You're too funny 😂😂
:)
Your airfried bacon pieces would be a great recipe if cut into 2 pieces instead of squares and breaded then used to make bacon, lettuce and tomato sandwiches with a little crunch inside.
That sounds amazing!
@@WebspoonWorld I saw that on an episode of restaurant impossible where he renovated a Korean restaurant and made breaded deep fried bacon and put it on BLT sandwiches with kimchee ayoli sauce. I make it often, but never considered using my 12x20 air fryer oven to make the bacon.
I feel like I just graduated from Russian languages 101. 😂 Love the asmr style. 🙌
Liking your air fryer with window. What brand is it?
What degree do you put the egg on bread on?
Can you recom😢mend an air fryer WITHOUT Teflon 😢 THANK'S ❤
Hi Chef
Thanks for your brilliant ideas using a airfryer. What is the best temperature for baking the bacon chips, also the canned mushrooms.and apple crisp
Alex says the temperature each time at the end of the recipe. Turn the sound on😀. Bacon: 180 degrees Celsius for 10 minutes. Mushrooms: 180 degrees Celsius for 8 minutes. Apples: 200 degrees Celsius for 12 minutes. 👍
Good channel. I see why you have so many views.
Thanks a spud-load! 🥔
9+1=10 😊 For future reference
😊They're still brilliant!
Good Afternoon, I really enjoy watching your channel and have had great success with every one of your recipes that I have tried. I might have a hack for you. Did you know that if you do not touch your block of cheese with your bare hands it will never grow mould?
Good afternoon! So glad to hear your success with the recipes!
Sieve & potato masher to mix an egg... check. lol
They make parchment paper for air fryer, it’s what my sister uses.
Your sister's got it figured out-parchment paper for air fryers is a game-changer!😊
Coffee filters work too.
@ thanks!
Good morning everyone!! In place of the marinated mushrooms please try this with Green Olives! Oh the flavor…
Good morning! Sounds like a flavor upgrade-brilliant idea! 🫒✨
Black olives stuffed with cheese, even more delicious!🫒
@ Hello. I had green olives at a restaurant in Berkeley with my mom and brother. They were so delicious. A black Olive doesn’t have the Zing of a green one. They are also not as firm. I’d use green olives stuffed with a garlic clove.
@@karenroot450 A black Olive doesn’t have the Zing of a green one, but have a harmony of tastes. Everything depends on one's preferences, of course.
✅✅ I want taco crickets ✅✅
so try it.)
I think I must have time traveled because I swear I've seen these recipes before on your channel...... Either way still very good ideas thanks....👍
Glad you’re still enjoying the ideas!
You seem to love the spice!🥵🌶️
all looks good, but I wish you could write the time and temperature for the cooking
Toppy!!!
What’s in the “sweet breadcrumbs“ used in the apple fries please?
“sweet breadcrumbs“ are sweet cookies (or cakes) crushed down to crumbs.
Can’t stand it when they don’t scrape out the bowl!!
Agree! I’m marginal ocd, how about you?😊
Yes, especially when it's heavy cream
Me, too!!!!!
Yup..some OCD…mostly hate to waste any.
Me to! Seems like a waste of food
👍🏻👍🏻
👍🏻
That cheddar cheese doesn't look like the cheddar cheese that we have in the UK.
It (in the video) looks like an Irish Kerrygold Red Cheddar (not extra-mature). Though it originates from the English village of Cheddar in Somerset (South West England), the name is not protected so anyone can produce cheeses labelled as cheddar.
I have heard of room temp eggs but … pocket temp?? 😅
I have the Ninja Foodi flip air fryer. I'm guessing I can do these in there with some modifications.
Absolutely! 💪
Why not coat the mushrooms in a jar with flour like the bacon chips, less messy. How many scrambled eggs have come out of that magic pocket? 😄
Thanks Alex. I like you alot. The air fryer, not so much!
:) 😍
Great cleaning idea!
Easy cleaning, happy cooking! 😄
I need an advise please. I m going to buy my first air fryer. I dont know if i would get a cosori turbo blaze with one 6.3 qt (6.0 L) basket or cosori dual basket. I dont know if dual basket has much power in watts and if dual basket doesn have much space per basket
Congrats on joining the air fryer club! 🎉
Greetinngs Alex. I have a question. When you use Paprika, do you use smoked Paprika or regular Paprika? I have been watching you since you first began (those days of your quiet sensual cooking ;) lol). Have you still got your master cameraman working with you? It looks like it. I have been gone for a long time. I'm back now I think. It's good to hear your voice and your cooking tips.
Choose to your liking! If you're looking for a more intense, smoky flavor, smoked paprika is a fantastic choice.
What did you put in the water when you defrosted the chicken?
Thanks!
❤❤
What’s the point of the egg in the sieve? Just crack an egg and mix it. 🙄
The egg-in-a-sieve trick is for making the egg extra smooth and ensuring a fluffier texture, especially in recipes like scrambled eggs or omelets.
My thought exactly
I see that bowl has survived another episode😂
😂😂